Marcella

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Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Marcella by : Mrs. Humphry Ward

Download or read book Marcella written by Mrs. Humphry Ward and published by . This book was released on 1894 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Essentials of Classic Italian Cooking

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Publisher : Knopf
ISBN 13 : 0307958302
Total Pages : 737 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Essentials of Classic Italian Cooking by : Marcella Hazan

Download or read book Essentials of Classic Italian Cooking written by Marcella Hazan and published by Knopf. This book was released on 2011-07-20 with total page 737 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.

Marcella Cucina

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Author :
Publisher : Harper Collins
ISBN 13 : 0060171030
Total Pages : 490 pages
Book Rating : 4.0/5 (61 download)

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Book Synopsis Marcella Cucina by : Marcella Hazan

Download or read book Marcella Cucina written by Marcella Hazan and published by Harper Collins. This book was released on 1997-08-19 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: A culinary tour of Italy offers regional specialties and includes a guide to shopping for ingredients.

Marcella's Kitchen

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Publisher :
ISBN 13 : 9780333444627
Total Pages : 0 pages
Book Rating : 4.4/5 (446 download)

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Book Synopsis Marcella's Kitchen by : Marcella Hazan

Download or read book Marcella's Kitchen written by Marcella Hazan and published by . This book was released on 1987 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Amarcord

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Publisher : Penguin
ISBN 13 : 1440629749
Total Pages : 328 pages
Book Rating : 4.4/5 (46 download)

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Book Synopsis Amarcord by : Marcella Hazan

Download or read book Amarcord written by Marcella Hazan and published by Penguin. This book was released on 2008-10-07 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beloved teacher and bestselling cookbook author Marcella Hazan tells how a young girl raised in Emilia-Romagna became America?s godmother of Italian cooking Widely credited with introducing proper Italian food to the English-speaking world, Marcella Hazan is as authentic as they come. Raised in Cesenatico, a quiet fishing town on the northern Adriatic Sea, she?s eventually have her own cooking schools in New York, Bologna, and Venice and teach students from around the world to appreciate and produce the food that native Italians eat. She?d write bestselling and award-winning cookbooks, collect invitations to cook at top restaurants, and have thousands of loyal students and readers. When Marcella met the love of her life, Victor, they married and moved to New York City. She knew not a word of English or?what?s more surprising?a single recipe. She longed for the flavors of her homeland and attempted to re-create them. One day Craig Claiborne invited himself to lunch, and the rest is history. Amarcord means ?I remember? in Marcella?s native Romagnolo dialect. In these pages, Marcella looks back on the adventures of a life lived for pleasure and a love of teaching. Throughout, she entertains the reader with stories of the twists and turns that brought her love, fame and a chance to change the way we eat forever.

Marcella

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Author :
Publisher : Good Press
ISBN 13 :
Total Pages : 648 pages
Book Rating : 4.4/5 (57 download)

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Book Synopsis Marcella by : Mrs. Humphry Ward

Download or read book Marcella written by Mrs. Humphry Ward and published by Good Press. This book was released on 2019-12-05 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Marcella" explores class politics and land ownership and revolves around Marcella, a passionate young woman who embraces socialist ideals when her father inherits a country estate. She struggles with her newfound upper-class position and engages in a complex love triangle involving a conservative heir and a radical politician. Written in 1894, the novel takes a Victorian approach to the dissolution of established systems, questions the treatment of landowners, and emphasizes the need for fairness.

Marcella

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Author :
Publisher : Broadview Press
ISBN 13 : 177048499X
Total Pages : 613 pages
Book Rating : 4.7/5 (74 download)

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Book Synopsis Marcella by : Mary Augusta Ward

Download or read book Marcella written by Mary Augusta Ward and published by Broadview Press. This book was released on 2002-03-21 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marcella, young and with a new-womanly independence, has a yearning to help the poor. When a gamekeeper is murdered near where she lives, Marcella finds herself at odds with her wealthy fiancé over beliefs about property and justice. The discovery leads Marcella to pursue—among other things—a career in nursing. In settings ranging from village cottages, London slums and hospital wards to fashionable drawing rooms and the Ladies' Gallery of the Houses of Parliament, the book combines a gripping story with serious issues—socialism, rural and urban poverty, poaching laws, journalistic ethics, the Woman Question—inspiring critics to liken Marcella to George Eliot's novels. The Broadview Literary Texts edition records the substantive differences between the two major editions published during Ward's lifetime, and included among the many appendices are news accounts of the murder trial and executions that inspired the novel, and previously unpublished letters by Ward. NB: Mary Augusta Ward has traditionally been known as Mrs. Humphry Ward.

Marcella and the Moon

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Publisher : Simon & Schuster Books For Young Readers
ISBN 13 : 9780027190502
Total Pages : 32 pages
Book Rating : 4.1/5 (95 download)

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Book Synopsis Marcella and the Moon by : Laura Jane Coats

Download or read book Marcella and the Moon written by Laura Jane Coats and published by Simon & Schuster Books For Young Readers. This book was released on 1986 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rather than swimming with the other ducks, Marcella likes to paint the moon as it goes through its phases.

Marcella

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 3732643212
Total Pages : 614 pages
Book Rating : 4.7/5 (326 download)

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Book Synopsis Marcella by : Humphry Ward

Download or read book Marcella written by Humphry Ward and published by BoD – Books on Demand. This book was released on 2018-04-05 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original: Marcella by Humphry Ward

Marcella

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Author :
Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Marcella by : Mrs. Humphry Ward

Download or read book Marcella written by Mrs. Humphry Ward and published by . This book was released on 1894 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Marcella

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Author :
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.+/5 (31 download)

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Book Synopsis Marcella by : Mary Augusta Ward

Download or read book Marcella written by Mary Augusta Ward and published by . This book was released on 1894 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Marcella

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Author :
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.+/5 (31 download)

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Book Synopsis Marcella by : Mary Augusta Humphry Ward

Download or read book Marcella written by Mary Augusta Humphry Ward and published by . This book was released on 1894 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Marcella (Complete)

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Author :
Publisher : Library of Alexandria
ISBN 13 : 1465529977
Total Pages : 1047 pages
Book Rating : 4.4/5 (655 download)

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Book Synopsis Marcella (Complete) by : Mrs. Humphry Ward

Download or read book Marcella (Complete) written by Mrs. Humphry Ward and published by Library of Alexandria. This book was released on 2004-01-01 with total page 1047 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Murder and Marcella

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Publisher : Trafford Publishing
ISBN 13 : 1426945175
Total Pages : 281 pages
Book Rating : 4.4/5 (269 download)

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Book Synopsis Murder and Marcella by : Elaine Chadwick Clanton

Download or read book Murder and Marcella written by Elaine Chadwick Clanton and published by Trafford Publishing. This book was released on 2010-11-18 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The imposing estate at the end of Oak Lane in Carteret County, North Carolina, is the domain of Lady Rena Laurel Chadwick, a mysterious and eccentric recluse whose wealth, political clout, and nebulous past have made her a favorite subject of local gossip and speculative intrigue. Lady Rena, who dresses in Victorian costumes and speaks with a British accent, lives alone except for six cats; her redoubtable housekeeper, Marcella; and Dr. Corbeau , a graduate of Duke Medical School who enjoys playing a stoic butler. Not a single resident in the coastal rural community of Williston has seen Lady Rena leave her house in the last thirty years, but Lady Rena has one confidantHarry Wade,a neighbor who lives down the lane with his wife and faithfully visits Lady Rena. But when Marcellas son suddenly dies under suspicious circumstances and then Marcella disappears without a trace, Harry, his wife Rosemary, and a sheriffs deputy become embroiled not only in an intriguing murder case, but also find themselves facing specters from the past. In this lively tongue-in-cheek murder mystery, someoneor somethingis harboring a secret in Williston, and it is up to the motley crew of detectives to find out what it is.

The Writings of Mrs. Humphry Ward ...: Marcella

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Author :
Publisher :
ISBN 13 :
Total Pages : 464 pages
Book Rating : 4.:/5 (33 download)

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Book Synopsis The Writings of Mrs. Humphry Ward ...: Marcella by : Mrs. Humphry Ward

Download or read book The Writings of Mrs. Humphry Ward ...: Marcella written by Mrs. Humphry Ward and published by . This book was released on 1911 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Amarcord-- Marcella Remembers

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Publisher : Penguin
ISBN 13 : 9781592403882
Total Pages : 328 pages
Book Rating : 4.4/5 (38 download)

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Book Synopsis Amarcord-- Marcella Remembers by : Marcella Hazan

Download or read book Amarcord-- Marcella Remembers written by Marcella Hazan and published by Penguin. This book was released on 2008 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'She opened a world to millions of Americans and helped change the way we shop, cook, and eat.' - MARK BITTMAN, The New York Times, January 8, 1997 Widely credited with introducing proper Italian food to the English-speaking world, Marcella Hazan is known as America's godmother of Italian cooking. Raised in Cesentatico, a quiet fishing town on the northern Adriatic Sea, she'd eventually have her own cooking schools in New York, Bologna, and Venice, where she would teach students from around the world to appreciate-and produce-the homemade pasta, rustic soups, deeply satisfying roasts and stews, pure seafood dishes, and the fresh vegetables dressed with olive oil that Italians eat. She'd write bestselling and award-winning cookbooks, and collect invitations to cook at top restaurants around the world. She would have thousands of loyal students, and readers so devoted they'd name their daughters Marcella. Her fans will be as surprised and delighted b how all this came to be as Marcella herself has been. Marcella's story begins not in Italy but in Alexandria, Egypt, where she spent her early childhood and where she fell on the beach and broke her arm-an accident that would hardly register for a child today, but which altered the course of her life. After nearly losing her arm to poor medical treatment, she was taken back to her father's native Italy for surgery. There the family would remain. Her teenage year coincided with World War II and the family relocated temporarily to Lake Garada, which they, not they, not anticipating that it would become one of war's greatest targets when both Mussolini and German High Command established their headquarters there, thought would be a safe haven. After years of privation and nightly bombings, Marcella was finally Fulfilling her ambition to become a doctor and professor of science when she Victor, the love of life. After their marriage, they moved to America, where Marcella knew not a word of English or-what's more surprising-a single recipe. She began to recall and attempt to re-create the flavours of her homeland. After women with whom she took a Chinese cooking class in the early sixties asked her to teach them Italian cooking, she began to give them lessons in her tiny New York kitchen. Soon after, Craig Claiborne invited himself to lunch, and the rest is history. Amacordmeans 'I remember' in Marcella's native Romangolo dialect. In these pages, Marcella, now eighty-four, looks back on the adventures of a life lived for pleasure and a love of teaching. Throughout, she entertains the reader with stories of the humorous, sometimes bizarre, twists and turns that brought her love, fame, and a change to forever change the way we eat.

Ingredienti

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1451627378
Total Pages : 256 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Ingredienti by : Marcella Hazan

Download or read book Ingredienti written by Marcella Hazan and published by Simon and Schuster. This book was released on 2016-07-12 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the inimitable woman who popularized Italian cuisine in America, Marcella Hazan’s simple and elegant manual on how to shop for the best ingredients and prepare the most delicious meals is a must-have for every home cook. When Marcella Hazan died in 2013, the world mourned the passing of the “Godmother of Italian cooking.” But her legacy lives on, through her cookbooks and recipes, and in the handwritten notebooks filled with her thoughts on how to select the best ingredients—Ingredienti. Her husband and longtime collaborator Victor has translated and transcribed these vignettes on how to buy and what to do with the fresh produce used in Italian cooking, the elements of an essential pantry, and salumi. Before you know how to cook, you must know how to shop. From Artichokes to Zucchini, Anchovies to Ziti, Ingredienti offers succinct and compelling advice on how to choose vegetables, pasta, olive oil, Parmigiano Reggiano, prosciutto, and all of the key elements of Marcella’s classic meals. Organic isn’t necessarily best, boxed pasta can be better than fresh. Marcella’s authoritative wisdom and surprising tips will change the way you cook. Her clear, practical guidance in acquiring the components of good cooking is helpful wherever you choose to shop—in supermarkets, farmers’ markets, specialty food stores, or online. Based on sixty years of almost daily visits to the market to choose the ingredients of that day’s meal, Ingredienti is a life’s work, distilled—an expression of Marcella’s judgments, advice, and suggestions. Uncomplicated and precise, this volume will be essential to home cooks eager to produce meals in the same delicious style Marcella was the first to introduce to America.