Marginalizing Access To The Sustainable Food System

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Marginalizing Access to the Sustainable Food System

Author : Camille Tuason Mata
Publisher : University Press of America
ISBN 13 : 0761860541
Total Pages : 166 pages
Book Rating : 4.7/5 (618 download)

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Book Synopsis Marginalizing Access to the Sustainable Food System by : Camille Tuason Mata

Download or read book Marginalizing Access to the Sustainable Food System written by Camille Tuason Mata and published by University Press of America. This book was released on 2013-09-12 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marginalizing Access to the Sustainable Food System is a comprehensive analysis of the barriers and opportunities confronting minority communities’ ability to access healthy, fresh foods. It exposits the meaning of marginalization through several measurement indicators examined from the cross sections of history, space, and participation. These indicators include minority participation in agriculture, the delivery scope of CSA farms, the presence and location of farmer’s markets in the minority districts, the density of food stores, the availability of fresh produce in grocery stores in minority districts, the placement of urban food gardens in minority districts, and minority residents’ participation in the sustainable food system. Camille Tuason Mata applies this analysis to three minority districts in Oakland—Chinatown, Fruitvale, and West Oakland—and examines the patterns of marginalization in relation to the sustainable food system of the California Bay Area.

Imagining Sustainable Food Systems

Author : Alison Blay-Palmer
Publisher : Routledge
ISBN 13 : 1317118626
Total Pages : 264 pages
Book Rating : 4.3/5 (171 download)

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Book Synopsis Imagining Sustainable Food Systems by : Alison Blay-Palmer

Download or read book Imagining Sustainable Food Systems written by Alison Blay-Palmer and published by Routledge. This book was released on 2016-05-13 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: What defines a sustainable food system? How can it be more inclusive? How do local and global scales interact and how does power flow within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These questions are considered by EU and North American academics and practitioners in this book. Using a wide range of case studies, it provides a critical overview, showing how and where theory and practice can converge to produce more sustainable food systems.

Social Innovation and Sustainability Transition

Author : Geoff Desa
Publisher : Springer Nature
ISBN 13 : 3031185609
Total Pages : 383 pages
Book Rating : 4.0/5 (311 download)

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Book Synopsis Social Innovation and Sustainability Transition by : Geoff Desa

Download or read book Social Innovation and Sustainability Transition written by Geoff Desa and published by Springer Nature. This book was released on 2022-12-11 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book uses a historical and modern lens to reimagine the role that Extension could potentially play in catalyzing reciprocal, co-learning relationships between Land-Grant Universities and their diverse local constituencies. The establishment of statewide extension systems was once seen as a way to ensure that Land-Grant Universities would be accessible and responsive to all of a state’s residents. Extension systems continue to offer a front-door to a major public university in almost every county of the United States, but they tend to be viewed primarily as a way to translate science or distribute information from the university to the public. This books argues for the importance of Extension and shows that we are conceiving of this system too narrowly. Only by retelling the stories of the Extension and getting people to see themselves as part of the story can we imagine a different future in which state universities and land-grant colleges engage more authentically and equitably in two-way relationships with their local constituents.in catalyzing reciprocal, co-learning relationships between Land-Grant Universities and their diverse local constituencies. Chapter “Palatable disruption: the politics of plant milk", chapter “Feeding the melting pot: inclusive strategies for the multi-ethnic city", chapter "A carrot isn't a carrot isn't a carrot: tracing value in alternative practices of food exchange", chapter “Virtualizing the 'good life': reworking narratives of agrarianism and the rural idyll in a computer game" and chapter "'Workable utopias' for social change through inclusion and empowerment? Community supported agriculture (CSA) in Wales as social innovation" are available open access under a Creative Commons Attribution 4.0 International license via link.springer.com.

Sustainable Food System Assessment

Author : Alison Blay-Palmer
Publisher : Routledge
ISBN 13 : 0429801386
Total Pages : 193 pages
Book Rating : 4.4/5 (298 download)

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Book Synopsis Sustainable Food System Assessment by : Alison Blay-Palmer

Download or read book Sustainable Food System Assessment written by Alison Blay-Palmer and published by Routledge. This book was released on 2019-11-22 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Food System Assessment provides both practical and theoretical insights about the growing interest in and response to measuring food system sustainability. Bringing together research from the Global North and South, this book shares lessons learned, explores intended and actual project outcomes, and highlights points of conceptual and methodological convergence. Interest in assessing food system sustainability is growing, as evidenced by the Milan Urban Food Policy Pact and the importance food systems initiatives have taken in serving as a lever for attaining the UN Sustainable Development Goals. This book opens by looking at the conceptual considerations of food systems indicators, including the place-based dimensions of food systems indicators and how measurements are implicated in sense-making and visioning processes. Chapters in the second part cover operationalizing metrics, including the development of food systems indicator frameworks, degrees of indicator complexities, and practical constraints to assessment. The final part focuses on the outcomes of assessment projects, including impacts on food policy and communities involved, highlighting the importance of building connections between sustainable food systems initiatives. The global coverage and multi-scalar perspectives, including both conceptual and practical aspects, make this a key resource for academics and practitioners across planning, geography, urban studies, food studies, and research methods. It will also be of interest to government officials and those working within NGOs. The Open Access version of this book, available at https://www.routledge.com/Sustainable-Food-System-Assessment-Lessons-from-Global-Practice/Blay-Palmer-Conare-Meter-Battista-Johnston/p/book/9781032083933, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.

Building a More Sustainable, Resilient, Equitable, and Nourishing Food System

Author : National Academies of Sciences, Engineering, and Medicine
Publisher :
ISBN 13 : 9780309678858
Total Pages : 84 pages
Book Rating : 4.6/5 (788 download)

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Book Synopsis Building a More Sustainable, Resilient, Equitable, and Nourishing Food System by : National Academies of Sciences, Engineering, and Medicine

Download or read book Building a More Sustainable, Resilient, Equitable, and Nourishing Food System written by National Academies of Sciences, Engineering, and Medicine and published by . This book was released on 2021-07-03 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: On July 22-23, 2020, the Food Forum of the National Academies of Sciences, Engineering, and Medicine hosted a virtual workshop that explored the integration of the health, societal, economic, and environmental effects and future needs of the food system. The main objective of the 1.5-day workshop was to understand how to achieve a more sustainable, resilient, equitable, and nourishing food system. Workshop sessions examined three main dimensions of the food system: vulnerabilities, resiliency, and transformation. The workshop included discussions on global change, access to health and food, resiliency in complex dynamic systems and resiliency for the future, and consumption- and production-oriented strategies that could transform the food system. This publication highlights the presentation and discussion of the workshop.

Sustainable Cities in American Democracy

Author : Carmen Sirianni
Publisher : University Press of Kansas
ISBN 13 : 070062998X
Total Pages : 464 pages
Book Rating : 4.7/5 (6 download)

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Book Synopsis Sustainable Cities in American Democracy by : Carmen Sirianni

Download or read book Sustainable Cities in American Democracy written by Carmen Sirianni and published by University Press of Kansas. This book was released on 2020-09-25 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: We face two global threats: the climate crisis and a crisis of democracy. Located at the crux of these crises, sustainable cities build on the foundations and resources of democracy to make our increasingly urban world more resilient and just. Sustainable Cities in American Democracy focuses on this effort as it emerged and developed over the past decades in the institutional field of sustainable cities—a vital response to environmental degradation and climate change that is shaped by civic and democratic action. Carmen Sirianni shows how various kinds of civic associations and grassroots mobilizing figure in this story, especially as they began to explicitly link conservation to the future of our democracy and then develop sustainable cities as a democratic project. These organizations are national, local, or multitiered, from the League of Women Voters to the Natural Resources Defense Council to bicycle and watershed associations. Some challenge city government agencies contentiously, while others seek collaboration; many do both at some point. Sirianni uses a range of analytic approaches—from scholarly disciplines, policy design, urban governance, social movements, democratic theory, public administration, and planning—to understand how such diverse civic and professional associations have come to be both an ecology of organizations and a systemic and coherent project. The institutional field of sustainable cities has emerged with some core democratic norms and civic practices but also with many tensions and trade-offs that must be crafted and revised strategically in the face of new opportunities and persistent shortfalls. Sirianni’s account draws ambitious yet pragmatic and hopeful lessons for a “Civic Green New Deal”—a policy design for building sustainable and resilient cities on much more robust foundations in the decades ahead while also addressing democratic deficits in our polarized political culture.

Agroecology Now!

Author : Colin Ray Anderson
Publisher : Springer Nature
ISBN 13 : 3030613151
Total Pages : 204 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Agroecology Now! by : Colin Ray Anderson

Download or read book Agroecology Now! written by Colin Ray Anderson and published by Springer Nature. This book was released on 2020-12-07 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience.

A conceptual framework of living labs for people for sustainable food systems

Author : Habermann, Birgit
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4./5 ( download)

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Book Synopsis A conceptual framework of living labs for people for sustainable food systems by : Habermann, Birgit

Download or read book A conceptual framework of living labs for people for sustainable food systems written by Habermann, Birgit and published by Intl Food Policy Res Inst. This book was released on 2024-01-24 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Innovation spaces are often dominated by linear, top-down approaches, with the transfer of technology being seen as the solution to many problems rather than trying to understand which innovation processes people are engaging with themselves. In other words, barriers to progress are typically viewed as issues of technology adoption, not as part of the innovation process itself. This study contributes to changing the paradigm by proposing a living lab approach, which considers innovation as an adaptive process where stakeholders co-produce knowledge and collaborate based on inclusivity and empowerment. Our specific concept for this approach is called a Living Lab for People (LL4P). This conceptual paper outlines a framework to guide the development of a LL4P that remains flexible to be adapted for specific sites. While we seek to identify common denominators, we recognize the necessity for such a framework to remain open enough to be adaptable for varied contexts. Consequently, the framework draws on the living lab literature but tailors existing approaches for sustainable food system transformation and puts people (men, women, and marginalized groups among key food system actors) at the center of innovation processes with a clear intention to address power and social inequity. We draw on specific cases in China, Colombia, Kenya and Vietnam as learning grounds for formulating LL4Ps through locally led innovation processes. Based on our learnings and consultations, we define a LL4P as an inclusive and diverse space for people to advance their socio-technical innovation processes and associated modes of governance within a facilitated organizational structure. The principles of LL4Ps include co-production, gender equality and social inclusion, governance and institutional sustainability to advance existing and novel innovation processes. The practical experiences from applying this framework in the four case studies indicate alternative pathways for transforming the food system toward a sustainable and socially equitable trajectory through the establishment of a LL4P.

Critical and Equity-Oriented Pedagogical Innovations in Sustainable Food Systems Education

Author : Will Valley
Publisher : Frontiers Media SA
ISBN 13 : 2832522998
Total Pages : 201 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Critical and Equity-Oriented Pedagogical Innovations in Sustainable Food Systems Education by : Will Valley

Download or read book Critical and Equity-Oriented Pedagogical Innovations in Sustainable Food Systems Education written by Will Valley and published by Frontiers Media SA. This book was released on 2023-05-08 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Reimagining Marginalized Foods

Author : Elizabeth Finnis
Publisher : University of Arizona Press
ISBN 13 : 0816502366
Total Pages : 184 pages
Book Rating : 4.8/5 (165 download)

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Book Synopsis Reimagining Marginalized Foods by : Elizabeth Finnis

Download or read book Reimagining Marginalized Foods written by Elizabeth Finnis and published by University of Arizona Press. This book was released on 2012-04-01 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume brings together ethnographically based anthropological analyses of shifting meanings and representations associated with the foods, ingredients, and cooking practices of marginalized and/or indigenous cultures. Contributors are particularly interested in how these foods intersect with politics, nationhood and governance, identity, authenticity, and conservation. The chapters cover diverse locales, issues, and foods...A conceptual essay on food and social boundaries rounds out the collection. Throughout, the contributors address important questions...(and) provide a thoughtful inquiry into what happens when food and culinary practices are moved from cultural physical margins, and how such movements can be shaped by- and employed in the pursuit of- political, social, and cultural goals. -- Book Jacket.

Together at the Table

Author : Patricia Allen
Publisher : Penn State Press
ISBN 13 : 027102268X
Total Pages : 272 pages
Book Rating : 4.2/5 (71 download)

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Book Synopsis Together at the Table by : Patricia Allen

Download or read book Together at the Table written by Patricia Allen and published by Penn State Press. This book was released on 2015-08-26 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everywhere you look people are more aware of what they eat and where their food comes from. In a cafeteria in Los Angeles, children make their lunchtime food choices at fresh-fruit and salad bars stocked with local foods. In a community garden in New York, low-income residents are producing organically grown fruits and vegetables for their own use and to sell at market. In Madison, Wisconsin, shoppers select their food from a bounty of choices at a vibrant farmers’ market. Together at the Table is about people throughout the United States who are building successful alternatives to the contemporary agrifood system and their prospects for the future. At the heart of these efforts are the movements for sustainable agriculture and community food security. Both movements seek to reconstruct the agrifood system—the food production chain, from the growing of crops to food production and distribution—to become more ecologically sound, economically viable, and socially just. Allen describes the ways in which people working in these movements view the world and how they see their place in challenging and reshaping the agrifood system. She also shows how ideas and practices of sustainable agriculture and community food security have already woven their way into the dominant agrifood institutions. Allen explores the possibilities this process may hold for improving social and environmental justice in the American agrifood system. Together at the Table is an important reminder that much work still remains to be done. Now that the ideas and priorities of alternative food movements have taken hold, it is time for the next—even more challenging—step. Alternative agrifood movements must acknowledge and address the deeper structural and cultural patterns that constrain the long-term resolution of social and environmental problems in the agrifood system.

Remaking the North American Food System

Author : C. Clare Hinrichs
Publisher : U of Nebraska Press
ISBN 13 : 0803215789
Total Pages : 385 pages
Book Rating : 4.8/5 (32 download)

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Book Synopsis Remaking the North American Food System by : C. Clare Hinrichs

Download or read book Remaking the North American Food System written by C. Clare Hinrichs and published by U of Nebraska Press. This book was released on 2007 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the resurgence of interest in rebuilding the links between agricultural production and food consumption. With examples from Puerto Rico to Oregon to Quebec, this work offers a North American perspective attuned to trends toward globalization at the level of markets and governance and shows how globalization affects specific localities.

Hella Town

Author : Mitchell Schwarzer
Publisher : Univ of California Press
ISBN 13 : 0520391535
Total Pages : 424 pages
Book Rating : 4.5/5 (23 download)

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Book Synopsis Hella Town by : Mitchell Schwarzer

Download or read book Hella Town written by Mitchell Schwarzer and published by Univ of California Press. This book was released on 2022-08-16 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hella Town reveals the profound impact of transportation improvements, systemic racism, and regional competition on Oakland’s built environment. Often overshadowed by San Francisco, its larger and more glamorous twin, Oakland has a fascinating history of its own. From serving as a major transportation hub to forging a dynamic manufacturing sector, by the mid-twentieth century Oakland had become the urban center of the East Bay. Hella Town focuses on how political deals, economic schemes, and technological innovations fueled this emergence but also seeded the city’s postwar struggles. Toward the turn of the millennium, as immigration from Latin America and East Asia increased, Oakland became one of the most diverse cities in the country. The city still grapples with the consequences of uneven class- and race-based development-amid-disruption. How do past decisions about where to locate highways or public transit, urban renewal districts or civic venues, parks or shopping centers, influence how Oaklanders live today? A history of Oakland’s buildings and landscapes, its booms and its busts, provides insight into its current conditions: an influx of new residents and businesses, skyrocketing housing costs, and a lingering chasm between the haves and have-nots.

Nourishing Communities

Author : Irena Knezevic
Publisher : Springer
ISBN 13 : 3319570005
Total Pages : 206 pages
Book Rating : 4.3/5 (195 download)

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Book Synopsis Nourishing Communities by : Irena Knezevic

Download or read book Nourishing Communities written by Irena Knezevic and published by Springer. This book was released on 2017-06-10 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume builds on existing alternative food initiatives and food movements research to explore how a systems approach can bring about health and well-being through enhanced collaboration. Chapters describe the myriad ways community-driven actors work to foster food systems that are socially just, embed food in local economies, regenerate the environment and actively engage citizens. Drawing on case studies, interviews and Participatory Action Research projects, the editors share the stories behind community-driven efforts to develop sustainable food systems, and present a critical assessment of both the tensions and the achievements of these initiatives. The volume is unique in its focus on approaches and methodologies that both support and recognize the value of community-based practices. Throughout the book the editors identify success stories, challenges and opportunities that link practitioner experience to critical debates in food studies, practice and policy. By making current practices visible to scholars, the volume speaks to people engaged in the co-creation of knowledge, and documents a crucial point in the evolution of a rapidly expanding and dynamic sustainable food systems movement. Entrenched food insecurity, climate change induced crop failures, rural-urban migration, escalating rates of malnutrition related diseases, and aging farm populations are increasingly common obstacles for communities around the world. Merging private, public and civil society spheres, the book gives voice to actors from across the sustainable food system movement including small businesses, not-for-profits, eaters, farmers and government. Insights into the potential for market restructuring, knowledge sharing, planning and bridging civic-political divides come from across Canada, the United States and Mexico, making this a key resource for policy-makers, students, citizens, and practitioners.

Sustainable Food Systems (Volume I)

Author : Monika Thakur
Publisher : Springer Nature
ISBN 13 : 3031471229
Total Pages : 477 pages
Book Rating : 4.0/5 (314 download)

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Book Synopsis Sustainable Food Systems (Volume I) by : Monika Thakur

Download or read book Sustainable Food Systems (Volume I) written by Monika Thakur and published by Springer Nature. This book was released on with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Fears

Author : Alison Blay-Palmer
Publisher : Ashgate Publishing, Ltd.
ISBN 13 : 9780754672487
Total Pages : 208 pages
Book Rating : 4.6/5 (724 download)

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Book Synopsis Food Fears by : Alison Blay-Palmer

Download or read book Food Fears written by Alison Blay-Palmer and published by Ashgate Publishing, Ltd.. This book was released on 2008 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on a wealth of empirical research into mainstream and alternative North American food systems, this book discusses how sustainable, grass roots, local food systems offer a template for meaningful individual activism as a way to bring about change from the bottom up, while at the same time creating pressure for policy changes at all levels of government.

2021 Global food policy report: Transforming food systems after COVID-19: Synopsis

Author : International Food Policy Research Institute (IFPRI)
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896294013
Total Pages : 8 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis 2021 Global food policy report: Transforming food systems after COVID-19: Synopsis by : International Food Policy Research Institute (IFPRI)

Download or read book 2021 Global food policy report: Transforming food systems after COVID-19: Synopsis written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2021-04-13 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response to the pandemic can help address future shocks and contribute to food system change. In the 2021 Global Food Policy Report, IFPRI researchers and other food policy experts explore the impacts of the pandemic and government policy responses, particularly for the poor and disadvantaged, and consider what this means for transforming our food systems to be healthy, resilient, efficient, sustainable, and inclusive. Chapters in the report look at balancing health and economic policies, promoting healthy diets and nutrition, strengthening social protection policies and inclusion, integrating natural resource protection into food sector policies, and enhancing the contribution of the private sector. Regional sections look at the diverse experiences around the world, and a special section on finance looks at innovative ways of funding food system transformation. Critical questions addressed include: - Who felt the greatest impact from falling incomes and food system disruptions caused by the pandemic? - How can countries find an effective balance among health, economic, and social policies in the face of crisis? - How did lockdowns affect diet quality and quantity in rural and urban areas? - Do national social protection systems such as cash transfers have the capacity to protect poor and vulnerable groups in a global crisis? - Can better integration of agricultural and ecosystem polices help prevent the next pandemic? - How did companies accelerate ongoing trends in digitalization and integration to keep food supply chains moving? - What different challenges did the pandemic spark in Asia, Africa, and Latin America and how did these regions respond?