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Next Generation Sequencing And Whole Genome Selection In Aquaculture
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Book Synopsis Next Generation Sequencing and Whole Genome Selection in Aquaculture by : Zhanjiang (John) Liu
Download or read book Next Generation Sequencing and Whole Genome Selection in Aquaculture written by Zhanjiang (John) Liu and published by John Wiley and Sons. This book was released on 2010-12-01 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent developments in DNA marker technologies, in particular the emergence of Single Nucleotide Polymorphism (SNP) discovery, have rendered some of the traditional methods of genetic research outdated. Next Generation Sequencing and Whole Genome Selection in Aquaculture comprehensively covers the current state of research in whole genome selection and applies these discoveries to the aquaculture industry specifically. The text begins with a thorough review of SNP and transitions into topics such as next generation sequencing, EST data mining, SNP quality assessment, and whole genome selection principles. Ending with a discussion of the technology's specific applications to the industry, this text will be a valuable reference for those involved in all aspects of aquaculture research. Special Features: Unique linking of SNP technologies, next generation sequencing technologies, and whole genome selection in the context of aquaculture research Thorough review of Single Nucleotide Polymorphism and existing research 8-page color plate section featuring detailed illustrations
Book Synopsis Next Generation Sequencing and Whole Genome Selection in Aquaculture by : Zhanjiang (John) Liu
Download or read book Next Generation Sequencing and Whole Genome Selection in Aquaculture written by Zhanjiang (John) Liu and published by Wiley-Blackwell. This book was released on 2011-03-01 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent developments in DNA marker technologies, in particular the emergence of Single Nucleotide Polymorphism (SNP) discovery, have rendered some of the traditional methods of genetic research outdated. Next Generation Sequencing and Whole Genome Selection in Aquaculture comprehensively covers the current state of research in whole genome selection and applies these discoveries to the aquaculture industry specifically. The text begins with a thorough review of SNP and transitions into topics such as next generation sequencing, EST data mining, SNP quality assessment, and whole genome selection principles. Ending with a discussion of the technology's specific applications to the industry, this text will be a valuable reference for those involved in all aspects of aquaculture research. Special Features: Unique linking of SNP technologies, next generation sequencing technologies, and whole genome selection in the context of aquaculture research Thorough review of Single Nucleotide Polymorphism and existing research 8-page color plate section featuring detailed illustrations
Book Synopsis Genomics in Aquaculture by : Simon A MacKenzie
Download or read book Genomics in Aquaculture written by Simon A MacKenzie and published by Academic Press. This book was released on 2016-07-29 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genomics in Aquaculture is a concise, must-have reference that describes current advances within the field of genomics and their applications to aquaculture. Written in an accessible manner for anyone—non-specialists to experts alike—this book provides in-depth coverage of genomics spanning from genome sequencing, to transcriptomics and proteomics. It provides, for ease of learning, examples from key species most relevant to current intensive aquaculture practice. Its coverage of minority species that have a specific biological interest (e.g., Pleuronectiformes) makes this book useful for countries that are developing such species. It is a robust, practical resource that covers foundational, functional, and applied aspects of genomics in aquaculture, presenting the most current information in a field of research that is rapidly growing. Provides the latest scientific methods and technologies to maximize efficiencies for healthy fish production, with summary tables for quick reference Offers an extended glossary of technical and methodological terms to help readers better understand key biological concepts Describes state-of-the-art technologies, such as transcriptomics and epigenomics, currently under development for future perspective of the field Covers minority species that have a specific biological interest (e.g., Pleuronectiformes), making the book useful to countries developing such species
Book Synopsis Genomics in Aquaculture to Better Understand Species Biology and Accelerate Genetic Progress by : José Manuel Yáñez
Download or read book Genomics in Aquaculture to Better Understand Species Biology and Accelerate Genetic Progress written by José Manuel Yáñez and published by Frontiers Media SA. This book was released on 2016-09-15 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a global perspective aquaculture is an activity related to food production with large potential for growth. Considering a continuously growing population, the efficiency and sustainability of this activity will be crucial to meet the needs of protein for human consumption in the near future. However, for continuous enhancement of the culture of both fish and shellfish there are still challenges to overcome, mostly related to the biology of the cultured species and their interaction with (increasingly changing) environmental factors. Examples of these challenges include early sexual maturation, feed meal replacement, immune response to infectious diseases and parasites, and temperature and salinity tolerance. Moreover, it is estimated that less than 10% of the total aquaculture production in the world is based on populations genetically improved by means of artificial selection. Thus, there is considerable room for implementing breeding schemes aimed at improving productive traits having significant economic impact. By far the most economically relevant trait is growth rate, which can be efficiently improved by conventional genetic selection (i.e. based on breeding values of selection candidates). However, there are other important traits that cannot be measured directly on selection candidates, such as resistance against infectious and parasitic agents and carcass quality traits (e.g. fillet yield and meat color). However, these traits can be more efficiently improved using molecular tools to assist breeding programs by means of marker-assisted selection, using a few markers explaining a high proportion of the trait variation, or genomic selection, using thousands of markers to estimate genomic breeding values. The development and implementation of new technologies applied to molecular biology and genomics, such as next-generation sequencing methods and high-throughput genotyping platforms, are allowing the rapid increase of availability of genomic resources in aquaculture species. These resources will provide powerful tools to the research community and will aid in the determination of the genetic factors involved in several biological aspects of aquaculture species. In this regard, it is important to establish discussion in terms of which strategies will be more efficient to solve the primary challenges that are affecting aquaculture systems around the world. The main objective of this Research Topic is to provide a forum to communicate recent research and implementation strategies in the use of genomics in aquaculture species with emphasis on (1) a better understanding of fish and shellfish biological processes having considerable impact on aquaculture systems; and (2) the efficient incorporation of molecular information into breeding programs to accelerate genetic progress of economically relevant traits.
Book Synopsis Genomics in Aquaculture to Better Understand Species Biology and Accelerate Genetic Progress by :
Download or read book Genomics in Aquaculture to Better Understand Species Biology and Accelerate Genetic Progress written by and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a global perspective aquaculture is an activity related to food production with large potential for growth. Considering a continuously growing population, the efficiency and sustainability of this activity will be crucial to meet the needs of protein for human consumption in the near future. However, for continuous enhancement of the culture of both fish and shellfish there are still challenges to overcome, mostly related to the biology of the cultured species and their interaction with (increasingly changing) environmental factors. Examples of these challenges include early sexual maturation, feed meal replacement, immune response to infectious diseases and parasites, and temperature and salinity tolerance. Moreover, it is estimated that less than 10% of the total aquaculture production in the world is based on populations genetically improved by means of artificial selection. Thus, there is considerable room for implementing breeding schemes aimed at improving productive traits having significant economic impact. By far the most economically relevant trait is growth rate, which can be efficiently improved by conventional genetic selection (i.e. based on breeding values of selection candidates). However, there are other important traits that cannot be measured directly on selection candidates, such as resistance against infectious and parasitic agents and carcass quality traits (e.g. fillet yield and meat color). However, these traits can be more efficiently improved using molecular tools to assist breeding programs by means of marker-assisted selection, using a few markers explaining a high proportion of the trait variation, or genomic selection, using thousands of markers to estimate genomic breeding values. The development and implementation of new technologies applied to molecular biology and genomics, such as next-generation sequencing methods and high-throughput genotyping platforms, are allowing the rapid increase of availability of genomic resources in aquaculture species. These resources will provide powerful tools to the research community and will aid in the determination of the genetic factors involved in several biological aspects of aquaculture species. In this regard, it is important to establish discussion in terms of which strategies will be more efficient to solve the primary challenges that are affecting aquaculture systems around the world. The main objective of this Research Topic is to provide a forum to communicate recent research and implementation strategies in the use of genomics in aquaculture species with emphasis on (1) a better understanding of fish and shellfish biological processes having considerable impact on aquaculture systems; and (2) the efficient incorporation of molecular information into breeding programs to accelerate genetic progress of economically relevant traits.
Book Synopsis Tag-based Next Generation Sequencing by : Matthias Harbers
Download or read book Tag-based Next Generation Sequencing written by Matthias Harbers and published by John Wiley & Sons. This book was released on 2012-02-13 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tag-based approaches were originally designed to increase the throughput of capillary sequencing, where concatemers of short sequences were first used in expression profiling. New Next Generation Sequencing methods largely extended the use of tag-based approaches as the tag lengths perfectly match with the short read length of highly parallel sequencing reactions. Tag-based approaches will maintain their important role in life and biomedical science, because longer read lengths are often not required to obtain meaningful data for many applications. Whereas genome re-sequencing and de novo sequencing will benefit from ever more powerful sequencing methods, analytical applications can be performed by tag-based approaches, where the focus shifts from 'sequencing power' to better means of data analysis and visualization for common users. Today Next Generation Sequence data require powerful bioinformatics expertise that has to be converted into easy-to-use data analysis tools. The book's intention is to give an overview on recently developed tag-based approaches along with means of their data analysis together with introductions to Next-Generation Sequencing Methods, protocols and user guides to be an entry for scientists to tag-based approaches for Next Generation Sequencing.
Book Synopsis Aquaculture Genome Technologies by : Zhanjiang (John) Liu
Download or read book Aquaculture Genome Technologies written by Zhanjiang (John) Liu and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 579 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genomics is a rapidly growing scientific field with applications ranging from improved disease resistance to increased rate of growth. Aquaculture Genome Technologies comprehensively covers the field of genomics and its applications to the aquaculture industry. This volume looks to bridge the gap between a basic understanding of genomic technology to its practical use in the aquaculture industry.
Book Synopsis Aquaculture in China by : Jian-Fang Gui
Download or read book Aquaculture in China written by Jian-Fang Gui and published by John Wiley & Sons. This book was released on 2018-03-23 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.
Book Synopsis Biological Resources of Water by : Sajal Ray
Download or read book Biological Resources of Water written by Sajal Ray and published by BoD – Books on Demand. This book was released on 2018-04-25 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is divided into two sections and represents the current trend of research in aquatic bioresource. In the section "Biology, Ecology and Physiological Chemistry", high-impact articles are contributed on reproduction, population genetics, evolution, biodiversity, biology and ecology of different aquatic faunas. Physiological chemistry of lipid, bioactive pharmaceuticals and chemical ecological aspects of aquatic organisms were discussed. In the section entitled "Conservation and Sustainable Management", authors highlighted conservation- and management-related issues of various bioresources in different regions of the earth. The book mentions the biological, ecological, physiological and genetic significance of aquatic organisms with resource potential. The authors stressed on rational utilisation and management of bioresource ensuring minimal damage of the aquatic ecosystem. This book would provide a direction towards sustainable ecological management of bioresource.
Book Synopsis Functional Genomics in Aquaculture by : Marco Saroglia
Download or read book Functional Genomics in Aquaculture written by Marco Saroglia and published by John Wiley & Sons. This book was released on 2012-05-25 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genomics has revolutionized biological research over the course of the last two decades. Genome maps of key agricultural species have offered increased understanding of the structure, organization, and evolution of animal genomes. Building upon this foundation, researchers are now emphasizing research on genome function. Published with the World Aquaculture Society, Functional Genomics in Aquaculture looks at the advances in this field as they directly relate to key traits and species in aquaculture production. Functional Genomics in Aquaculture opens with two chapters that provide a useful general introduction to the field of functional genomics. The second section of the book focuses on key production traits such as growth, development, reproduction, nutrition, and physiological response to stress and diseases. The final five chapters focus on a variety of key aquaculture species. Examples looking at our understanding of the functional genomes of salmonids, Mediterranean sea bass, Atlantic cod, catfish, shrimp, and molluscs, are included in the book. Providing valuable insights and discoveries into the functional genomes of finfish and shellfish species, Functional Genomics in Aquaculture, will be an invaluable resource to researchers and professionals in aquaculture, genetics, and animal science.
Book Synopsis Bioinformatics in Aquaculture by : Zhanjiang (John) Liu
Download or read book Bioinformatics in Aquaculture written by Zhanjiang (John) Liu and published by John Wiley & Sons. This book was released on 2017-04-17 with total page 605 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioinformatics derives knowledge from computer analysis of biological data. In particular, genomic and transcriptomic datasets are processed, analysed and, whenever possible, associated with experimental results from various sources, to draw structural, organizational, and functional information relevant to biology. Research in bioinformatics includes method development for storage, retrieval, and analysis of the data. Bioinformatics in Aquaculture provides the most up to date reviews of next generation sequencing technologies, their applications in aquaculture, and principles and methodologies for the analysis of genomic and transcriptomic large datasets using bioinformatic methods, algorithm, and databases. The book is unique in providing guidance for the best software packages suitable for various analysis, providing detailed examples of using bioinformatic software and command lines in the context of real world experiments. This book is a vital tool for all those working in genomics, molecular biology, biochemistry and genetics related to aquaculture, and computational and biological sciences.
Book Synopsis Novel Approaches Toward Sustainable Tilapia Aquaculture by : Seyed Hossein Hoseinifar
Download or read book Novel Approaches Toward Sustainable Tilapia Aquaculture written by Seyed Hossein Hoseinifar and published by Springer Nature. This book was released on 2023-12-29 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global human population will reach nine billion by 2050, and seafood is projected to be the primary food source to sustain such a large population. According to a recent World Bank report, aquaculture will be the prime source of seafood by 2030. Tilapia is one of the promising species for commercial aquaculture and one of the second most farmed fish worldwide. Given the issues raised by Antibiotic misuse in intensive aquaculture, such as the occurrence of resistant bacteria, it is necessary to develop environment-friendly strategies that could be used to improve production in a sustainable manner. Also, there is a need to establish the best aquaculture practice (BAP) approaches to avoid significant disruption to the ecosystem, the loss of biodiversity, and substantial pollution impact on the environment. The book covers the recent findings regarding sustainable tilapia farming through environment-friendly approaches. This book contains chapters that cover the current status of world tilapia farming and the concept of sustainability of tilapia culture (Chap. 1). Chap. 2 discusses the health management of tilapia with a particular focus on various diseases and treatments. Chap. 3 provides an updated view of the possible effects of feed additives on tilapia reproductive performance. Chap. 4, 5, and 6 cover the recent findings on the gut microbiota of tilapia with a particular focus on structure and modulation. Chap. 7 focuses on the use of medicinal plants for sustainable tilapia farming. Chap. 8 provides insights into the application of alternative protein sources to decrease fish meal consumption. Chap. 9 highlights the importance of culture systems for the development of sustainable tilapia aquaculture. We believe the current book will be very helpful to academics, researchers, and policy-makers in aquaculture.
Book Synopsis Harmonisation of Regulatory Oversight in Biotechnology Safety Assessment of Transgenic Organisms in the Environment, Volume 7 OECD Consensus Documents by : OECD
Download or read book Harmonisation of Regulatory Oversight in Biotechnology Safety Assessment of Transgenic Organisms in the Environment, Volume 7 OECD Consensus Documents written by OECD and published by OECD Publishing. This book was released on 2017-12-21 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 7 describes the biology of two major crops: TOMATO and SORGHUM (centres of origin, genetics, hybridisation, production, uses, ecology) and an animal species: ATLANTIC SALMON (ecology, rearing and genetics for 'wild' and 'farmed' forms). It contains useful information for biosafety assessment.
Book Synopsis Marine Bivalve Molluscs by : Elizabeth Gosling
Download or read book Marine Bivalve Molluscs written by Elizabeth Gosling and published by John Wiley & Sons. This book was released on 2015-04-27 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marine Bivalve Molluscs Marine Bivalve Molluscs is a comprehensive and thoroughly updated Second Edition of Bivalve Molluscs, covering all major aspects of this important class of invertebrates. As well as being an important class biologically and ecologically, many of the bivalves are fished and cultured commercially (e.g. mussels, oysters, scallops and clams) in a multi-billion dollar worldwide industry. Elizabeth Gosling has written a landmark book that will stand for many years as the standard work on the subject. Chapters in Marine Bivalve Molluscs cover morphology, ecology, feeding, reproduction, settlement and recruitment, growth, physiology, fisheries, aquaculture, genetics, diseases and parasites, and public health issues. A full understanding of many of these aspects is vital for all those working in bivalve fisheries and culture. An essential purchase for anyone concerned with this important class of animals, copies of Marine Bivalve Molluscs should be on the shelves of biologists, ecologists, environmental scientists, fisheries scientists and personnel within the aquaculture industry. Copies of the book should be available in all libraries and research establishments where these subjects are studied or taught. REVIEWS OF THE FIRST EDITION An admirable achievement...a valuable addition to marine sciences libraries everywhere. The back cover of this book says that it is a landmark text that will stand for many years as the standard work on this subject. I can only agree with this sentiment. ~ Aquaculture A welcome addition to the literature and provides the reader with a comprehensive overview of biological and environmental factors that affect and control both natural populations of marine bivalves and culture operations. ~ Aquaculture International The author has done an admirable job in compiling a wealth of information into a readable text. ~ Transactions of the American Fisheries Society Will serve well as a description of much of both the experimental biology and the aquaculture of bivalves. ~ Journal of Experimental Marine Biology and Ecology Provides excellent reviews of all major aspects...an extremely important reference for anyone engaged in bivalve research, fisheries management, and aquaculture. ~ Quarterly Review of Biology The book is very readable, in an easy style. It is well illustrated and there is a wealth of data and statistics presented. ~ Bulletin of the Malacological Society of London
Book Synopsis Bioinformatics in Aquaculture by : Zhanjiang (John) Liu
Download or read book Bioinformatics in Aquaculture written by Zhanjiang (John) Liu and published by John Wiley & Sons. This book was released on 2017-01-30 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioinformatics derives knowledge from computer analysis of biological data. In particular, genomic and transcriptomic datasets are processed, analysed and, whenever possible, associated with experimental results from various sources, to draw structural, organizational, and functional information relevant to biology. Research in bioinformatics includes method development for storage, retrieval, and analysis of the data. Bioinformatics in Aquaculture provides the most up to date reviews of next generation sequencing technologies, their applications in aquaculture, and principles and methodologies for the analysis of genomic and transcriptomic large datasets using bioinformatic methods, algorithm, and databases. The book is unique in providing guidance for the best software packages suitable for various analysis, providing detailed examples of using bioinformatic software and command lines in the context of real world experiments. This book is a vital tool for all those working in genomics, molecular biology, biochemistry and genetics related to aquaculture, and computational and biological sciences.
Book Synopsis Anaerobic Biotechnology by : Herbert H P Fang
Download or read book Anaerobic Biotechnology written by Herbert H P Fang and published by World Scientific. This book was released on 2015-08-24 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental protection and resource recovery are two crucial issues facing our society in the 21st century. Anaerobic biotechnology has become widely accepted by the wastewater industry as the better alternative to the more conventional but costly aerobic process and tens of thousands of full-scale facilities using this technology have been installed worldwide in the past two decades. Anaerobic Biotechnology is the sequel to the well-received Environmental Anaerobic Technology: Applications and New Developments (2010) and compiles developments over the past five years. This volume contains contributions from 48 renowned experts from across the world, including Gatze Lettinga, laureate of the 2007 Tyler Prize and the 2009 Lee Kuan Yew Water Prize, and Perry McCarty, whose pioneering work laid the foundations for today's anaerobic biotechnology. This book is ideal for engineers and scientists working in the field, as well as decision-makers on energy and environmental policies. Contents:Fundamentals:Anaerobic Digestion: About Beauty and Consolation (Willy Verstraete and Jo De Vrieze)Syntrophy in Anaerobic Digestion (Yoichi Kamagata)Microbial Community Involved in Anaerobic Purified Terephthalic Acid Treatment Process (Takashi Narihiro, Masaru K Nobu, Ran Mei and Wen-Tso Liu)State-of-the-Art Anaerobic Ammonium Oxidation (Anammox) Technology (Xiaoming Ji, Yu-Tzu Huang, Qian Wang, Giin Yu Amy Tan, Jih-Gaw Lin and Po-Heng Lee)Application of Metagenomics in Environmental Anaerobic Technology (Feng Ju, Herbert H P Fang and Tong Zhang)Transformations and Impacts of Ammonia and Hydrogen Sulfide in Anaerobic Reactors (Yu-You Li and Wei Qiao)Modelling Anaerobic Digestion Processes (Damien J Batstone and Jorge Rodríguez)Applications:Microbial Fuel Cells: From Fundamentals to Wastewater Treatment Applications (Ningshengjie Gao, Keaton Larson Lesnik, Hakan Bermek and Hong Liu)Development and Applications of Anaerobic Membrane Bioreactor in Japan (Yu-You Li, Takuro Kobayashi and Shinichiro Wakahara)Anaerobic Fluidized Bed Membrane Bioreactor for the Treatment of Domestic Wastewater (Perry L McCarty, Jeonghwan Kim, Chungheon Shin, Po-Heng Lee and Jaeho Bae)Development and Application of Anaerobic Technology for the Treatment of Chemical Effluents in Taiwan (Sheng-Shung Cheng, Teh-Ming Liang, Ryninta Anatrya and Wen-Tso Liu)Anaerobic Sewage Treatment in Latin America (Carlos A L Chernicharo, Jules B Van Lier, Adalberto Noyola and Thiago B Ribeiro)Applications and the Development of Anaerobic Technology in China (K J Wang, C P Wang, A J Wang, H Gong, B C Dong, H Xu, L W Deng and C Li)Challenges Towards Sustainability:Development of Anaerobic Digestion of Animal Waste: From Laboratory, Research and Commercial Farms to A Value-Added New Product (Jason C H Shih)Role of Anaerobic Digestion in Increasing the Energy Efficiency and Energy Output of Sugar Cane Distilleries (Adrianus van Haandel and Jules B van Lier)With AnWT and AnDi Systems Towards a More Sustainable Society (Gatze Lettinga) Readership: Academic research & professionals. Keywords:Anaerobic;Biotechnology;Pollution Control;Resource;Recovery;Wastewater;Waste;Treatment;Digestion;Food;Chemical;Agricultural;Beverage;Biogas;Biofuel;Green Energy;Digestion;Sustainability;Biogas;Hydrogen;Methane;Production;Metagenome;Metagenomics;Modeling;Anammox;UASB;EGSB;Microbial Fuel Cell;MFC;Membrane Bioreactor;MBR;Syntroph;Stoichiometry;Equilibrium;Buffer;Ammonia;Sulfide;Fluidized Bed;Application;Development;Fundamental;Analysis;Development;Technology;Holistic;China;Brazil;Japan;Latin America;Asia;Taiwan;Distillery;Farm;Sugar Cane
Book Synopsis Selective Breeding in Aquaculture: an Introduction by : Trygve Gjedrem
Download or read book Selective Breeding in Aquaculture: an Introduction written by Trygve Gjedrem and published by Springer Science & Business Media. This book was released on 2010-03-17 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and t- restrial livestock. The results have been almost universally impressive, and today nearly all agricultural production utilises genetically improved seed and animals. The aquaculture industry can learn a great deal from these experiences, because the basic theory behind selective breeding is the same for all species. The ?rst published selection experiments in aquaculture started in 1920 s to improve disease resistance in ?sh, but it was not before the 1970 s that the ?rst family based breeding program was initiated for Atlantic salmon in Norway by AKVAFORSK. Unfortunately, the subsequent implementation of selective breeding on a wider scale in aquaculture has been slow, and despite the dramatic gains that have been demonstrated in a number of species, less than 10% of world aquaculture production is currently based on improved stocks. For the long-term sustainability of aquaculture production, there is an urgent need to develop and implement e- cient breeding programs for all species under commercial production. The ability for aquaculture to successfully meet the demands of an ever increasing human p- ulation, will rely on genetically improved stocks that utilise feed, water and land resources in an ef?cient way. Technological advances like genome sequences of aquaculture species, and advanced molecular methods means that there are new and exciting prospects for building on these well-established methods into the future.
