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Author : Kasturi Rangachari
Publisher : Sterling Publishers Pvt. Ltd
ISBN 13 : 9788120726437
Total Pages : 164 pages
Book Rating : 4.7/5 (264 download)
Download or read book Chinese (all You Wanted To Know About) written by Kasturi Rangachari and published by Sterling Publishers Pvt. Ltd. This book was released on 2004-03-01 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Salma Yusuf Hussain
Publisher : Roli Books
ISBN 13 : 9788193704974
Total Pages : 224 pages
Book Rating : 4.7/5 (49 download)
Download or read book The Mughal Feast written by Salma Yusuf Hussain and published by Roli Books. This book was released on 2020-03-31 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: * The Mughal Feast is a delightful transcreation of the original handwritten Persian recipe book Nuskha-e-Shahjahani from the Mughal emperor Shah Jahan's time* Go on a culinary journey into the Mughal imperial kitchen of one of India's greatest empires in this informative and practical guideThe Mughal Feast is a delightful transcreation of the original handwritten Persian recipe book Nuskha-e-Shahjahani from the Mughal emperor Shah Jahan's time. A culinary journey into the Mughal imperial kitchen, where food was cooked with just the right amount of spices to enhance the base flavors of the dishes, this book is divided into seven sections and includes a plethora of recipes, ranging from the familiar shami kabab and baqlawa to the more exotic amba pulao (tangy mango lamb rice) and indersa (sweet, deep-fried rice-flour balls). The book also provides helpful tips for cooking, including methods to clean fish and soften bones, throwing light on the creativity of the Mughal cooks. An informative introduction offers an intriguing glimpse into the royal lifestyle of one of India's greatest empires. This book effortlessly recaptures the nostalgia of Mughal times while remaining a practical guide for the modern reader.
Author : Prem Nargas
Publisher : Sterling Publishers Pvt. Ltd
ISBN 13 : 9788120726482
Total Pages : 164 pages
Book Rating : 4.7/5 (264 download)
Download or read book Potato written by Prem Nargas and published by Sterling Publishers Pvt. Ltd. This book was released on 2004-03-01 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Sterling Publishers Pvt. Ltd
ISBN 13 : 9788120726413
Total Pages : 164 pages
Book Rating : 4.7/5 (264 download)
Download or read book Soups written by and published by Sterling Publishers Pvt. Ltd. This book was released on with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Sterling Publishers Pvt. Ltd
ISBN 13 : 9788120726420
Total Pages : 164 pages
Book Rating : 4.7/5 (264 download)
Download or read book Barbecue written by and published by Sterling Publishers Pvt. Ltd. This book was released on 2002 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Chef Izzat Husain
Publisher : Notion Press
ISBN 13 : 1643241508
Total Pages : 180 pages
Book Rating : 4.6/5 (432 download)
Download or read book Izzat Ka Khana written by Chef Izzat Husain and published by Notion Press. This book was released on 2018-08-16 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a composition of recipes which is beneficial for the human body, as food is a source of energy. According to me, food is essential for one’s well-being and cooking is a culmination of science and arts, which maintains the overall balance of our health. My dishes are prepared with the utmost care and effects in making my food healthy, digestible and satisfying to your taste buds. My dishes are just not simple meals; it is a healing medicine, energy making tonic booster, mood elevator and a delicious, pleasurable eating experience. These recipes include medicinal preparations of selected herbal and beneficial spices, including fruits and vegetables which are used in Unani and herbal practices, to enhance the daily consumption of a healthy balanced diet, which improves our digestive mechanisms, absorption and assimilation of food, building up the immune system against common colds and respiratory infections, it improves memory, purifies the blood, eliminates toxin, improves skin complexion, and enhances proteins required by the body. Food must be: • Appealing • Aromatic • Digestive • Tasty This is my first recipe cookbook. God willing every person who buys this book will have a new cooking experience, hassle- free and enjoy healthy meals. My humble gratitude goes out to you for buying my book, and this will also encourage me to write another recipe book.
Author :
Publisher : books catalog
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.X/5 (4 download)
Download or read book Nuskha-e-Shahjahani written by and published by books catalog. This book was released on 2004 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Gastronomic Journey Into The Royal Kitchen Of The Mughal Emperor Who Is Best Known As The Greator Of The Stunning Taj Mahal. Replete With Nostalgia Of The Mughal Period, This Book Throws Light On The Lifestyle, The Abondant Greativity And Definately The Passion For Food In That Period.
Author : Tarla Dalal
Publisher : Sanjay & Co
ISBN 13 : 9788189491581
Total Pages : 100 pages
Book Rating : 4.4/5 (915 download)
Download or read book Moghlai Khana written by Tarla Dalal and published by Sanjay & Co. This book was released on 2007-09 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Book Is A Compilation Of 8 Great Sections. They Are: Drinks Which Include Cooling Sherbets Such As Angoor Ka Sherbat, Page& And Kesar Chandan Sherbat, Page& Starters And Shorbas Include Delicious Melt In Your Mouth Kebabs Such As Moong Dal Seekh Kebab, Page&, Paneer Which Includes Exciting Yet Classic Dishes Such As Nawabi Paneer, Page& And Kadhai Paneer, Page&.., Vegetable Dishes Cooked In A Delectable Style That Include Tava Mushroom, Page& And Vegetable Akbari, Page&.., The Essential Dals Such As Dal Makhni, Page& And Darbari Dal, Page&.., Rotis That Taste Wonderful Enough To Be Eaten Just By Themselves Like Laccha Parathas, Page& And Khus Khus Ki Puri, Page&.., Rice And Biryanis With Scintillating Additions Such As Zaffrani Chawal, Page& And Chatpati Subzi Biryani, Page&.., And, The Best Part Of The Meal, Dessert, Includes Classics Like The Shahi Tukda, Page& And Dry Fruit Kesar Kulfi, Page&..
Author : Nigella Lawson
Publisher : Knopf Canada
ISBN 13 : 030736397X
Total Pages : 917 pages
Book Rating : 4.3/5 (73 download)
Download or read book Feast written by Nigella Lawson and published by Knopf Canada. This book was released on 2013-02-05 with total page 917 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feast is written to stand alongside Nigella’s classic and best loved book, How to Eat. Comprehensive and informed, this stunning new book will be equally at home in the kitchen or on the bedside table. A feast for both the eyes and the senses, written with Nigella Lawson’s characteristic flair and passion, Feast: Food that Celebrates Life is a major book in the style of her classic How to Eat, applying Nigella’s “Pleasures and Principles of Good Food” to the celebrations and special occasions of life. Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions and the small everyday pleasures — those times when food is more than just fuel — Feast takes us through Christmas, Thanksgiving and birthdays, to Passover and a special Sardinian Easter; from that first breakfast together to a meal fit for the in-laws; from seasonal banquets of strawberries or chestnuts to the ultimate chocolate cake; from food for cheering up the “Unhappy Hour” to funeral baked-meats; from a Georgian feast to a love-fest; from Nigella’s all-time favourite dish to a final New Year fast. Evocative, gorgeous, refreshingly uncomplicated and full of ideas, Feast proclaims Nigella’s love of life and great food with which to celebrate it. Packed with over 200 recipes from all over the world — and from near home — with helpful menus for whole meals, and more than 120 colour photographs, Feast is destined to become a classic.
Author : Syed M. Masood
Publisher : Little, Brown Books for Young Readers
ISBN 13 : 0316492426
Total Pages : 264 pages
Book Rating : 4.3/5 (164 download)
Download or read book Sway with Me written by Syed M. Masood and published by Little, Brown Books for Young Readers. This book was released on 2021-11-09 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: She’s All That goes desi in this hilarious, affecting, and sweetly romantic comedy by the author of More Than Just a Pretty Face. Arsalan has learned everything he knows from Nana, his 100-year-old great-grandfather. This includes the fact that when Nana dies, Arsalan will be completely alone in the world, except for his estranged and abusive father. So he turns to Beenish, the step-daughter of a prominent matchmaker, to find him a future life partner. Beenish’s request in return? That Arsalan help her ruin her older sister’s wedding with a spectacular dance she’s been forbidden to perform. Despite knowing as little about dancing as he does about girls, Arsalan wades into Beenish’s chaotic world to discover friends and family he never expected. And though Arsalan’s old-school manners and Beenish’s take-no-prisoners attitude clash every minute, they find themselves getting closer and closer—literally. All that’s left to realize is that the thing they both really want is each other, if only they can get in step. At turns laugh-out-loud funny, poignant, and sincerely heartfelt, Sway With Me is a coming-of-age story for anyone trying to find their place in the world.
Author : Sandeepa Datta Mukherjee
Publisher : Harper Collins
ISBN 13 : 9350296284
Total Pages : 127 pages
Book Rating : 4.3/5 (52 download)
Download or read book Bong Mom's Cookbook written by Sandeepa Datta Mukherjee and published by Harper Collins. This book was released on 2013-04-10 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: The elaborate Sunday morning breakfasts, the seasonal delicacies, the preserves that made available non-seasonal flavours - this is the stuff of childhood memories. Tragically, given the sheer pace of life today, it has become harder and harder to follow in our mothers' footsteps, to recreate moments of bonding in the kitchen, to maintain family traditions, especially when it comes to food. Sandeepa Mukherjee Datta - blogger, foodie and mother of two - strives to make this possible in her own life, and yours. This delicious book travels from Sandeepa's grandmother's kitchen in north Calcutta to her home in a New York suburb through heart-warming anecdotes and quick-easy recipes. Find out how to cook the classic kosha mangsho, throw in a few mushrooms to improvise on the traditional posto, make your own paanch-phoron. The new woman's spin on old traditions, Bong Mom's Cookbook is a must-have kitchen supplement for Bongs and non-Bongs alike. 'Authentic and enjoyable, clear and personal, studded with anecdotes that warm the heart and stir up your own memories of your favourite family recipes, Bong Mo's Cookbook is a delight to read. The only problem ; you'll have to interrupt your reading many times to try out these mouth-watering recipes!' - Chitra Banerjee Divakaruni, author of Sister of My Heart, One Amazing Thing and Oleander Girl
Author : David Abram
Publisher : Rough Guides
ISBN 13 : 9781843530893
Total Pages : 1472 pages
Book Rating : 4.5/5 (38 download)
Download or read book The Rough Guide to India written by David Abram and published by Rough Guides. This book was released on 2003 with total page 1472 pages. Available in PDF, EPUB and Kindle. Book excerpt: The guide to India is a useful handbook to an extraordinary country. The introductory colour section includes photography of the country's many highlights in the 42 Things Not To Miss section, from boating on the backwaters of Kerala to taking in a cricket match at the Oval Maiden in Mumbai. It provides comprehensive accounts of every attraction from the vibrant cities and elaborate temples to Himalayan peaks and palm-fringed beaches. There is also practical advice on activities as diverse as camel trekking in the Rajasthan desert, rafting on the Indus and hiking through the lunar landscapes of Ladakh. The listings sections provide hundreds of insider reviews of the best hotels, hostels, restaurants, bars, shops and museums in every city and village. The authors also give an informed insight into India's history, politics, religion, music and cinema, providing a valuable context to the reader's trip.
Author : Amrita Patel
Publisher :
ISBN 13 : 9788120726468
Total Pages : 160 pages
Book Rating : 4.7/5 (264 download)
Download or read book Mughlai (all You Wanted To Know About) written by Amrita Patel and published by . This book was released on 2004-12-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Asma Khan
Publisher : Pavilion
ISBN 13 : 1911624830
Total Pages : 386 pages
Book Rating : 4.9/5 (116 download)
Download or read book Asma's Indian Kitchen written by Asma Khan and published by Pavilion. This book was released on 2018-10-04 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning restaurant Darjeeling Express began life as a dinner party with friends; Indian food lovingly cooked from family recipes that go back generations. In this book, Asma reveals the secret to her success, telling her immigrant’s story and how food brought her home. The recipes pay homage to her royal Mughlai ancestry and follow the route of the Darjeeling Express train from the busy streets of Bengal, through Calcutta, where she grew up, and along the foothills of the Himalayas to Hyderabad. This is more than just a collection of delicious and accessible recipes, it is a celebration of heritage, culture, community and quality. “There’s no need to book a flight to experience Indian home cooking” – Fay Maschler, Evening Standard “Asma is a force of nature: bold, funny, talented, philanthropic and unstoppable” – Grace Dent, Grace & Flavour
Author : Vir Sanghvi
Publisher : Penguin Books India
ISBN 13 : 9780143031390
Total Pages : 372 pages
Book Rating : 4.0/5 (313 download)
Download or read book Rude Food written by Vir Sanghvi and published by Penguin Books India. This book was released on 2004 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: If You Like The Smell Of Truffles, You Also Like Sex. If, On The Other Hand, You Think It Reminds You Of Socks, Then You'Re Probably Lousy In Bed.' Star Journalist And Popular Television Anchor Vir Sanghvi Wears Many Hats. By Day He Writes Serious Political Columns, In The Evenings He'S At A Studio Interviewing A Celebrity, And Sometime In Between He Is Both Gourmet And Gourmand. And When Sanghvi Writes On Food, He Pulls No Punches. Celebrating What Is Good And Savagely Attacking What Is Bad, He Combines Culinary History, Travel And Culture To Rank Among The Best Food Writers Of Today. Inspired, Erudite And Wonderfully Witty, Rude Food Is A Collection Of Sanghvi'S Essays On Food And Drink. From Breakfast Rituals To Sinful Desserts, Airlines Khana To What Our Favourite Film Stars Love To Eat, From Chefs At Five-Star Hotels To Food Critics, Vir Sanghvi Has His Finger On The Pulse Of What We Put Into Our Stomachs And Why. If You Want To Know How Tandoori Chicken Arrived In India, The Three Golden Rules Of Sandwich Making Or The Three Kinds Of Bad Service You Should Absolutely Not Put Up With, Who Eats Out The Most In Bombay And Where You Are Most Likely To Find Prime Minister Vajpayee Tucking Into His Favourite Cuisine, Then This Is The Book You Must Have. Full Of Culinary Secrets And Gastronomic Tips, Rude Food Tells You The Key To The Perfect Pizza, The Easiest Way To Make Risotto, What The Nation'S Fast Food Of Choice Is, The Truth About Your Cooking Oil, And Much Much More. A Feast Of Sparkling Prose That Entertains As It Informs, This Is A Book To Be Read, Consulted And Savoured.
Author : Madhur Jaffrey
Publisher : Bloomsbury Publishing
ISBN 13 : 1526659018
Total Pages : 241 pages
Book Rating : 4.5/5 (266 download)
Download or read book Madhur Jaffrey's Indian Cookery written by Madhur Jaffrey and published by Bloomsbury Publishing. This book was released on 2023-10-12 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 40th-anniversary edition of the beloved classic book on Indian home cooking, with 11 new recipes and gorgeous illustrations. Originally published in 1982, Madhur Jaffrey's Indian Cookery was the book that accompanied the TV series that inspired a generation to cook real Indian food, not the watered down version of it that had persisted in Britain for years. Now, this stunning updated edition - featuring 11 new recipes and a foreword celebrating the 40th anniversary - will inspire even more home cooks to make real Indian food at home. Recipes include classic dals, curries, chutneys and breads, as well as countless lesser-known traditional recipes and techniques to master Indian cooking for all occasions. Madhur Jaffrey's Indian Cookery is a classic cookbook from a trusted and authoritative voice, ready for the next generation to discover these delicious, authentic, failsafe Indian recipes that have stood the test of time.
Author : Ira Mukhoty
Publisher :
ISBN 13 : 9789386021120
Total Pages : 0 pages
Book Rating : 4.0/5 (211 download)
Download or read book Daughters of the Sun written by Ira Mukhoty and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1526, when the nomadic Timurid warrior-scholar Babur rode into Hindustan, his wives, sisters, daughters, aunts and distant female relatives travelled with him. These women would help establish a dynasty and empire that would rule India for the next 200 years and become a byword for opulence and grandeur. By the second half of the seventeenth century, the Mughal empire was one of the largest and richest in the world. The Mughal women-unmarried daughters, eccentric sisters, fiery milk mothers and powerful wives-often worked behind the scenes and from within the zenana, but there were some notable exceptions among them who rode into battle with their men, built stunning monuments, engaged in diplomacy, traded with foreigners and minted coins in their own names. Others wrote biographies and patronised the arts. In Daughters of the Sun, we meet remarkable characters like Khanzada Begum who, at sixty-five, rode on horseback through 750 kilometres of icy passes and unforgiving terrain to parley on behalf of her nephew, Humayun; Gulbadan Begum, who gave us the only document written by a woman of the Mughal royal court, a rare glimpse into the harem, as well as a chronicle of the trials and tribulations of three emperors-Babur, Humayun and Akbar-her father, brother and nephew; Akbar's milk mothers or foster-mothers, Jiji Anaga and Maham Anaga, who shielded and guided the thirteen-year-old emperor until he came of age; Noor Jahan, 'Light of the World', a widow and mother who would become Jahangir's last and favourite wife, acquiring an imperial legacy of her own; and the fabulously wealthy Begum Sahib (Princess of Princesses) Jahanara, Shah Jahan's favourite child, owner of the most lucrative port in medieval India and patron of one of its finest cities, Shahjahanabad. The very first attempt to chronicle the women who played a vital role in building the Mughal empire, Daughters of the Sun is an illuminating and gripping history of a little known aspect of the most magnificent dynasty the world has ever known.
