Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health

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Author :
Publisher : Academic Press
ISBN 13 : 0128232196
Total Pages : 588 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health by : Debasis Bagchi

Download or read book Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health written by Debasis Bagchi and published by Academic Press. This book was released on 2021-12-01 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health explores the role of appropriate nutrition and digestive enzymes in healthy digestion. The book addresses salient gastrointestinal features involved in healthy digestion pathophysiology, including coverage of the enzyme-microbiome connection and linkage, features of indigestion problems, roles of traditional and conventional ethnic foods, structurally diverse digestive enzymes, drugs, nutraceuticals and novel digestive formulations. In addition, the book addresses technological breakthroughs that have led to recent, novel discoveries and outlines nutritional guidelines and recommendations to achieve healthy digestion. This book is a useful resource for nutrition researchers, nutritionists, physicians working in the field of digestive health, pharmacists, food experts, health professionals, nurses and general practitioners, public health officials and those teaching or studying related fields. Provides coverage of digestion, human physiology and the enzyme-microbiome linkage Covers indigestion problems, including gut dysbiosis and its role in chronic disease Addresses traditional and conventional ethic foods Discusses digestive enzymes, as well as digestive drugs, enzymes, nutraceuticals and novel formulations

The Functional Foods

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Publisher : CRC Press
ISBN 13 : 1003836941
Total Pages : 467 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis The Functional Foods by : Megh R. Goyal

Download or read book The Functional Foods written by Megh R. Goyal and published by CRC Press. This book was released on 2024-08-23 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: The consumption of functional foods is growing in the health and wellness communities because of their range of potent nutrients and health advantages, such as the ability to shield against illnesses, stop vitamin deficiencies, and encourage healthy growth and development. This new volume discusses the nutritional and health benefits of functional foods. The volume first looks at the functional activities of plants and their derivatives, discussing microgreens as functional foods as well as functional foods for certain populations, including those involved in sports and the elderly. The volume includes chapters on antiviral activities of functional foods for first helping to reduce the risk of contracting COVID-19 as well as combating the disease once contracted. Several chapters detail the beneficial antidiabetic activities of plants, looking particularly at mushrooms and guava. Probiotics as functional foods for human health is investigated as well, discussing the role of probiotics in gut microflora, probiotics as dietary supplements, various extraction methods, and more. Finally, the volume addresses the quality aspects of functional foods, providing an overview of foodborne pathogens and food-related microorganisms. This volume will aid experts working in food science and technology, agricultural science, food safety, and Ayurveda around the world. It will be of interest and use to professional food scientists, nutritionists and dieticians, academicians researching food engineering problems, and graduate-level students in related fields.

Immunity Boosting Functional Foods to Combat COVID-19

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Author :
Publisher : CRC Press
ISBN 13 : 1000485978
Total Pages : 226 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Immunity Boosting Functional Foods to Combat COVID-19 by : Apurba Giri

Download or read book Immunity Boosting Functional Foods to Combat COVID-19 written by Apurba Giri and published by CRC Press. This book was released on 2021-10-14 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, several functional foods or food ingredients, their mechanism of immune enhancing properties and use in food products have been discussed through seventeen chapters written by eminent authors. There are several medicinal plants which have significant role for immunity boosting such as Ashwagandha, Tulsi, Shatavari, Giloy, Aloe vera, Amla, Neem, licorice, garlic, ginger, turmeric, rosemary, black cumin, cinnamon, sage, thyme,fenugreek, peppermint, black pepper, clove etc. These have been discussed in detail. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

EDITED TEXT BOOK ON FUNCTIONAL FOODS FOR DISEASE PREVENTION

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Publisher : SK Research Group of Companies
ISBN 13 : 8119980611
Total Pages : 169 pages
Book Rating : 4.1/5 (199 download)

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Book Synopsis EDITED TEXT BOOK ON FUNCTIONAL FOODS FOR DISEASE PREVENTION by : Dr.Poornima Jeyasekaran

Download or read book EDITED TEXT BOOK ON FUNCTIONAL FOODS FOR DISEASE PREVENTION written by Dr.Poornima Jeyasekaran and published by SK Research Group of Companies. This book was released on 2024-02-10 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr.Poornima Jeyasekaran, Assistant Professor, Department of Food Science and Nutrition, The American College, Madurai, Tamil Nadu, India.

The Functional Nutrition Cookbook

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Author :
Publisher : Singing Dragon
ISBN 13 : 1848190794
Total Pages : 258 pages
Book Rating : 4.8/5 (481 download)

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Book Synopsis The Functional Nutrition Cookbook by : Lorraine Nicolle

Download or read book The Functional Nutrition Cookbook written by Lorraine Nicolle and published by Singing Dragon. This book was released on 2012-09-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addresses the ways in which diet can be used to help correct underlying imbalances in the body. Dealing with a range of different issues, including gastro-intestinal, immune system and hormone imbalances. The recipes provided for each imbalance are easy to follow and are accompanied by detailed nutritional information

Evidence-based Functional Foods for Prevention of Age-related Diseases

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Publisher : Springer Nature
ISBN 13 : 9819905346
Total Pages : 378 pages
Book Rating : 4.8/5 (199 download)

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Book Synopsis Evidence-based Functional Foods for Prevention of Age-related Diseases by : Surajit Pathak

Download or read book Evidence-based Functional Foods for Prevention of Age-related Diseases written by Surajit Pathak and published by Springer Nature. This book was released on 2023-07-06 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book illustrates the recent advancements in the role of functional foods in preventing age-related disorders. It correlates age-related diseases and the effect of dietary compounds from different functional foods, herbs, and nutraceuticals. Notably, the book describes unique nutrition problems in many chronic diseases such as bone disease, cardiovascular disorders, brain disorders, immune disorders, and cancers. The book also discusses the use of functional foods for controlling osteoporosis, improving bone strength, maintaining dental health, controlling obesity, gut health, and maintaining immune function using functional ingredients such as probiotics and prebiotics. Further, it presents the state of the art of aging and nutrigenomics research and the molecular mechanisms underlying the beneficial effects of bioactive nutrients on major aging-related disorders. Finally, the book embodies the latest findings and the mechanisms of actions of functional foods in aging and degenerative diseases and their beneficial uses in the aged population. ​

Exploring the Nutrition and Health Benefits of Functional Foods

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Author :
Publisher : IGI Global
ISBN 13 : 152250592X
Total Pages : 544 pages
Book Rating : 4.5/5 (225 download)

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Book Synopsis Exploring the Nutrition and Health Benefits of Functional Foods by : Shekhar, Hossain Uddin

Download or read book Exploring the Nutrition and Health Benefits of Functional Foods written by Shekhar, Hossain Uddin and published by IGI Global. This book was released on 2016-07-22 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health and nutrition have become global focal points as the population continues to grow exponentially. While providing food for the global population is crucial, it is also necessary to provide options that are nutritious in order to promote healthier lifestyles around the world. Exploring the Nutrition and Health Benefits of Functional Foods provides a comprehensive overview of how dietary nutrition can impact people’s lives, prevent disease, and maintain an overall healthier lifestyle. Highlighting theoretical and practical attributes of different functional foods and how they are utilized globally, this book is an essential reference for researchers, academics, students, policy makers, government officials, and technology developers.

Healing Foods

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Author :
Publisher : Penguin
ISBN 13 : 1465416315
Total Pages : 354 pages
Book Rating : 4.4/5 (654 download)

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Book Synopsis Healing Foods by : DK

Download or read book Healing Foods written by DK and published by Penguin. This book was released on 2013-05-01 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take control of your life and your health through what you eat with Healing Foods, an indispensable resource that shows you exactly what foods are best, and how to optimize their super-food potential. With more than 200 healing foods, from carrots to clementines, and 150 easy-to-prepare recipes that heal, Healing Foods empowers readers to practice optimum nutrition, and shows how certain foods can be incorporated into daily life to target specific health issues.

Functional Foods and Nutrition

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Author :
Publisher :
ISBN 13 : 9789351242758
Total Pages : 407 pages
Book Rating : 4.2/5 (427 download)

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Book Synopsis Functional Foods and Nutrition by : G. Subbulakshmi

Download or read book Functional Foods and Nutrition written by G. Subbulakshmi and published by . This book was released on 2014 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Functional Foods of the East

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Author :
Publisher : CRC Press
ISBN 13 : 1420071939
Total Pages : 486 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Functional Foods of the East by : John Shi

Download or read book Functional Foods of the East written by John Shi and published by CRC Press. This book was released on 2010-10-21 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health and healing foods have a long history in the Asian cultures. Those of Eastern culture have long believed that food and medicine are from the same source and can treat illnesses and promote a healthier life. This volume covers certain traditional Asian functional foods, their history, functionality, health benefits, physiological properties,

Digestive Wellness: Strengthen the Immune System and Prevent Disease Through Healthy Digestion, Fifth Edition

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Author :
Publisher : McGraw-Hill Education
ISBN 13 : 9781260019391
Total Pages : 464 pages
Book Rating : 4.0/5 (193 download)

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Book Synopsis Digestive Wellness: Strengthen the Immune System and Prevent Disease Through Healthy Digestion, Fifth Edition by : Elizabeth Lipski

Download or read book Digestive Wellness: Strengthen the Immune System and Prevent Disease Through Healthy Digestion, Fifth Edition written by Elizabeth Lipski and published by McGraw-Hill Education. This book was released on 2019-07-26 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: The go-to guide to digestive health—now updated with groundbreaking research on probiotics, gluten,carbohydrates, and other issues affecting your health In the past few years, researchers have made more progress than ever on the connection between GI wellness and overall health—and this new edition of Digestive Wellness covers it all. Digestive Wellness describes how the digestive system works and what to do when it doesn’t. You’ll find practical solutions to common GI disorders and other conditions—including migraines, skin issues, fibromyalgia, chronic fatigue syndrome—along with expert guidance on the newest advances in testing and diagnosis, nutrition, and natural therapies. The book contains late-breaking discoveries concerning microbiome, probiotics, prebiotics, celiac disease, the gut-brain connection, SIFO, Specific Carbohydrate, and the relationship of leaky gut syndrome with auto-immune conditions. The verdict is in: digestive wellness is one of the most critical factors in overall bodily health. Use Digestive Wellness to make smart, effective changes in diet and lifestyle to dramatically improve your life.

Functional Foods

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Publisher :
ISBN 13 : 9789386237002
Total Pages : 396 pages
Book Rating : 4.2/5 (37 download)

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Book Synopsis Functional Foods by : Deepak Mudgil

Download or read book Functional Foods written by Deepak Mudgil and published by . This book was released on 2017 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Functional and Healthy Foods for Longevity

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Publisher :
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.6/5 (839 download)

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Book Synopsis Functional and Healthy Foods for Longevity by : Danik M Martirosyan

Download or read book Functional and Healthy Foods for Longevity written by Danik M Martirosyan and published by . This book was released on 2020-09-08 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Functional Food Center has held 28 successful International Conferences, including this one, since 2004. We take special interest in enabling the assimilation of scientific knowledge at our conferences under the series "Functional Foods and Chronic Diseases: Science and Practice." The 28th International Conference was held on August 28th to August 29th, 2020 virtually this year. This conference was titled "Functional and Healthy Foods for Longevity: Bioactive Compounds and Biomarkers in Age-Related Diseases"Main conference sessions include: Session 1. Opening and Keynote Session. Session 2: Nutritional Support for Fighting COVID-19Session 3: Enhancing the Elderly's Immune System to Fight Chronic and Viral DiseasesSession 4. Diet, Nutrition and Functional Foods for Older Adults Session 5. Prebiotics, Probiotics, Microbiota, and Healthy Aging Session 6: Functional Foods and Bioactive Compounds for Disease Management and Healthy Aging Session 7: Functional Ingredients/Bioactive Compounds and Healthy Aging Session 8: Biomarkers and Bioactive Compounds and Chronic Diseases Management: Anti-Aging Strategies Session 9: Functional Foods: Definition, Regulations in Japan and USAPosters Sessions and Exhibition Sessions were held at the end of each day. Presented in this book are scientists, food manufacturers, and healthcare professionals who are committed to functional food research. They have brought together ideas and research to prevent and manage chronic illnesses in order to improve quality of life through the utilization of functional foods with bioactive compounds

Harnessing the Power of Functional Foods

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (323 download)

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Book Synopsis Harnessing the Power of Functional Foods by : Yakson Bobby

Download or read book Harnessing the Power of Functional Foods written by Yakson Bobby and published by Independently Published. This book was released on 2024-07-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harnessing the Power of Functional Foods: Boosting Immunity and Longevity by Yakson Bobby delves into the significant health benefits of functional foods, which provide more than basic nutrition. The book covers the science behind these foods, their historical evolution, and their increasing popularity. It categorizes functional foods like probiotics, prebiotics, superfoods, and fortified foods, explaining how they support immune function, reduce inflammation, and promote longevity. Practical advice on meal planning, shopping tips, and recipes for incorporating these foods into daily life is provided. Real-life success stories and frequently asked questions further illustrate the transformative impact of functional foods on health and well-being.

Functional Foods and Nutraceuticals

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Publisher : Springer
ISBN 13 : 9781493950645
Total Pages : 0 pages
Book Rating : 4.9/5 (56 download)

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Book Synopsis Functional Foods and Nutraceuticals by : Rotimi E. Aluko

Download or read book Functional Foods and Nutraceuticals written by Rotimi E. Aluko and published by Springer. This book was released on 2016-08-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Functional food or medicinal food is any fresh or processed food claimed to have a health-promoting and/or disease-preventing property beyond the basic nutritional function of supplying nutrients, although there is no consensus on an exact definition of the term. This is an emerging field in food science, in which such foods are usually accompanied by health claims for marketing purposes, such as a company's ‘cereal is a significant source of fiber. Studies have shown that an increased amount of fiber in one's diet can decrease the risk of certain types of cancer in individuals.’ Functional foods are sometimes called nutraceuticals, a portmanteau of nutrition and pharmaceutical, and can include food that has been genetically modified. The general category includes processed food made from functional food ingredients, or fortified with health-promoting additives, like "vitamin-enriched" products, and also fresh foods (e.g., vegetables) that have specific claims attached. Fermented foods with live cultures are often also considered to be functional foods with probiotic benefits."

The Healing Power of Food

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Author :
Publisher : Reader's Digest Association
ISBN 13 : 9780762102600
Total Pages : 168 pages
Book Rating : 4.1/5 (26 download)

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Book Synopsis The Healing Power of Food by : Reader's Digest Association

Download or read book The Healing Power of Food written by Reader's Digest Association and published by Reader's Digest Association. This book was released on 1999 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: The approach of this book is to emphasize the direct medicinal effects that can be achieved with food. It explains the general principles of healthy eating, how diet relates to disease, and exactly how the active components of food work. The main thrust of the book is, however, to provide clear, practical guidelines on what to eat to relieve a wide variety of health problems.

The Complete Guide to Nutritional Health

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Author :
Publisher : Duncan Baird Pub
ISBN 13 : 1844831159
Total Pages : 288 pages
Book Rating : 4.8/5 (448 download)

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Book Synopsis The Complete Guide to Nutritional Health by : Pierre Jean Cousin

Download or read book The Complete Guide to Nutritional Health written by Pierre Jean Cousin and published by Duncan Baird Pub. This book was released on 2004 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on the curative properties of food, this comprehensive guide to healthy eating features more than 350 recipes and profiles of more than three hundred common foods, offering advice on how to incorporate healthy foods into an ordinary diet. Reprint.