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Local Vino
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Download or read book Local Vino written by James R Pennell and published by University of Illinois Press. This book was released on 2017-02-15 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The art and craft of winemaking has put down roots in Middle America, where enterprising vintners coax reds and whites from the prairie earth while their businesses stand at the hub of a new tradition of community and conviviality. In Local Vino, James R. Pennell tracks among the hardy vines and heartland terroir of wineries across Illinois, Iowa, Indiana, and Ohio. Blending history and observation, Pennell gives us a top-down view of the business from cuttings and cultivation to sales and marketing. He also invites entrepreneurs to share stories of their ambitions, hard work, and strategies. Together, author and subjects trace the hows and whys of progress toward that noblest of goals: a great vintage that puts their winery on the map.
Download or read book Vino Argentino written by Laura Catena and published by Chronicle Books. This book was released on 2010-09 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a tour of Argentina's wine region, with information about the climate, local attractions, wine varieties, and local cuisine of each location.
Book Synopsis Wine. All the Time. by : Marissa A. Ross
Download or read book Wine. All the Time. written by Marissa A. Ross and published by Penguin. This book was released on 2017-06-27 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more
Download or read book Grandi Vini written by Joseph Bastianich and published by Clarkson Potter. This book was released on 2010-11-09 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel through the Italian countryside with Joseph Bastianich in search of the country’s eighty-nine finest wines. Joseph Bastianich is steeped in Italian wines like no one else. Not only is he the co-owner, with Mario Batali, of some of America’s premier Italian restaurants, but he also produces wine on four separate estates—three in Italy—and is responsible for bringing Eataly, the groundbreaking artisanal Italian food and wine marketplace, to New York. His thoughtfully honed list of favorite wines makes for a fascinating journey that brings Italian wines to life. Grandi Vini introduces readers to the greatest wines in Italy by bringing them to the vineyards and introducing the winemakers behind the bottles. More than simply appealing to the palate, the wines on Joe’s list have made an impact on the industry. In Central Italy, he recommends a stunning Sangiovese in Emilia Romagna, produced at San Patrignano, the largest drug rehabilitation center in Europe. The island of Sicily is typically known for bulk commercial wine; but now, in the unique terroir of Mount Etna, wine lovers can discover the perfectly fresh, dry white Pietramarina, produced by the forward-thinking Benati family. And we can’t forget the great Barolos. Bastianich selects a specific list of wines from this legendary production region—some of which come from family outfits, like Barolo Rocche dell’Annunziata Riserva of Paolo Scavino, by the son of the winery’s founder; and others that have emerged only recently, like the Barolo Cannubi Boschis made by Luciano Sandrone, a winemaker who only started producing great wine in the 1990s. Grandi Vini also includes a wine list in the back of the book that shares vinification, production, and website information for every wine. With lovely hand-illustrated maps locating the wineries in their various regions, Grandi Vini is a rich exploration of eighty-nine Italian wines that rank among the world’s best—a wonderful read for any wine enthusiast.
Download or read book Vino Business written by Isabelle Saporta and published by Open Road + Grove/Atlantic. This book was released on 2015-11-10 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: “This sharp critique of French winemakers, and Bordeaux’s Saint Emilion region in particular, caused quite a stir when it was published in France in 2014” (Publishers Weekly). Already provoking debate and garnering significant attention across France and within the wine world, Vino Business is a “truly eye-opening exposé” of the dark side of French wine by acclaimed investigative journalist Isabelle Saporta (Booklist). In recent decades, Bordeaux has come under the influence of large-scale international investors. Unafraid to name names, Saporta sheds a harsh light on how this influence has corrupted the region’s centuries-old traditions of winemaking excellence. She uncovers how the classification system was manipulated in 2012 to ensure that the wines of Saint-Émilion—Bordeaux’s most prestigious appellation—were certified premier grand cru classé A. Giving extra points to a chateaux for the size of its parking lot, the quality of the wine itself counts for only thirty percent of that coveted rank. In other chapters, Saporta investigates issues of wine labeling and pesticides, and draws comparisons to Champagne, Burgundy, and the rest of the wine world. “This fast-paced, provocative read” is a cri de coeur for the lost values of traditional winemaking (Dave DeSimone, Pittsburgh Tribune Review).
Download or read book Bel Vino written by Isabella Dusi and published by Simon and Schuster. This book was released on 2014-03-13 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Isobel and Lou moved to Montalcino and became Isabella and Luigi ten years ago and they have now been embraced by the locals and immersed in their antiquated customs and age-old feuds. In BEL VINO Isabella takes the reader on a winding journey to discover the true aristocratic orgins of the world-renowned wine Brunello di Montalcino on whose vintage the fortunes of many of the Montalcinesi depend. Taking us through the seasons of the wine harvest, Dusi weaves a path that brings in the local white-hooded monks who have lived in the Abbey of Sant' Antimo since at least 814; the last remaining local shoemaker; the harvesting of mushrooms, olives and truffles; an archery contest with a local village at which passions run high; and the fight to save a 1000-year-old church with no foundations. As an insider, Dusi is able to portray Tuscan life with all its idyllic charms whilst also giving an intriguing insight into the daily workings of the ancient village of Montalcino.
Book Synopsis Vino Italiano by : Joseph Bastianich
Download or read book Vino Italiano written by Joseph Bastianich and published by Clarkson Potter. This book was released on 2012-07-11 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious, moderately priced wines that belong in every wine drinker’s repertoire. Vino Italiano is the only comprehensive and authoritative American guide to the wines of Italy. It surveys the country’s wine-producing regions; identifies key wine styles, producers, and vintages; and offers delicious regional recipes. Extensive reference materials—on Italy’s 300 growing zones, 361 authorized grape varieties, and 200 of the top producers—provide essential information for restaurateurs and wine merchants, as well as for wine enthusiasts. Beautifully illustrated as well as informative, Vino Italiano is the perfect invitation to the Italian wine experience.
Book Synopsis Lonely Planet Friuli Venezia Giulia by : Luigi Farrauto
Download or read book Lonely Planet Friuli Venezia Giulia written by Luigi Farrauto and published by Lonely Planet. This book was released on 2023-06 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planets Friuli Venezia Giulia is our most comprehensive guide that extensively covers all the region has to offer, with recommendations for both popular and lesser-known experiences. Indulge in coffee and cuisine of Trieste, hit the slopes of Giulie Alps or laze away on the beaches of the southern coast ; all with your trusted travel companion. Inside Lonely Planets Friuli Venezia Giulia Travel Guide: Whats NEW in this edition? NEW top experiences feature - a visually inspiring collection of Friuli Venezia Giulias best experiences and where to have them What's NEW feature taps into cultural trends and helps you find fresh ideas and cool new areas NEW Accommodation feature gathers all the information you need to plan your accommodation Highlights and itineraries help you tailor your trip to your personal needs and interests Eating & drinking in Friuli, Venezia and Giulia - we reveal the dishes and drinks you have to try Colour maps and images throughout Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, politics Over 30 maps Covers Trieste, Carso, Friuli coast, Gorizia and the Collio, Udine, Pordenone and Western Friuli, and the mountains: the Friulian Dolomites, Carnia and the Julian Alps The Perfect Choice: Lonely Planets Friuli Venezia Giulia, our most comprehensive guide to the region, is perfect for both exploring top sights and taking roads less travelled. information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more, enabling you to explore every day. 'Lonely Planet guides are, quite simply, like no other.' New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' Fairfax Media (Australia)
Book Synopsis Italy, Handbook for Travellers by : Karl Baedeker (Firm)
Download or read book Italy, Handbook for Travellers written by Karl Baedeker (Firm) and published by . This book was released on 1906 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis DK Eyewitness Travel Guide Florence and Tuscany by : DK Eyewitness
Download or read book DK Eyewitness Travel Guide Florence and Tuscany written by DK Eyewitness and published by Penguin. This book was released on 2017-03-21 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the busy streets of Florence and Tuscany, see history, and stroll through museums. Eat bread dipped in olive oil and stroll along cobbled streets in these beautiful cities. Discover DK Eyewitness Travel Guide: Florence & Tuscany. + Detailed itineraries and "don't-miss" destination highlights at a glance. + Illustrated cutaway 3-D drawings of important sights. + Floor plans and guided visitor information for major museums. + Guided walking tours, local drink and dining specialties to try, things to do, and places to eat, drink, and shop by area. + Area maps marked with sights. + Detailed city maps include street finder indexes for easy navigation. + Insights into history and culture to help you understand the stories behind the sights. + Hotel and restaurant listings highlight DK Choice special recommendations. With hundreds of full-color photographs, hand-drawn illustrations, and custom maps that illuminate every page, DK Eyewitness Travel Guide: Florence & Tuscany truly shows you this region as no one else can.
Download or read book Italy written by Karl Baedeker (Firm) and published by . This book was released on 1906 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Northern Italy Including Leghorn, Florence, Ravenna and Routes Through France, Switzerland, and Austria by : Karl Baedeker (Firm)
Download or read book Northern Italy Including Leghorn, Florence, Ravenna and Routes Through France, Switzerland, and Austria written by Karl Baedeker (Firm) and published by . This book was released on 1913 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mango Lassie by : Douglas Frederick MacKenzie
Download or read book Mango Lassie written by Douglas Frederick MacKenzie and published by Mango Lassie. This book was released on 2011 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: They say, "If you can remember the Sixties, you probably weren't there." Happily, Dougie MacKenzie recalls those zonked and zany times and brings them hilariously back to life in his regaling memoir, Mango Lassie. MacKenzie reveals himself as a preadolescent trapped in the "rat" system of a Southern military school. From an abyss of despair following the death of his brother, the disaffected teen finds solace in the arms of two girls he meets in France and pursues later as a freshman at Georgetown. Avidly a lad with the ladies - and cutting an amorous swathe that Valentino would've envied, MacKenzie woos his women from the steamy streets of Pigalle to the waxed dance floors of Washington's Embassy Row. At Georgetown University, at the height of the Vietnam War, MacKenzie meets his match in the uproarious Peter Fletcher. In the thrall of his man-about-town mentor, MacKenzie is spirited through the doors of perception, and, ultimately - with the aid of a churlish dean - booted through the doors of expulsion. Mango Lassie rollicks with wit and the follies of impassioned youth. It is a cunning chronicle of college life that belongs on every bookshelf between Brideshead Revisited and Stover at Yale. -- from dust jacket.
Book Synopsis Italy; Handbook for Travellers: Northern Italy, including Leghorn, Florence, Ravenna, and routes through Switzerland and Austria. 13th remodelled ed by : Karl Baedeker (Firm)
Download or read book Italy; Handbook for Travellers: Northern Italy, including Leghorn, Florence, Ravenna, and routes through Switzerland and Austria. 13th remodelled ed written by Karl Baedeker (Firm) and published by . This book was released on 1906 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Italy: Northern Italy by : Karl Baedeker (Firm)
Download or read book Italy: Northern Italy written by Karl Baedeker (Firm) and published by . This book was released on 1906 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book School of Booze written by Jane Peyton and published by Simon and Schuster. This book was released on 2015-05-05 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An intoxicating brew of drinking lore, boozy anecdotes and hop-driven history—this is the sort of school I wish I’d gone to.” —Adrian Tierney-Jones, author of 1001 Beers You Must Taste Before You Die Humans were seeking out alcohol millions of years before the word “keg” was coined. School of Booze contains everything you have ever wanted to know about alcoholic beverages, from how to make absinthe to the cultural history of zythos (beer). It covers the discovery and invention of fermented alcohol, ancient history, toasting, alcohol and health, alcohol’s role in religion, origin of slang expressions, virtually every known form of alcoholic beverage and their histories, temperance and prohibition movements and law, and much more. Packed with fascinating miscellany and curious facts to entertain your friends at the pub, this book is an essential compendium of knowledge about what essayist Dr. Samuel Johnson called life’s “second greatest pleasure.” It is the perfect gift for yourself, or for anyone who enjoys raising a glass to good health. Bottoms up! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Book Synopsis The Philosophical Investigator by : Ken Ewell
Download or read book The Philosophical Investigator written by Ken Ewell and published by iUniverse. This book was released on 2014-10-08 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: PRIVATE INVESTIGATOR SAM MARLOWE travels to Paris in search of the Modern world, a valuable object that may or may not have gone missing. On the Right Bank, the philosophical investigator Honor de Balzac leads Sam through the French cultural experience of the last five centuries while instructing him on the art of becoming a raconteur, a teller of tales. Sam must then make sense of postmodern Paris, a confusing labyrinth devoid of the usual signposts that normally direct Western Civilization. On the Left Bank, he meets another philosophical investigator, Marcel Proust, who guides him along the corridors of existentialist thought while instructing him on the art of becoming a flneur, a spectator of life. During his investigation Sam encounters numerous Francophile historians and philosophers, as well as many writers and characters of French literature. The story is much like the menu at a fine French restaurant, with the first-time guest longing to sample all the exquisite dishes before making a final choice. Fortunately, the diner can taste that very special dish on another visit to Caf Philosophique. Bon Apptit!
