Managing Multiple Risks in Dairy Sector

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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (13 download)

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Book Synopsis Managing Multiple Risks in Dairy Sector by : Hrabrin Bachev

Download or read book Managing Multiple Risks in Dairy Sector written by Hrabrin Bachev and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Risks management studies in agrarian and dairy sector predominately focus on the technical methods and the capability to perceive, prevent, mitigate, and recover from a particular type of risk. In related literature, the risk is usually studied as other commodities regulated by market supply and demand, and the farmer's willingness to pay for an insurance contract. At the same time, risk management analysis largely ignores the significant human nature-based risks, the critical factors for the managerial choice such as the institutional environment and the transaction costs, and diversity of alternative (market, private, collective, public, and hybrid) modes of risk management. This paper incorporates the interdisciplinary New Institutional Economics and presents a comprehensive framework for analyzing risk management in agrarian and dairy sector. The analysis of the modes, efficiency and challenges of risk management in Bulgarian dairy sector brings forth a number of academic, business and policy recommendations.

Food Safety Management

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Publisher : Elsevier Inc. Chapters
ISBN 13 : 0128056444
Total Pages : 32 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Food Safety Management by : Y. Motarjemi

Download or read book Food Safety Management written by Y. Motarjemi and published by Elsevier Inc. Chapters. This book was released on 2013-11-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: In many countries of the world, the dairy industry is one of the most important food sectors and it has, by and large, been very successful in providing safe products. Nevertheless, the dairy sector, like other food sectors, also has its challenges, as from farm to the point of consumption, dairy products can become contaminated with a broad range of microbial and chemical hazards. The sources of contamination are multiple and the pathways are complex. Contamination of milk can occur directly by dairy animals shedding pathogens into the milk, or indirectly by contamination of the milk during the milking process, collection and transportation. Infected animals or asymptomatic carriers can shed the organisms in the feces and contaminate the milk through the environment. Other sources of environmental contamination are water, pests, soil, feces, pets and contaminated feed. Infected farmers, not respecting hand hygiene, are also a potential source of contamination of milk. During milking, collection and transportation, milk can be subjected to further contamination by the equipment and/or be subjected to time–temperature abuse, creating optimum conditions for microbial growth. Hence, ensuring safety of milk and dairy products starts on the farm with animal health, quality of feed, a hygienic environment and, in general, good animal husbandry. Nevertheless, pasteurization of milk is necessary to kill any surviving organisms and reduce the risk of illness to an acceptable level. Provided that hygienic measures are taken to prevent any post-process contamination, milk and dairy products can be produced and consumed safely. The present chapter reviews risks and control measures all along the production chain.

Applying HACCP-based Quality Risk Management on dairy farms

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Publisher : BRILL
ISBN 13 : 9086866336
Total Pages : 311 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Applying HACCP-based Quality Risk Management on dairy farms by : J.P.T.M. Noordhuizen

Download or read book Applying HACCP-based Quality Risk Management on dairy farms written by J.P.T.M. Noordhuizen and published by BRILL. This book was released on 2023-08-28 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Quality is a keyword in animal production. Next to product quality, process quality has also become relevant for dairy farmers. Issues like food safety, public health, animal health and welfare are determined by the conditions of the production process. To address these, he EU has issued the General Food Law (178-2002) and the Hygiene directives (EC 852/853/854-2004) dealing with the forenamed domains with the aim to protect consumers. The suggestion was also made by the EU that farmers apply a HACCP-like plan to meet these new quality demands. Key issues are structure, organisation, planning, formalisation and demonstrability, which can also be found in the HACCP concept. This book addresses Quality Risk Management through applying the HACCP-like concept. First, the assessment of strong and weak points on a dairy farm are dealt with, which is useful for farm inspection and herd health programmes. Then, the 12-steps for developing a HACCP plan are followed through the various chapters. Many examples and elaborations are given. An example farm, FX, is introduced to show how the different elements may look in reality. At the end of the book characteristics of entrepreneur-like dairy farmers are given and compared to strong and weak points of cattle practitioners. Practitioners may conclude how to better serve this type of farmer. Communication plays a paramount role. Finally, several general issues are addressed: economics, integrating classical herd health with quality risk management programmes. The aim of this book is to give practical guidelines and examples for dairy farmers, cattle practitioners and extension people, who desire to jointly develop and implement a HACCP-based quality risk management programme. 'This book is well written with many practical flow charts and ""Good Practice"" advice. I would recommend it to any veterinarian involved in producing risk management programs or ""Standard Operating Procedure"" type documents for dairy farms. The chapters on good communication and marketing would be useful for most veterinarians.' David S. Beggs, book review editor 'The Australian Cattle Veterinarian' Volume 50, p. 34-35, March '09"

Managing Risk in Rain-fed Dairy Farming

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Publisher :
ISBN 13 : 9780730641612
Total Pages : 68 pages
Book Rating : 4.6/5 (416 download)

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Book Synopsis Managing Risk in Rain-fed Dairy Farming by : Alan G. Blackburn

Download or read book Managing Risk in Rain-fed Dairy Farming written by Alan G. Blackburn and published by . This book was released on 1994 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Policy Options for Managing Risk in a Modern Dairy Economy

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Publisher :
ISBN 13 :
Total Pages : 119 pages
Book Rating : 4.:/5 (875 download)

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Book Synopsis Policy Options for Managing Risk in a Modern Dairy Economy by : John C. Newton

Download or read book Policy Options for Managing Risk in a Modern Dairy Economy written by John C. Newton and published by . This book was released on 2013 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Milk markets are considered inherently unstable for several reasons: perishability of the raw product, continuous production, and seasonal changes in supply and demand. As a result a variety of government programs work to address potential market failures in milk production and pricing. Among the policy initiatives are Federal Milk Marketing Orders (FMMOS) and commodity specific price support programs. FMMOS employ a classified pricing system based on the end use of milk and a revenue blending program to announce and enforce minimum farm payments. Price supports and counter-cyclical payment program provides milk price support when milk prices of specific commodities fall below specified thresholds. Designed for an environment with stable milk and feed prices these programs are now viewed to be inadequate as they fail to address the industry need to manage price volatility. Private market solutions do exist, such as commercially traded futures contracts, but contract design specifications and capital commitments (margin accounts) make these risk management alternatives less than ideal. Policy solutions in the dairy industry include addressing and potentially limiting the role of FMMOS in milk pricing, and providing subsidized risk management tools. The potential for significant changes in the marketing and pricing of milk exists and it is useful to consider policy options for managing risk in a modern dairy economy. In order to contribute to this discussion the dissertation is comprised of three research manuscripts addressing the role of the government in facilitating or designing cost-effective risk management platforms.

Farm health and productivity management of dairy young stock

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Publisher : BRILL
ISBN 13 : 9086866948
Total Pages : 208 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Farm health and productivity management of dairy young stock by : Siert-Jan Boersema

Download or read book Farm health and productivity management of dairy young stock written by Siert-Jan Boersema and published by BRILL. This book was released on 2023-09-04 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rearing of young stock until calving is often neglected on dairy farms, compared to the management of adult cattle. It is often not realized that young stock represent a critical investment in the future of the dairy farm and that sufficient attention should be paid to the rearing period to safeguard that investment and to gain efficiency. Optimal weight gain and health during rearing are essential. The ultimate goals are that the heifer, after her first calving, enters into milk production to her fullest genetic potential and that she will have an optimal health and longevity in the herd. A population medicine approach is used to focus on healthy animals which bring profit rather than costs. Practical tools are provided to manage the complexity of young stock rearing. This approach provides the farmer with structure, planning, organisation and coaching. Risk identification and risk management, like in bio-security and in quality risk management, are key aspects of the population medicine approach. Practical examples are added to illustrate the points. Finally, a section on diseases in young stock is added as a quick reference guide. This book is a valuable reference for practising veterinarians, herd health practitioners, extension officers and other farm advisors, as well as dairy farmers.

Business Management for Tropical Dairy Farmers

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Publisher : Landlinks Press
ISBN 13 : 0643098712
Total Pages : 296 pages
Book Rating : 4.6/5 (43 download)

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Book Synopsis Business Management for Tropical Dairy Farmers by : John Moran

Download or read book Business Management for Tropical Dairy Farmers written by John Moran and published by Landlinks Press. This book was released on 2009-05-22 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most countries in South-East Asia have established smallholder dairy farming industries through social welfare and rural development programs to provide a regular cash flow for poorly resourced farmers. These farms are now being treated as accepted rural industries and require a more business-minded approach based on changes to farm profitability. Business Management for Tropical Dairy Farmers gives smallholder dairy farmers the business management skills they will need to remain sustainable. Drawing on detailed financial analyses of smallholders in countries such as Pakistan, Thailand and Malaysia, it shows how to budget cash inputs to match cash outflows during different seasons of the year, and how to invest wisely in improving cattle housing and feeding systems. If farmers make greater use of formats and structures for farm costs and returns, it will increase their awareness of the relative importance of all their financial inputs in terms of cost of production per kilogram of milk produced on the farm. It will also allow them to make more meaningful and timely decisions by correctly costing planned changes to their routine farming practices. The book will also be of use to support organisations to more clearly define the key drivers of profit on smallholder farms, and to government departments and national dairy organisations to routinely evaluate and update their industry policies.

Current Issues and Challenges in the Dairy Industry

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Publisher : BoD – Books on Demand
ISBN 13 : 1789843553
Total Pages : 126 pages
Book Rating : 4.7/5 (898 download)

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Book Synopsis Current Issues and Challenges in the Dairy Industry by : Salam Ibrahim

Download or read book Current Issues and Challenges in the Dairy Industry written by Salam Ibrahim and published by BoD – Books on Demand. This book was released on 2020-05-27 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dairy industry has faced several challenges that have impacted dairy food quality and consumer acceptability. This book presents a different approach to address current issues and challenges facing the dairy industry. The book consists of seven chapters dealing with dairy processing, current issues related to consumers, and probiotic characteristics. We hope that this first edition can build interest among other scientists to join our future effort to write a more comprehensive book on this topic.

Risk Management Towards Increasing Price Volatility in the EU Dairy Sector

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Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.:/5 (11 download)

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Book Synopsis Risk Management Towards Increasing Price Volatility in the EU Dairy Sector by : W. Mu

Download or read book Risk Management Towards Increasing Price Volatility in the EU Dairy Sector written by W. Mu and published by . This book was released on 2012 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study provides information on the consequences of increased price volatility on stakeholders in the EU dairy sector and how the futures market can be used as an effective hedging instrument to manage the price risks. Afterwards, empirical analysis will be conducted; different modeling methods will be applied to predict the price volatility by using the historical data and information from the futures and spot markets, and then optimal hedging ratios will be estimated based on the predicted price volatility. Next, the hedging effectiveness of different hedge ratios will be evaluated and the hedge ratio with the best performance will be selected. Finally, based on the results of the empirical analysis, recommendations with regard to managing price volatility in the EU through futures market will be formulated.

Strengthening Agricultural Resilience in the Face of Multiple Risks

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Publisher : OECD Publishing
ISBN 13 : 9264680721
Total Pages : 168 pages
Book Rating : 4.2/5 (646 download)

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Book Synopsis Strengthening Agricultural Resilience in the Face of Multiple Risks by : OECD

Download or read book Strengthening Agricultural Resilience in the Face of Multiple Risks written by OECD and published by OECD Publishing. This book was released on 2020-09-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report explores how countries can strengthen the resilience of their agricultural sectors to multiple risks. A shifting risk landscape in agriculture – due to increasing weather variability, natural hazards, pests and diseases, and market shocks – will require public and private actors to consider the risk landscape over the long term, place a greater emphasis on what can be done ex ante to reduce risk exposure and increase preparedness, and prioritise investments that build resilience capacities both on-farm and for the sector as a whole.

Structure, Management, and Performance Characteristics of Specialized Dairy Farm Businesses in the United States

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Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Structure, Management, and Performance Characteristics of Specialized Dairy Farm Businesses in the United States by : Sara D. Short

Download or read book Structure, Management, and Performance Characteristics of Specialized Dairy Farm Businesses in the United States written by Sara D. Short and published by . This book was released on 2000 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Environmental Management System in Dairy Industry

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Publisher :
ISBN 13 : 9783668613850
Total Pages : 52 pages
Book Rating : 4.6/5 (138 download)

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Book Synopsis Environmental Management System in Dairy Industry by : Rahul Kamble

Download or read book Environmental Management System in Dairy Industry written by Rahul Kamble and published by . This book was released on 2018-02-15 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific Essay from the year 2001 in the subject Environmental Sciences, grade: 7.0, University of Twente (Cartesius institute), course: MBA Environmental and Energy Managmenet, language: English, abstract: This manual contains a detailed description of the Environmental Management System. It also contains procedures and work instructions, which are also requirements of the Quality Management System (QMS) and Health and Safety Management (H&S). Both the QMS and H&S will not be discussed in detail in this advisory report. The Quality Management System is a change mechanism, which is targeted at developing a customer driven organization through integrative working practices. The underlying purpose of Total Quality Management has much common ground with the EMS. Health and Safety Management can be regarded as a set of external controls dictated to business and which establishes and fulfills specific targets. In the project of wastewater minimization, the Health and Safety Department helps the team by carrying out the necessary risk assessment of operations and develops related control activities. The Health and Safety Manager also has a role as member of the project team, so the integration between the systems will be fully established. Effective health, safety (and environmental management) is not common sense but is based on a common understanding of risks and how to control them brought about through good management.

Economic Opportunities for Dairy Cow Culling Management Options

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Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Economic Opportunities for Dairy Cow Culling Management Options by :

Download or read book Economic Opportunities for Dairy Cow Culling Management Options written by and published by . This book was released on 1996 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Analysis of Risk Management Strategies in the Dairy Industry Using Monte Carlo Simulation Techniques

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (613 download)

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Book Synopsis Analysis of Risk Management Strategies in the Dairy Industry Using Monte Carlo Simulation Techniques by : James Harvey Neyhard

Download or read book Analysis of Risk Management Strategies in the Dairy Industry Using Monte Carlo Simulation Techniques written by James Harvey Neyhard and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Managing Risk in Farming

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Managing Risk in Farming by : David Kahan

Download or read book Managing Risk in Farming written by David Kahan and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide is intended to help extension workers better understand the concept of risk, the situation where risk occurs and management strategies that can be used to reduce, or at least soften, its effect. It is hoped that the guide will be useful in assisting extension workers to provide farmers with advice on the kind of risk management strategies that they can employ to deal with risk in their day-to-day operations. In this way extension workers can help farmers recognize and understand the risks that they are likely to face and assist them in making better farm management decisions that reduce the negative effect of the risks encountered in farming.

The Theory of Commodity Price Stabilization

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Publisher : Oxford University Press, USA
ISBN 13 :
Total Pages : 486 pages
Book Rating : 4.:/5 (49 download)

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Book Synopsis The Theory of Commodity Price Stabilization by : David M. G. Newbery

Download or read book The Theory of Commodity Price Stabilization written by David M. G. Newbery and published by Oxford University Press, USA. This book was released on 1981 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamentals: supply and demand under risk; Market equilibrium; Price stabilization with no supply response; Supply responses to stabilization; Microeconomic repercussions; Economic considerations.

FAO Biosecurity Toolkit

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251057292
Total Pages : 144 pages
Book Rating : 4.0/5 (572 download)

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Book Synopsis FAO Biosecurity Toolkit by : Food and Agriculture Organization of the United Nations. Biosecurity Priority Area for Interdisciplinary Action

Download or read book FAO Biosecurity Toolkit written by Food and Agriculture Organization of the United Nations. Biosecurity Priority Area for Interdisciplinary Action and published by Food & Agriculture Org.. This book was released on 2007 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This toolkit provides practical guidance and support to develop and implement national biosecurity frameworks at the country level. It presents the benefits of a harmonized and integrated approach to biosecurity and illustrates the experiences of countries, including Belize, Norway and New Zealand, which have adopted such an approach in recent times. By providing a framework to identify cross-cutting biosecurity capacity needs based on an integrated approach, this toolkit addresses the gaps inherent in a purely sectoral approach to biosecurity. The purpose is to support governments to better manage biosecurity as a means to protect public health, agricultural production and the environment. At the same time, this will enhance the ability of countries to comply with international agreements, regulations and requirements focused on sanitary and phytosanitary measures, contributing to economic development and trade.