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Author : Mary Sia
Publisher : University of Hawaii Press
ISBN 13 : 0824839447
Total Pages : 202 pages
Book Rating : 4.8/5 (248 download)
Download or read book Mary Sia's Classic Chinese Cookbook written by Mary Sia and published by University of Hawaii Press. This book was released on 2012-12-31 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mary (Li) Sia
Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.:/5 (149 download)
Download or read book Mary Sia's Chinese Cookbook written by Mary (Li) Sia and published by . This book was released on 1967 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mary Li Sia
Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.:/5 (13 download)
Download or read book Chinese cookbook written by Mary Li Sia and published by . This book was released on 1964 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mai Leung
Publisher : HarperCollins Publishers
ISBN 13 : 9780061281754
Total Pages : 392 pages
Book Rating : 4.2/5 (817 download)
Download or read book The Classic Chinese Cook Book written by Mai Leung and published by HarperCollins Publishers. This book was released on 1976 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acknowledgments -- Introduction -- Map of China, showing major culinary regions -- Before beginning -- Utensils, cooking and cutting techniques -- Dim sum, appetizers, and cold dishes -- Chicken and egg dishes -- Duck and squab -- Pork -- Beef and lamb -- Seafood -- Vegetables and bean curd -- Soups and fire pots -- Rice, noodles, wontons, buns, and congee -- Chinese sweets -- Sauces and dips -- Menu suggestions -- Chinese cooking ingredients with information on storing -- Shopping list -- Mail ordering -- Index.
Author : Lavonne B. Axford
Publisher : Detroit : Gale Research Company
ISBN 13 :
Total Pages : 696 pages
Book Rating : 4.F/5 ( download)
Download or read book English Language Cookbooks, 1600-1973 written by Lavonne B. Axford and published by Detroit : Gale Research Company. This book was released on 1976 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arie Wallert
Publisher : Getty Publications
ISBN 13 : 0892363223
Total Pages : 241 pages
Book Rating : 4.8/5 (923 download)
Download or read book Historical Painting Techniques, Materials, and Studio Practice written by Arie Wallert and published by Getty Publications. This book was released on 1995-08-24 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bridging the fields of conservation, art history, and museum curating, this volume contains the principal papers from an international symposium titled "Historical Painting Techniques, Materials, and Studio Practice" at the University of Leiden in Amsterdam, Netherlands, from June 26 to 29, 1995. The symposium—designed for art historians, conservators, conservation scientists, and museum curators worldwide—was organized by the Department of Art History at the University of Leiden and the Art History Department of the Central Research Laboratory for Objects of Art and Science in Amsterdam. Twenty-five contributors representing museums and conservation institutions throughout the world provide recent research on historical painting techniques, including wall painting and polychrome sculpture. Topics cover the latest art historical research and scientific analyses of original techniques and materials, as well as historical sources, such as medieval treatises and descriptions of painting techniques in historical literature. Chapters include the painting methods of Rembrandt and Vermeer, Dutch 17th-century landscape painting, wall paintings in English churches, Chinese paintings on paper and canvas, and Tibetan thangkas. Color plates and black-and-white photographs illustrate works from the Middle Ages to the 20th century.
Author : Ben-Erik van Wyk
Publisher : University of Chicago Press
ISBN 13 : 022609183X
Total Pages : 321 pages
Book Rating : 4.2/5 (26 download)
Download or read book Culinary Herbs & Spices of the World written by Ben-Erik van Wyk and published by University of Chicago Press. This book was released on 2014-09-26 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: For centuries herbs and spices have been an integral part of many of the world’s great cuisines. But spices have a history of doing much more than adding life to bland foods. They have been the inspiration for, among other things, trade, exploration, and poetry. Priests employed them in worship, incantations, and rituals, and shamans used them as charms to ward off evil spirits. Nations fought over access to and monopoly of certain spices, like cinnamon and nutmeg, when they were rare commodities. Not only were many men’s fortunes made in the pursuit of spices, spices at many periods throughout history literally served as currency. In Culinary Herbs and Spices of the World, Ben-Erik van Wyk offers the first fully illustrated, scientific guide to nearly all commercial herbs and spices in existence. Van Wyk covers more than 150 species—from black pepper and blackcurrant to white mustard and white ginger—detailing the propagation, cultivation, and culinary uses of each. Introductory chapters capture the essence of culinary traditions, traditional herb and spice mixtures, preservation, presentation, and the chemistry of flavors, and individual entries include the chemical compounds and structures responsible for each spice or herb’s characteristic flavor. Many of the herbs and spices van Wyk covers are familiar fixtures in our own spice racks, but a few—especially those from Africa and China—will be introduced for the first time to American audiences. Van Wyk also offers a global view of the most famous use or signature dish for each herb or spice, satisfying the gourmand’s curiosity for more information about new dishes from little-known culinary traditions. People all over the world are becoming more sophisticated and demanding about what they eat and how it is prepared. Culinary Herbs and Spices of the World will appeal to those inquisitive foodies in addition to gardeners and botanists.
Author : M. Xanthoudaki
Publisher : Springer Science & Business Media
ISBN 13 : 9401000433
Total Pages : 241 pages
Book Rating : 4.4/5 (1 download)
Download or read book Researching Visual Arts Education in Museums and Galleries written by M. Xanthoudaki and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Researching Visual Arts Education in Museums and Galleries brings together case studies from Europe, Asia and North America, in a way that will lay a foundation for international co-operation in the future development and communication of practice-based research. The research in each of the cases directly stems from educational practice in very particular contexts, indicating at once the variety and detail of practitioners' concerns and their common interests.
Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 1928914616
Total Pages : 567 pages
Book Rating : 4.9/5 (289 download)
Download or read book History of Cheese, Cream Cheese and Sour Cream Alternatives (With or Without Soy) (1896-2013): written by William Shurtleff and published by Soyinfo Center. This book was released on 2013-10-22 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 28 cm. Free of charge in digital format on Google Books.
Author : Daniel Ogden
Publisher : Oxford University Press, USA
ISBN 13 : 9780195151237
Total Pages : 380 pages
Book Rating : 4.1/5 (512 download)
Download or read book Magic, Witchcraft, and Ghosts in the Greek and Roman Worlds written by Daniel Ogden and published by Oxford University Press, USA. This book was released on 2002 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a culture where the supernatural possessed an immediacy now strange to us, magic was of great importance both in the literary mythic tradition and in ritual practice. In this book, Daniel Ogden presents 300 texts in new translations, along with brief but explicit commentaries. Authors include the well known (Sophocles, Herodotus, Plato, Aristotle, Virgil, Pliny) and the less familiar, and extend across the whole of Graeco-Roman antiquity.
Author : Ronald B. Tobias
Publisher : Harper Collins
ISBN 13 : 0062244868
Total Pages : 284 pages
Book Rating : 4.0/5 (622 download)
Download or read book Behemoth written by Ronald B. Tobias and published by Harper Collins. This book was released on 2013-10-08 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the two hundred years since their arrival in America, elephants have worked on farms, mills, mines, and railroads, in Hollywood, and in professional baseball. They've contributed to the national discourse on civil rights, immigration, politics, and capitalism. They became so deeply ingrained in the American way that they were once accorded the rights of American citizenship, including the right to vote and the right to provide testimony under oath—and they have incurred brutal punishments when convicted of human crimes. In Behemoth, Ronald B. Tobias has written the first comprehensive history of the elephant in America. As tragic as it is comic, this enthralling chronicle traces this animal's indelible footprint on American culture.
Author : Walter Scheidel
Publisher : Princeton University Press
ISBN 13 : 0691195986
Total Pages : 278 pages
Book Rating : 4.6/5 (911 download)
Download or read book The Science of Roman History written by Walter Scheidel and published by Princeton University Press. This book was released on 2019-10-15 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: With state-of-the-art contributions by scholars who are leaders in their respective fields, this edition describes how the integration of natural and human archives is changing the entire historical enterprise.
Author :
Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.6/5 (445 download)
Download or read book Good Housekeeping written by and published by . This book was released on 1890 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robert Brooks Casey
Publisher :
ISBN 13 :
Total Pages : 426 pages
Book Rating : 4.:/5 (89 download)
Download or read book Olliff Family History written by Robert Brooks Casey and published by . This book was released on 1992 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Family history and genealogical information about the descendants of John Shears Olliff and Johannah Jackson. John was born ca. 1752 in North Carolina. He was the son of J. Olliff and Mary Shears. Johannah was born ca. 1755. She was the daughter of Joseph Jackson and Ann Jarvis. John Olliff married Johanna Jackson ca. 1785 in North Carolina. They lived in Bulloch Co., Georgia and were the parents of three sons and three daughters. Descendants lived primarily in Georgia.
Author : Fred Veerhuis
Publisher :
ISBN 13 : 9780980327120
Total Pages : pages
Book Rating : 4.3/5 (271 download)
Download or read book We Have Seen His Glory written by Fred Veerhuis and published by . This book was released on 2021-01-23 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anil B. Deolalikar
Publisher : Edward Elgar Publishing
ISBN 13 : 1784715573
Total Pages : 358 pages
Book Rating : 4.7/5 (847 download)
Download or read book Governance in Developing Asia written by Anil B. Deolalikar and published by Edward Elgar Publishing. This book was released on 2015-04-30 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Governance in Developing Asia is one of the first books of its kind to provide an overview of the role that better governance and citizen empowerment can play in improving public service delivery in developing Asia. The World Development Report 2004 se
Author :
Publisher :
ISBN 13 :
Total Pages : 1392 pages
Book Rating : 4.3/5 (91 download)
Download or read book New York Times Saturday Review of Books and Art written by and published by . This book was released on 1973 with total page 1392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
