Cajun Country

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Publisher : Univ. Press of Mississippi
ISBN 13 : 1604736178
Total Pages : 282 pages
Book Rating : 4.6/5 (47 download)

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Book Synopsis Cajun Country by : Barry Jean Ancelet

Download or read book Cajun Country written by Barry Jean Ancelet and published by Univ. Press of Mississippi. This book was released on 2014-05-27 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This insightful book is by far the broadest examination of traditional Cajun culture ever assembled. It goes beyond the stereotypes and surface treatment given to Cajuns by the popular media and examines the great variety of cultural elements alive in Cajun culture today--cooking, music, storytelling, architecture, arts and crafts, and festivals, as well as traditional occupations such as fishing, hunting, and trapping. It not only gives fascinating descriptions of elements in Cajun life that have been woven into the fabric of American history and folklore; it also explains how they came to be. Cajun Country reveals the historical background of the Cajun people, who migrated to Louisiana as exiles from their Canadian homeland, and it shows their folklife as a living and ongoing legacy that enriches America.

Life in Louisiana Cajun Country

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Author :
Publisher :
ISBN 13 :
Total Pages : 67 pages
Book Rating : 4.:/5 (56 download)

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Book Synopsis Life in Louisiana Cajun Country by : Aden Ives Spell

Download or read book Life in Louisiana Cajun Country written by Aden Ives Spell and published by . This book was released on 1956 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Acadiana

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Publisher : LSU Press
ISBN 13 : 0807139653
Total Pages : 647 pages
Book Rating : 4.8/5 (71 download)

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Book Synopsis Acadiana by : Carl A. Brasseaux

Download or read book Acadiana written by Carl A. Brasseaux and published by LSU Press. This book was released on 2011-05-18 with total page 647 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Acadiana" summons up visions of a legendary and exotic world of moss-draped cypress, cocoa-colored bayous, subtropical wildlife, and spicy indigenous cuisine. The ancestral home of Cajuns and Creoles, this twenty-two-parish area of south Louisiana encompasses a broad range of people, places, and events. In their historical and pictorial tour of the region, author Carl A. Brasseaux and photographer Philip Gould explore in depth this fascinating and complex world. As passionate documentarians of all things Cajun and Creole, Brasseaux and Gould delve into the topography, culture, and economy of Acadiana. In two hundred color photographs of architecture, landscapes, wildlife, and artifacts, Gould portrays the rich history still visible in the area, while Brasseaux's engagingly written narrative covers the eighteenth- and nineteenth-century story of settlement and development in the region. Brasseaux brings the story up to date, recounting devastating hurricanes and coastal degradation. From living-history attractions such as Vermilionville, the Acadian Village, and Longfellow-Evangeline State Park to music venues, festivals, and crawfish boils, Acadiana depicts a resilient and vibrant way of life and presents a vivid portrait of a culture that continues to captivate, charm, and endure. For all those who want to explore these people and this place, Brasseaux and Gould have provided an insightful written and visual history.

Bayou Farewell

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Publisher : Vintage
ISBN 13 : 0307424928
Total Pages : 368 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis Bayou Farewell by : Mike Tidwell

Download or read book Bayou Farewell written by Mike Tidwell and published by Vintage. This book was released on 2007-12-18 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cajun coast of Louisiana is home to a way of life as unique, complex, and beautiful as the terrain itself. As award-winning travel writer Mike Tidwell journeys through the bayou, he introduces us to the food and the language, the shrimp fisherman, the Houma Indians, and the rich cultural history that makes it unlike any other place in the world. But seeing the skeletons of oak trees killed by the salinity of the groundwater, and whole cemeteries sinking into swampland and out of sight, Tidwell also explains why each introduction may be a farewell—as the storied Louisiana coast steadily erodes into the Gulf of Mexico. Part travelogue, part environmental exposé, Bayou Farewell is the richly evocative chronicle of the author's travels through a world that is vanishing before our eyes.

Acadiana

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Author :
Publisher : LSU Press
ISBN 13 : 0807139645
Total Pages : 201 pages
Book Rating : 4.8/5 (71 download)

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Book Synopsis Acadiana by : Carl A. Brasseaux

Download or read book Acadiana written by Carl A. Brasseaux and published by LSU Press. This book was released on 2011-05-18 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: In two hundred color photographs of architecture, landscapes, wildlife, and artifacts, Gould portrays the rich history still visible in the area, while Brasseaux's engagingly written narrative covers the eighteenth- and nineteenth-century story of settlement and development in the region. Brasseaux brings the story up to date, recounting devastating hurricanes and coastal degradation. From living-history attractions such as Vermilionville, the Acadian Village, and Longfellow-Evangeline State Park to music venues, festivals, and crawfish boils, Acadiana depicts a resilient and vibrant way of life and presents a vivid portrait of a culture that continues to captivate, charm, and endure.

The Cajuns

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Publisher : Univ. Press of Mississippi
ISBN 13 : 1496800923
Total Pages : 311 pages
Book Rating : 4.4/5 (968 download)

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Book Synopsis The Cajuns by : Shane K. Bernard

Download or read book The Cajuns written by Shane K. Bernard and published by Univ. Press of Mississippi. This book was released on 2009-09-28 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: The past sixty years have shaped and reshaped the group of French-speaking Louisiana people known as the Cajuns. During this period, they have become much like other Americans and yet have remained strikingly distinct. The Cajuns: Americanization of a People explores these six decades and analyzes the forces that had an impact on Louisiana's Acadiana. In the 1940s, when America entered World War II, so too did the isolated Cajuns. Cajun soldiers fought alongside troops from Brooklyn and Berkeley and absorbed aspects of new cultures. In the 1950s as rock 'n' roll and television crackled across Louisiana airwaves, Cajun music makers responded with their own distinct versions. In the 1960s, empowerment and liberation movements turned the South upside down. During the 1980s, as things Cajun became an absorbing national fad, “Cajun” became a kind of brand identity used for selling everything from swamp tours to boxed rice dinners. At the dawn of the twenty-first century, the advent of a new information age launched “Cyber-Cajuns” onto a worldwide web. All these forces have pushed and pulled at the fabric of Cajun life but have not destroyed it. A Cajun himself, the author of this book has an intense personal fascination in his people. By linking seemingly local events in the Cajuns' once isolated south Louisiana homeland to national and even global events, Bernard demonstrates that by the middle of the twentieth century the Cajuns for the first time in their ethnic story were engulfed in the currents of mainstream American life and yet continued to make outstandingly distinct contributions.

Cajun Country Guide

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Author :
Publisher : Pelican Publishing
ISBN 13 : 9781455601752
Total Pages : 476 pages
Book Rating : 4.6/5 (17 download)

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Book Synopsis Cajun Country Guide by : Macon Fry

Download or read book Cajun Country Guide written by Macon Fry and published by Pelican Publishing. This book was released on 1999-02-28 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's just nowhere else but South Louisiana to find real knee-slapping, crowd-hooting Zydeco music. Even the big-city chefs can't cook up a Cajun meal the way they do at the roadside restaurants deep in the bayous of Acadiana. Likewise, no other guide matches the amount of in-depth information presented in Cajun Country Guide. It's a study of Cajuns that tells visitors how to find the sights, sounds, and flavors of one of America's most culturally unique regions. Take a vacation to a part of our own country that, in some places, didn't even speak English until nearly fifty years ago. While modern technology is weeding out some of the one-of-a-kind qualities of this subculture, not all of them are gone, or even hard to find, if you know how to hunt for them. And there are no better hunters than authors Macon Fry and Julie Posner. With the handy maps, reviews, and recommendations packed into the Cajun Country Guide, a trip to the bayous won't leave one feeling like a visitor, but more like a native who has come back home.

Acadiana Table

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Author :
Publisher :
ISBN 13 : 1558328637
Total Pages : 323 pages
Book Rating : 4.5/5 (583 download)

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Book Synopsis Acadiana Table by : George Graham

Download or read book Acadiana Table written by George Graham and published by . This book was released on 2016-10-15 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stuffed with 125 Creole and Cajun inspired dishes, Acadiana Table gets to the roots of everthing you need for Louisiana cooking and regional cuisine.

Poor Man's Provence

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Publisher : NewSouth Books
ISBN 13 : 1603060596
Total Pages : 226 pages
Book Rating : 4.6/5 (3 download)

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Book Synopsis Poor Man's Provence by : Rheta Grimsley Johnson

Download or read book Poor Man's Provence written by Rheta Grimsley Johnson and published by NewSouth Books. This book was released on 2008-09-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over a decade, syndicated columnist Rheta Grimsley Johnson has been spending several months a year in Southwest Louisiana, deep in the heart of Cajun Country. Unlike many other writers who have parachuted into the swampy paradise for a few days or weeks, Rheta fell in love with the place, bought a second home and set in planting doomed azaleas and deep roots. She has found an assortment of beautiful people in a homely little town called Henderson, right on the edge of the Atchafalaya Swamp. These days, much is labeled Cajun that is not, and the popularity of the unique culture’s food, songs and dance has been a mixed blessing. The revival of French Louisiana’s traditional music and cuisine often has been cheapened by counterfeits. Confused pilgrims sometimes look to New Orleans for a sampler platter of all things Cajun. Close, but no cigar. Poor Man’s Provence helps define what’s what through lively characters and stories. The book is both personal odyssey and good reporting, travelogue and memoir, funny and frank. This beguiling place is as exotic as it gets without a passport. The author shares what keeps her coming home to French Louisiana. And as NPR commentator Bailey White observes in her foreword, "Both Rheta's readers and the people she writes about will be comfortable, well fed, highly entertained, and happy they came to Poor Man's Provence."

The Truth about the Cajuns

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Author :
Publisher :
ISBN 13 : 9780925417299
Total Pages : 0 pages
Book Rating : 4.4/5 (172 download)

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Book Synopsis The Truth about the Cajuns by : Trent Angers

Download or read book The Truth about the Cajuns written by Trent Angers and published by . This book was released on 2000-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Cajun culture of south Louisiana has got to be one of the most highly publicized, most often distorted subjects in the American media today. The manner in which some of the media have portrayed the Cajuns not only borders on slandering a people with a proud heritage, but also raises serious questions about the conscientiousness of a substantial segment of the American media. To read the articles in some of the travel magazines and metropolitan newspapers, you'd swear that all the Cajun people do is eat, drink and dance. You'd think that the Cajun country is an exotic land made up mostly of swanps and sleepy little towns with docile, unambitious people who don't care about much except the saturday night dance and their next can of beer. But nothing could be further from the truth!"--Page 4 of cover.

Blue Collar Bayou

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Author :
Publisher : Praeger
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Blue Collar Bayou by : Jacques M. Henry

Download or read book Blue Collar Bayou written by Jacques M. Henry and published by Praeger. This book was released on 2002-11-30 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although the French language and the traditional rural way of life are disappearing among Louisiana Cajuns, identification with Cajun ethnicity is flourishing. Henry and Bankston draw on historical documents, ethnographic observations and interviews, and statistical sources to investigate and explain this phenomenon. They argue that while Cajun ethnicity developed from and consisted of the French-speaking, rural poor of the region, it has been transformed, during the 20th century, into a regional class with common interests and outlooks. A substantial minority of Cajuns have risen out of the blue collar niche and into the middle class, creating more complicated problems of adjustment, role redefinition, and the changing nature of relationships with friends and family who remain part of the working class. The authors detail and describe the way the working class Cajun majority and the white collar Cajun minority draw on images and ideas from a reconstructed past to make sense of their present conditions and changes in their community. This comprehensive structural analysis of Cajun ethnicity suggests a new emphasis on structural conditions in understanding ethnic phenomena and introduces the concept of an economy of ethnicity. In analyzing and exploring the creation and maintenance of Cajun ethnicity, Henry and Bankston also point toward a general theory of contemporary ethnic groups. Why, for instance, have more and more people claimed to be of Native American ancestry? How did the population of people calling themselves Irish soar over the course of a very brief period of time? Arguing that as the cultural basis of difference subsides, ethnic claims increase, and that such claims are based on a number of factors including socioeconomic and regional concerns, the authors contend that the same factors at play in the maintenance of the Cajun ethnicity are also at play in other ethnic communities and subcultures within the United States. They conclude that in claiming an ethnic identity, group members rework ideas of history and ancestry in order to apply these ideas to modern life.

Exploring Cajun Country

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1625841507
Total Pages : 219 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Exploring Cajun Country by : Cheré Dastugue Coen

Download or read book Exploring Cajun Country written by Cheré Dastugue Coen and published by Arcadia Publishing. This book was released on 2011-12-05 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Louisiana's famous Cajun Country is a place where today's travelers can still experience the rich heritage and traditions that began in the eighteenth century. From foodways and folktales to music and festivals, Acadiana offers something you can't get anywhere else. Journey through this historic and unique part of the state with travel writer and historian Cher Coen as your guide Experience Cajun Country through its exceptional cuisine, area events, and historic attractions.

Dictionary of Louisiana French

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Publisher : Univ. Press of Mississippi
ISBN 13 : 1604734043
Total Pages : 934 pages
Book Rating : 4.6/5 (47 download)

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Book Synopsis Dictionary of Louisiana French by : Albert Valdman

Download or read book Dictionary of Louisiana French written by Albert Valdman and published by Univ. Press of Mississippi. This book was released on 2010 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dictionary of Louisiana French (DLF) provides the richest inventory of French vocabulary in Louisiana and reflects precisely the speech of the period from 1930 to the present. This dictionary describes the current usage of French-speaking peoples in the five broad regions of South Louisiana: the coastal marshes, the banks of the Mississippi River, the central area, the north, and the western prairie. Data were collected during interviews from at least five persons in each of twenty-four areas in these regions. In addition to the data collected from fieldwork, the dictionary contains material compiled from existing lexical inventories, from texts published after 1930, and from archival recordings. The new authoritative resource, the DLF not only contains the largest number of words and expressions but also provides the most complete information available for each entry. Entries include the word in the conventional French spelling, the pronunciation (including attested variants), the part of speech classification, the English equivalent, and the word's use in common phrases. The DLF features a wealth of illustrative examples derived from fieldwork and textual sources and identification of the parish where the entry was collected or the source from which it was compiled. An English-to-Louisiana French index enables readers to find out how particular notions would be expressed in la Louisiane .

Real Cajun

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Publisher : Clarkson Potter
ISBN 13 : 0770434207
Total Pages : 472 pages
Book Rating : 4.7/5 (74 download)

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Book Synopsis Real Cajun by : Donald Link

Download or read book Real Cajun written by Donald Link and published by Clarkson Potter. This book was released on 2012-06-13 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: An untamed region teeming with snakes, alligators, and snapping turtles, with sausage and cracklins sold at every gas station, Cajun Country is a world unto itself. The heart of this area—the Acadiana region of Louisiana—is a tough land that funnels its spirit into the local cuisine. You can’t find more delicious, rustic, and satisfying country cooking than the dirty rice, spicy sausage, and fresh crawfish that this area is known for. It takes a homegrown guide to show us around the back roads of this particularly unique region, and in Real Cajun, James Beard Award–winning chef Donald Link shares his own rough-and-tumble stories of living, cooking, and eating in Cajun Country. Link takes us on an expedition to the swamps and smokehouses and the music festivals, funerals, and holiday celebrations, but, more important, reveals the fish fries, étouffées, and pots of Granny’s seafood gumbo that always accompany them. The food now famous at Link’s New Orleans–based restaurants, Cochon and Herbsaint, has roots in the family dishes and traditions that he shares in this book. You’ll find recipes for Seafood Gumbo, Smothered Pork Roast over Rice, Baked Oysters with Herbsaint Hollandaise, Louisiana Crawfish Boudin, quick and easy Flaky Buttermilk Biscuits with Fig-Ginger Preserves, Bourbon-Soaked Bread Pudding with White and Dark Chocolate, and Blueberry Ice Cream made with fresh summer berries. Link throws in a few lagniappes to give you an idea of life in the bayou, such as strategies for a great trip to Jazz Fest, a what-not-to-do instructional on catching turtles, and all you ever (or never) wanted to know about boudin sausage. Colorful personal essays enrich every recipe and introduce his grandfather and friends as they fish, shrimp, hunt, and dance. From the backyards where crawfish boils reign as the greatest of outdoor events to the white tablecloths of Link’s famed restaurants, Real Cajun takes you on a rollicking and inspiring tour of this wild part of America and shares the soulful recipes that capture its irrepressible spirit.

Cajun Men Cook

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Publisher :
ISBN 13 : 9780964248601
Total Pages : 0 pages
Book Rating : 4.2/5 (486 download)

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Book Synopsis Cajun Men Cook by : Beaver Club of Lafayette

Download or read book Cajun Men Cook written by Beaver Club of Lafayette and published by . This book was released on 1994 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The culinary flair of Cajun men is legendary. Full of novel food combinations and lore, this cookbook is just like gumbo--spicy, rich, and memorable. Winner of a 1995 Tabasco Community Cookbook Award. Benefits the Beaver Club of Lafayette.

People of the Bayou

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Author :
Publisher : Dutton Adult
ISBN 13 :
Total Pages : 162 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis People of the Bayou by : Christopher Hallowell

Download or read book People of the Bayou written by Christopher Hallowell and published by Dutton Adult. This book was released on 1979 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cajun life in lost America.

Public History

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Publisher : Routledge
ISBN 13 : 131751243X
Total Pages : 498 pages
Book Rating : 4.3/5 (175 download)

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Book Synopsis Public History by : Thomas Cauvin

Download or read book Public History written by Thomas Cauvin and published by Routledge. This book was released on 2016-05-20 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Public History: A Textbook of Practice is a guide to the many challenges historians face while teaching, learning, and practicing public history. Historians can play a dynamic and essential role in contributing to public understanding of the past, and those who work in historic preservation, in museums and archives, in government agencies, as consultants, as oral historians, or who manage crowdsourcing projects need very specific skills. This book links theory and practice and provides students and practitioners with the tools to do public history in a wide range of settings. The text engages throughout with key issues such as public participation, digital tools and media, and the internationalization of public history. Part One focuses on public history sources, and offers an overview of the creation, collection, management, and preservation of public history materials (archives, material culture, oral materials, or digital sources). Chapters cover sites and institutions such as archival repositories and museums, historic buildings and structures, and different practices such as collection management, preservation (archives, objects, sounds, moving images, buildings, sites, and landscape), oral history, and genealogy. Part Two deals with the different ways in which public historians can produce historical narratives through different media (including exhibitions, film, writing, and digital tools). The last part explores the challenges and ethical issues that public historians will encounter when working with different communities and institutions. Either in public history methods courses or as a resource for practicing public historians, this book lays the groundwork for making meaningful connections between historical sources and popular audiences.