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Author : Mahesh Kumar Adhikari
Publisher :
ISBN 13 : 9789993354505
Total Pages : 236 pages
Book Rating : 4.3/5 (545 download)
Download or read book Mushrooms of Nepal written by Mahesh Kumar Adhikari and published by . This book was released on 2000 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Isabel C. F. R. Ferreira
Publisher : John Wiley & Sons
ISBN 13 : 1118944623
Total Pages : 493 pages
Book Rating : 4.1/5 (189 download)
Download or read book Wild Plants, Mushrooms and Nuts written by Isabel C. F. R. Ferreira and published by John Wiley & Sons. This book was released on 2017-01-17 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild Plants, Mushrooms and Nuts: Functional Properties and Food Applications is a compendium of current and novel research on the chemistry, biochemistry, nutritional and pharmaceutical value of traditional food products, namely wild mushrooms, plants and nuts, which are becoming more relevant in diets, and are especially useful for developing novel health foods and in modern natural food therapies. Topics covered will range from their nutritional value, chemical and biochemical characterization, to their multifunctional applications as food with beneficial effects on health, though their biological and pharmacological properties (antioxidant, antibacterial, antifungal, antitumor capacity, among others).
Author : Marja Härkönen
Publisher :
ISBN 13 :
Total Pages : 236 pages
Book Rating : 4.3/5 (91 download)
Download or read book Tanzanian Mushrooms written by Marja Härkönen and published by . This book was released on 2003 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Complete, colour-illustrated descriptions are presented for 105 larger Basidiomycetes occurring in Tanzania: 46 agarics, 4 boletes, 4 pleurotoid fungi, 6 chanterelles, 1 ramarioid fungus, 35 polypores, 4 stereoid fungi, 3 gastromycetes and 2 auricularioid fungi. A special emphasis is laid on edible and poisonous species, and on wood-rotting fungi. The vegetation of Tanzania is briefly outlined, as well as the structures and terminology of different fungal groups and their ecology. Ethnomycological data were collected with 103 interviews among 35 tribes from rural Tanzania. A wide array of vernacular names are listed, in particular for Tanzanian edible mushrooms. Three new species are described: Russula harkoneniana Buyck, Phellinus amanii Niemelä and Clavulina wisoli R.H. Petersen. A new combination, Funalia polyzona (Pers.) Niemelä, is made."--Title page verso.
Author : Pavel Kalac
Publisher : Academic Press
ISBN 13 : 0128045027
Total Pages : 237 pages
Book Rating : 4.1/5 (28 download)
Download or read book Edible Mushrooms written by Pavel Kalac and published by Academic Press. This book was released on 2016-01-30 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is broken into five parts covering chemical and nutrient composition, taste and flavor components as well as health stimulating and potentially detrimental effects. Appendices provide helpful quick references on abbreviations, common names of mushrooms, fatty acid profiles, and an index of mushroom species. Mycologists, nutrition researchers, mushroom cultivators and distributors, and food and neutraceutical processors will benefit from this sweeping overview of edible mushrooms. Thoroughly explores the chemical composition and nutritional value of both cultivated and wild growing mushroom species. Gathers all the information available on mushroom compounds in order providing an easy comparison of nutritional properties and bioactive compounds. Includes hundreds of current references allowing you to further your exploration of the topic by reviewing the detailed data in the primary literature.
Author : Todd F. Elliott
Publisher : Timber Press
ISBN 13 : 160469730X
Total Pages : 409 pages
Book Rating : 4.6/5 (46 download)
Download or read book Mushrooms of the Southeast written by Todd F. Elliott and published by Timber Press. This book was released on 2018-01-24 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushrooms of the Southeast is a compact, beautifully illustrated guide packed with descriptions and photographs of more than 400 of the region’s most important mushrooms. The geographic range covered by the book includes northern Florida, Georgia, South Carolina, North Carolina, Virginia, Delaware, Maryland, West Virginia, Kentucky, Tennessee, Arkansas, Louisiana, Mississippi, and Alabama. In addition to profiles on individual species, the book also includes a general discussion and definition of fungi, information on where to find mushrooms and collection guidelines, an overview of fungus ecology, and information on mushroom poisoning and how to avoid it.
Author : Vera Stucky Evenson
Publisher : Timber Press
ISBN 13 : 1604695765
Total Pages : 301 pages
Book Rating : 4.6/5 (46 download)
Download or read book Mushrooms of the Rocky Mountain Region written by Vera Stucky Evenson and published by Timber Press. This book was released on 2015-05-19 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recommended as a Great Summer Read by Colorado Public Radio In Mushrooms of the Rocky Mountain Region, Vera Evenson, curator of the Sam Mitchel Herbarium of Fungi at the Denver Botanic Gardens, covers species of mushrooms found in Colorado, New Mexico, Utah, and Wyoming. This comprehensive guide features introductory chapters on the basics of mushroom structure, life cycles, and habitats. Profiles for 220 mushroom species include color photographs, keys, and diagrams to aid in identification, and tips on how to recognize and avoid poisonous mushrooms.
Author : Jim Meuninck
Publisher : Rowman & Littlefield
ISBN 13 : 1493026704
Total Pages : 168 pages
Book Rating : 4.4/5 (93 download)
Download or read book Foraging Mushrooms Oregon written by Jim Meuninck and published by Rowman & Littlefield. This book was released on 2017-05-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.
Author : Karki, Madhav
Publisher : UNESCO Publishing
ISBN 13 : 923100266X
Total Pages : 214 pages
Book Rating : 4.2/5 (31 download)
Download or read book Knowing our lands and resources written by Karki, Madhav and published by UNESCO Publishing. This book was released on 2017-12-31 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Don E. Hemmes
Publisher : Echo Point Books & Media, LLC
ISBN 13 :
Total Pages : 555 pages
Book Rating : 4./5 ( download)
Download or read book Mushrooms of Hawai'i written by Don E. Hemmes and published by Echo Point Books & Media, LLC. This book was released on 2022-06-23 with total page 555 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hawai‘i is known for its verdant mountains and colorful ocean ecosystems, but few realize the depth and range of the islands’ mushroom diversity. In fact, Hawai‘i is home to over 230 species of mushrooms that are prized by foragers from around the world. In Mushrooms of Hawai‘i, Don Hemmes and Dennis Desjardin present a beautiful and comprehensive guide to the treasure trove of mycological life in the Aloha State. Inside you’ll find information on Mushroom identification; Culinary and medicinal uses of Hawaiian mushrooms; Where to find the best mushroom-hunting spots; The seasonality of Hawaiian mushrooms; And everything else you might need to make your foraging adventure a success. Mushrooms of Hawai‘i also includes beautiful illustrations to help you identify familiar treasures like morels, well-known dangers like Amanita muscaria, and exciting species unique to the islands. Whether you’re hunting Copelandia cyanescens (“magic” mushrooms) in the pasture grasses high in the mountains of Maui, or foraging for Laetiporus (chicken of the woods), an edible mushroom sought after by foodies for its uniquely delicious taste, this book is the must-have guide for fungophiles.
Author : Georges M. Halpern
Publisher : Square One Publishers, Inc.
ISBN 13 : 0757051960
Total Pages : 194 pages
Book Rating : 4.7/5 (57 download)
Download or read book Healing Mushrooms written by Georges M. Halpern and published by Square One Publishers, Inc.. This book was released on 2013-03-06 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This easy-to-use guide begins by describing how ancient cultures utilized mushrooms to combat disease. It then explains how modern science has refocused its attention on the healing properties of mushrooms and, along the way, discovered wonderful new properties. Included are chapters that examine the folklore, health benefits, and culinary uses of mushrooms, including detailed instructions for buying, storing, and using eight major varieties of this marvelous medicinal.
Author : Anna Del Conte
Publisher : Penguin
ISBN 13 : 0756652634
Total Pages : 194 pages
Book Rating : 4.7/5 (566 download)
Download or read book The Edible Mushroom Book written by Anna Del Conte and published by Penguin. This book was released on 2008-09-01 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first fully-illustrated book to not only help readers cook with mushrooms, but also to help them forage for fungi in the wild, The Edible Mushroom Book is part field guide, part cookbook. Beginning in the kitchen, readers learn how to prepare wild fungi for cooking, then how to make sixty mouthwatering recipes from Scrambled Chanterelles to Baked Mushroom Polenta. Moving on to the field, The Edible Mushroom Book tells you where and when to forage, provides an identification guide, and includes information on morethan fifty-five edible mushrooms.
Author : Diego Cunha Zied
Publisher : John Wiley & Sons
ISBN 13 : 1119149428
Total Pages : 604 pages
Book Rating : 4.1/5 (191 download)
Download or read book Edible and Medicinal Mushrooms written by Diego Cunha Zied and published by John Wiley & Sons. This book was released on 2017-07-11 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ostreatus, Agaricus subrufescens, Lentinula edodes, Ganoderma lucidum and others. With contributions from top researchers from around the world, topics covered include: Biodiversity and biotechnological applications Cultivation technologies Control of pests and diseases Current market overview Bioactive mechanisms of mushrooms Medicinal and nutritional properties Extensively illustrated with over 200 images, this is the perfect resource for researchers and professionals in the mushroom industry, food scientists and nutritionists, as well as academics and students of biology, agronomy, nutrition and medicine.
Author : Maan Bahadur Rokaya
Publisher : Springer Nature
ISBN 13 : 3031507029
Total Pages : 460 pages
Book Rating : 4.0/5 (315 download)
Download or read book Flora and Vegetation of Nepal written by Maan Bahadur Rokaya and published by Springer Nature. This book was released on with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Susan Metzler
Publisher : University of Texas Press
ISBN 13 : 0292786263
Total Pages : 366 pages
Book Rating : 4.2/5 (927 download)
Download or read book Texas Mushrooms written by Susan Metzler and published by University of Texas Press. This book was released on 2010-07-22 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hundreds of species of mushrooms flourish in Texas, from the desert and semiarid regions of West Texas to the moist and acid soils of East Texas, where species that can also be found in South America live alongside those that might be spotted in Malaysia and Europe. Texas Mushrooms was the first—and is still the only—guide to all of the state’s mushrooms. This colorful, easy-to-follow book will surprise and delight uninitiated nature enthusiasts while also supplying the experienced mushroom hunter with expert identification information. Excellent color photographs and precise descriptions of over 200 species will enable the mushroom hunter—even the amateur—to make quick, careful, easy distinctions between the edible varieties and the potentially toxic ones. In addition, kitchen-tested recipes are included, along with charts giving spore sizes and a list of recommended further reading. In Texas, mushroom hunting can be a year-round, state-wide activity, and with this enticing field guide, collecting, identifying, and preparing wild mushrooms will become an activity the entire family can enjoy while appreciating the beauty of Texas from a new and fascinating angle.
Author : Sapana Pariyar
Publisher : LAP Lambert Academic Publishing
ISBN 13 : 9783659344909
Total Pages : 120 pages
Book Rating : 4.3/5 (449 download)
Download or read book Production and Marketing of Mushroom in Nepal written by Sapana Pariyar and published by LAP Lambert Academic Publishing. This book was released on 2013 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushroom is emerging as an important commercial crop in Nepal. The demand for mushroom is on rise and its production is also increasing year after year. This research study analyzes the profitability of mushroom production and its marketing constraints, and recommends improvement measures both at operational and policy levels. It focuses on White button and Oyster mushrooms. The findings are based on a case study from Balambu Village Development Committee of Kathmandu district in Nepal.Both quantitative and qualitative analysis was done. The study indicates that mushroom cultivation is a profitable enterprise with the benefit-cost ratio of greater than one and its cost of production reduces significantly with the increase in the scale of farming. Major production and marketing constraints are: poor quality of inputs, unavailability and variations in the price of inputs, inadequate training on production and marketing methods, lack of financial support, disease/pest problems, lack of market information, and lack of storage facilities and Nepal Bandha(Strike). The study also shows several gaps and inconsistencies in existing goverment policies for promoting organized market.
Author : Marja Härkönen (Mycologist)
Publisher :
ISBN 13 : 9789515108524
Total Pages : 207 pages
Book Rating : 4.1/5 (85 download)
Download or read book Zambian Mushrooms and Mycology written by Marja Härkönen (Mycologist) and published by . This book was released on 2015 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter Kuruvita
Publisher : Allen & Unwin
ISBN 13 : 1760637491
Total Pages : 296 pages
Book Rating : 4.7/5 (66 download)
Download or read book Lands of the Curry Leaf written by Peter Kuruvita and published by Allen & Unwin. This book was released on 2018-09-26 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: A culture of food and friendship flows through my veins. This is the culture of the subcontinent, where a curry leaf tree grows in the garden of just about every home.' Acclaimed chef, author and TV presenter Peter Kuruvita shares over 100 vegetarian and vegan recipes that take us on a culinary journey of discovery through the subcontinent - from Bhutan, Nepal and Afghanistan to India, Pakistan, Bangladesh and his home country of Sri Lanka. All the dishes in this deeply personal collection, spiced with the flavours of Peter's life and travels, reflect the diversity of the regions, their legendary hospitality, their energy and excitement, extraordinary landscapes and rich history. Peter explores a goldmine of plant-based flavours in recipes for street foods; pulses and legumes; salads; dairy-based dishes; curries, stir-fries and stews; rice; soups; chutneys; and sauces. They are supported by detailed glossaries of ingredients, as well as advice on setting up a subcontinental pantry, tempering and blending spices, and adapting authentic regional cooking methods for the home kitchen. This book is a reflection of the changing dialogue about what we eat, as the world embraces the idea of a meal where flesh is not the main event. Lands of the Curry Leaf is a celebration of all things vegetable and their growing prominence at our tables. Showing that vegetables, grains and pulses can be culinary stars, Peter takes simple, honest, health-giving ingredients, adds a host of exciting spices, and transforms them into a complete and joyous meal.
