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Liquor And Fungus
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Book Synopsis The Rise of Yeast by : Nicholas P. Money
Download or read book The Rise of Yeast written by Nicholas P. Money and published by Oxford University Press. This book was released on 2018 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nicholas Money gives us a history of our interactions with one of the most important organisms in the world--yeast.
Download or read book Fungi written by Kevin Kavanagh and published by John Wiley & Sons. This book was released on 2011-08-04 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungi: Biology and Applications, Second Edition provides a comprehensive treatment of fungi, covering biochemistry, genetics and the medical and economic significance of these organisms at introductory level. With no prior knowledge of the subject assumed, the opening chapters offer a broad overview of the basics of fungal biology, in particular the physiology and genetics of fungi and also a new chapter on the application of genomics to fungi. Later chapters move on to include more detailed coverage of topics such as antibiotic and chemical commodities from fungi, new chapters on biotechnological use of fungal enzymes and fungal proteomics, and fungal diseases of humans, antifungal agents for use in human therapy and fungal pathogens of plants.
Book Synopsis Bulletin by : United States. Division of Vegetable Physiology and Pathology
Download or read book Bulletin written by United States. Division of Vegetable Physiology and Pathology and published by . This book was released on 1899 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Ebrahim Mohammadi Goltapeh Publisher :Springer Science & Business Media ISBN 13 :3642338119 Total Pages :483 pages Book Rating :4.6/5 (423 download)
Book Synopsis Fungi as Bioremediators by : Ebrahim Mohammadi Goltapeh
Download or read book Fungi as Bioremediators written by Ebrahim Mohammadi Goltapeh and published by Springer Science & Business Media. This book was released on 2013-02-06 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological remediation methods have been successfully used to treat polluted soils. While bacteria have produced good results in bioremediation for quite some time now, the use of fungi to decontaminate soils has only recently been established. This volume of Soil Biology discusses the potentials of filamentous fungi in bioremediation. Fungi suitable for degradation, as well as genetically modified organisms, their biochemistry, enzymology, and practical applications are described. Chapters include topics such as pesticide removal, fungal wood decay processes, remediation of soils contaminated with heavy and radioactive metals, of paper and cardboard industrial wastes, and of petroleum pollutants.
Download or read book Bulletin written by and published by . This book was released on 1899 with total page 1358 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book EPA-600/2 written by and published by . This book was released on 1979 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Full-scale demonstration of open tank oxygen activated sludge treatment by : Stephen R. Pearlman
Download or read book Full-scale demonstration of open tank oxygen activated sludge treatment written by Stephen R. Pearlman and published by . This book was released on 1979 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Romance of the Fungus World by : Robert Thatcher Rolfe
Download or read book The Romance of the Fungus World written by Robert Thatcher Rolfe and published by . This book was released on 1925 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Research Reporting Series written by and published by . This book was released on 1979 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Knowledge & Illustrated Scientific News by : Baden Fletcher Smyth Baden-Powell
Download or read book Knowledge & Illustrated Scientific News written by Baden Fletcher Smyth Baden-Powell and published by . This book was released on 1904 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Oxygen Aeration at Newtown Creek by : Norman Nash
Download or read book Oxygen Aeration at Newtown Creek written by Norman Nash and published by . This book was released on 1979 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pulp and Paper Magazine of Canada by :
Download or read book Pulp and Paper Magazine of Canada written by and published by . This book was released on 1921 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Insights of Fermented Foods and Beverages: Microbiology and Health-Promoting Benefits by : Jyoti Prakash Tamang
Download or read book Insights of Fermented Foods and Beverages: Microbiology and Health-Promoting Benefits written by Jyoti Prakash Tamang and published by Frontiers Media SA. This book was released on 2022-02-18 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Microbial Technology by : Rajni Gupta
Download or read book Microbial Technology written by Rajni Gupta and published by APH Publishing. This book was released on 2001 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Text-book of human physiology by : Leonard Landois
Download or read book Text-book of human physiology written by Leonard Landois and published by . This book was released on 1905 with total page 1044 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Phytochemicals in Goji Berries by : Xingqian Ye
Download or read book Phytochemicals in Goji Berries written by Xingqian Ye and published by CRC Press. This book was released on 2020-06-04 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goji berries (Lycium barbarum), which are widely distributed in Northwestern China, Southeastern Europe and the Mediterranean areas, have traditionally been employed in Chinese medicine from ancient times. Goji berries, also known as wolfberry, have become increasingly popular in the Western world because of their nutritional properties, often advertised as a superfood in Europe and North America. With the development of analysis methods, various chemical constituents have been identified, including carbohydrates, carotenoids, flavonoids, betaine, cerebroside, -sitosterol, amino acids, trace elements, vitamins and other constituents. Polysaccharides have been identified as one of the major active ingredients responsible for biological activities. Phytochemicals in Goji Berries: Applications in Functional Foods, a volume in the Functional Foods and Nutraceuticals Series, provides information about the chemical, biochemical, botanic properties, bioactive components and health benefits of Goji berries. It also discusses postharvest storage technology, processing technology, and the development and utilization of Goji berry by-products in medicinal foods and functional foods, as well as addressing food safety issues. Features: Provide information on Goji fruit origin and growing conditions, distribution, and biochemical properties Discusses such medicinal properties and health benefits of Goji berries as the capacity to lower blood pressure, treat anemia, maintain cholesterol levels in the normal range and decrease risk of cardiovascular disease. Additionally, Goji berries have anti-inflammatory and anti-tumor properties, among others Includes information on traditional products, new products and innovative processing technologies This book will serve college and university students majoring in food science, nutrition, pharmaceutical science, and botanical science. It also will serve as a unique reference for food science professionals pursuing functional foods, marketing expansion, as well as nutritional dietary management. Readers will obtain sound scientific knowledge of the nutritional value and health benefits of the different Goji berry products such as juice, cake, soup, snacks, and medicinal foods. Also available in the Functional Foods and Nutraceuticals series: Korean Functional Foods: Composition, Processing and Health Benefits, edited by Kun-Young Park, Dae Young Kwon, Ki Won Lee, Sunmin Park (ISBN 978-1-4987-9965-2) Phytochemicals in Citrus: Applications in Functional Foods, edited by Xingqian Ye (ISBN 978-1-4987-4272-6) Food as Medicine: Functional Food Plants of Africa, by Maurice M. Iwu (ISBN 978-1-4987-0609-4) For a complete list of books in the series, please visit our website at https://www.crcpress.com/Functional-Foods-and-Nutraceuticals/book-series/CRCFUNFOONUT
Book Synopsis Toxicity Reduction Through Chemical and Biological Modification of Spent Pulp Bleaching Liquors by : Carlton W. Dence
Download or read book Toxicity Reduction Through Chemical and Biological Modification of Spent Pulp Bleaching Liquors written by Carlton W. Dence and published by . This book was released on 1980 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
