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Author : Nita Mehta
Publisher :
ISBN 13 : 9788178690599
Total Pages : 0 pages
Book Rating : 4.6/5 (95 download)
Download or read book Nita Mehta's Vegetarian Mughlai Cooking written by Nita Mehta and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nita Mehta
Publisher :
ISBN 13 : 9788178691732
Total Pages : 104 pages
Book Rating : 4.6/5 (917 download)
Download or read book Punjabi Recipes written by Nita Mehta and published by . This book was released on 2010-01-01 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Popular Punjabi culture has given the world the lively Bhangra folk dance with its rhythmic and infectious music hitting International Chart busters. The Punjabi way is to live life to the full and enjoy every minute of it - reflected in their zest for good food.
Author : Nita Mehta
Publisher :
ISBN 13 : 9788178690315
Total Pages : 126 pages
Book Rating : 4.6/5 (93 download)
Download or read book Nita Mehta's Subziyaan written by Nita Mehta and published by . This book was released on 2005 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pamela Timms
Publisher : Rupa Publications
ISBN 13 : 9789382277149
Total Pages : 169 pages
Book Rating : 4.2/5 (771 download)
Download or read book Korma, Kheer and Kismet written by Pamela Timms and published by Rupa Publications. This book was released on 2014 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A food memoir thast brings the legendary dishes of Old Delhi to vivid and mouth-watering life. Pamela Timms leaves cold, damp Scotland with her family to embark on the trip of a lifetime to Delhi but soon finds herself frustrated with expatriate life and stranded far from the 'real India' she set out for. Then the chaotic, medieval gullies of the old city provide her with an unexpected escape. Several gastronomic adventures change forever the way she thinks about food and cooking and she embarks on a quest to discover the stories of Old Delhi's beloved street food ... Ashok and Ashok's mutton korma, Bade Mian's kheer, the 'old and famous' jalebis, and that most elusive of Shahjahanabad's winter treats, daulat ki chaat. The journey takes her deep into the heart of the old city, where she is welcomed into the lives of those who make and sell its extraordinary dishes. With them she celebraters festivals, learns about their families, finds recipes and makes treasured friends"--Publisher's description.
Author : Nita Mehta
Publisher :
ISBN 13 : 9788178691695
Total Pages : pages
Book Rating : 4.6/5 (916 download)
Download or read book Microwave Recipes written by Nita Mehta and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Amrita Patel
Publisher :
ISBN 13 : 9788120726468
Total Pages : 160 pages
Book Rating : 4.7/5 (264 download)
Download or read book Mughlai (all You Wanted To Know About) written by Amrita Patel and published by . This book was released on 2004-12-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nita Mehta
Publisher :
ISBN 13 : 9788178690742
Total Pages : 0 pages
Book Rating : 4.6/5 (97 download)
Download or read book Vegetarian Snacks written by Nita Mehta and published by . This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : M.J. Akbar
Publisher : Roli Books Private Limited
ISBN 13 : 9351940470
Total Pages : 391 pages
Book Rating : 4.3/5 (519 download)
Download or read book Byline written by M.J. Akbar and published by Roli Books Private Limited. This book was released on 2004-12-31 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Byline anthologises M.J. Akbar's finest writings over the last decade, bringing together essays that reflect the author's versatility and range. The book is divided into five seamless sections, each with its own identity, woven together by M.J. Akbar's delectably informal prose. 'Travel' is the first section in which the author shares his passion for history and the occasional fable, the obscure detail, the glorious and the ludicrous. This is followed by 'Politics and History' in which the reader is provided a view of some events and people in the recent past with all the quirks and whims that characterise the great as well as the mundane. The reader then moves on to 'Sidelines' (those delightfully off-centre pieces). M.J. Akbar says in an essay in this section: "The train of thought has moved. But that is the way with trains. They must travel." 'Memories' is the most personal and autobiographical part of the entire selection, mixing regret, nostalgia and deeply felt sorrow for the friends and times gone forever. Byline ends with a short section entitled 'On a Personal Note' in which James Bond must live to die another day, The Telegraph has to learn to live beyond the age of twenty and Dev Anand remains young forever.
Author : Sanjeev Kapoor
Publisher : Abrams
ISBN 13 : 1613121350
Total Pages : 877 pages
Book Rating : 4.6/5 (131 download)
Download or read book How to Cook Indian written by Sanjeev Kapoor and published by Abrams. This book was released on 2011-05-27 with total page 877 pages. Available in PDF, EPUB and Kindle. Book excerpt: The renowned Indian chef shares a collection of classic recipes with easy-to-find ingredients—including biryanis, samosas, chutneys and more! Sanjeev Kapoor burst onto India’s culinary scene with an easy, no-fuss cooking approach. Now he introduces American audiences to his simple-yet-satisfying style with the only Indian cookbook you’ll ever need. How to Cook Indian covers the depth and diversity of Indian recipes, including such favorites as butter chicken, palak paneer, and samosas, along with less-familiar dishes that are sure to become new favorites, including soups and shorbas; kebabs, snacks, and starters; main dishes; pickles and chutneys; breads; and more. The ingredients are easy to find, and suggested substitutions make these simple recipes even easier.
Author : Madhusree Dutta
Publisher :
ISBN 13 : 9789382381228
Total Pages : 557 pages
Book Rating : 4.3/5 (812 download)
Download or read book Project Cinema City written by Madhusree Dutta and published by . This book was released on 2013 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: Project Cinema City is an anthology of text and image essays, documentation transcripts, maps, graphics, annotated artworks, and films on various configurations of the cinema and the city of Bombay/Mumbai. This volume has evolved out of and is the culmination, in a sense, of Project Cinema City: Research Art and Documentary Practices - an expansive project initiated by Majlis, a center for multidisciplinary art initiatives in Mumbai, and developed over five years, from 2008 to 2012. The contributors to the book include filmmakers, visual artists, designers, architects, photographers, historians and other social scientists. Project Cinema City is primarily a set of inquiries into the labor, imagination, desire, access, spaces, locations, iconization, materiality, languages, moving peoples, viewing conventions, and hidden processes that inform the cinemas the city makes, and also the cities its cinema produces. The inquiries are based on the hypothesis that cinema in the terrain of cinema city is as much everyday practice as it is a part of a speculative desirescape. Hence this volume presents cinema as a manufacturing enterprise that alters through shifts in materials, technologies, labor inflow, distribution territories, demographic patterns and development policies, and the city as a phenomenon that continuously evolves through the interface between lived reality and the reality perceived in cinema. The main aim of this volume is to convey the richness of documentation made through the parent project - a richness that, hopefully, will also convey to the reader the scale and diversity, and the crisis and creativity of the relationship between cinema and city in Bombay. In its free mixing of images, graphics, field notes, information and commentary, the book, quite like the parent project, maintains a work-in-progress status. The book is divided into three sections. The first, Mapping Imaginations: Terrains, Locations, deals with the spatiality, materiality and habitability of the cinema city. The second section, Performing Labour: Bodies, Network, is about the act of producing and the labor that produces - skill, work, character, aspiration, dissent, transgression, duplication, ancillaries - and the myriad ways in which they populate the cinema city. With the death of manufacturing industries in Bombay, the service and entertainment sectors have become the mainstay of aspiration-induced migration to the city. The third section, titled Viewing Limits: Narratives, Technologies, deals with the multiple niches and varied strategies through which cinema is arranged and rearranged in the everyday life of the city and its citizens.
Author : Sanjeev Kapoor
Publisher : Popular Prakashan
ISBN 13 : 9788171548729
Total Pages : 184 pages
Book Rating : 4.5/5 (487 download)
Download or read book Khazana of Indian Recipes written by Sanjeev Kapoor and published by Popular Prakashan. This book was released on 1998-12 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: In This Book, The Master Chef Has Laid A Feast Of Traditional And Exotic Indian Recipes. It Will Help You To Master The Art Of Cooking And Express Your Love For Family And Friends.
Author :
Publisher :
ISBN 13 : 9788172297909
Total Pages : 420 pages
Book Rating : 4.2/5 (979 download)
Download or read book 23 Grams of Salt written by and published by . This book was released on 2020 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ratna Rajaiah
Publisher : Westland
ISBN 13 : 9357761713
Total Pages : 370 pages
Book Rating : 4.3/5 (577 download)
Download or read book How the Banana Goes to Heaven: And Other Secrets of Health from the Indian Kitchen written by Ratna Rajaiah and published by Westland. This book was released on with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: About the Book A BOOK ABOUT THE HIDDEN BENEFITS OF INGREDIENTS COMMONLY FOUND IN MOST INDIAN KITCHENS. Did you know that a couple of bananas a day can lower your blood pressure? That nineteenth century sailors used to eat potatoes to fight scurvy? That Ayurveda considers rice the perfect healing food? That George Bernard Shaw was a brinjal-loving vegetarian? That turmeric could be anti-carcinogenic? That urad dal is an aphrodisiac? Ratna Rajaiah takes a walk down memory lane, only to find it redolent with the aromas of her mother’s and grandmother’s kitchens, and lined with the spices and condiments of her youth. Pausing often, she meets old culinary friends – coconuts and chillies, mangoes and jackfruit, ragi and channa dal, ghee and jaggery, mustard seeds and curry leaves – and introduces us to almost-forgotten joys, like the sight of steaming kanji or the scent of freshly cut ginger. Taking detours, she shares recipes for old favourites (often with a surprising twist!) and reveals delightful slivers of trivia and fascinating nuggets of gastronomic history. Delving deep, she discovers that traditional fare is much more than comfort food (many local ingredients are health-giving and healing too!) and that much of what the West is discovering about herbs and spices has been known to our ancestors for centuries. An unabashed and wonderful ode to the blessings of simple, traditional vegetarian food.
Author : Nita Mehta
Publisher :
ISBN 13 : 9788178690797
Total Pages : 0 pages
Book Rating : 4.6/5 (97 download)
Download or read book Everyday Cooking written by Nita Mehta and published by . This book was released on 2010-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who wants to eat a heavy, spicy meal everyday? Such meals can be taken just once in a while. Everyday food besides being delicious should be light, healthy and quick to prepare.
Author : Tarla Dalal
Publisher : Sanjay & Co
ISBN 13 : 9788189491666
Total Pages : 100 pages
Book Rating : 4.4/5 (916 download)
Download or read book Mumbai's Roadside Snacks written by Tarla Dalal and published by Sanjay & Co. This book was released on 2013 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anna Libera Dallapiccola
Publisher :
ISBN 13 :
Total Pages : 424 pages
Book Rating : 4.3/5 (91 download)
Download or read book Sculpture at Vijayanagara written by Anna Libera Dallapiccola and published by . This book was released on 1998 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Book Deals In Detail With Scuplture At Vijayanagara, The Capital Of Vijayanagara Kingdom From The Mid-Fifteenth Century To 1565. It Defines The Nature Of Sculpture And Highlights The Themes And Iconography Connected With It And Attempts To Seek Its Roots In The Diverse Sculptural Traditions Of South India. It Also Looks At The New Elements Evident In It. This Pioneering Work Caters To The Needs Of Both The Specialist And The General Reader.
Author : Nita Mehta
Publisher :
ISBN 13 : 9788178691626
Total Pages : 48 pages
Book Rating : 4.6/5 (916 download)
Download or read book Soups & Salads written by Nita Mehta and published by . This book was released on 2007 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
