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My Our Family Recipes Journal Diary 2020
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Book Synopsis Our Family Recipes by : Inc Peter Pauper Press
Download or read book Our Family Recipes written by Inc Peter Pauper Press and published by Peter Pauper Press. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preserve and organize all your treasured family recipes -- past, present, and future -- all in this recipe journal. Record the recipe, the source, and why it holds special meaning for your family as you create a treasure-trove of delicious and nostalgic memories! Recipe pages for Appetizers; Soups, Salads, & Sandwiches; SIde Dishes; Main Courses; Desserts; Beverages; and More Recipes. Measurement equivalents, substitution suggestions, wine pairings, kitchen tips, glosssary of cooking terms, and more! Inside back cover pocket.
Book Synopsis Family Cookbook Recipe Journal by : Rockridge Press
Download or read book Family Cookbook Recipe Journal written by Rockridge Press and published by Rockridge Press. This book was released on 2020-04-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A custom recipe book to preserve your cherished memories of food, friendship, and family This keepsake family cookbook makes it easy to collect all your most beloved recipes in one place so you, or someone you love, can make and share them for years to come. Whether it’s a generations-old recipe for a holiday specialty, or just a favorite weeknight side dish, the meals that mean something to you can now live on in a simple, beautiful book your family can pass down. There’s room for up to 184 recipes, with space to record notes like who the recipe came from, who added it to the book, and what makes it special, so your traditions will never be lost. The meals—and the memories—will live on. The Family Cookbook Recipe Journal includes: No more loose recipes—Every important dish is now preserved in one family cookbook, customized by you and your loved ones. Color-coded categories—This family cookbook has 8 colored, unmarked sections, so you can choose exactly how you want to organize it, and fill in the table of contents as you go, to make each recipe easy to find. Conversion charts—Charts at the back of the book even include the most common temperature and measurement conversions, so you can alter or double a recipe easily. Create a culinary legacy and a new piece of your history with a family cookbook that’s fun to fill and share.
Download or read book The Recipe Book written by Casey Wiegand and published by Paper Peony Press. This book was released on 2021-02-21 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Recipe Keepsake Book - Favorite Family Recipes by : New Seasons
Download or read book Recipe Keepsake Book - Favorite Family Recipes written by New Seasons and published by New Seasons. This book was released on 2018-03-15 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create a one-of-a-kind recipe book for your family with this custom recipe keeper. It is decorated with the timeless art of Susan Branch. There are guided recipe pages, tab dividers, and index pages to store cherished recipes and avoid recipe clutter. With the addition of photos and stories, this book will become an irreplaceable heirloom and treasure.
Download or read book The Flavor Equation written by Nik Sharma and published by Chronicle Books. This book was released on 2020-10-27 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe and Mail, The Telegraph, The Guardian, The Independent, The Times (U.K.), Delicious Magazine (U.K.), The Times (Ireland), and Vogue India and winner of The Guild of U.K. Food Writers (General Cookbook). Finalist for the 2021 IACP Cookbook Award. "The Flavor Equation" deserves space on the shelf right next to "Salt, Fat, Acid, Heat" as a titan of the how-and-why brigade."– The New Yorker "Deep and illuminating, fresh and highly informative... a most brilliant achievement." – Yotam Ottolenghi "[A] beautiful and intelligent book." – J. Kenji López-Alt, author The Food Lab and Chief Consultant for Serious Eats.com Aroma, texture, sound, emotion—these are just a few of the elements that play into our perceptions of flavor. The Flavor Equation demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes. In this groundbreaking book, Nik Sharma, scientist, food blogger, and author of the buzz-generating cookbook Season, guides home cooks on an exploration of flavor in more than 100 recipes. • Provides inspiration and knowledge to both home cooks and seasoned chefs • An in-depth exploration into the science of taste • Features Nik Sharma's evocative, trademark photography style The Flavor Equation is an accessible guide to elevating elemental ingredients to make delicious dishes that hit all the right notes, every time. Recipes include Brightness: Lemon-Lime Mintade, Saltiness: Roasted Tomato and Tamarind Soup, Sweetness: Honey Turmeric Chicken Kebabs with Pineapple, Savoriness: Blistered Shishito Peppers with Bonito Flakes, and Richness: Coconut Milk Cake. • A global, scientific approach to cooking from bestselling cookbook author Nik Sharma • Dives deep into the most basic of our pantry items—salts, oils, sugars, vinegars, citrus, peppers, and more • Perfect gift for home cooks who want to learn more beyond recipes, those interested in the science of food and flavor, and readers of Lucky Peach, Serious Eats, Indian-Ish, and Koreatown • Add it to the shelf with cookbooks like The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt; Ottolenghi Flavor: A Cookbook by Yotam Ottolenghi; and Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat.
Book Synopsis Everything Is Under Control by : Phyllis Grant
Download or read book Everything Is Under Control written by Phyllis Grant and published by Macmillan + ORM. This book was released on 2020-04-21 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Esquire Best Cookbooks of 2020 and a Washington Post Best Food Books of 2020 “In epigrammatic, nearly poetic diction, Grant . . . reminds us of how transformative the junctures where food and life collide can be.” —The New York Times Book Review “What a beautiful, rich, and poetic memoir this is . . . Like the best chefs, Phyllis Grant knows how to make a masterpiece from a few simple ingredients: truth, taste, poignancy, and love.” —Elizabeth Gilbert, author of City of Girls and Eat, Pray, Love Phyllis Grant’s Everything Is Under Control is a memoir about appetite as it comes, goes, and refocuses its object of desire. Grant’s story follows the sometimes smooth, sometimes jagged, always revealing contours of her life: from her days as a dancer struggling to find her place at Julliard, to her experiences in and out of four-star kitchens in New York City, to falling in love with her future husband and leaving the city after 9/11 for California, where her children are born. All the while, a sense of longing pulses in each stage as she moves through the headspace of a young woman longing to be sustained by a city into that of a mother now sustaining a family herself. Written with the transparency of a diarist, Everything Is Under Control is an unputdownable series of vignettes followed by tried-and-true recipes from Grant’s table—a heartrending yet unsentimental portrait of the highs and lows of young adulthood, motherhood, and a life in the kitchen.
Book Synopsis Craft a Life You Love by : Amy Tangerine
Download or read book Craft a Life You Love written by Amy Tangerine and published by Abrams. This book was released on 2018-04-10 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to focus your creative energy to make things—and make things happen. In this blend of memoir and hardworking handbook, creativity and craft maven Amy Tangerine shows how to find your flow, maintain a positive mindset, and cultivate a rich and fulfilling life by focusing on what truly matters and implementing small yet powerful changes. Chapters explore how to craft the soul, craft the right mindset, craft the right environment, craft good habits, rediscover your creative mojo, and maintain momentum, with each section offering exercises for taking your creative practice to the next level. For anyone who has felt disconnected from their creativity or has had trouble saving a space for their passions, Craft a Life You Love will teach you how to make time for creativity each and every day.
Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Book Synopsis Recipe Keepsake Book - to My Daughter: with Love from My Kitchen (Red) by : New Seasons
Download or read book Recipe Keepsake Book - to My Daughter: with Love from My Kitchen (Red) written by New Seasons and published by New Seasons. This book was released on 2017-10-15 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create a collection of all your favorite recipes for you or someone you love with this personalized recipe keepsake book. Includes guided recipe pages, tabbed section dividers, and index pages at the end of each section to organize your recipes from other sources. Emergency ingredient substitutions are also included. - 144 fill-in recipe pages - 8 tabbed section dividers - Spiral binding lays flat for ease of use - Hardcover
Book Synopsis Whole Food Cooking Every Day by : Amy Chaplin
Download or read book Whole Food Cooking Every Day written by Amy Chaplin and published by Artisan. This book was released on 2019-09-17 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named one of the Best Cookbooks of the Year / Best Cookbooks to Give as Gifts in 2019 by the New York Times, Washington Post, Bon Appétit, Martha Stewart Living, Epicurious, and more Named one of the Best Healthy Cookbooks of 2019 by Forbes “Gorgeous. . . . This is food that makes you feel invincible.” —New York Times Book Review Eating whole foods can transform a diet, and mastering the art of cooking these foods can be easy with the proper techniques and strategies. In 20 chapters, Chaplin shares ingenious recipes incorporating the foods that are key to a healthy diet: seeds and nuts, fruits and vegetables, whole grains, and other plant-based foods. Chaplin offers her secrets for eating healthy every day: mastering some key recipes and reliable techniques and then varying the ingredients based on the occasion, the season, and what you’re craving. Once the reader learns one of Chaplin’s base recipes, whether for gluten-free muffins, millet porridge, or baked marinated tempeh, the ways to adapt and customize it are endless: change the fruit depending on the season, include nuts or seeds for extra protein, or even change the dressing or flavoring to keep a diet varied. Chaplin encourages readers to seek out local and organic ingredients, stock their pantries with nutrient-rich whole food ingredients, prep ahead of time, and, most important, cook at home.
Book Synopsis Diary of a Broken Mind by : Anne Moss Rogers
Download or read book Diary of a Broken Mind written by Anne Moss Rogers and published by . This book was released on 2019-09-24 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The funniest, most popular kid in school, Charles Aubrey Rogers suffered from depression and later addiction, then ultimately died by suicide. "Diary of a Broken Mind" focuses on the relatable story of what lead to his suicide at age twenty and answers the "why" behind his addiction and this cause of death, revealed through both a mother's story and years of Charles' published and unpublished song lyrics. The closing chapters focus on hope and healing-and how the author found her purpose and forgave herself.
Book Synopsis MY RECIPES BOOK with Cute Little Cat Illustrations (Pink Cover) by : Yossaya Aisiri
Download or read book MY RECIPES BOOK with Cute Little Cat Illustrations (Pink Cover) written by Yossaya Aisiri and published by . This book was released on 2020-05-18 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Write down your favorite recipes, family recipes, new recipes on this cute and playful cooking journal. (book cover available in 3 colors; Pink, Mint Green, and Red) The book dimension is 6x9 inches with 120 pages. You can write up to 55 recipes and have more fun by sticking your food photos or draw your final creations on the decorated frame Separate frames for recipe's title, ingredients, directions, notes and cook time to write in. The table of contents at the beginning makes it easy to find your recipes. Plus, a basic measurement conversions page. Enjoy kitty cat illustrations on every page ♥ It is a perfect gift for cat lovers, women, kids, and anyone who loves cooking. ♥ The secret ingredient is ALWAYS LOVE ♥ ENJOY COOKING
Book Synopsis You, Me, We! (Set of 2 Fill-In Books) by : Erin Jang
Download or read book You, Me, We! (Set of 2 Fill-In Books) written by Erin Jang and published by Abrams Noterie. This book was released on 2020-02-11 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pair of activity books to inspire bonding between parents and kids You, Me, We! is a set of fill-in books that give parents and children an opportunity to express themselves and connect with each other in the process. Filled with activities that appeal to the kid and the kid-at-heart, these identical books are designed so that a parent and child can capture memories, share interests, and collaborate on silliness at the same time! Created by Erin Jang (@indigobunting) and kid-tested by her son Miles, these boldly designed books are gender-neutral and written for moms, dads, sons, and daughters alike. They are ideal for taking on vacation, breaking out on a rainy day, or doing a page at a time as a nightly ritual. An easy way to capture the parent-child relationship at a moment in time, You, Me, We! will become a treasure in the making. Special Features Two paperback books packaged together with a clear acetate jacket Activities are suitable for ages 7 and up Full-color illustrations throughout
Book Synopsis A Carnival of Snackery by : David Sedaris
Download or read book A Carnival of Snackery written by David Sedaris and published by Hachette UK. This book was released on 2021-10-05 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Book Review Editors’ Choice There’s no right way to keep a diary, but if there’s an entertaining way, David Sedaris seems to have mastered it. If it’s navel-gazing you’re after, you’ve come to the wrong place; ditto treacly self-examination. Rather, his observations turn outward: a fight between two men on a bus, a fight between two men on the street, pedestrians being whacked over the head or gathering to watch as a man considers leaping to his death. There’s a dirty joke shared at a book signing, then a dirtier one told at a dinner party—lots of jokes here. Plenty of laughs. These diaries remind you that you once really hated George W. Bush, and that not too long ago, Donald Trump was just a harmless laughingstock, at least on French TV. Time marches on, and Sedaris, at his desk or on planes, in hotel dining rooms and odd Japanese inns, records it. The entries here reflect an ever-changing background—new administrations, new restrictions on speech and conduct. What you can say at the start of the book, you can’t by the end. At its best, A Carnival of Snackery is a sort of sampler: the bitter and the sweet. Some entries are just what you wanted. Others you might want to spit discreetly into a napkin.
Book Synopsis Blank Recipe Book by : Book Blank Recipe
Download or read book Blank Recipe Book written by Book Blank Recipe and published by Createspace Independent Publishing Platform. This book was released on 2018-01-13 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: A brilliant way to make your own recipe book.This blank recipe book is packed with blank recipe templates and is a great gift for people who love cooking. This book will be perfect gift for: Mom and Dad at Christmas Birthdays Mother's Day Father's Day Anyone who loves cooking Book Features Perfect bound High quality 130gms paper Black backed pages to reduce bleed through paper 100 blank templates Matt wipeable cover 200gms Extra large pages ("8.5" x "11.0") perfect for cooking Suitable for pencils, pens, felt tips pens, and acrylic pens
Book Synopsis MY RECIPES BOOK with Cute Little Cat Illustrations (Mint Green Cover) by : Yossaya Aisiri
Download or read book MY RECIPES BOOK with Cute Little Cat Illustrations (Mint Green Cover) written by Yossaya Aisiri and published by . This book was released on 2020-05-25 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Write down your favorite recipes, family recipes, new recipes on this cute and playful cooking journal. The book dimension is 6x9 inches with 120 pages. You can write up to 55 recipes and have more fun by sticking your food photos or draw your final creations on the decorated frame Separate frames for recipe's title, ingredients, directions, notes and cook time to write in. The table of contents at the beginning makes it easy to find your recipes. Plus, a basic measurement conversions page. Enjoy kitty cat illustrations on every page. It is a perfect gift for cat lovers, women, kids, and anyone who loves cooking. ♥ The secret ingredient is ALWAYS LOVE ♥ ENJOY COOKING
Book Synopsis Writing and Representing Qualitative Research by : Maria K. E. Lahman
Download or read book Writing and Representing Qualitative Research written by Maria K. E. Lahman and published by SAGE Publications. This book was released on 2021-08-31 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses foundational areas of qualitative writing (such as journal articles and dissertations), aesthetic representations (including poetry and autoethnography), publishing, and reflexivity in representation in one practical and engaging text based on real experiences. Author Maria K.E. Lahman draws on her experiences as a qualitative research professor and writing instructor, and as someone who has published widely in scholarly journals, employing both traditional and more innovative forms of writing. The first part of the book covers writing tips; how to represent data; how to write a qualitative thematic journal article; how to write a qualitative dissertation; and provides guidance on the publication process. The second part encourages the qualitative researcher to move beyond traditional forms of writing and consider how qualitative research can be represented more aesthetically: as poems, autoethnographies, and visually. The book concludes with a chapter on reflexivity in research representations. Throughout, the author provides vivid examples from her own work, and that of graduate students and colleagues.
