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Author : GH BEATON (Ed)
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (985 download)
Download or read book NUTRITION: A COMPREHENSIVE TREATISE; Volume 1: Macronutrients and Nutrient Elements written by GH BEATON (Ed) and published by . This book was released on 1964 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George H. Beaton
Publisher : Elsevier
ISBN 13 : 0323145760
Total Pages : 566 pages
Book Rating : 4.3/5 (231 download)
Download or read book Nutrition A Comprehensive Treatise: Macronutrients and Nutrient Elements written by George H. Beaton and published by Elsevier. This book was released on 1964-01-01 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition, Volume 1: Micronutrients and Nutrient Elements discusses the metabolism, requirements, and manifestations of deficiency of the individual nutrients. This book explains the factors affecting food choice in humans and discusses as well the patterns of food use in many areas of the world. Organized into nine chapters, this volume starts with an overview of the various factors involved in determining the food intake behavior of humans. This text then explores the classification, composition, and dietary role of carbohydrates and fats in human nutrition. Other chapters consider the structure, metabolism, and synthesis of proteins and essential amino acids. This book discusses as well the role of food in providing the energy requirement of the human body and explores underlying causes of the various nutrient deficiencies. The final chapter examines the relationship between magnesium metabolism and the function of the thyroid gland. This book is a valuable resource for nutritional biochemists, nutritionists, teachers, graduate students, and research workers.
Author : George H. Beaton
Publisher :
ISBN 13 :
Total Pages : 547 pages
Book Rating : 4.:/5 (726 download)
Download or read book Nutrition: A Comprehensive Treatise. Vol 1 written by George H. Beaton and published by . This book was released on 1964 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George H. Beaton
Publisher :
ISBN 13 :
Total Pages : 547 pages
Book Rating : 4.:/5 (475 download)
Download or read book Nutrition written by George H. Beaton and published by . This book was released on 1964 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George H. Beaton
Publisher :
ISBN 13 :
Total Pages : 547 pages
Book Rating : 4.:/5 (631 download)
Download or read book Nutrition written by George H. Beaton and published by . This book was released on 1964 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George H. Beaton
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (64 download)
Download or read book Nutrition: Macronutrients and nutrient elements written by George H. Beaton and published by . This book was released on 1964 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George H. Beaton
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (64 download)
Download or read book Macronutrients and nutrient elements written by George H. Beaton and published by . This book was released on 1964 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George H. Beaton
Publisher : Elsevier
ISBN 13 : 032314568X
Total Pages : 568 pages
Book Rating : 4.3/5 (231 download)
Download or read book Nutrition A Comprehensive Treatise: Vitamins, Nutrient, Requirements, and Food Selection written by George H. Beaton and published by Elsevier. This book was released on 1964-01-01 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition, Volume II: Vitamins, Nutrient Requirements, and Food Selection focuses on the requirement, metabolism, and manifestations of deficiency of the individual nutrients. This book discusses the philosophy of dietary standards and compares the dietary standards from several countries. Organized into nine chapters, this volume starts with an overview of the concept of nutritional adaptation and its significance in human nutrition. This text then explains the absorption, transport, and deposition of vitamin A. Other chapters explore the structures, properties, functions, excretions, and toxicities of B vitamins, which include niacin, thiamine, and riboflavin. This book discusses as well the chemistry, absorption, and metabolic functions of pyridoxal phosphate and cobalamin. The final chapter explains the factors affecting food choice in humans and discusses as well the patterns of food use in many areas of the world. This book is a valuable resource for nutritional biochemists, nutritionists, teachers, graduate students, and research workers.
Author : George H. Beaton
Publisher :
ISBN 13 :
Total Pages : 547 pages
Book Rating : 4.:/5 (82 download)
Download or read book Nutritition written by George H. Beaton and published by . This book was released on 1964 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George H. Beaton
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (872 download)
Download or read book Nutrition written by George H. Beaton and published by . This book was released on 1964 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roslyn B. Alfin-Slater
Publisher : Springer Science & Business Media
ISBN 13 : 1461330157
Total Pages : 303 pages
Book Rating : 4.4/5 (613 download)
Download or read book Nutrition and the Adult written by Roslyn B. Alfin-Slater and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: The science of nutrition has advanced beyond expectation since Antoine La voisier as early as the 18th century showed that oxygen was necessary to change nutrients in foods to compounds which would become a part of the human body. He was also the first to measure metabolism and to show that oxidation within the body produces heat and energy. In the two hundred years that have elapsed, the essentiality of nitrogen-containing nutrients and of proteins for growth and maintenance of tissue has been established; the ne cessity for carbohydrates and certain types of fat for health has been docu mented; vitamins necessary to prevent deficiency diseases have been identified and isolated; and the requirement of many mineral elements for health has been demonstrated. Further investigations have defined the role of these nutrients in metabolic processes and quantitated their requirements at various stages of development. Additional studies have involved their use in the possible prevention of, and therapy for, disease conditions.
Author : Elwood F. Reber
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.E/5 ( download)
Download or read book The Determination of the Wholesomeness of Irradiation Pasteurized Clams written by Elwood F. Reber and published by . This book was released on 1969 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 776 pages
Book Rating : 4.3/5 (91 download)
Download or read book Science Progress written by and published by . This book was released on 1906 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes book reviews.
Author :
Publisher :
ISBN 13 :
Total Pages : 1680 pages
Book Rating : 4.3/5 (91 download)
Download or read book Medical and Health Care Books and Serials in Print written by and published by . This book was released on 1997 with total page 1680 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : GH BEATON (Ed)
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (985 download)
Download or read book NUTRITION: A COMPREHENSIVE TREATISE; Volume 2: Vitamins, Nutrient Requirements, and Food Selection written by GH BEATON (Ed) and published by . This book was released on 1964 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 862 pages
Book Rating : 4.3/5 (91 download)
Download or read book Food Technology written by and published by . This book was released on 1966 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1316 pages
Book Rating : 4.2/5 (35 download)
Download or read book Medical Books and Serials in Print written by and published by . This book was released on 1984 with total page 1316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
