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Les Organisations De Consommateurs Et Le Droit A Une Alimentation Adequate
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Author : Publisher :Food & Agriculture Org. ISBN 13 :9251389632 Total Pages :134 pages Book Rating :4.2/5 (513 download)
Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Organisation des Nations Unies pour l'alimentation et l'agriculture Publisher :Food & Agriculture Org. ISBN 13 :9251359873 Total Pages :80 pages Book Rating :4.2/5 (513 download)
Book Synopsis Les organisations de consommateurs et le droit à une alimentation adéquate by : Organisation des Nations Unies pour l'alimentation et l'agriculture
Download or read book Les organisations de consommateurs et le droit à une alimentation adéquate written by Organisation des Nations Unies pour l'alimentation et l'agriculture and published by Food & Agriculture Org.. This book was released on 2022-04-14 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Les consommateurs sont un moteur puissant de la transition vers un monde en développement durable qui ne laisse personne pour compte et respecte les droits humains. Cette publication vise à faire le lien entre le travail central des organisations de consommateurs et la réalisation du droit à une alimentation adéquate, à améliorer la visibilité de ces organisations et à mettre en lumière leur importance pour la sécurité alimentaire, l’alimentation saine et la transformation des systèmes alimentaires. Elle vise également à donner un coup de pouce aux campagnes de sensibilisation des organisations de consommateurs, ainsi qu’à leurs efforts de renforcement des capacités déployés pour démultiplier leur impact. En mettant en avant la contribution du travail des organisations de consommateurs à la garantie du droit à une alimentation adéquate pour tous à l’échelle locale, nationale, régionale et mondiale, cette publication cherche à consolider leur rôle de partenaires vitaux de la prise de décisions et de l’élaboration de politiques. Cette publication a été conçue comme un complément au document Organisations de consommateurs en action, lequel partage les expériences des organisations de consommateurs sur les questions alimentaires, facilite le réseautage, les partenariats et l’échange de connaissances, de compétences, de stratégies et de bonnes pratiques.
Download or read book Transnational Associations written by and published by . This book was released on 2003 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service Publisher :Food & Agriculture Org. ISBN 13 :9789251056318 Total Pages :148 pages Book Rating :4.0/5 (563 download)
Book Synopsis State of World Aquaculture 2006 by : Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service
Download or read book State of World Aquaculture 2006 written by Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service and published by Food & Agriculture Org.. This book was released on 2006 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is developing, expanding and intensifying in almost all regions of the world, except in sub-Saharan Africa. Although the sector appears to be capable of meeting the gap between future demand and supply for aquatic food, there are many constraints and challenges which must be addressed in order to at least maintain the present level of per capita consumption at the global level. Key issues are the need for enhanced enforcement of regulation and better governance of the sector, as well as greater producer participation in the decision-making and regulation process. This publication examines past trends in aquaculture development as well as the current global status, drawing on a number of national and regional reviews.
Book Synopsis Alimentation, Nutrition Et Agriculture by :
Download or read book Alimentation, Nutrition Et Agriculture written by and published by . This book was released on 2005 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis PROMOTION DE LA SANTE ET AUTONOMISATION DANS LE CONTEXTE AFRICAIN by : David HouŽto
Download or read book PROMOTION DE LA SANTE ET AUTONOMISATION DANS LE CONTEXTE AFRICAIN written by David HouŽto and published by Lulu.com. This book was released on 2014-02-26 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Le terme promotion de la santé en Afrique, près de 30 ans après l'adoption de la Charte d'Ottawa, continue d'avoir des connotations complètement hors du sens que lui confère cette charte. Cela n'est pas étonnant quand on sait que la notion de santé dans ce contexte africain équivaut à la lutte contre la maladie à travers les soins de santé dispensés par des professionnels de la santé dans des formations sanitaires et les hôpitaux. L'évolution que connait le continent depuis quelques décennies est de donner un peu plus de place à la communauté à travers les relais communautaires dans une participation communautaire vidée de son contenu, car le pouvoir n'est jamais passé entre les mains des communautés.C'est au vu de tout ceci que le présent ouvrage à sa raison d'être pour expliquer les fondements de l'autonomisation communautaire et de la promotion de la santé avec leur importance pour la région africaine en proie aux mauvais indicateurs de santé comparativement aux autres régions du monde.
Book Synopsis Routledge Handbook of Food as a Commons by : Jose Luis Vivero-Pol
Download or read book Routledge Handbook of Food as a Commons written by Jose Luis Vivero-Pol and published by Routledge. This book was released on 2018-12-17 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Handbook provides the first comprehensive review and synthesis of knowledge and new thinking on how food and food systems can be thought, interpreted and practiced around the old/new paradigms of commons and commoning. The overall aim is to investigate the multiple constraints that occur within and sustain the dominant food and nutrition regime and to explore how it can change when different elements of the current food systems are explored and re-imagined from a commons perspective. The book sparks the debate on food as a commons between and within disciplines, with particular attention to spaces of resistance (food sovereignty, de-growth, open knowledge, transition town, occupations, bottom-up social innovations) and organizational scales (local food, national policies, South–South collaborations, international governance and multi-national agreements). Overall, it shows the consequences of a shift to the alternative paradigm of food as a commons in terms of food, the planet and living beings. Chapters 1 and 24 of this book are freely available as downloadable Open Access PDFs at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.
Book Synopsis Animal Traction in Africa by : Peter Munzinger
Download or read book Animal Traction in Africa written by Peter Munzinger and published by Deutsche Gesellschaft Fur Technische Zusammenarbeit. This book was released on 1982 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food System Sustainability by : Catherine Esnouf
Download or read book Food System Sustainability written by Catherine Esnouf and published by Cambridge University Press. This book was released on 2013-04-25 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: As western-style food systems extend further around the world, food sustainability is becoming an increasingly important issue. Such systems are not sustainable in terms of their consumption of resources, their impact on ecosystems or their effect on health and social inequality. From 2009 to 2011, the duALIne project, led by INRA and CIRAD, assembled a team of experts to investigate food systems downstream of the farm, from the farm gate, to consumption and the disposal of waste. Representing a diverse range of backgrounds spanning academia and the public and private sectors, the project aimed to review the international literature and identify major gaps in our knowledge. This book brings together its key conclusions and insights, presenting state-of-the-art research in food sustainability and identifying priority areas for further study. It will provide a valuable resource for researchers, decision-makers and stakeholders in the food industry.
Author :Council of Europe/Conseil de L'Europe Publisher :Martinus Nijhoff Publishers ISBN 13 :9789024717057 Total Pages :962 pages Book Rating :4.7/5 (17 download)
Book Synopsis Annuaire européen by : Council of Europe/Conseil de L'Europe
Download or read book Annuaire européen written by Council of Europe/Conseil de L'Europe and published by Martinus Nijhoff Publishers. This book was released on 1974-12 with total page 962 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "European Yearbook promotes the scientific study of nineteen European supranational organisations and the Organisation for Economic Co-operation and Development (OECD). Each volume contains a detailed survey of the history, structure and yearly activities of each organisation and an up-to-date chart providing a clear overview of the member states of each organisation. Each volume contains a comprehensive bibliography covering the year's relevant publications.
Book Synopsis Economic Fallacies by : Frederic Bastiat
Download or read book Economic Fallacies written by Frederic Bastiat and published by Simon Publications. This book was released on 2001-08-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, written by the celebrated nineteenth century French economist propagating free trade, reads as it was written yesterday.
Book Synopsis Philosophy manual: a South-South perspective by : Chanthalangsy, Phinith
Download or read book Philosophy manual: a South-South perspective written by Chanthalangsy, Phinith and published by UNESCO Publishing. This book was released on 2014-12-31 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Co-operative Movement To-day by : George Jacob Holyoake
Download or read book The Co-operative Movement To-day written by George Jacob Holyoake and published by . This book was released on 1912 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Welcome to the United States written by and published by . This book was released on 2007 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Harmonies of Political Economy by : Frédéric Bastiat
Download or read book Harmonies of Political Economy written by Frédéric Bastiat and published by Jazzybee Verlag. This book was released on 2017 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt: Keine Angaben
Author :Council of Europe Staff Publisher :Springer Science & Business Media ISBN 13 :9401512094 Total Pages :934 pages Book Rating :4.4/5 (15 download)
Book Synopsis Annuaire Européen / European Year Book by : Council of Europe Staff
Download or read book Annuaire Européen / European Year Book written by Council of Europe Staff and published by Springer Science & Business Media. This book was released on 2013-12-01 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Treaty of Rome makes no mention of the Mediterranean basin as such, inc1udes not a single provision for the defining of specific relations with that region as a whole. There are only, as a hang-over from the French and Italian colonialist past, certain Dec1arations, in the Appendices, regard ing a possible association of Tunis, Morocco, Libya with the new under taking. And, of course, there is Artic1e 113 prescribing, at the end of the Community's transition period, the common trade policy - plus the Artic1e (238) giving blanket authorisation for association agreements. These legal prescriptions were duly implemented in the Association Agreements with Greece (1961) and Turkey (1963) and have supplied the basis for bilateral instruments in respect of other Mediterranean lands - ad hoc, pragmatic ar rangements. In the circumstances the Community could scarcely have proceeded otherwise. Yet the outlines of a European economic policy with regard to the countries of the Mediterranean basin were there from the beginning -limited, however, over the years by the internal development of the Community itself. One is reminded in this connection of sundry invoca tions by European and Mediterranean personalities and members of the European Commission - and, specifically, of a Memorandum presented by Italy to the Council of Ministers in 1964.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 : Total Pages :116 pages Book Rating :4.:/5 (31 download)
Book Synopsis Growing Greener Cities in Africa by : Food and Agriculture Organization of the United Nations
Download or read book Growing Greener Cities in Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Second Global Plan of Action addresses new challenges, such as climate change and food insecurity, as well as novel opportunities, including information, communication and molecular methodologies. It contains 18 priority activities organized in four main groups: In situ conservation and management; Ex situ conservation; Sustainable use; and Building sustainable institutional and human capacities.