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Author :
Publisher :
ISBN 13 : 9780984264322
Total Pages : 128 pages
Book Rating : 4.2/5 (643 download)
Download or read book Nourish to Flourish, A Healthy Cookbook for Parrots written by and published by . This book was released on 2009-12-12 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Karmen Budai
Publisher : K&s Natural Company Limited
ISBN 13 : 9781732320604
Total Pages : 115 pages
Book Rating : 4.3/5 (26 download)
Download or read book A Parrot's Fine Cuisine Cookbook written by Karmen Budai and published by K&s Natural Company Limited. This book was released on 2018 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: Avian experts continue to see poor nutrition as the cause for many serious illnesses, even death, in parrots. This book offers articles from experts on the importance of raw, whole foods, the nutritional powerhouse of soaking and sprouting, avian teas, safe and toxic foods, pellets: pros and cons, a nutritional list, and over 60 healthy recipes.
Author : Karmen Budai
Publisher :
ISBN 13 : 9781527276338
Total Pages : 112 pages
Book Rating : 4.2/5 (763 download)
Download or read book A Parrot's Healthy Dining - Go Raw! written by Karmen Budai and published by . This book was released on 2020-11-23 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Choosing the right diet for your parrot is crucial to its overall health... The right diet can have a massive impact on your bird's overall health and improve their quality of life significantly. This book takes you through various topics with the most up-to-date information on avian nutrition and points out some important facts that every parrot owner should be aware of. Dr Karen Becker, DVM, explains the importance of feeding your pet bird a species-appropriate diet, and why it is best to closely mimic a bird's native diet and include an abundance of fresh, live, whole foods. Dr Jamie Abete, DVM, helps you understand why some veterinarians can be reluctant to recommend fresh foods. She walks you through the dietary needs of certain species of birds such as macaws, lorikeets and lories, eclectus, as well as explaining how important is to keep your parrot's gut bacteria in balance and the effects of supplementation with probiotics. Dr Stephanie Lamb, DVM, explains the importance of protein in your bird's diet, and how feather disorders are linked to a parrot's inappropriate diet. She describes the essentials of plant oils, why different vitamins and minerals are required in a bird's diet to ensure adequate health and longevity, and helps you understand the implications for any deficiencies and excess. Learn more about feeding fruits to your birds. Discover the nutrition profiles of parrot-safe nuts, grains, seeds, legumes and edible flowers in a handy nutrition list. Power up your bird's bowl with soaked and sprouted seeds and grains, and discover how to grow your own microgreens. All this is complemented with over 30 wholesome recipes that are both quick and easy to make, so you don't have to spend too much time in the kitchen. Preparing, deliciously healthy foods for your bird has never been easier!
Author : Karmen Budai
Publisher : K&s Natural Company Limited
ISBN 13 : 9781527259386
Total Pages : 56 pages
Book Rating : 4.2/5 (593 download)
Download or read book A Parrot's Healthy Meal Planner: Easy Recipes to Help You Feed Your Bird a Balanced Nutritional Diet written by Karmen Budai and published by K&s Natural Company Limited. This book was released on 2020-05-15 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easily structured seven-day meal planner that will teach you how to prepare fresh, nutritious and diverse meals for your pet bird; show you step by step how to grow sprouted grains, seeds and legumes; and help you understand the health benefits of soaking nuts and grains for your bird.
Author : Robin Deutsch
Publisher :
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.E/5 ( download)
Download or read book The Healthy Bird Cookbook written by Robin Deutsch and published by . This book was released on 2004 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author spent almost ten years consulting with veteranarians and doing hnads-on research to compose the 150 healthy and original recipes in this book. Poor nutrition is the #1 cause of illness and death in companion birds. According to the American Veterinary Medical Associations U.S Pet Ownership and Demographic Sourcebook for 2002, birds, are owned as pets by 4.6% of all houseeholds, and there are more than 10 million birds owned as pets in the US. This book is practically the nly one of its kind and is the first one to bring together a nutritional guide and a collection of recipes that are both nourishing and easy to make. The recipes provided are appropriate for almost all species of pet birds.
Author : Etta William
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (667 download)
Download or read book Homemade Parrot Cookbook written by Etta William and published by Independently Published. This book was released on 2023-11-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Introducing the 'Homemade Parrot Cookbook': A Culinary Adventure for Your Feathered Friends! Are you ready to take your parrot's dining experience to the next level? Dive into the world of avian cuisine with this delightful cookbook featuring 64 mouthwatering recipes designed exclusively for your beloved parrots. From breakfast bites to digestive delights, respiratory-boosting dishes, and even recipes that enhance their plumage, this cookbook has it all! With eight different categories to choose from, you'll be able to whip up a diverse array of dishes that will keep your parrots chirping with delight. Each recipe is carefully crafted to ensure your feathered companions receive the nutrition and flavor they deserve. But that's not all - this cookbook also provides valuable tips on parrot nutrition and care, making it a must-have guide for any parrot owner. Whether you're a seasoned parrot chef or a newbie in the kitchen, the 'Homemade Parrot Cookbook' will inspire you to create unforgettable dining experiences for your feathered friends. Don't miss out on this opportunity to bring joy to your parrot's life! Get your copy of the 'Homemade Parrot Cookbook' today and start cooking up a storm. Your parrots will thank you with each delicious bite. Grab your apron and let the culinary adventure begin!"
Author : John Robert Miller
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.5/5 (981 download)
Download or read book The Ultimate Healthy Parrot Diet Cookbook written by John Robert Miller and published by . This book was released on 2021-01-21 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best diet fоr bіrdѕ hаѕ bееn a subject оf debate for mаnу years now. Thе growing рорulаrіtу of реt bіrdѕ has сrеаtеd a mаrkеt for ѕресіаl foods, frоm ԛuісk-сооk pasta mіxеѕ to реllеtѕ. Mаnу оwnеrѕ feel bоmbаrdеd wіth соnflісtіng information. Thеіr veterinarian says fееd juѕt pellets, but a friend who brееdѕ hundrеdѕ оf beautiful раrrоtѕ ѕауѕ seeds, frеѕh vegetables, and whоlе grаіnѕ аrе thе best diet. So what is the ideal dіеt fоr уоur реt bіrdѕ? When аѕkеd thіѕ ԛuеѕtіоn, I always trу tо соnѕіdеr whаt these birds wоuld еаt naturally in the wild. While thіѕ іѕ nоt аlwауѕ роѕѕіblе tо knоw еxасtlу, it саn gіvе some indication аѕ to what wоuld be gооd іngrеdіеntѕ to аdd tо your pet's dіеt. Thіѕ аrtісlе deals wіth general guidelines since mаnу species have ѕресіfіс dіеt rеԛuіrеmеntѕ (ѕuсh аѕ lоrіеѕ and lorikeets whо nееd a nесtаr-bаѕеd diet). Bе sure to rеѕеаrсh the ѕресіfіс nееdѕ оf уоur type оf bіrd.
Author : Sarah Britton
Publisher : Clarkson Potter
ISBN 13 : 0804185395
Total Pages : 585 pages
Book Rating : 4.8/5 (41 download)
Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author : Sarah Owens
Publisher : Shambhala Publications
ISBN 13 : 1611802385
Total Pages : 289 pages
Book Rating : 4.6/5 (118 download)
Download or read book Sourdough written by Sarah Owens and published by Shambhala Publications. This book was released on 2015-11-03 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: 101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented food Sarah Owens spent years baking conventional baked goods, only to slowly realize she had developed a crippling inability to digest or tolerate their ingredients. Unable to enjoy many of her most favorite foods, she knew she must find a health-sustaining alternative. Thus Sarah started experimenting with sourdough leavening, which almost immediately began to heal her gut and inspire her anew in the kitchen. Soon after, her artisan small-batch bakery, BK17, was launched, and with that, a new way to savor and share nutritious sourdough breads and treats with her Brooklyn community. Sourdough and other fermented foods are making a comeback because of their rich depth of flavor and proven health benefits. In Sourdough, Sarah demystifies keeping a sourdough culture, which is an extended fermentation process that allows for maximum flavor and easy digestion, showing us just how simple it can be to create a healthy starter from scratch. Moreover, Sarah uses home-grown sourdough starter in dozens of baked goods, including cookies, cakes, scones, flatbreads, tarts, and more--well beyond bread. Sarah is a botanist and gardener as well as a baker--her original recipes are accented with brief natural history notes of the highlighted plants and ingredients used therein. Anecdotes from the garden will delight naturalists and baked-goods lovers among us. Laced with botanical and cultural notes on grains, fruits and vegetables, herbs, and even weeds, Sourdough celebrates seasonal abundance alongside the timeless craft of artisan baking. A James Beard Award Winner for Baking & Desserts
Author : Bob Torres
Publisher : ReadHowYouWant.com
ISBN 13 : 1458770877
Total Pages : 330 pages
Book Rating : 4.4/5 (587 download)
Download or read book Vegan Freak written by Bob Torres and published by ReadHowYouWant.com. This book was released on 2010 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this informative and practical guide, two seasoned vegans offer tips and advice for thriving without animal by-products. Sometimes funny and irreverent, yet always aware of its serious message, this resource for being vegan in a world that doesn’t always understand or have sympathy for the lifestyle illustrates how to: go vegan in three weeks or less by employing a "cold tofu method"; convince family, friends, and others that there is no such thing as a vegan cult; and survive restaurants, grocery stores, and meals with omnivores.
Author : Apicius
Publisher : Good Press
ISBN 13 :
Total Pages : 282 pages
Book Rating : 4.4/5 (57 download)
Download or read book Cookery and Dining in Imperial Rome written by Apicius and published by Good Press. This book was released on 2019-11-20 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Cookery and Dining in Imperial Rome" by Apicius is the oldest known cookbook in existence. There are recipes for cooking fish and seafood, game, chicken, pork, veal, and other domesticated animals and birds, for vegetable dishes, grains, beverages, and sauces; virtually the full range of cookery is covered. There are also methods for preserving food and revitalizing them in ways that are surprisingly still relevant.
Author : Will Tuttle
Publisher : Lantern Books
ISBN 13 : 1590561309
Total Pages : 464 pages
Book Rating : 4.5/5 (95 download)
Download or read book The World Peace Diet written by Will Tuttle and published by Lantern Books. This book was released on 2007 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incorporating systems theory, teachings from mythology and religions, and the human sciences, The World Peace Diet presents the outlines of a more empowering understanding of our world, based on a comprehension of the far-reaching implications of our food choices and the worldview those choices reflect and mandate. The author offers a set of universal principles for all people of conscience, from any religious tradition, that they can follow to reconnect with what we are eating, what was required to get it on our plate, and what happens after it leaves our plates.
Author : Melitta Weiss Adamson
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313084823
Total Pages : 286 pages
Book Rating : 4.3/5 (13 download)
Download or read book Food in Medieval Times written by Melitta Weiss Adamson and published by Bloomsbury Publishing USA. This book was released on 2004-10-30 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Students and other readers will learn about the common foodstuffs available, how and what they cooked, ate, and drank, what the regional cuisines were like, how the different classes entertained and celebrated, and what restrictions they followed for health and faith reasons. Fascinating information is provided, such as on imitation food, kitchen humor, and medical ideas. Many period recipes and quotations flesh out the narrative. The book draws on a variety of period sources, including as literature, account books, cookbooks, religious texts, archaeology, and art. Food was a status symbol then, and sumptuary laws defined what a person of a certain class could eat—the ingredients and preparation of a dish and how it was eaten depended on a person's status, and most information is available on the upper crust rather than the masses. Equalizing factors might have been religious strictures and such diseases as the bubonic plague, all of which are detailed here.
Author : John Jeavons
Publisher : Ten Speed Press
ISBN 13 : 0399579192
Total Pages : 264 pages
Book Rating : 4.3/5 (995 download)
Download or read book How to Grow More Vegetables, Ninth Edition written by John Jeavons and published by Ten Speed Press. This book was released on 2017-07-25 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's leading resource on biointensive, sustainable, high-yield organic gardening is thoroughly updated throughout, with new sections on using 12 percent less water and increasing compost power. Long before it was a trend, How to Grow More Vegetables brought backyard ecosystems to life for the home gardener by demonstrating sustainable growing methods for spectacular organic produce on a small but intensive scale. How to Grow More Vegetables has become the go-to reference for food growers at every level, whether home gardeners dedicated to nurturing backyard edibles with minimal water in maximum harmony with nature's cycles, or a small-scale commercial producer interested in optimizing soil fertility and increasing plant productivity. In the ninth edition, author John Jeavons has revised and updated each chapter, including new sections on using less water and increasing compost power.
Author : Paul David Buell
Publisher : BRILL
ISBN 13 : 9004432108
Total Pages : 352 pages
Book Rating : 4.0/5 (44 download)
Download or read book Crossroads of Cuisine written by Paul David Buell and published by BRILL. This book was released on 2020-11-04 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crossroads of Cuisine offers history of food and cultural exchanges in and around Central Asia. It discusses geographical base, and offers historical and cultural overview. A photo essay binds it all together. The book offers new views of the past.
Author : Laurie Hess
Publisher : Da Capo Press
ISBN 13 : 0738219576
Total Pages : 274 pages
Book Rating : 4.7/5 (382 download)
Download or read book Unlikely Companions written by Laurie Hess and published by Da Capo Press. This book was released on 2016-11-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exotic animal veterinarianÕs experiences treating our favorite unusual pets and a testament to the power and depth of human-animal bonds, with take-away life lessons about our most important human relationships.
Author : Katherine 1890-1969 Burton
Publisher : Hassell Street Press
ISBN 13 : 9781014288936
Total Pages : 214 pages
Book Rating : 4.2/5 (889 download)
Download or read book Feast Day Cookbook written by Katherine 1890-1969 Burton and published by Hassell Street Press. This book was released on 2021-09-09 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
