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Little Black Book Of Hors Doevure
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Book Synopsis The Little Black Book of Hors D'Oeuvres by : Karen Berman
Download or read book The Little Black Book of Hors D'Oeuvres written by Karen Berman and published by Peter Pauper Press, Inc.. This book was released on 2005 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finally, a book devoted exclusively to hors d'oeuvres--everybody's favorite! This book serves up a veritable smorgasbord of recipes, from the light and delicate to the spicy and robust. Replete with tips about hosting, it presents everything you need to whip up delicious hors d'oeuvres with aplomb!
Book Synopsis Little Black Book of Hors D'Oevure by : Karen Berman
Download or read book Little Black Book of Hors D'Oevure written by Karen Berman and published by Peter Pauper Press, Inc.. This book was released on with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finally, a book devoted exclusively to hors d'oeuvres--everybody's favorite! This book serves up a veritable smorgasbord of recipes, from the light and delicate to the spicy and robust. Replete with tips about hosting, it presents everything you need to whip up delicious hors d'oeuvres with aplomb!
Book Synopsis The Little Black Book of Cocktails by : Virginia Reynolds
Download or read book The Little Black Book of Cocktails written by Virginia Reynolds and published by Peter Pauper Press, Inc.. This book was released on 2003 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cheers! Here's to the handiest handbook ever written about cocktails! How to mix them, how to drink them--and how to enjoy them. Included are over 150 recipes for drinkables both classic and modern. The Glossary covers spirits from A to Z. Anecdotes are included about famous drinks, drinkers, and watering holes!
Book Synopsis Little Black Book of Murder by : Nancy Martin
Download or read book Little Black Book of Murder written by Nancy Martin and published by Penguin. This book was released on 2013-08-06 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: Society columnist Nora Blackbird is thrust into the world of celebrity tabloid gossip when a billionaire buys the farm…. Nora’s assigned to write a profile on billionaire fashion designer Swain Starr, who recently retired to build a high-tech organic farm with his new wife, Zephyr, a former supermodel. But before Nora can get the story, the mogul is murdered. And now her boss wants her to snap up an exclusive on who killed Starr before the cops do. But solving this murder won’t be easy with a family as colorful as Nora’s. Mick, her sort-of husband, is associating with unsavory characters from his past. Her sister Libby is transforming into a stage mom for her diabolical twins. And Emma, the youngest Blackbird, is mysteriously kicked out of the house by Mick. Nora’s home life may be hogging the spotlight, but there’s also a matter of Starr’s missing pig, which just might be the key to solving this mystery and the way Nora can bring home the bacon….
Book Synopsis Martha Stewart's Hors D'oeuvres Handbook by : Martha Stewart
Download or read book Martha Stewart's Hors D'oeuvres Handbook written by Martha Stewart and published by Clarkson Potter. This book was released on 1999 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encompasses every aspect of creating hors d'oeuvres, features instructions and useful tips, and contains more than 300 recipes for unusual tea sandwiches, soups in edible bowls, drinks, and other appetizers.
Book Synopsis Hef's Little Black Book by : Hugh M. Hefner
Download or read book Hef's Little Black Book written by Hugh M. Hefner and published by Zondervan. This book was released on 2009-07-28 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[A] breezy, charming chronicle." —Time Out New York The legendary founder of Playboy magazine, Hugh Hefner invites you into his world with Hef's Little Black Book, an illustrated treasury of advice and maxims. The only book ever written by the iconic publisher and unabashed hedonist, Hef's Little Black Book features a new, updated Afterword from Hef himself. Dedicated Playboy readers and fans of The Girls Next Door, the hit reality TV series that takes you behind the doors of the Playboy Mansion, will not want to miss this fantastic guide to the very good life from the man who has lived it better than anyone.
Download or read book Amuse-Bouche written by Rick Tramonto and published by Random House. This book was released on 2002-10-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amuse-bouche (pronounced ah-myuz boosh) are today what hors d'oeuvres were to America in the 1950s: a relatively unknown feature of French culinary tradition that, once introduced, immediately became standard fare. Chefs at many fine restaurants offer guests an amuse-bouche, a bite-sized treat that excites the tongue and delights the eye, before the meal is served. Nobody does it better than the celebrated executive chef/partner of Chicago’s Tru, Rick Tramonto. Amuse-bouche are a fa-vorite of diners at Tru, many of whom come expressly to enjoy the “grand amuse"--an assortment of four different taste sensations. Amuse-Bouche offers an array of recipes, from elegant and sophisticated to casual and surprising—but always exquisite—that will inspire home cooks to share these culinary jewels with their guests. From Black Mission Figs with Mascarpone Foam and Prosciutto di Parma to Curried Three-Bean Salad, from Soft Polenta with Forest Mushrooms to Blue Cheese Foam with Port Wine Reduction, Tramonto’s creations will embolden the novice and the experienced cook alike to experiment with unfamiliar ingredients and techniques. Organized by type of amuse and season of the year, the book also includes a directory of sources for specialty products. With more than a hundred recipes and with fifty-two full-page color photographs by James Beard Award--winning photographer Tim Turner, Amuse-Bouche enchants the eyes as much as an amuse pleases the palate.
Book Synopsis Hors d'Oeuvre and Canapés by : James Beard
Download or read book Hors d'Oeuvre and Canapés written by James Beard and published by Open Road Media. This book was released on 2015-05-05 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: A culinary classic! The legendary chef’s definitive guide to cocktail party food and drink. James Beard, one of the most renowned names in the culinary world, launched his career in the same way that every good meal should start: with inventive, delicious, and elegant appetizers. Hors d’Oeuvre and Canapés is a master class in creating perfect finger foods. Filled with stunning recipes including sliced beef with anchovy and Roquefort cheese balls, classic favorites such as deviled eggs, unique touches like mint butter for cold roast lamb, advice on decorations and hosting—and James Beard’s signature wit and charm—this guide will turn any evening event into an elegant soiree. From cocktails to sandwiches to pastries and more, Beard’s recipes are simple yet sophisticated, accessible for any home chef, and sure to stun even the most jaded guest. Featuring an introduction by Julia Child and a foreword by Jeremiah Tower, this edition of the first cookbook Beard ever published is an essential part of any culinary collection. In the words of Gael Greene, “Too much of James Beard can never be enough for me.”
Download or read book Hors D'oeuvres written by Eric Treuille and published by DK Publishing (Dorling Kindersley). This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing both updated versions of classic favorites as well as some innovative new dishes, a collection of more than one hundred recipes presents a full range of hors d'oeuvres to suit any festive occasion, along with tips on cooking, shopping, and garnishing and presentation.
Book Synopsis The Five-minute Hors D'oeuvre by : Joan Moss
Download or read book The Five-minute Hors D'oeuvre written by Joan Moss and published by Tiger Books. This book was released on 1997 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Busy hosts with little time for complicated recipes can turn to this book to find ideas for 31 delicious treats that will be the hit of any party, from impromptu hors d'oeuvres that will delight surprise guests to special occasion hors d'oeuvres that look like they take a lot of effort--but can be prepared in less than five minutes! 140 full-color illustrations.
Book Synopsis Hors D'Oeuvre at Home with The Culinary Institute of America by : Culinary Institute of America
Download or read book Hors D'Oeuvre at Home with The Culinary Institute of America written by Culinary Institute of America and published by John Wiley & Sons. This book was released on 2007-04-23 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains 150 recipes for stylish hors d'oeuvres, grouped in seven categories, including hors de'oeuvre in bite-size containers; fillings, dips, and toppings; filled or stuffed, layered, and rolled; skewered and dipped; bowls and platters; cheese service; and bite-size desserts; with serving suggestions.
Book Synopsis The Black Book of the American Left by : David Horowitz
Download or read book The Black Book of the American Left written by David Horowitz and published by Encounter Books. This book was released on 2016-04-05 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: David Horowitz spent the first part of his life in the world of the Communist-progressive left, a politics he inherited from his mother and father, and later in the New Left as one of its founders. When the wreckage he and his comrades had created became clear to him in the mid-1970s, he left. Three decades of second thoughts then made him this movement’s principal intellectual antagonist. “For better or worse,” as Horowitz writes in the preface, “I have been condemned to spend the rest of my days attempting to understand how the left pursues the agendas from which I have separated myself, and why.” When Horowitz began his odyssey, the left had already escaped the political ghetto to which his parents’ generation and his own had been confined. Today, it has become the dominant force in America’s academic and media cultures, electing a president and achieving a position from which it can shape America’s future. How it achieved its present success and what that success portends are the overarching subjects of Horowitz’s conservative writings. Through the unflinching focus of one singularly engaged witness, the identity of a destructive movement that constantly morphs itself in order to conceal its identity and mission becomes disturbingly clear. Horowitz reflects on the years he spent at war with his own country, collaborating with and confronting radical figures like Huey Newton, Tom Hayden and Billy Ayers, as he made his transition from what the writer Paul Berman described as the American left’s “most important theorist” to its most determined enemy.
Book Synopsis Tiny Food Party! by : Teri Lyn Fisher
Download or read book Tiny Food Party! written by Teri Lyn Fisher and published by Quirk Books. This book was released on 2013-07-02 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whip up delightfully miniature versions of all your favorite foods with this fun and creative cookbook full of easy recipes for bite-sized appetizers Hors d'oeuvres have a reputation for requiring frou-frou ingredients that are difficult to identify—let alone locate in a grocery store. (When's the last time you ate an amuse-bouche at home?) It's about time for an appetizer cookbook that has fun with the concept of tasting an entire meal in one bite. With Tiny Food Party!, Teri Lyn Fisher and Jenny Park share super quick and easy recipes for little bite-size munchies—delightfully miniature versions of all your favorite foods! Thinly slice shallots, batter and fry 'em, add with a creamy buttermilk ranch sauce, and you've got dainty Bite-Size Onion Rings. Use mini cupcake tins to bake up sweet Little Cheesecakes! Or fill small rectangles of pie dough with Nutella and marshmallow, bake until crispy, decorate with icing—and sprinkles, of course—and you've got irresistibly charming Mini Homemade Pop Tarts. Tiny Food Party! includes Adorable Appetizers, Itty Bitty Entrees, Pint-Size Desserts, and Teeny-Tiny Cocktails that you can serve in shot glasses or tea cups. With full-color photographs of every single recipe plus tips and tricks for seriously downsizing your favorite recipes scattered throughout, this lighthearted little cookbook is lots of fun!
Book Synopsis The Little Foods of the Mediterranean by : Clifford Wright
Download or read book The Little Foods of the Mediterranean written by Clifford Wright and published by Harvard Common Press. This book was released on 2003-09-26 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mediterranean food expert Wright presents a jaw-dropping collection of more than 500 recipes for all sorts of traditional Mediterranean appetizers, snacks, and little foods.
Book Synopsis Tastefully Small Savory Bites by : Kim Hendrickson
Download or read book Tastefully Small Savory Bites written by Kim Hendrickson and published by Atlantic Publishing Company. This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: 1-2-3 bites of bliss. Everyone loves hors d'oeuvres and canaps and Savory Bites offers 50 crowd-pleasing recipes. Distinctive in flavor and unique in presentation, these easy-to-prepare bites will make your next entertaining opportunity a surefire hit. Savory Bites includes a variety of meat, poultry, vegetable, fish, and pastry-based recipes with tips and flavor substitutions to guarantee your guests will be satisfied and impressed by your aesthetic skill. Also included are ways to increase the portion of each recipe if a plated appetizer is needed for your next lunch or dinner. Easy instructions, with a full-color interior including photos and watercolors, make this book essential for your next party.
Book Synopsis A Book of Hors D'oeuvres by : Lucy Grace Allen
Download or read book A Book of Hors D'oeuvres written by Lucy Grace Allen and published by . This book was released on 1944 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The PDQ (Pretty Darn Quick) Vegetarian Cookbook by : Donna Klein
Download or read book The PDQ (Pretty Darn Quick) Vegetarian Cookbook written by Donna Klein and published by Penguin. This book was released on 2004-12-07 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 240 healthy and easy no-prep recipes for creating delicious meals-in 30 minutes or less. No chopping, peeling, slicing, coring, seeding, whipping, or blending required! From appetizing hors d'oeuvres to impressive desserts, from casual weeknight suppers or elegant dinner parties, The PDQ Vegetarian Cookbook is bursting with great-tasting recipes that eliminate the prep work by taking clever advantage of the best new convenience foods and innovative time-saving techniques. The PDQ promise: More than 240 nutritious recipes for appetizers, soups, salads, sandwiches, main courses, side dishes, brunch, and desserts No cutlery, graters, juicers, electric mixers, blenders, or food processors required Tips on using convenience foods like ready-washed salad greens, pre-cut fruits and vegetables, jarred sauces, and ready-made crusts Most dishes ready in 30 minutes-with minimal kitchen clean-up Nutritional analysis of calories, protein, total fat, cholesterol, carbohydrates, dietary fiber, and sodium for every recipe More than 100 egg-free, dairy-free vegan recipes with no tofu or other substitutes needed
