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Moonshine Cocktails
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Download or read book Moonshine Cocktails written by Paul Knorr and published by Quarto Publishing Group USA. This book was released on 2015-09-15 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the secret world of moonshine cocktails.Fire up the still or snag some hooch and get mixing. It's time to discover the world of moonshine cocktails.Always infamous and often outlawed, moonshine is a high-proof distilled spirit, generally produced by home distillers, most often from corn mash. Corn whiskey is too intense for many and is extremely high in alcohol, making it a difficult drink to imbibe. Now more popular than ever due to its reputation, more and more people are turning to this inexpensive alcohol. Some folks are even making Tennessee white whiskey in their home distilleries.But how do you drink it, other than doing straight shots? An army of mixologists and bartenders, as well as distillers, have started providing an avalanche of cocktails to try make things with this colorless, odorless, high-octane spirit. And we've got the best right here. From the big-bad cocktail expert himself, Paul Knorr, comes Moonshine Cocktails. Learn how to take good ole white lightening and turn it into delicious, tasty mixed drinks.
Download or read book Moonshine Cocktails written by Paul Knorr and published by . This book was released on 2015-09-15 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: No longer will you have to shoot your moonshine like liquid fire! Discover how to make this high-octane spirit into delicious tasty drinks!
Book Synopsis Cafe Royal Cocktail Book by : Frederick Carter
Download or read book Cafe Royal Cocktail Book written by Frederick Carter and published by Jared Brown. This book was released on 2008-05-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1937 by the United Kingdom Bartenders Guild, Cafe Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide array of drinks offered in London bars between the two world wars. Tarling, head bartender at the Cafe Royal during had two goals. He wanted to extend this resource to consumers. He also wanted to raise funds for the United Kingdom Bartenders Guild Sickness Fund and the Cafe Royal Sports Club Fund. Thus, he drew from the recipes previously compiled for Approved Cocktails, and added more of his own. He also collected many more original recipes from his contemporaries. The result was an outstanding and timely book. It did more than gather recipes, it captured a boom time in the history of cocktails, glass by glass. Sadly, there was only one printing and it became an unobtainable rarity, locking away a time capsule of drinks and knowledge. Reproduced in collaboration with the UKBG, Exposition Universelle des Vins et Spiritueux, and Mixellany Limited, this facsimile edition unlocks that knowledge for a new generation of consumers and bartenders around the world. Within these pages are some of the earliest known recipes for drinks made with tequila and vodka as well as memorable concoctions made with absinthe and other recently revived ingredients-an essential addition to every cocktail book library.
Download or read book Moonshine Mixology written by Cory Straub and published by Sterling Epicure. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a fun-filled adventure into white lightning with Moonshine Mixology. Beginning with a short, rollicking history of lightning in a bottle, 'shine expert Cory Straub gives a quick history of hooch, details the equipment to make it, offers an overview of the process, and shares recipes for delicious flavor bases and tub-thumpin' cocktails. He also provides valuable tips on storage, packaging, and serving, plus fun facts and witty quotes.
Download or read book Moonshine written by John Schlimm and published by Citadel Press. This book was released on 2018-09-25 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: White lightning . . . XXX . . . Firewater. Whatever you call it, moonshine is America’s original rebel spirit. This ultimate must-have for aspiring moonshine connoisseurs, boozy history buffs, and party seekers everywhere is a buzz-worthy ride through moonshine’s legendary history. From its roots in the hollows of Appalachia and keeping the good times flowing through Prohibition to its headlining status today as a pop culture icon, Moonshine tells the rip-roaring story of the moonshiners who became folk heroes for the ages and how their batches of XXX endure as the favorite thirst-quencher of millions. While stirring the rebel in each of us, Moonshine also gives you a bootleg up on hosting get-togethers and parties with a dream stash of 100 recipes for infusions and cocktails using moonshine as a main ingredient—Moonshine Monkey, Dirt Road Colada, Lemongrass & Mint Mojito, Smokey Mountain S’More, and many more. Plus, other fun-starters throughout the book include moonshine-themed playlists and a how-to for throwing an unforgettable moonshiner’s movie night. Moonshine: A Celebration of America’s Original Rebel Spirit proves once and for all that the best things in life still come in jugs and Mason jars.
Download or read book The Cheesy Vegan written by John Schlimm and published by Da Capo Lifelong Books. This book was released on 2013-10-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long regarded as the missing link in the plant-based world, vegan cheese has come home to Main Street! With more than 125 recipes for every cheesy craving, John Schlimm has you covered from breakfast to lunch to a hearty dinner with family and friends. From easy recipes for everyday cheeses (including Cheddar, Swiss, mozzarella) to ultimate comfort food like Mac 'n' Cheese, Cafe Broccoli & Parmesan Quiche, Triple Your Pleasure Fondue, and the Cheesecake Extravaganza, you can include in all your cheesy favorites ... with none of the dairy.
Download or read book New Mexico Cocktails written by Greg Mays and published by Arcadia Publishing. This book was released on 2016-07-04 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Mexico may appear to be the land of a thousand Margaritas, but its distilleries and historic cocktails are complex enough to satisfy even the most discerning palate. Cowboys and banditos alike distilled and drank their way to infamy. Prohibition drinkers masked the questionable spirits with cocktails at local joints like the legendary triple-level speakeasy of Santa Fe that was so secret, it had no name. Though the state had no legal distilleries for several decades following Prohibition, Arturo Jaramillo created the quintessential New Mexican cocktail in 1965. When Don Quixote Distillery opened in 2005, it set the stage for a cocktail revolution. Cocktail enthusiast Greg Mays explores a boozy history spiked with anecdotes and garnished with over one hundred simple recipes for the home bartender.
Download or read book Moonshine! written by Matthew B. Rowley and published by Sterling Publishing Company. This book was released on 2007 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces the history and lore of moonshine from its pioneer origins, through prohibition, to today's artisanal libations, offering instructions for building a still, basic distilling techniques, and dozens of recipes.
Download or read book Moonshine written by Kevin R. Kosar and published by Reaktion Books. This book was released on 2017-04-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: You might think moonshine only comes from ramshackle stills hidden away in the Appalachian Mountains, but the fact of the matter is we’ve been improvising spirits all around the world for centuries. No matter where you go, there is a local bootleg liquor, whether it’s bathtub gin, peatreek, or hjemmebrent. In this book, Kevin R. Kosar tells the colorful and, at times, blinding history of moonshine, a history that’s always been about the people: from crusading lawmen and clever tinkerers to sly smugglers and ruthless gangsters, from pontificating poets and mountain men to beleaguered day-laborers and foolhardy frat boys. Kosar first surveys all the things we’ve made moonshine from, including grapes, grains, sugar, tree bark, horse milk, and much more. But despite the diversity of its possible ingredients, all moonshine has two characteristics: it is extremely alcoholic, and it is, in most places, illegal. Indeed, the history of DIY distilling is a history of criminality and the human ingenuity that has prevailed out of officials’ sights: from cleverly designed stills to the secret smuggling operations that got the goods to market. Kosar also highlights the dark side: completely unregulated, many moonshines are downright toxic and dangerous to drink. Spanning the centuries and the globe, this entertaining book will appeal to any food and drink lover who enjoys a little mischief.
Book Synopsis Drinking with Chickens by : Kate E. Richards
Download or read book Drinking with Chickens written by Kate E. Richards and published by Running Press Adult. This book was released on 2020-04-07 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's drinks, it's chickens: It's the cocktail book you didn't know you needed! To add some extra happy to your happy hour , invite a chicken and pour yourself a drink. Author Kate Richards serves up cocktails made for Instagram with the spoils of her Southern California garden, chicken friends by her side. Enjoy any (or all) of the 60+ deliciously drinkable garden-to-glass beverages, such as: Lilac Apricot Rum Sour Meyer Lemon + Rosemary Old Fashioned Rhubarb Rose Cobbler Blackberry Sage Spritz Cantaloupe Mint Rum Punch Cocktails are arranged seasonally, and are 100% accessible for those of us without perpetually sunny backyard gardens at our disposal. Drinking with Chickens will quickly become a boozy favorite, perfect for gifting or for hoarding all for yourself. You don't need chickens to enjoy these drinks or the colorful photos, but be careful, because you may even find yourself aspiring to be, as Kate is, a home chixologist overrun by gorgeous, loud, early-rising egg-laying ladies, and in need of a very strong drink.
Book Synopsis Kentucky Moonshine by : David W. Maurer
Download or read book Kentucky Moonshine written by David W. Maurer and published by University Press of Kentucky. This book was released on 2021-10-12 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the first American tax on distilled spirits was established in 1791, violence broke out in Pennsylvania. The resulting Whiskey Rebellion sent hundreds of families down the Ohio River by flatboat, stills on board, to settle anew in the fertile bottomlands of Kentucky. Here they used cold limestone spring water to make bourbon and found that corn produced even better yields of whiskey than rye. Thus, the licit and illicit branches of the distilling industry grew up side-by-side in the state. This is the story of the illicit side—the moonshiners' craft and craftsmanship, as practiced in Kentucky. A glossary of moonshiner jargon sheds light on such colorful terms as "puker," "slop," and "weed-monkey." With a new foreword by author Wes Berry, David M. Maurer's classic history of this subject is tongue-in-cheek, but nevertheless provides a realistic look at the Kentucky moonshiner and the moonshining industry.
Download or read book The Orphan Mother written by Robert Hicks and published by Grand Central Publishing. This book was released on 2016-09-13 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: An epic account of one remarkable woman's quest for justice from the New York Times bestselling author of The Widow of the South and A Separate Country. In the years following the Civil War, Mariah Reddick, former slave to Carrie McGavock--the "Widow of the South"--has quietly built a new life for herself as a midwife to the women of Franklin, Tennessee. But when her ambitious, politically minded grown son, Theopolis, is murdered, Mariah--no stranger to loss--finds her world once more breaking apart. How could this happen? Who wanted him dead? Mariah's journey to uncover the truth leads her to unexpected people--including George Tole, a recent arrival to town, fleeing a difficult past of his own--and forces her to confront the truths of her own past. Brimming with the vivid prose and historical research that has won Robert Hicks recognition as a "master storyteller" (San Francisco Chronicle)./DIV
Book Synopsis Ted Saucier's Bottoms Up [With Illustrations by Twelve of America's Most Distinguished Artists] by : Ted Saucier
Download or read book Ted Saucier's Bottoms Up [With Illustrations by Twelve of America's Most Distinguished Artists] written by Ted Saucier and published by Martino Fine Books. This book was released on 2011-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2011 Reprint of 1951 Illustrated First Edition. Full facsimile of the original edition, not reproduced with Optical Recognition Software. For almost 4 decades, Saucier was the publicist for the Waldorf-Astoria Hotel in New York City. His 1951 cocktail classic book, Bottoms Up includes over 200 drinks, fully indexed, plus twelve risque for the period] illustrations by twelve different artists. A typical review of a cocktail follows the actual recipe: THE LAST WORD: Damrak Gin / Green Chartreuse / Luxardo Maraschino / Lime / Sugar "This cocktail was introduced around here about thirty years ago by Frank Fogarty, who was very well known in vaudeville. He was called the 'Dublin Minstrel, ' and was a very fine monologue artist." So wrote Ted Saucier in 1951 when introducing this drink in Bottoms Up. Saucier credits the drink to the Detroit Athletic Club, and if the bartender's recollection is correct, that would place the Last Word as a Prohibition-era cocktail. If that's the case, then the Last Word is one of the finest cocktails to come out of that bleak period in American history. Four ingredients, two of them fairly exotic, working in equal parts to create perfect harmony.
Book Synopsis The Hidden Light of Northern Fires by : Daren Wang
Download or read book The Hidden Light of Northern Fires written by Daren Wang and published by Thomas Dunne Books. This book was released on 2017-08-29 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Rooted in the history of the only secessionist town north of the Mason-Dixon Line, [this novel] tells a story of redemption amidst a war that tore families and the country apart"--Dust jacket flap.
Download or read book Shining written by Jessi Baker and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Family traditions of hard work, grit, and perseverance bind us together with our ancestors who moved into these mountains 200 years ago and made moonshine famous. This collection of recipes, inspired by our history and the heritage of Ole Smoky Mountains, will help you feed and nuture your friends and family in the ways of the mountains."--Cover 4.
Book Synopsis The Joy of Home Distilling by : Rick Morris
Download or read book The Joy of Home Distilling written by Rick Morris and published by Simon and Schuster. This book was released on 2014-10-21 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.
Book Synopsis Whiskey Cocktails by : Warren Bobrow
Download or read book Whiskey Cocktails written by Warren Bobrow and published by Fair Winds Press (MA). This book was released on 2014-11 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grab your bow tie and a rocks glass, because we're talking all about one of the most classic - and classy - spirits. Whether you like bourbon, scotch or rye, whiskey's diverse and complex taste will be your new go-to drink for parties, gatherings, or evenings in your study with a roaring fire. Whiskey can be an intimidating drink to the uninitiated. Most folks may not be able to drink it straight. We've got you covered. The Cocktail Whisperer, Warren Bobrow, author of Apothecary Cocktails (Fair Winds Press) incorporates some of the best whiskeys into hand-crafted cocktails that bring out the subtle notes and flavors of any good bourbon or scotch. Whiskey Cocktails features 75 traditional, newly-created, and original recipes for whiskey-based cocktails. This wonderfully crafted book also features drink recipes from noted whiskey experts and bartenders. One of the best new whiskey books of 2014 - TastingTable.com "In the cocktail movement, most cocktail books have ignored the whiskey drinker's palate, making us flip through pages of vodka, gin, and rum recipes before getting to a good whiskey recipe. In Whiskey Cocktails, Warren Bobrow did us all a favor. He makes cocktails with Scotch, Irish whiskey, Canadian whiskey, bourbon, Tennessee whiskey and a few others. Bobrow freshens up classic cocktail recipes and offers a few recipes that will surely become classics themselves. Finally, we, whiskey drinkers, have our own cocktail book to cherish. Thanks, Warren, for skipping all those other spirits. Whiskey Cocktails treats whiskey as the rightful king it is. - Fred Minnick, author of Whiskey Women: The Untold Story of How Women Saved Bourbon, Scotch & Irish Whiskey "Warren has done it again. Whiskey Cocktails is a sublime journey of the senses with mouthwatering recipes and exquisite photography. Warren leads you on a historic and personal tour and keeps you reeled in with his graceful prose that emanates from the heart. An ardent sensualist, he approaches cocktails in the way an untarnished artist approaches the canvas--guileless, ingenious, and heartfelt. His cocktail compositions are true works of art that will stand the test of time. His commitment to sourcing unique, refreshing, quality ingredients to enhance his cocktails is second to none and it shows in the elaborate, delectable concoctions he wields." - Robert Sickler, Master of Whisky "Before I made the drinks, I could already taste them. Warren's ability to articulate the subtlety of the flavors in his recipes makes possible tasting by reading." - Allison Goldberg, founder, Fruitations Craft Soda & Cocktail Mixers "Warren Bobrow uses his great knowledge of mixing flavors to provide a book of extraordinary whiskey cocktails that will be enjoyed by all." - Michael Veach, bourbon historian, The Filson Historical Society (Louisville, KY)
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