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Nick Stellinos Glorious Italian Cooking
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Book Synopsis Nick Stellino's Glorious Italian Cooking by : Nick Stellino
Download or read book Nick Stellino's Glorious Italian Cooking written by Nick Stellino and published by Penguin. This book was released on 2002-09-23 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Known for his "trademark exuberance" (Publishers Weekly), Nick Stellino has captivated public television viewers and authored several acclaimed cookbooks. Now Nick Stellino's Glorious Italian Cooking offers recipes for such dishes as...Crostini * Artichoke Saute * Marinated Fruit Salad * Chicken with Orange Cream Sauce * Potato Pizza * Apricot Chicken * Risotto with Four Cheeses * Uncle Gaetano's Caesar Salad * Vegetarian Stuffing * Pasta Alla Vodka * Raspberry Tiramisu * and moreThis cookbook helps even the novice cook prepare authentic Italian cuisine of unsurpassed quality. With personal stories and valuable cooking and serving tips, Nick Stellino celebrates his love for family and friends, for a heritage rich in tradition, for the romance of Italy, and for the bounties of the table.
Book Synopsis Nick Stellino's Family Kitchen by : Nick Stellino
Download or read book Nick Stellino's Family Kitchen written by Nick Stellino and published by Putnam Adult. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popular PBS-television chef presents a compilation of recipes and anecdotes, in an illustrated volume that introduces more than one hundred original dishes, accompanied by preparation tips and presentation suggestions.
Download or read book Cucina Amore written by Nick Stellino and published by Broadway. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The launch of Nick Stellino's "Cucina Amore" on public television stations marked the debut of a new kind of television chef and a new style of cooking show. The authentic trattoria setting and casual, relaxed atmosphere allow viewers to feel as if they are actually dining with their host while being entertained with stories about his beloved grandmother, Nonna Maria, his perfectionist father, Don Vincenzo, his mother, Massimilliana, and his brother and partner-in-mischief, Mario--all the while learning how to re-create the authentic Italian dishes he was taught to make at home. This companion cookbook, "Cucina Amore, brings you all the warmth, love, and culinary delights that have made Nick Stellino so successful. Here you will find one hundred simple and delicious recipes--ranging from Caponata to Wild Mushroom Salad, Ossobuco to Country Style Roasted Potatoes, and Sicilian Cheesecake to Tiramisu--along with all of Nick's wonderful family memories, and the secrets he has learned both at home and as a professional chef to make the cooking both simple and foolproof. And for the first time in any cookbook, we have included a CD of delightful Italian dinner music to inspire the cook's creativity and enhance the diners' pleasure. For Nick Stellino, cooking for others is a joy and a celebration, and with this music he is inviting all home chefs, their families, and their guests to join in the festivities. With the versatility and perennial popularity of Italian food, and the growing awareness of the Mediterranean diet as a healthy way of eating, "Cucina Amore is a cookbook you will turn to again and again.
Book Synopsis Nick Stellino's Mediterranean Flavors by : Nick Stellino
Download or read book Nick Stellino's Mediterranean Flavors written by Nick Stellino and published by Putnam Adult. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this all-new collection of more than 150 original recipes, Nick introduces the wonderful flavors of France, Spain, Greece, Morocco, Turkey, the Middle East and, of course, Italy through recipes that are easy, elegant and bursting with great taste. He streamlines complicated cooking techniques and uses readily available ingredients as he brings the flavor of the Mediterranean to familiar foods. Whether you're making Moroccan Chicken with Olives or Timbale of Pasta "Margherita", Spanish Crostini or Portuguese Green Soup, this is simple fare with an exotic flair. From soups, appetizers and main courses to pastas, vegetables and desserts, Nick Stellino's Mediterranean Flavors is perfect for everyday cooking or special occasions.
Book Synopsis Nick Stellino's Passione by : Nick Stellino
Download or read book Nick Stellino's Passione written by Nick Stellino and published by Putnam Adult. This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nick Stellino presents contemporary interpretations of over one hundred recipes for Italian comfort foods, including pasta, gnocchi, risotto, pizza, and panini.
Book Synopsis Italian Immigrant Cooking by : Elodia Rigante
Download or read book Italian Immigrant Cooking written by Elodia Rigante and published by JG Press. This book was released on 2003 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: With over 150 recipies, and 125 full color photographs, Elodia takes us to an era when the "old timers," those born in Italy but living in America, grew figs in their backyards and made wine in their basements, a time when her mother made pasta by hand on the kitchen table and picked fresh herbs from the kitchen garden to create traditional, aromatic, and mouth-watering meals.
Download or read book The Farther Shore written by Matthew Eck and published by Milkweed Editions. This book was released on 2011-12-18 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Short, sharp, devastating, The Farther Shore is a literary machine gun . . . a winning debut that happens to be a war novel.” —Kansas City Star A small unit of soldiers from the US Army is separated from their command and left for dead. Their only option is to keep moving, in hope that they’ll escape the marauding gangs and clansmen who appear to rule the city. Josh, a young soldier, and his “battle buddies” are left to wander in this hostile territory. A series of nightmarish, often violent encounters leaves only a few of them alive. The Farther Shore is a short, stark war novel in which the characters are both haunting and inhuman, natives and invaders alike. The emerging story reflects a new kind of military engagement, with all the attendant horrors and difficulties of fighting in a strange new postmodern battlefield. In his unforgettable debut novel, Matthew Eck puts readers inside the mind of a confused young soldier caught in the fog of unexpected warfare. “Bold, profane, hallucinatory.” —Seattle Post-Intelligencer “Haunting . . . goes beyond the on-the-ground chaos of battle to capture the physical and psychological disorientation of modern war.” —Publishers Weekly “Every word in Eck’s first novel is as solid as a stone. Every moment of crisis feels authentic in its terror and tragedy; indeed, Eck served as a soldier in Somalia at age eighteen. Heir to Hemingway, and damn near as powerful as Cormac McCarthy in The Road, Eck has created a contemporary version of The Red Badge of Courage in this tale of one young man’s trial by fire in the pandemonium of war in an age of high-tech weaponry and low-grade morality.” —Booklist (starred review) “The first great war novel of our generation.” —Salon
Book Synopsis The Good, the Bad, and the Very Ugly by : Sondra Locke
Download or read book The Good, the Bad, and the Very Ugly written by Sondra Locke and published by William Morrow. This book was released on 1997 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sondra Locke tells the story of her childhood in Tennessee, her career as an actress and director, her relationship and breakup with actor Clint Eastwood, and her experience with breast cancer.
Book Synopsis Julie Taboulie's Lebanese Kitchen by : Julie Ann Sageer
Download or read book Julie Taboulie's Lebanese Kitchen written by Julie Ann Sageer and published by St. Martin's Griffin. This book was released on 2017-06-06 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features 125 recipes for traditional Lebanese favorites, from mezze, street-food skewers and sandwiches, and staples like Labneh and Ajin (Lebanese yogurt and bread) to fresh seasonal salads, pickles and vegetables, main dishes and sweets, and rich desserts laced with Atar (rose water syrup) --
Book Synopsis Reflections of the Breast by : Francis P. Arena
Download or read book Reflections of the Breast written by Francis P. Arena and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uses images from art going back to ancient Egypt to trace what was known about breast cancer through the centuries.
Book Synopsis The Music of Silence by : Andrea Bocelli
Download or read book The Music of Silence written by Andrea Bocelli and published by Amadeus Press. This book was released on 2011-08-01 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: (Amadeus). Few singers have touched as many hearts as has Andrea Bocelli. This golden-voiced tenor has sung to sold-out audiences all over the world, and his legions of admirers have included popes, presidents, and monarchs as well as some of the greatest stars of classical and popular music. In The Music of Silence , Bocelli tells his own story in the form of an autobiographical novel, naming his alter ego "Amos Bardi." He writes of a loving family that encouraged his musical gifts from an early age, and of the dedication that led to his professional breakthrough and his meteoric rise to stardom. The first edition of Bocelli's memoir was published in 1999 and focused on the success and difficulties at the beginnings of his astonishing career. This newly revised and updated edition is an even deeper and more intimate analysis of his life, loves, and losses the result of wisdom gained from the increased personal and artistic maturity gained in the subsequent decade of his life. This book will touch and captivate all Bocelli fans and those who admire perseverance in the face of great challenges.
Book Synopsis Yul Brynner Photographer by : Victoria Brynner
Download or read book Yul Brynner Photographer written by Victoria Brynner and published by Harry N. Abrams. This book was released on 1996-09-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nancy, Bess, and George are enrolled in a summer program called Park Pals to learn about birds, trees, and even bugs. But when a rare bird escapes from the park aviary, and one of the boys in the group brags that he'll be the one to find it, the girls rise to the challenge.
Book Synopsis Alfredo Viazzi's Italian Cooking by : Alfredo Viazzi
Download or read book Alfredo Viazzi's Italian Cooking written by Alfredo Viazzi and published by Random House Incorporated. This book was released on 1979 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than one hundred fifty recipes from the celebrated Greenwich Village restaurants of the world-famous Italian restauranteur and chef include antipasti, soups, pastas, rice and polenta dishes, main courses, vegetables and salads, sauces and dressings,d
Book Synopsis Chemical Elements: A-F by : David E. Newton
Download or read book Chemical Elements: A-F written by David E. Newton and published by UXL. This book was released on 1999 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: In-depth, current and accurate information on 112 known chemical elements. For younger and middle school students, yet appropriate for high school students, too.
Download or read book California Dish written by Jeremiah Tower and published by Simon and Schuster. This book was released on 2010-06-15 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Widely recognized as the godfather of modern American cooking and a mentor to such rising celebrity chefs as Mario Batali, Jeremiah Tower is one of the most influential cooks of the last thirty years. Now, the former chef and partner at Chez Panisse and the genius behind Stars San Francisco tells the story of his lifelong love affair with food -- an affair that helped to spark an international culinary revolution. Tower shares with wit and honesty the real dish on cooking, chefs, celebrities, and what really goes on in the kitchen. Above all, Tower rhapsodizes about food -- the meals choreographed like great ballets, the menus scored like concertos. No other book reveals more about the seeds sown in the seventies, the excesses of the eighties, and the self-congratulations of the nineties. No other chef/restaurateur who was there at the very beginning is better positioned than Jeremiah Tower to tell the story of the American culinary revolution.
Book Synopsis The Yul Brynner Cookbook by : Yul Brynner
Download or read book The Yul Brynner Cookbook written by Yul Brynner and published by Stein & Day Pub. This book was released on 1982-11 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a selection of two hundred gourmet recipes representing the best of international cuisine and including a wide range of dishes from appetizers to desserts
Download or read book The Black Widows written by Doug Zipes and published by iUniverse. This book was released on 2011-04-14 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Chappaqua, New York, two elderly widows who look like grandmothers with nothing more exciting on their daily agendas than mopping the kitchen floor, are not who they seem. Originally from Afghanistan and Palestine, the widows are hiding a secret of monumental proportions. From a back room in a small secondhand bookstore attached to their house, Mrs. Abramowitz and Mrs. Silverman control the Black Widows, a worldwide terrorist organization created with a dual purposeto destabilize the Western world and to wage a personal vendetta of their own. As soon as Zach Dayanan NYPD detective and former Israeli policemantakes the case, he faces a series of apparently random murders with identical wounds slashed in the victims chests. Desperate for answers, he seeks help from his ex-lover and expert pathologist, Dr. Jayanti Joshi. After examining the hearts, Dr. Joshi quickly discovers the common thread of the murders. Unfortunately, the clue leads nowhere. Zachs search for the murderer leads him to the hidden caves of an impenetrable ancient desert city, where he is soon swept into the heart of an evil plot. Only time will tell if he can save the Western world from another Holocaust.
