Multiple Emulsions

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Multiple Emulsion

Author : Abraham Aserin
Publisher : John Wiley & Sons
ISBN 13 : 0470209259
Total Pages : 354 pages
Book Rating : 4.4/5 (72 download)

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Book Synopsis Multiple Emulsion by : Abraham Aserin

Download or read book Multiple Emulsion written by Abraham Aserin and published by John Wiley & Sons. This book was released on 2007-12-10 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Comprehensive, Single-Source Reference on Multiple Emulsions In theory, multiple emulsions have significant potential for breakthrough applications in food, agricultural, pharmaceutical, nutraceutical, and cosmetic industries in which they can facilitate the sustained release and transport of active material. However, in practice, multiple emulsions are thermodynamically unstable. This book presents recent findings that can help formulators understand how to enhance their stability. With chapters contributed by leading experts from around the world, it covers the definition and properties of multiple emulsions, their formation and stability, and potential applications, with an emphasis on medical and pharmaceutical applications. In one definitive resource, it presents recent findings and achievements in the field, including: New theoretical approaches and modeling to characterize the transport mechanism Droplet size reduction and increased shelf life stability through the use of polymeric amphiphiles and complex adducts The use of new emulsification techniques to enhance the monodispersibility of the droplets Potential applications in drug delivery systems where clinical studies have proven their efficacy This is a core, hands-on reference for surface and colloid scientists, physical chemists, chemical engineers, soft materials scientists, food chemists, controlled release scientists, and pharmaceutical scientists in drug delivery applications, as well as for graduate students in these disciplines. The editor and contributors hope this logical consolidation of current information will further the understanding of multiple emulsions and lead to new, practical applications.

Emulsion-based Systems for Delivery of Food Active Compounds

Author : Shahin Roohinejad
Publisher : John Wiley & Sons
ISBN 13 : 1119247144
Total Pages : 288 pages
Book Rating : 4.1/5 (192 download)

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Book Synopsis Emulsion-based Systems for Delivery of Food Active Compounds by : Shahin Roohinejad

Download or read book Emulsion-based Systems for Delivery of Food Active Compounds written by Shahin Roohinejad and published by John Wiley & Sons. This book was released on 2018-06-18 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive text that offers a review of the delivery of food active compounds through emulsion-based systems Emulsion-based Systems for Delivery of Food Active Compounds is a comprehensive recourse that reviews the principles of emulsion-based systems formation, examines their characterization and explores their effective application as carriers for delivery of food active ingredients. The text also includes information on emulsion-based systems in regards to digestibility and health and safety challenges for use in food systems. Each chapter reviews specific emulsion-based systems (Pickering, multiple, multilayered, solid lipid nanoparticles, nanostructured lipid carriers and more) and explains their application for delivery of food active compounds used in food systems. In addition, the authors – noted experts in the field – review the biological fate, bioavailability and the health and safety challenges of using emulsion-based systems as carriers for delivery of food active compounds in food systems. This important resource: Offers a comprehensive text that includes detailed coverage of emulsion-based systems for the delivery of food active compounds Presents the most recent development in emulsion-based systems that are among the most widely-used delivery systems developed to control the release of food active compounds Includes a guide for industrial applications for example food and drug delivery is a key concern for the food and pharmaceutical industries Emulsion-based Systems for Delivery of Food Active Compounds is designed for food scientists as well as those working in the food, nutraceutical and pharmaceutical and beverage industries. The text offers a comprehensive review of the essential elements of emulsion-based systems for delivery of food active compounds.

Multiple Emulsions

Author : Jean Louis Grossiord
Publisher : Santé
ISBN 13 : 9782864111191
Total Pages : 443 pages
Book Rating : 4.1/5 (111 download)

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Book Synopsis Multiple Emulsions by : Jean Louis Grossiord

Download or read book Multiple Emulsions written by Jean Louis Grossiord and published by Santé. This book was released on 1998-01-01 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Emulsions

Author : Paul Becher
Publisher :
ISBN 13 :
Total Pages : 460 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Emulsions by : Paul Becher

Download or read book Emulsions written by Paul Becher and published by . This book was released on 1977 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: A great introduction to the study and fomulation of emulsions, this book discusses background theory, physical properties of emulsions, theories of emulsion stability and instability, emulsifying agents and their chemistry, formulation procedures and techniques, and industrial applications of emulsification and demulsification.

Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress

Author : Blanca Hernandez-Ledesma
Publisher : Academic Press
ISBN 13 : 012822584X
Total Pages : 676 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress by : Blanca Hernandez-Ledesma

Download or read book Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress written by Blanca Hernandez-Ledesma and published by Academic Press. This book was released on 2021-12-03 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress presents the nutritional and technological aspects related to the development of functional foods with anti-inflammatory and antioxidant effects. Specifically, analytical approaches for the characterization of anti-inflammatory and antioxidant properties of healthy foods and functional constituents, as well as technological strategies for the extraction of compounds and fractions from raw materials to produce anti-inflammatory and antioxidant ingredients are addressed. In addition, the molecular mechanisms by which foods and their components can modulate inflammation and their oxidative stress effects on disease prevention are explored. Finally, clinical research addressing nutritional needs in pathological subjects with inflammatory diseases are considered. - Covers methods of analysis and extraction of anti-inflammatory and antioxidant compounds - Offers an overview of the main anti-inflammatory and antioxidant compounds in foods - Provides a guide on the mechanisms of action and health benefits of anti-inflammatory and antioxidant dietary bioactives

Emulsion Science

Author : Jerôme Bibette
Publisher : Springer
ISBN 13 : 3540708200
Total Pages : 148 pages
Book Rating : 4.5/5 (47 download)

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Book Synopsis Emulsion Science by : Jerôme Bibette

Download or read book Emulsion Science written by Jerôme Bibette and published by Springer. This book was released on 2003-07-01 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emulsions occur either as end products or during the processing of products in a huge range of areas including the food, agrochemical, pharmaceuticals, paints and oil industries. As end products, emulsions allow to avoid organic solvent in processing hydrophobic coatings. Emulsion technology is a suitable approach to vehicle viscous phases. It is also a remarkable mean of targeting actives or capturing specific species. The range of applications of emulsions progresses and their manufacturing becomes more and more sophisticated. Besides this broad domain of technological interest, emulsions are raising a variety of fundamental questions at the frontier between physic and chem istry. Indeed, as a class of soft colloidal materials, emulsions science is linked to various aspects of these disciplines: phase transitions, surface forces and wetting, metastability and hydrodynamic instabilities, mechanical properties and flow. The aim of this book is to review the main important concepts governing emulsion science. In Chapter 2, repulsive interactions between liquid films are discussed as well as adhesive interaction related to wetting. In Chap ter 3, consequences of weak and strong attractions are presented, related to the well accepted liquid solid transition analogy. In Chapter 4, the basics of both bulk compressibility and shear elasticity are presented, the role of disorder being the most important aspect of the elastic behavior of these soft systems. In Chapter 5 the central question of the emulsion lifetime related to metastability is discussed.

Particle-Stabilized Emulsions and Colloids

Author : To Ngai
Publisher : Royal Society of Chemistry
ISBN 13 : 1782620141
Total Pages : 337 pages
Book Rating : 4.7/5 (826 download)

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Book Synopsis Particle-Stabilized Emulsions and Colloids by : To Ngai

Download or read book Particle-Stabilized Emulsions and Colloids written by To Ngai and published by Royal Society of Chemistry. This book was released on 2014-11-13 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has been much scientific interest in the behaviour of colloidal particles at liquid interfaces. From a research aspect they provide model systems for fundamental studies of condensed matter physics. From a commercial aspect they provide applications for making new materials in the cosmetics, food and paint industries. In many cases of colloidal particles at interfaces, the mechanism of particle interactions is still unknown. Particle-Stabilized Emulsions and Colloids looks at recent studies on the behaviour of particles at liquid interfaces. The book first introduces the basic concepts and principles of colloidal particles at liquid-liquid interfaces including the interactions and conformations. The book then discusses the latest advances in emulsions and bicontinuous emulsions stabilized by both solid and soft particles and finally the book covers applications in food science and oil extraction. With contributions from leading experts in these fields, this book will provide a background to academic researchers, engineers, and graduate students in chemistry, physics and materials science. The commercial aspects will also be of interest to those working in the cosmetics, food and oil industry.

Encyclopedia of Colloid and Interface Science

Author : Tharwat Tadros
Publisher : Springer
ISBN 13 : 9783642206641
Total Pages : 0 pages
Book Rating : 4.2/5 (66 download)

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Book Synopsis Encyclopedia of Colloid and Interface Science by : Tharwat Tadros

Download or read book Encyclopedia of Colloid and Interface Science written by Tharwat Tadros and published by Springer. This book was released on 2013-06-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An authoritative and comprehensive reference relevant to all scientists and engineers in the field. This encyclopedia not only helps chemistry, materials science and physics researchers to understand the principles, but also provides practicing engineers with the necessary information for implementing practical applications, such as Food and agrochemicals Polymers and ceramics Cosmetics and detergents Paints and coatings Pharmaceuticals and drug delivery In addition, the encyclopedia is an important reference for industrial chemists and chemical engineers faced with a multitude of industrial systems of a colloidal nature. As wide as the range of applications that colloid and interface science has is the range of scientific disciplines that contribute to research and development in this field. These encompass chemistry, physics, biology and mathematics as well as nanoscience and nanotechnology. The encyclopedia provides easy-to-digest information for meeting these interdisciplinary challenges. While providing numerous concise definitions of key terms, the encyclopedia also features more than forty in-depth essays on topics ranging from Agrochemical Formulations to Zeta Potential. All entries are cross-referenced and include selected references to original literature as well as synonyms.

Colloids in Biotechnology

Author : Monzer Fanun
Publisher : CRC Press
ISBN 13 : 1439830819
Total Pages : 548 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Colloids in Biotechnology by : Monzer Fanun

Download or read book Colloids in Biotechnology written by Monzer Fanun and published by CRC Press. This book was released on 2010-09-17 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colloids show great potential in a wide variety of applications, including drug delivery and medical imaging, and the design and fabrication of colloid systems has attracted considerable interest in the research community. Colloids in Biotechnology describes developments in the field of biotechnological applications in the past decade and bridges t

Emulsion-based Systems for Delivery of Food Active Compounds

Author : Shahin Roohinejad
Publisher : John Wiley & Sons
ISBN 13 : 1119247128
Total Pages : 312 pages
Book Rating : 4.1/5 (192 download)

DOWNLOAD NOW!

Book Synopsis Emulsion-based Systems for Delivery of Food Active Compounds by : Shahin Roohinejad

Download or read book Emulsion-based Systems for Delivery of Food Active Compounds written by Shahin Roohinejad and published by John Wiley & Sons. This book was released on 2018-04-03 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive text that offers a review of the delivery of food active compounds through emulsion-based systems Emulsion-based Systems for Delivery of Food Active Compounds is a comprehensive recourse that reviews the principles of emulsion-based systems formation, examines their characterization and explores their effective application as carriers for delivery of food active ingredients. The text also includes information on emulsion-based systems in regards to digestibility and health and safety challenges for use in food systems. Each chapter reviews specific emulsion-based systems (Pickering, multiple, multilayered, solid lipid nanoparticles, nanostructured lipid carriers and more) and explains their application for delivery of food active compounds used in food systems. In addition, the authors – noted experts in the field – review the biological fate, bioavailability and the health and safety challenges of using emulsion-based systems as carriers for delivery of food active compounds in food systems. This important resource: Offers a comprehensive text that includes detailed coverage of emulsion-based systems for the delivery of food active compounds Presents the most recent development in emulsion-based systems that are among the most widely-used delivery systems developed to control the release of food active compounds Includes a guide for industrial applications for example food and drug delivery is a key concern for the food and pharmaceutical industries Emulsion-based Systems for Delivery of Food Active Compounds is designed for food scientists as well as those working in the food, nutraceutical and pharmaceutical and beverage industries. The text offers a comprehensive review of the essential elements of emulsion-based systems for delivery of food active compounds.

Encyclopedic Handbook of Emulsion Technology

Author : Johan Sjoblom
Publisher : CRC Press
ISBN 13 : 9781420029581
Total Pages : 766 pages
Book Rating : 4.0/5 (295 download)

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Book Synopsis Encyclopedic Handbook of Emulsion Technology by : Johan Sjoblom

Download or read book Encyclopedic Handbook of Emulsion Technology written by Johan Sjoblom and published by CRC Press. This book was released on 2001-03-16 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: A discussion of fundamental characteristics, theories and applications for liquid-liquid colloidal dispersions. It profiles experimental and traditional measurement techniques in a variety of emulsified systems, including rheology, nuclear magnetic resonance, dielectric spectroscopy, microcalorimetry, video enhanced microscopy, and conductivity.

Industrial Applications I

Author : Tharwat F. Tadros
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110554909
Total Pages : 315 pages
Book Rating : 4.1/5 (15 download)

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Book Synopsis Industrial Applications I by : Tharwat F. Tadros

Download or read book Industrial Applications I written by Tharwat F. Tadros and published by Walter de Gruyter GmbH & Co KG. This book was released on 2017-12-18 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 3 of the Handbook of Colloid and Interface Science is a survey into the applications of colloids in a variety of fields, based on theories presented in Volumes 1 and 2. The Handbook provides a complete understanding of how colloids and interfaces can be applied in materials science, chemical engineering, and colloidal science. It is ideally suited as reference work for research scientists, universities, and industries.

Pharmaceutical, Cosmetic and Personal Care Formulations

Author : Tharwat F. Tadros
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110587599
Total Pages : 377 pages
Book Rating : 4.1/5 (15 download)

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Book Synopsis Pharmaceutical, Cosmetic and Personal Care Formulations by : Tharwat F. Tadros

Download or read book Pharmaceutical, Cosmetic and Personal Care Formulations written by Tharwat F. Tadros and published by Walter de Gruyter GmbH & Co KG. This book was released on 2018-05-22 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 3 of Formulation Science and Technology is a survey of the applications of formulations in a variety of fields, based on the theories presented in Volumes 1 and 2. It offers in-depth explanations and a wealth of real-world examples for research scientists, universities, and industry practitioners in the fields of Pharmaceuticals, Cosmetics and Personal Care.

Encyclopedia of Surface and Colloid Science

Author : P. Somasundaran
Publisher : CRC Press
ISBN 13 : 9780849396069
Total Pages : 1000 pages
Book Rating : 4.3/5 (96 download)

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Book Synopsis Encyclopedia of Surface and Colloid Science by : P. Somasundaran

Download or read book Encyclopedia of Surface and Colloid Science written by P. Somasundaran and published by CRC Press. This book was released on 2006 with total page 1000 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Basic Principles of Dispersions

Author : Tharwat F. Tadros
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110540193
Total Pages : 492 pages
Book Rating : 4.1/5 (15 download)

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Book Synopsis Basic Principles of Dispersions by : Tharwat F. Tadros

Download or read book Basic Principles of Dispersions written by Tharwat F. Tadros and published by Walter de Gruyter GmbH & Co KG. This book was released on 2017-12-04 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 2 of the Handbook of Colloid and Interface Science is a survey into the theory of dispersions in a variety of fields, as well as characterization by rheology. It is an ideal reference work for research scientists, universities, and industry practitioners looking for a complete understanding of how colloids and interfaces behave in the areas of materials science, chemical engineering, and colloidal science.

Colloids in Drug Delivery

Author : Monzer Fanun
Publisher : CRC Press
ISBN 13 : 1439818266
Total Pages : 654 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Colloids in Drug Delivery by : Monzer Fanun

Download or read book Colloids in Drug Delivery written by Monzer Fanun and published by CRC Press. This book was released on 2016-04-19 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colloidal drug delivery systems present a range of therapeutic benefits in the treatment of a number of challenging conditions, allowing researchers to cross barriers that have previously prevented efficient treatment while offering improved and more targeted absorption. Summarizing recent research in the field, Colloids in Drug Delivery assembles

Surfactant Science and Technology

Author : Drew Myers
Publisher : John Wiley & Sons
ISBN 13 : 1119465842
Total Pages : 419 pages
Book Rating : 4.1/5 (194 download)

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Book Synopsis Surfactant Science and Technology by : Drew Myers

Download or read book Surfactant Science and Technology written by Drew Myers and published by John Wiley & Sons. This book was released on 2020-06-16 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: A solid introduction to the field of surfactant science, this new edition provides updated information about surfactant uses, structures, and preparation, as well as seven new chapters expanding on technology applications. Offers a comprehensive introduction and reference of the science and technology of surface active materials Elaborates, more fully than prior editions, aspects of surfactant crystal structure as well as their effects on applications Adds more information on new classes and applications of natural surfactants in light of environmental consequences of surfactant use