Make More Donuts

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Baking Day with Anna Olson

Author : Anna Olson
Publisher : Appetite by Random House
ISBN 13 : 0525610960
Total Pages : 336 pages
Book Rating : 4.5/5 (256 download)

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Book Synopsis Baking Day with Anna Olson by : Anna Olson

Download or read book Baking Day with Anna Olson written by Anna Olson and published by Appetite by Random House. This book was released on 2020-10-27 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER GOLD WINNER 2021 - Taste Canada Awards - Single-Subject Cookbook Canada's baking sweetheart, Anna Olson, returns with an essential guide to baking for and with those you love. Baking Day is the book we have all been waiting for. In this new cookbook, Anna Olson encourages you to spend time with your loved ones, baking along with her easy-to-follow, delicious recipes for all your favourite treats. This is a cookbook to bring family and friends together, and to bond over quality time spent baking. With over 120 recipes for all skill levels, there is a baking project in Baking Day for everyone. Anna helps you find the right recipe by marking each one with difficulty level, necessary time commitment, required tools, and modifications for allergies or dietary restrictions. Anna's savoury and sweet recipes are suitable for every level of home baker, as she encourages you to challenge yourself and develop new skills in the kitchen. Her voice is truly encouraging, as she coaches you through each step, hoping to pass on the expertise she has learned throughout her 20-year career. She is especially mindful of her younger readers, or those of you baking with kids, making sure to point out the most important details for younger budding bakers. Step back from the craziness of life and connect with those you love over shared time in the kitchen. Very soon, "baking day" will become your favourite day of the week. Try making your own "Gourmet Goo" Skillet Brownies, Classic No-Bake Vanilla Cheesecake with Raspberry Coulis, or Toffee Pretzel Baklava. Anna also brings together comforting classics including Dutch Baby, Giant Glazed Cinnamon Bun, and her Signature Chocolate Chip Cookies, and recipes to show your loved ones how much you care--breakfast in bed for Father's Day, maybe, or a special homemade birthday cake for your best friend. There are even treats for your pets!

Time to Make the Donuts

Author : William Rosenberg
Publisher : Lebhar-Friedman
ISBN 13 :
Total Pages : 304 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Time to Make the Donuts by : William Rosenberg

Download or read book Time to Make the Donuts written by William Rosenberg and published by Lebhar-Friedman. This book was released on 2001 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: It all started when Bill Rosenberg took a leap of faith and bet his future on a donut.

Dessert Person

Author : Claire Saffitz
Publisher : Clarkson Potter
ISBN 13 : 1984826964
Total Pages : 369 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Dessert Person by : Claire Saffitz

Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Made with Love: Donuts!

Author : Lea Redmond
Publisher : Chronicle Books
ISBN 13 : 1797213458
Total Pages : 13 pages
Book Rating : 4.7/5 (972 download)

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Book Synopsis Made with Love: Donuts! by : Lea Redmond

Download or read book Made with Love: Donuts! written by Lea Redmond and published by Chronicle Books. This book was released on 2021-09-14 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the perfect donut, and debate over your favorite flavor, in this adorable board book that shows any donut is made better with love—and someone to share it with. These donuts are hot and fresh. Warm, golden brown and pillow-y soft, can you guess the delicious topping on each one? Turn over each donut to find out! Artfully drizzled with Lea Redmond's fun-loving guessing game and topped with mouthwatering illustrations from Flora Waycott, this beautifully designed board book is stacked with treats for hungry young readers. It's even shaped like a donut! With every turn of these satisfyingly thick pages, a new, delicious topping is revealed, leaving readers with a picturesque plate to start their day. Celebrate a classic family tradition with this appetizing board book infused with Lea Redmond's signature sweetness. BESTSELLING AUTHOR: Bestselling author Lea Redmond's Letters To series alone has sold more than 3 million copies. This is her modern, delicious, and innovative breakfast-themed take on Sam's Sandwich—featuring every kid's favorite food: donuts! GUESSING GAME: With each turn of the page, guess a new donut flavor! Which is your favorite? From pumpkin spice to chocolate, you have lots to choose from. DURABLE & PERFECT FOR LITTLE HANDS: Rounded, thick board construction makes this book both resistant to damages and perfect for little hands. IT LOOKS SO REAL YOU COULD EAT IT: With shaped pages, die-cut holes, and foil, this tactile board book mimics the delicious object quality of real donuts. Just don't actually try to eat it! HOLE-AS-HANDLE: The youngest readers can use the die-cut hole in the center of the book as a handle to turn the page. Perfect for: parents, gift-givers, donut lovers

Doughnuts

Author : Lara Ferroni
Publisher : ReadHowYouWant
ISBN 13 : 9781458787217
Total Pages : 182 pages
Book Rating : 4.7/5 (872 download)

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Book Synopsis Doughnuts by : Lara Ferroni

Download or read book Doughnuts written by Lara Ferroni and published by ReadHowYouWant. This book was released on 2010-09 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but something new is happening in the doughnut world - boutique bakeries are popping up everywhere, and 'designer doughnuts' are all the rage. The best news of all is that they're actually easy to make at home and really, is there anything more scru...

Dozens of Doughnuts

Author : Carrie Finison
Publisher : Penguin
ISBN 13 : 0525518363
Total Pages : 40 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis Dozens of Doughnuts by : Carrie Finison

Download or read book Dozens of Doughnuts written by Carrie Finison and published by Penguin. This book was released on 2020-07-21 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: A generous but increasingly put-upon bear makes batch after batch of doughnuts for her woodland friends without saving any for herself in this delightful debut picture book about counting, sharing, and being a good friend. LouAnn (a bear) is making a doughnut feast in preparation for her long winter's nap. But just before she takes the first bite, DING DONG! Her friend Woodrow (a woodchuck) drops by. LouAnn is happy to share her doughnuts, but as soon as she and Woodrow sit down to eat, DING DING! Clyde (a raccoon) is at the door. One by one, LouAnn's friends come over--Topsy (an opossum) and then Moufette (a skunk) and then Chip and Chomp (chipmunks)--until it's one big party. Louann welcomes her surprise guests and makes batch after batch of doughnuts, always dividing them equally among her friends. But she makes one BIG miscalculation. Soon LouAnn's kitchen is bare, winter is near, and she's had nothing to eat at all!

Homemade Doughnuts

Author : Kamal Grant
Publisher :
ISBN 13 : 1592538452
Total Pages : 179 pages
Book Rating : 4.5/5 (925 download)

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Book Synopsis Homemade Doughnuts by : Kamal Grant

Download or read book Homemade Doughnuts written by Kamal Grant and published by . This book was released on 2014-02 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents doughnut making basics, including baking techniques, required equipment, and practical problem-solving tactics for creating homemade doughnuts, and provides recipes for dough, glazes, icings, and fillings.

Make More Donuts!

Author : Greg Bennett
Publisher : eBookIt.com
ISBN 13 : 1456600591
Total Pages : 59 pages
Book Rating : 4.4/5 (566 download)

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Book Synopsis Make More Donuts! by : Greg Bennett

Download or read book Make More Donuts! written by Greg Bennett and published by eBookIt.com. This book was released on 2011-01-18 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This is the story about a fictitious donut factory where all they do is make donuts. The production manager, a curious fellow with an even curious-er name -Mr. Sales Manager, is in charge of collecting the donuts and taking them to his regional manager, who then passes them on to the factory owner. One day Sales Manager's boss came to him with a direct order - and quot;Sales...you have to make more donuts!and quot; In fact they wanted Sales to make twice as many donuts, without adding staff or any other support (sound familiar?). Well like most people, Sales Manager was stressed about how this was going to happen. But like a good soldier he went to work trying to make it happen, but nothing worked. Until one day a savior arrived with a different approach to making more donuts. This is the story of that stranger and how his unique and simple ideas transformed the life of one Sales Manager, and helped him achieve his goals!Perhaps you know a Sales Manager in your life who could use the same ideas to create more dough!"

Top Pot Hand-Forged Doughnuts

Author : Mark Klebeck
Publisher : Chronicle Books
ISBN 13 : 1452102120
Total Pages : 145 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Top Pot Hand-Forged Doughnuts by : Mark Klebeck

Download or read book Top Pot Hand-Forged Doughnuts written by Mark Klebeck and published by Chronicle Books. This book was released on 2011-09-21 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fifty master recipes, a primer with secrets for success, and visual inspiration for creating handmade doughnuts at home from Top Pot, Seattle's premium doughnut-maker. Dubbed "America's Best Doughnuts" by MSN, and awarded the honor of "Best Donuts Ever" by AOL, Top Pot is the biggest artisanal doughnut brand known to enthusiasts. Top Pot has also forged strong connections in the commercial and retail world, garnering exclusive contracts with Starbucks, Seattle's Best, Qwest Field, and Whole Foods. Just as Miette is THE boutique cakery, Top pot is THE gourmet doughnut bakery"--

The Pioneer Woman Cooks

Author : Ree Drummond
Publisher : Harper Collins
ISBN 13 : 0061959820
Total Pages : 256 pages
Book Rating : 4.0/5 (619 download)

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Book Synopsis The Pioneer Woman Cooks by : Ree Drummond

Download or read book The Pioneer Woman Cooks written by Ree Drummond and published by Harper Collins. This book was released on 2010-06-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

The New Healthy Bread in Five Minutes a Day

Author :
Publisher : Macmillan
ISBN 13 : 1250077559
Total Pages : 474 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis The New Healthy Bread in Five Minutes a Day by :

Download or read book The New Healthy Bread in Five Minutes a Day written by and published by Macmillan. This book was released on 2016 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A fully revised and updated edition of the best-selling Healthy Bread in Five Minutes a Day?the quick and easy way to make nutritious whole grain artisan bread"--Amazon.com.

Doughnuts

Author : Lara Ferroni
Publisher : Sasquatch Books
ISBN 13 : 163217524X
Total Pages : 209 pages
Book Rating : 4.6/5 (321 download)

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Book Synopsis Doughnuts by : Lara Ferroni

Download or read book Doughnuts written by Lara Ferroni and published by Sasquatch Books. This book was released on 2023-12-05 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait! Something new is happening in the doughnut world: boutique bakeries are popping up everywhere, and "designer doughnuts" are all the rage. The best news of all is that they're actually easy to make at home. And really, is there anything more scrumptious than a fresh doughnut? In Doughnuts, prepare to be tempted by more than fifty recipes, including Chai, Huckleberry Cheesecake, and Red Velvet. Of course, the cookbook is also full of traditional recipes for favorites like Old-Fashioned Sour Cream and Chocolate Raised doughnuts, as well as vegan and gluten-free recipes. The mouthwatering photography and tasty recipes will leave readers and home cooks drooling and dreaming about doughnuts.

The Donut Book

Author : Sally Levitt Steinberg
Publisher : Storey Publishing
ISBN 13 : 1580175481
Total Pages : 193 pages
Book Rating : 4.5/5 (81 download)

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Book Synopsis The Donut Book by : Sally Levitt Steinberg

Download or read book The Donut Book written by Sally Levitt Steinberg and published by Storey Publishing. This book was released on 2004-01-01 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Atkins Diet? Phooey! The South Beach Diet? Feh! What Americans really want to eat is something deep-fried and sugar-packed . . . hence our undying love affair with the beloved donut. And if anybody knows donuts, it's Sally Levitt Steinberg, America's Donut Princess. As a member of America's royal donut dynasty (her grandfather, Adolph Levitt, invented the donut-making machine), she knows more about this sweet indulgence than anyone else. The Donut Book is the product of Sally's personal charm and life-long, in-depth donut scholarship. She covers high points in donut history: the arrival of the first donuts in America with the Dutch settlers in the 17th century, and the donut in World War I, when it became the favorite nosh of the boys in the trenches. She celebrates donut-loving celebrities, from Admiral Byrd to Bill Clinton, as well as some of the most gifted donut bakers on the planet. She visits the campus of Dunkin' Donuts University and reveals the secret that makes Krispy Kreme donuts irresistible. And she identifies the most popular donut in America (glazed) and the runner-up (chocolate). Then there are the recipes: 29 mouth-watering, soul-satisfying ways to achieve the ultimate sugar rush, from New Orleans beignets to Portuguese malasadas, from Boston crèmes to Alain Ducasse's upscale Donut. And for donut lovers who are willing to hit the road to find their favorite confection, the book comes with an illustrated Donut Lover's Guide to bakeries that serve up the lightest, fluffiest, best dressed, and tastiest donuts.

Baking School

Author : Justin Gellatly
Publisher : Penguin UK
ISBN 13 : 0241978785
Total Pages : 497 pages
Book Rating : 4.2/5 (419 download)

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Book Synopsis Baking School by : Justin Gellatly

Download or read book Baking School written by Justin Gellatly and published by Penguin UK. This book was released on 2017-08-31 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master bread and pastry at home - from sourdough to pizza, croissants to doughnuts Best known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more. Now, using this book, you can too, from the comfort of your own home. Divided by country, including English, French, Italian and Nordic, there are chapters on sourdough, gluten-free baking, flatbreads and - of course - doughnuts. Learn everything you need to know to make Justin's famed 'pillows of joy', from the classic vanilla custard to salted honeycomb. Fun, practical and designed to take you from beginner to artisan, Baking School will fill your heart and home with the glorious smell of homemade bread. ____________________________ PRAISE FOR BREAD, CAKE, DOUGHNUT, PUDDING: 'When you need a wise, witty presence when your loaf has gone over to the Dark Side, Gellatly is your Yoda' Guardian 'This book is as good for slavering over as it is to cook from' Nigella Lawson 'Best of the batch . . . Gellatly's sourdough is without peer in London' Independent

The Doughnut Cookbook

Author : Williams-Sonoma Test Kitchen
Publisher : Simon and Schuster
ISBN 13 : 1681881349
Total Pages : 34 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis The Doughnut Cookbook by : Williams-Sonoma Test Kitchen

Download or read book The Doughnut Cookbook written by Williams-Sonoma Test Kitchen and published by Simon and Schuster. This book was released on 2016-10-04 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and methods of cooking doughnuts.

Bigger Bolder Baking

Author : Gemma Stafford
Publisher : Houghton Mifflin
ISBN 13 : 1328546322
Total Pages : 323 pages
Book Rating : 4.3/5 (285 download)

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Book Synopsis Bigger Bolder Baking by : Gemma Stafford

Download or read book Bigger Bolder Baking written by Gemma Stafford and published by Houghton Mifflin. This book was released on 2019 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Gemma Stafford

Life Is What You Bake It

Author : Vallery Lomas
Publisher : Clarkson Potter
ISBN 13 : 0593137698
Total Pages : 289 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Life Is What You Bake It by : Vallery Lomas

Download or read book Life Is What You Bake It written by Vallery Lomas and published by Clarkson Potter. This book was released on 2021-09-07 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, The Washington Post, Time Out, Glamour, Taste of Home, Southern Living, Library Journal “As much about a collection of recipes that makes your mouth water and tugs at your heart with food memories as it is about the chronicles and life lessons of a true comeback kid.”—Carla Hall Popular baking personality and lawyer turned baker Vallery Lomas debuts her first baking book celebrating more than 100 recipes for everything from Apple Cider Fritters to Lemon-Honey Madeleines and Crawfish Hand Pies to her Grandma’s Million Dollar Cake. Vallery shares heirloom family recipes from her native Louisiana, time spent in Paris, The Great American Baking Show (which she famously won!), and of course sweets and breads inspired by her adopted hometown, New York City. Vallery’s “when life gives you lemons, make lemon curd” philosophy will empower legions of bakers and fans to find their inner warrior and bake their best life. “Life Is What You Bake It is not only a collection of recipes but also an empowering book that shows us there’s often more possible than we can even imagine.”—Julia Turshen, bestselling author of Simply Julia, host of Keep Calm and Cook On podcast, and founder of Equity at the Table