Mustard

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The Mustard Book

Author : Rosamond Man
Publisher : Grub Street Cookery
ISBN 13 : 1909808903
Total Pages : 419 pages
Book Rating : 4.9/5 (98 download)

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Book Synopsis The Mustard Book by : Rosamond Man

Download or read book The Mustard Book written by Rosamond Man and published by Grub Street Cookery. This book was released on 2010-10-06 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive book on one of the world’s most versatile ingredients. Mustard has a long and fascinating history weaving back through many different cultures. It was being cultivated even earlier than 4000 BC. The peppery flavored leaves of the plant can be eaten and are indeed one of the mainstays of southern American soul food cooking. Its seeds can be pressed to make oil as well as used whole. This is the first authoritative book on the subject and covers all aspects of its history, cultivation, and its many and varied uses, both culinary and medicinal. There is something here for everyone, from the professional chef, who may want to learn how to make mustard from scratch, to the home cook. The bulk of the book is dedicated to over 150 recipes using mustard as an ingredient and includes recipes for sauces, soups, starters, fish, poultry, game, meat, vegetables, pickles, baking, savories, and puddings. There is also a section on making mustard at home. Among the tempting treats to try are Mostarda di Cremona, now a fashionable relish on many tables, glazes for baked hams, chicken wings with mustard and lime, mackerel in black treacle and mustard, lapin moutarde (one of the classics of the French kitchen), glazed salt beef with mustard sauce, mustard seed sausages, mustard greens in coconut milk, piccalilli (probably one of the most famous pickles), spiced gingerbread, and mustard seed and allspice biscuits.

Mustard

Author : Demet Güzey
Publisher : Reaktion Books
ISBN 13 : 1789141435
Total Pages : 140 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Mustard by : Demet Güzey

Download or read book Mustard written by Demet Güzey and published by Reaktion Books. This book was released on 2019-09-16 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether grainy or smooth, spicy or sweet, Dijon, American, or English, mustard accompanies our food and flavors our life around the globe. It has been a source of pleasure, health, and myth from ancient times to the present day, its tiny seed a symbol of faith and its pungent flavor a testimony to refined taste. There are stories of mustard plasters used to treat melancholy, runners eating mustard to prevent cramps, and Christians spreading mustard seeds along pilgrimage trails. In this delightful global history of all things Grey Poupon and gleaming yellow, Demet Güzey takes readers on a tour of the ubiquitous mustard, exploring its origins, its use in medicine and in the kitchen, its place in literature, language, and religion, and its strong symbolism of sharpness, perseverance, and strength. Packed with entertaining mustard facts and illustrations as well as a selection of historic and modern recipes, this surprising history of one of the world’s most loved condiments will appeal to all food history aficionados.

The Marvelous Mustard Seed

Author : Amy-Jill Levine
Publisher : Flyaway Books
ISBN 13 : 9780664262754
Total Pages : 0 pages
Book Rating : 4.2/5 (627 download)

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Book Synopsis The Marvelous Mustard Seed by : Amy-Jill Levine

Download or read book The Marvelous Mustard Seed written by Amy-Jill Levine and published by Flyaway Books. This book was released on 2018-04-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A child plants a mustard seed in an empty garden. It is an itty-bitty seed. It isnt anything very specialyet. Discover the surprising potential of one small seed in The Marvelous Mustard Seed. Based on Jesus parable of the Mustard Seed, this inspiring childrens book shows young readers that one tiny seedjust like one small childcarries a world of potential. The Marvelous Mustard Seed features ethnically diverse characters, and it is ideal for children ages 4-8. A special note for parents and teachers is included.

Food in Jars

Author : Marisa McClellan
Publisher : Running PressBook Pub
ISBN 13 : 0762441437
Total Pages : 242 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Food in Jars by : Marisa McClellan

Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.

The Good Cook's Book of Mustard

Author : Michele Anna Jordan
Publisher : Simon and Schuster
ISBN 13 : 163450013X
Total Pages : 320 pages
Book Rating : 4.6/5 (345 download)

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Book Synopsis The Good Cook's Book of Mustard by : Michele Anna Jordan

Download or read book The Good Cook's Book of Mustard written by Michele Anna Jordan and published by Simon and Schuster. This book was released on 2015-05-19 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Some single, simple things, like mustard, have a wealth of history and a path of stories, usually known only to a few. . . . Even if you don’t think you’re interested in mustard, after reading this delightful book, you will be!” —Deborah Madison, The Savory Way The sharp, bright taste of mustard has been used to enhance food for centuries, and all the varieties—from the classic yellow French’s and the traditional Dijon to the more exotic flavored mustards—are widely available to home cooks everywhere. The Good Cook’s Book of Mustard, an installment in the expertly researched and newly updated culinary series of the Good Cook’s Books, not only explains the history of this versatile condiment, but also shows how to use it to add flavor to your meals. Here, you will find a comprehensive collection of imaginative sauces, appetizers, salads, soups, main courses, condiments, and even desserts, as well as a section devoted to the process of making mustards at home. Recipes include: Rock Shrimp with Rémoulade Sauce Cream of Mustard Soup Grilled Tuna with Black Bean, Pineapple, and Serrano-Cilantro Mustard Pork Loin with Apricot-Mustard Glaze Chickpea Salad with Mustard-Anchovy Vinaigrette Spicy Toasted Pecans And more Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Mustard Cookbook

Author : Sally Stone
Publisher : Avon Books
ISBN 13 :
Total Pages : 252 pages
Book Rating : 4.X/5 ( download)

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Book Synopsis The Mustard Cookbook by : Sally Stone

Download or read book The Mustard Cookbook written by Sally Stone and published by Avon Books. This book was released on 1981 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Grain of Mustard

Author : Jeanne Gardner
Publisher : Trident Press (WA)
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis A Grain of Mustard by : Jeanne Gardner

Download or read book A Grain of Mustard written by Jeanne Gardner and published by Trident Press (WA). This book was released on 1969 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Mrs. Mustard's Baby Faces

Author : Jane Wattenberg
Publisher : Chronicle Books
ISBN 13 : 9780811859677
Total Pages : 0 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis Mrs. Mustard's Baby Faces by : Jane Wattenberg

Download or read book Mrs. Mustard's Baby Faces written by Jane Wattenberg and published by Chronicle Books. This book was released on 2007-09-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing is more enticing to a baby than another baby. Now in a bigger sizeand with brand-new vibrantly colored backgrounds, Chronicle's groundbreaking board book is better than ever! The 12 pictures of darling baby faces help infants and toddlers explore a complicated range of emotions by showing both happy, smiling babies and cranky, crying babies. The book opens accordion style, so it can stand up in a crib or on the floor to amuse even the youngest infant.

A Kitchen in France

Author : Mimi Thorisson
Publisher : Clarkson Potter
ISBN 13 : 0804185603
Total Pages : 304 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis A Kitchen in France by : Mimi Thorisson

Download or read book A Kitchen in France written by Mimi Thorisson and published by Clarkson Potter. This book was released on 2014-10-28 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking. "This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France." —Alice Waters When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients—from local farmers and the neighboring woods—and, most important, time to cook. Her cookbook chronicles the family’s seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi’s convivial recipes—such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel—will bring the warmth of rural France into your home.

Sowing the Mustard Seed

Author : Yoweri Museveni
Publisher :
ISBN 13 :
Total Pages : 252 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Sowing the Mustard Seed by : Yoweri Museveni

Download or read book Sowing the Mustard Seed written by Yoweri Museveni and published by . This book was released on 1997 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: The autobiography of Yoweni Kaguta Museveni. Museveni led a guerilla war to liberate his country from tyranny and, as President of Uganda, has established a reputation as one of the most widely respected African leaders of his generation.

The Mustard Seed Book

Author : Mike Flynn
Publisher :
ISBN 13 : 9780800792282
Total Pages : 244 pages
Book Rating : 4.7/5 (922 download)

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Book Synopsis The Mustard Seed Book by : Mike Flynn

Download or read book The Mustard Seed Book written by Mike Flynn and published by . This book was released on 1995 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mike Flynn says that faith is like a baseball glove which catches the fly balls of His revelation of Himself to us. In this easy-to-read yet meaty primer for every Christian--that makes faith less vague and more do-able--readers will be energized and enlightened as they learn to use that spiritual stuff without which it is impossible to please God.

Underwater Photography Masterclass

Author : Alex Mustard
Publisher :
ISBN 13 : 9781781452226
Total Pages : 0 pages
Book Rating : 4.4/5 (522 download)

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Book Synopsis Underwater Photography Masterclass by : Alex Mustard

Download or read book Underwater Photography Masterclass written by Alex Mustard and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is an astonishing world just waiting to be photographed underwater. With marine biologist Dr Alexander Mustard as your guide you can learn all you need to know to explore the amazing creatures and landscapes that lie beneath the surface. From information about diving equipment and cameras, to crucial advice on understanding and controlling light underwater, this book provides all the background you need before you take the plunge. Topics covered include wide-angle light, macro lighting, ambient light and macro techniques

Nature's Palette

Author : Patrick Baty
Publisher : Princeton University Press
ISBN 13 : 0691217041
Total Pages : 143 pages
Book Rating : 4.6/5 (912 download)

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Book Synopsis Nature's Palette by : Patrick Baty

Download or read book Nature's Palette written by Patrick Baty and published by Princeton University Press. This book was released on 2021-05-18 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fully realized colour catalogue includes elegant contemporary illustrations of every animal, plant or mineral cited in Syme's edition of “Werner's nomenclature of colours”

Simple Matters

Author : Jenny Mustard
Publisher : Gibbs Smith
ISBN 13 : 9781423649632
Total Pages : 0 pages
Book Rating : 4.6/5 (496 download)

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Book Synopsis Simple Matters by : Jenny Mustard

Download or read book Simple Matters written by Jenny Mustard and published by Gibbs Smith. This book was released on 2018-09-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simplify your home, health, and lifestyle with the help of Scandinavian minimalist sensation, Jenny Mustard. In a beautiful collection of essays, Simple Matters challenges readers to simplify their life by prioritizing emotional and physical health, curating a personal style, and pursuing one’s dreams. Jenny Mustard has created a unique lifestyle book that taps into the ever-increasing human longing for less clutter and more meaning, be it at home, at work, or in our relationships. By encouraging readers to make their surroundings a little more lovely, to simplify eating habits and wardrobe, to travel with purpose and ease, and to discover what they truly want to dream about and focus on, Jenny provides the inspiration to curate one’s everyday life into something simple, realistic, and utterly enjoyable. Simultaneously inspirational and aspirational, Jenny’s content is positive, personal, and inclusive—42 essays cover everything from simple kitchen staples, the art of the travel plan, indulgent eating, addiction, failure as a road to success, the makings of a happy relationship, the red thread, building a career, and the Scandinavian way at home.

A Dash of Mustard

Author : Katy Holder
Publisher :
ISBN 13 : 9780276421877
Total Pages : 127 pages
Book Rating : 4.4/5 (218 download)

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Book Synopsis A Dash of Mustard by : Katy Holder

Download or read book A Dash of Mustard written by Katy Holder and published by . This book was released on 1995 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mouthwatering recipes, natural remedies and potions for health and beauty. Includes methods for preparing and storing your own specialty mustards. Col illus. Quarto.

Mustard Seeds

Author : Matthew Kelly
Publisher : Resurrection Press
ISBN 13 : 9781878718488
Total Pages : 0 pages
Book Rating : 4.7/5 (184 download)

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Book Synopsis Mustard Seeds by : Matthew Kelly

Download or read book Mustard Seeds written by Matthew Kelly and published by Resurrection Press. This book was released on 1998-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Mustard

Author : Demet Güzey
Publisher : Reaktion Books
ISBN 13 : 1789141753
Total Pages : 140 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Mustard by : Demet Güzey

Download or read book Mustard written by Demet Güzey and published by Reaktion Books. This book was released on 2019-09-15 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether grainy or smooth, spicy or sweet, Dijon, American, or English, mustard accompanies our food and flavors our life around the globe. It has been a source of pleasure, health, and myth from ancient times to the present day, its tiny seed a symbol of faith and its pungent flavor a testimony to refined taste. There are stories of mustard plasters used to treat melancholy, runners eating mustard to prevent cramps, and Christians spreading mustard seeds along pilgrimage trails. In this delightful global history of all things Grey Poupon and gleaming yellow, Demet Güzey takes readers on a tour of the ubiquitous mustard, exploring its origins, its use in medicine and in the kitchen, its place in literature, language, and religion, and its strong symbolism of sharpness, perseverance, and strength. Packed with entertaining mustard facts and illustrations as well as a selection of historic and modern recipes, this surprising history of one of the world’s most loved condiments will appeal to all food history aficionados.