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Author : Elisa Ramírez Castañeda
Publisher : IICA Biblioteca Venezuela
ISBN 13 :
Total Pages : 854 pages
Book Rating : 4./5 ( download)
Download or read book Maiz written by Elisa Ramírez Castañeda and published by IICA Biblioteca Venezuela. This book was released on 2001 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : IICA Biblioteca Venezuela
ISBN 13 :
Total Pages : 208 pages
Book Rating : 4./5 ( download)
Download or read book Maíz. Bibliografía de las publicaciones que se encuentran en la Biblioteca Conmemorativa Orton written by and published by IICA Biblioteca Venezuela. This book was released on with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251030134
Total Pages : 172 pages
Book Rating : 4.0/5 (31 download)
Download or read book Maize in Human Nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1992 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hany El-Shemy
Publisher : BoD – Books on Demand
ISBN 13 : 9533075368
Total Pages : 490 pages
Book Rating : 4.5/5 (33 download)
Download or read book Soybean and Nutrition written by Hany El-Shemy and published by BoD – Books on Demand. This book was released on 2011-09-12 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Worldwide, soybean seed proteins represent a major source of amino acids for human and animal nutrition. Soybean seeds are an important and economical source of protein in the diet of many developed and developing countries. Soy is a complete protein and soy-foods are rich in vitamins and minerals. Soybean protein provides all the essential amino acids in the amounts needed for human health. Recent research suggests that soy may also lower risk of prostate, colon and breast cancers as well as osteoporosis and other bone health problems and alleviate hot flashes associated with menopause. This volume is expected to be useful for student, researchers and public who are interested in soybean.
Author :
Publisher : Bib. Orton IICA / CATIE
ISBN 13 :
Total Pages : 580 pages
Book Rating : 4./5 ( download)
Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Khan Amanullah
Publisher : BoD – Books on Demand
ISBN 13 : 1789841550
Total Pages : 150 pages
Book Rating : 4.7/5 (898 download)
Download or read book Corn written by Khan Amanullah and published by BoD – Books on Demand. This book was released on 2018-10-10 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Corn or maize (Zea mays L.) plays an important role in global food security. The many uses of corn make it a central commodity and a great influence on prices. Because of its worldwide distribution and relatively lower price, corn has a wider range of uses. It is used directly for human consumption, in industrially processed foods, as livestock feed, and in industrial nonfood products such as starches, acids, and alcohols. Recently, there has been interest in using maize for the production of ethanol as a substitute for petroleum-based fuels. It is an important source of carbohydrate, protein, iron, vitamin B, and minerals. Climate change, however, is a growing concern among corn growers worldwide. Scientists estimate that corn production will need to be increased by 15% per unit area between 2017 and 2037. To increase corn yields, advanced and new production technology needs to be developed and distributed among corn growers. The advanced technology to boost corn yields and counteract climate change is important for food security for the growing global population. Nutritionally, maize seeds contain 60-68% starch and 7-15% protein. Maize oil is widely used as a cooking medium and for manufacturing hydrogenated oil. The oil has the quality of reducing cholesterol in the human blood similar to sunflower oil. Corn flour is used as a thickening agent in the preparation of many edibles such as soups, sauces, and custard powder. Integrated nutrients management improves corn growth, leaf area index and light interception, dry matter accumulation and distribution, grain and fodder quality, yield components, grain and biomass yields, harvest index, and shelling percentage, and reduces the problem of food insecurity.
Author :
Publisher : IICA
ISBN 13 :
Total Pages : 420 pages
Book Rating : 4./5 ( download)
Download or read book written by and published by IICA. This book was released on with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1528 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Timberman written by and published by . This book was released on 1919 with total page 1528 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 518 pages
Book Rating : 4.3/5 (21 download)
Download or read book Alimentación, Nutrición Y Agricultura written by and published by . This book was released on 2000 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J.L. Hatfield
Publisher : Elsevier
ISBN 13 : 0080569897
Total Pages : 719 pages
Book Rating : 4.0/5 (85 download)
Download or read book Nitrogen in the Environment written by J.L. Hatfield and published by Elsevier. This book was released on 2008-08-28 with total page 719 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen is one of the most critical elements for all life forms. In agricultural systems it is essential for the production of crops for feed, food, and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Nitrogen in the Environment provides a wholistic perspective and comprehensive treatment of nitrogen. The scope of this book is diverse covering a range of topics and issues related to furthering our understanding of nitrogen in the environment at farm and national levels. Issues of nitrogen from its effects on crops and human nutrition to nitrogen in ground water, watersheds, streams, rivers, and coastal marine environments are discussed to provide a broad view of the problem and support scientists, researchers, and engineers in formulating comprehensive solutions. - The only source which presents an international, wholistic perspective of the effects of nitrogen in the environment with worldwide mitigation practices - Provides details on how to improve the quality of the environment by analyzing the development of emerging technologies - Develops strategies to be used by soil scientists, agronomists, hydrologists, and geophysicists for broad scale improvement of nitrogen efficiency
Author : Pan American Union
Publisher :
ISBN 13 :
Total Pages : 900 pages
Book Rating : 4.3/5 (511 download)
Download or read book Bulletin of the Pan American Union written by Pan American Union and published by . This book was released on 1894 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 988 pages
Book Rating : 4.F/5 ( download)
Download or read book Monthly Bulletin written by and published by . This book was released on 1894 with total page 988 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : BoD – Books on Demand
ISBN 13 : 1837685231
Total Pages : 244 pages
Book Rating : 4.8/5 (376 download)
Download or read book Recent Developments in Antioxidants from Natural Sources written by and published by BoD – Books on Demand. This book was released on 2023-05-03 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lajpat R. Ahuja
Publisher : John Wiley & Sons
ISBN 13 : 0891183434
Total Pages : 464 pages
Book Rating : 4.8/5 (911 download)
Download or read book Practical Applications of Agricultural System Models to Optimize the Use of Limited Water written by Lajpat R. Ahuja and published by John Wiley & Sons. This book was released on 2020-01-22 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely devoted to applicati on of models to opti mize the use of limited water and nutrients in various climates, this collecti on will inspire confi dence in the capacity of modeling to tackle the biggest threats to secure agriculture. To obtain the most producti on from available water while maintaining natural resources, we need whole system–based quanti tati ve knowledge and tools to help select appropriate crops and manage water and associated inputs on a site-specifi c basis under changing climate. Site-specifi c experimental results are available for limited locati ons, limited periods of ti me, and limited management opti ons. Well-tested process models of cropping systems can extend fi eld research results to long-term weather conditi ons, as well as other climates and soils, allowing us to explore new management opti ons. The case studies in this volume are promising examples of these kinds of soluti ons.
Author : Albert C Goldberg, MD
Publisher : Xlibris Corporation
ISBN 13 : 149315043X
Total Pages : 467 pages
Book Rating : 4.4/5 (931 download)
Download or read book LA DIETA DE MARIN COUNTY written by Albert C Goldberg, MD and published by Xlibris Corporation. This book was released on 2013-12 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains everything a parent needs to know to design an optimal diet for the healthy child from infancy through the teenage years. It addresses the need for a practical nutrition book that contains evidence based information rather than "faith based" reasoning passed off as "science." It addresses the daily nutritional health issues of children in a specific, truthful, and friendly way. In addition to parents, this book will be of special interest to nursery schools, elementary and high school teachers, coaches, all health care providers, family physicians, pediatricians, and nurses who work with children, including pediatric and family nurse practitioners. At the turn of the previous century, malnutrition the lack of certain nutrients, vitamins and minerals was a problem second only to infection in this country. Today malnutrition is more likely to be a case of overconsumption of certain nutrients. Too much has replaced too little: too much fat, too much salt, too much sugar, and too much ultra-processed food. The author reveals the solution to the problem of overconsumption in this book, which is peppered throughout with helpful, nutritious recipes, as well as examples of the food labels of many popular products, with notes on what to look out for when reading the packages of your favorite foods. Although most of Dr. Goldberg's suggestions and anecdotes come from his years of nurturing thousands of children (and their parents), he has recruited the experience of many other experts in nutrition. For the past twenty five years the author has worked in countries such as Argentina, Chile, China, Colombia, Ecuador, Ethiopia, Honduras, India, Nepal, Philippines, Peru, Venezuela, and Vietnam, where poverty, ignorance, social disintegration and war have contributed to nutritional diseases, and he has brought back with him a keen understanding of the multi-cultural effects upon diet. In 2001 Doctor Goldberg was selected as one of fifty "Unsung Heroes of Compassion"from around the world and was acknowledged personally by His Holiness the XIV Dalai Lama.
Author : Warren Belasco
Publisher : Routledge
ISBN 13 : 1136700765
Total Pages : 300 pages
Book Rating : 4.1/5 (367 download)
Download or read book Food Nations written by Warren Belasco and published by Routledge. This book was released on 2014-06-03 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This original collection abandons culinary nostalgia and the cataloguing of regional cuisines to examine the role of food and food marketing in constructing culture, consumer behavior, and national identity.
Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 1928914217
Total Pages : 426 pages
Book Rating : 4.9/5 (289 download)
Download or read book History of Soybeans and Soyfoods in Mexico and Central America (1877-2009): Extensively Annotated Bibliography and Sourcebook written by William Shurtleff and published by Soyinfo Center. This book was released on 2009 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt:
