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Mesa Mexicana
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Book Synopsis Mesa mexicana by : Víctor M. Ruiz Naufal
Download or read book Mesa mexicana written by Víctor M. Ruiz Naufal and published by . This book was released on 1993 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arte y tradicion se conjuntan en la mesa mexicana. Colorido y costumbres ancestrales de un pueblo que sabe comer. (Version disponible en ingles.)
Download or read book Mesa Mexicana written by Mary S. Milliken and published by Harper Collins. This book was released on 1994-09-23 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unerring feel for the tastes we love has made Mary Sue Milliken and Susan Feniger's cookbooks and, restaurants havens for all who crave exciting,flavorful food. InMesa Mexicana,they offer their unique, interpretations of the tastes of coastal Mexico with a bold, colorful cuisine that excites the palate and satisfies our yen for earthy, rustic flavors, minus the heaviness of most standard fare. Best of all, the very healthy and inexpensive recipes in Mesa Mexicana can be made at home with minimal,fuss. There are salads, salsas, grilled meats and fish,the greatest collection of taco recipes in print, as well as the delicious vegetable dishes the authors are famed for-Braised Cauliflower with Parsley and Lime, Roasted Parsnips and Carrots with Cumin, and Red, White, or Green Rice. Desserts include a sensational Lime Coconut Pie and fabulous frozen treats, including KahlÚa chip ice Cream and Tamarind ice. There are also cooling beverages such as Limeade with Chia Seeds, the Border Sunset, and of course, a stellar margarita.
Book Synopsis Red and Yellow, Black and Brown by : Joanne L. Rondilla
Download or read book Red and Yellow, Black and Brown written by Joanne L. Rondilla and published by Rutgers University Press. This book was released on 2017-07-03 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Red and Yellow, Black and Brown gathers together life stories and analysis by twelve contributors who express and seek to understand the often very different dynamics that exist for mixed race people who are not part white. The chapters focus on the social, psychological, and political situations of mixed race people who have links to two or more peoples of color— Chinese and Mexican, Asian and Black, Native American and African American, South Asian and Filipino, Black and Latino/a and so on. Red and Yellow, Black and Brown addresses questions surrounding the meanings and communication of racial identities in dual or multiple minority situations and the editors highlight the theoretical implications of this fresh approach to racial studies.
Book Synopsis Interpreting the New Milenio by : M. Carmen Gómez Galisteo
Download or read book Interpreting the New Milenio written by M. Carmen Gómez Galisteo and published by Cambridge Scholars Publishing. This book was released on 2009-05-05 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interpreting the New Milenio is a collection of essays analyzing the past, present and future directions of Chicano Literature. Beginning with the presence of Spanish conquistadors in the U.S. and ending with contemporary authors such as Sandra Cisneros, Interpreting the New Milenio covers well-known Chicano authors as well as lesser known 19th-century Hispanic writers. The essays in the collection examine Chicano literature as well as its precedents as a whole, so as to find the keys for the interpretation of the challenges posed by the new millennium.
Book Synopsis Mesoamerica After the Decline of Teotihuacan, A.D. 700-900 by : Richard A. Diehl
Download or read book Mesoamerica After the Decline of Teotihuacan, A.D. 700-900 written by Richard A. Diehl and published by Dumbarton Oaks. This book was released on 1989 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Geology of México by : Susana A. Alaniz-Álvarez
Download or read book Geology of México written by Susana A. Alaniz-Álvarez and published by Geological Society of America. This book was released on 2007-01-01 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Other California by : Verónica Castillo-Muñoz
Download or read book The Other California written by Verónica Castillo-Muñoz and published by Univ of California Press. This book was released on 2017 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction: the Mexican borderlands -- Building the Mexican borderlands -- The making of Baja California's multicultural society -- Revolution, labor unions, and early movements for land reform in Baja California 1910-1930 -- "Land and liberty": conflict, land reform, and repatriation in the Mexicali Valley, 1930-1940 -- Mexicali's exceptionalism -- Conclusion: the "all Mexican" train
Book Synopsis Ethnohistory and Archaeology by : J. Daniel Rogers
Download or read book Ethnohistory and Archaeology written by J. Daniel Rogers and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incorporating both archaeological and ethnohistorical evidence, this volume reexamines the role played by native peoples in structuring interaction with Europeans. The more complete historical picture presented will be of interest to scholars and students of archaeology, anthropology, and history.
Book Synopsis Innovative Approaches and Explorations in Ceramic Studies by : Sandra L. López Varela
Download or read book Innovative Approaches and Explorations in Ceramic Studies written by Sandra L. López Varela and published by Archaeopress Publishing Ltd. This book was released on 2017-12-31 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book celebrates thirty years of Ceramic Ecology, an international symposium initiated at the 1986 American Anthropological Association. Contributions explore the application of instrumental techniques and experimental studies to analyze ceramics and follow innovative approaches to evaluate methods and theories.
Book Synopsis Moon Baja: Tijuana to Los Cabos by : Jennifer Kramer
Download or read book Moon Baja: Tijuana to Los Cabos written by Jennifer Kramer and published by Moon Travel. This book was released on 2023-11-21 with total page 703 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild ocean, rugged desert mountains, and a wealth of culinary delights: Immerse yourself in this colorful peninsula with Moon Baja. Inside you'll find: Strategic itineraries for road-trippers, foodies, ocean adventurers, and more, whether you're spending a few days or a few weeks in Baja Road trips including Tijuana to Tecate, the Cabo Loop, a classic Baja road trip, and four-day getaways to the best of La Ruta del Vino, San Felipe, and Loreto The top activities and unique experiences: Cruise down Mexico's Highway 1 with endless desert as a backdrop and the warm Baja breeze on your face. Sip cerveza from your hammock or take a Panga ride to see dolphins, whales, and sharks in the Sea of Cortez. Shop for beautiful artisan goods in Loreto and make a bonfire on the beach as the sun sets over the ocean The best local flavors: Go wine tasting in Ensenada, sample fresh fish tacos on the beaches of Los Cabos, and check out the trendy street food and craft beer scenes in Tijuana Honest advice from Baja expert Jennifer Kramer Full-color photos and detailed maps throughout Helpful background on the landscape, culture, history, and environment, plus tips for health and safety, how to get around, and a handy Spanish phrasebook Experience the best of Baja with Moon. Hoping for más Mexico? Check out Moon Yucatán Peninsula or Moon Mexico City. About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you. For more inspiration, follow @moonguides on social media.
Book Synopsis The Archaeology Of West And Northwest Mesoamerica by : Michael S Foster
Download or read book The Archaeology Of West And Northwest Mesoamerica written by Michael S Foster and published by Routledge. This book was released on 2019-09-06 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on recent archaeological surveys and excavations, the chapters in this volume provide current, comprehensive, area-by-area summaries of the region's Precolumbian past. Research in the last two decades has indicated that the evolution and adaptations of the indigenous cultures of the region parallel those found elsewhere in Mesoamerica, from the simple Formative groups to the complex states of the North. The topics discussed in the book--areal and cultural syntheses and specific problems such as chronology, social organization, and economic systems--present much new information crucial to the understanding of cultural variations in Mesoamerica.
Book Synopsis Catalogue: Authors by : Peabody Museum of Archaeology and Ethnology. Library
Download or read book Catalogue: Authors written by Peabody Museum of Archaeology and Ethnology. Library and published by . This book was released on 1963 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Women Anthropologists written by Ute Gacs and published by University of Illinois Press. This book was released on 1988 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wealth of information on the lives and work of 58 women whose professional activities include social, cultural, and physical anthropology, archaeology, folklore, linguistics, art, writing, and political activism.
Download or read book Super Chef written by Juliette Rossant and published by Simon and Schuster. This book was released on 2004 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author profiles six of the most popular names in the food industry and describes what it takes to become top chefs in the nation.
Book Synopsis Catalogue of the Library of the Peabody Museum of Archaeology and Ethnology, Harvard University: Sell to Spon by : Peabody Museum of Archaeology and Ethnology. Library
Download or read book Catalogue of the Library of the Peabody Museum of Archaeology and Ethnology, Harvard University: Sell to Spon written by Peabody Museum of Archaeology and Ethnology. Library and published by . This book was released on 1963 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Aztecs written by Michael E. Smith and published by John Wiley & Sons. This book was released on 2013-03-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Aztecs brings to life one of the best-known indigenous civilizations of the Americas in a vivid, comprehensive account of the ancient Aztecs. A thorough examination of Aztec origins and civilization including religion, science, and thought Incorporates the latest archaeological excavations and research into explanations of the Spanish conquest and the continuity of Aztec culture in Central Mexico Expanded coverage includes key topics such as writing, music, royal tombs, and Aztec predictions of the end of the world
Book Synopsis Mexican-American Cuisine by : Ilan Stavans
Download or read book Mexican-American Cuisine written by Ilan Stavans and published by Bloomsbury Publishing USA. This book was released on 2011-09-22 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing food for the brain as well as the body, this wonderful collection of essays explores the boundaries between Mexican and Mexican-American foods, promotes philosophical understandings of Mexican-American cuisine, and shares recipes from both past and present. Defining Mexican-American food is difficult due to its incredibly diverse roots and traditions. This unique style of cuisine varies significantly from Mexican and Latin American cuisines, fusing Native American and Hispanic influences stemming from three centuries of first Spanish and later Mexican rule. In Mexican-American Cuisine, renowned authority in Latino culture Ilan Stavans and 10 other experts in southwestern cuisine explore the food itself and associated traditions. The book presents nine scholarly essays that examine philosophical understandings of Mexican-American cuisine. Covering both platillos principales (main dishes) and postres (desserts), the authors serve up a sideboard of anthropological, ethnographic, sociological, and culinary observations. Essay topics include the boundaries between Mexican and Mexican-American food, the history and uses of the chile, and the derivations of Mexican cuisine. Readers are also treated to recipes and recommendations by 19th-century California chef Encarnación Pinedo who explores "The Art of Cooking."
