Latin American Street Food

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Latin American Street Food

Author : Sandra A. Gutierrez
Publisher : UNC Press Books
ISBN 13 : 1469608812
Total Pages : 368 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Latin American Street Food by : Sandra A. Gutierrez

Download or read book Latin American Street Food written by Sandra A. Gutierrez and published by UNC Press Books. This book was released on 2013-09-03 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: From tamales to tacos, food on a stick to ceviches, and empanadas to desserts, Sandra A. Gutierrez's Latin American Street Food takes cooks on a tasting tour of the most popular and delicious culinary finds of twenty Latin American countries, including Mexico, Cuba, Peru, and Brazil, translating them into 150 easy recipes for the home kitchen. These exciting, delectable, and accessible foods are sure to satisfy everyone. Sharing fascinating culinary history, fun personal stories, and how-to tips, Gutierrez showcases some of the most recognized and irresistible street foods, such as Mexican Tacos al Pastor, Guatemalan Christmas Tamales, Salvadorian Pupusas, and Cuban Sandwiches. She also presents succulent and unexpected dishes sure to become favorites, such as Costa Rican Tacos Ticos, Brazilian Avocado Ice Cream, and Peruvian Fried Ceviche. Beautifully illustrated, the book includes a list of sources for ingredients.

Street Foods

Author : Artemis P. Simopoulos
Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 3805569270
Total Pages : 185 pages
Book Rating : 4.8/5 (55 download)

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Book Synopsis Street Foods by : Artemis P. Simopoulos

Download or read book Street Foods written by Artemis P. Simopoulos and published by Karger Medical and Scientific Publishers. This book was released on 2000 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication focuses on street foods in selected developed and developing countries, including information on nutritional, economic, safety and regulatory aspects and comparing consumption patterns as well as the profiles of the street food vendor in different cultures. Street foods are inexpensive and available foods that in many countries form an integral part of the diet because they are consumed with regularity and consistency across all income groups, but particularly among the urban poor and schoolchildren. The street food trade is large and complex, providing an important means of generating income, particularly for women, and it is an affordable source of food for many millions of people. Street foods have therefore been considered as a way of reducing problems of urban food insecurity and as a possible vehicle for micronutrient supplementation. Scientists and policy makers in the areas of international health, nutrition, food and trade as well as physicians, nutritionists, dietitians, food scientists, anthropologists, sociologists will particularly benefit from this publication.

Los Angeles Street Food

Author : Farley Elliott
Publisher : Arcadia Publishing
ISBN 13 : 1625855168
Total Pages : 176 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Los Angeles Street Food by : Farley Elliott

Download or read book Los Angeles Street Food written by Farley Elliott and published by Arcadia Publishing. This book was released on 2015-07-20 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history and guidebook for locals and visitors who want to explore the flavorful delights of the nation’s street food capital—includes photos! Los Angeles is the uncontested street food champion of the United States, and it isn’t even a fair fight. Millions of hungry locals and tourists take to the streets to eat tacos, down bacon-wrapped hot dogs, and indulge in the latest offerings from a fleet of gourmet food trucks and vendors. Dating back to the late nineteenth century when tamale men first hawked their fare from pushcarts and wagons, street food is now a billion-dollar industry in L.A.—and it isn’t going anywhere! So hit the streets and dig in with local food writer Farley Elliott, who tackles the sometimes-dicey subject of street food and serves up all there is to know about the greasy, cheesy, spicy, and everything in between.

Latin American Paleo Cooking

Author : Amanda Torres
Publisher :
ISBN 13 : 162414392X
Total Pages : 195 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Latin American Paleo Cooking by : Amanda Torres

Download or read book Latin American Paleo Cooking written by Amanda Torres and published by . This book was released on 2017-08-22 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Most recipes are AIP-friendly or AIP-adaptable"--Cover.

The Taco Truck

Author : Robert Lemon
Publisher : University of Illinois Press
ISBN 13 : 0252051297
Total Pages : 256 pages
Book Rating : 4.2/5 (52 download)

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Book Synopsis The Taco Truck by : Robert Lemon

Download or read book The Taco Truck written by Robert Lemon and published by University of Illinois Press. This book was released on 2019-05-16 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Icons of Mexican cultural identity and America's melting pot ideal, taco trucks have transformed cityscapes from coast to coast. The taco truck radiates Mexican culture within non-Mexican spaces with a presence--sometimes desired, sometimes resented--that turns a public street corner into a bustling business. Drawing on interviews with taco truck workers and his own skills as a geographer, Robert Lemon illuminates new truths about foodways, community, and the unexpected places where ethnicity, class, and culture meet. Lemon focuses on the Bay Area, Sacramento, and Columbus, Ohio, to show how the arrival of taco trucks challenge preconceived ideas of urban planning even as cities use them to reinvent whole neighborhoods. As Lemon charts the relationships between food practices and city spaces, he uncovers the many ways residents and politicians alike contest, celebrate, and influence not only where your favorite truck parks, but what's on the menu.

The Latin American Cookbook

Author : Virgilio Martinez
Publisher : Phaidon Press
ISBN 13 : 9781838663124
Total Pages : 432 pages
Book Rating : 4.6/5 (631 download)

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Book Synopsis The Latin American Cookbook by : Virgilio Martinez

Download or read book The Latin American Cookbook written by Virgilio Martinez and published by Phaidon Press. This book was released on 2021-11-09 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most comprehensive and varied selection of recipes ever published from one of the most fascinating and diverse regions of the world - under the expert tutelage of globally renowned Peruvian chef, Virgilio Martinez

Damn Delicious

Author : Rhee, Chungah
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Argentinian Street Food

Author : Enrique Zanoni
Publisher : Allen & Unwin
ISBN 13 : 1743437471
Total Pages : 160 pages
Book Rating : 4.7/5 (434 download)

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Book Synopsis Argentinian Street Food by : Enrique Zanoni

Download or read book Argentinian Street Food written by Enrique Zanoni and published by Allen & Unwin. This book was released on 2014-03-26 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bringing you authentic recipes that sit at the heart of the country's cuisine, Argentinian Street Food is divided into chapters that focus on different aspects of Argentinian food and how best to recreate it at home. There are chapters with traditional recipes for empanadas stuffed with meat, fish, cheese, vegetables, fruits or creamy chocolate; cult Argentinian street food recipes that are easily made at home; ice creams including helado, the creamy signature Argentinian ice cream; and some classic desserts, including the legendary dulce de leche. The Argentinian atmosphere is carried through in the food photography and in the reportage that sets this delicious cuisine in its rich cultural context.

Seven Fires

Author : Francis Mallmann
Publisher : Artisan
ISBN 13 : 1579656498
Total Pages : 289 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Seven Fires by : Francis Mallmann

Download or read book Seven Fires written by Francis Mallmann and published by Artisan. This book was released on 2009-06-02 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann—born in Patagonia and trained in France's top restaurants—abandoned the fussy fine dining scene for the more elemental experience of cooking with fire. But his fans followed, including the world's top food journalists and celebrities, such as Francis Ford Coppola, Madonna, and Ralph Lauren, traveling to Argentina and Uruguay to experience the dashing chef's astonishing—and delicious—wood-fired feats. The seven fires of the title refer to a series of grilling techniques that have been singularly adapted for the home cook. So you can cook Signature Mallmann dishes—like Whole Boneless Ribeye with Chimichuri; Salt-Crusted Striped Bass; Whole Roasted Andean Pumpkin with Mint and Goat Cheese Salad; and desserts such as Dulce de Leche Pancakes—indoors or out in any season. Evocative photographs showcase both the recipes and the exquisite beauty of Mallmann's home turf in Patagonia, Buenos Aires, and rural Uruguay. Seven Fires is a must for any griller ready to explore food's next frontier.

Street Food

Author : Ryzia De Cassia Vieira Cardoso
Publisher : Routledge
ISBN 13 : 1317689925
Total Pages : 300 pages
Book Rating : 4.3/5 (176 download)

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Book Synopsis Street Food by : Ryzia De Cassia Vieira Cardoso

Download or read book Street Food written by Ryzia De Cassia Vieira Cardoso and published by Routledge. This book was released on 2014-07-17 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a comprehensive social science perspective on street food, illustrating its immense cultural diversity and economic significance, both in developing and developed countries. Key issues addressed include: policy, regulation and governance of street food and vendors; production and trade patterns ranging from informal subsistence to modern forms of enterprise; the key role played by female vendors; historical roots and cultural meanings of selling and eating food in the street; food safety and nutrition issues. Many chapters provide case studies from specific cities in different regions of the world. These include North America (Atlanta, Philadelphia, Portland, Toronto, Vancouver), Central and South America (Bogota, Buenos Aires, La Paz, Lima, Mexico City, Montevideo, Santiago, Salvador da Bahia), Asia (Bangkok, Dhaka, Penang), Africa (Accra, Abidjan, Bamako, Freetown, Mozambique) and Europe (Amsterdam).

The New Southern-Latino Table

Author : Sandra A. Gutierrez
Publisher : Univ of North Carolina Press
ISBN 13 : 080786921X
Total Pages : 320 pages
Book Rating : 4.8/5 (78 download)

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Book Synopsis The New Southern-Latino Table by : Sandra A. Gutierrez

Download or read book The New Southern-Latino Table written by Sandra A. Gutierrez and published by Univ of North Carolina Press. This book was released on 2011-09-12 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this splendid cookbook, bicultural cook Sandra Gutierrez blends ingredients, traditions, and culinary techniques, creatively marrying the diverse and delicious cuisines of more than twenty Latin American countries with the beloved food of the American South. The New Southern-Latino Table features 150 original and delightfully tasty recipes that combine the best of both culinary cultures. Gutierrez, who has taught thousands of people how to cook, highlights the surprising affinities between the foodways of the Latin and Southern regions--including a wide variety of ethnic roots in each tradition and many shared basic ingredients--while embracing their flavorful contrasts and fascinating histories. These lively dishes--including Jalapeno Deviled Eggs, Cocktail Chiles Rellenos with Latin Pimiento Cheese, Two-Corn Summer Salad, Latin Fried Chicken with Smoky Ketchup, Macaroni con Queso, and Chile Chocolate Brownies--promise to spark the imaginations and the meals of home cooks, seasoned or novice, and of food lovers everywhere. Along with delectable appetizers, salads, entrees, side dishes, and desserts, Gutierrez also provides a handy glossary, a section on how to navigate a Latin tienda, and a guide to ingredient sources. The New Southern-Latino Table brings to your home innovative, vibrant dishes that meld Latin American and Southern palates.

Feeding the City

Author : Richard Graham
Publisher : University of Texas Press
ISBN 13 : 0292779062
Total Pages : 352 pages
Book Rating : 4.2/5 (927 download)

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Book Synopsis Feeding the City by : Richard Graham

Download or read book Feeding the City written by Richard Graham and published by University of Texas Press. This book was released on 2010-09-24 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the eastern coast of Brazil, facing westward across a wide magnificent bay, lies Salvador, a major city in the Americas at the end of the eighteenth century. Those who distributed and sold food, from the poorest street vendors to the most prosperous traders—black and white, male and female, slave and free, Brazilian, Portuguese, and African—were connected in tangled ways to each other and to practically everyone else in the city, and are the subjects of this book. Food traders formed the city's most dynamic social component during the late eighteenth and early nineteenth centuries, constantly negotiating their social place. The boatmen who brought food to the city from across the bay decisively influenced the outcome of the war for Brazilian independence from Portugal by supplying the insurgents and not the colonial army. Richard Graham here shows for the first time that, far from being a city sharply and principally divided into two groups—the rich and powerful or the hapless poor or enslaved—Salvador had a population that included a great many who lived in between and moved up and down. The day-to-day behavior of those engaged in food marketing leads to questions about the government's role in regulating the economy and thus to notions of justice and equity, questions that directly affected both food traders and the wider consuming public. Their voices significantly shaped the debate still going on between those who support economic liberalization and those who resist it.

Street Food around the World

Author : Bruce Kraig
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1598849557
Total Pages : 537 pages
Book Rating : 4.5/5 (988 download)

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Book Synopsis Street Food around the World by : Bruce Kraig

Download or read book Street Food around the World written by Bruce Kraig and published by Bloomsbury Publishing USA. This book was released on 2013-09-09 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this encyclopedia, two experienced world travelers and numerous contributors provide a fascinating worldwide survey of street foods and recipes to document the importance of casual cuisine to every culture, covering everything from dumplings to hot dogs and kebabs to tacos. Street foods run deep throughout human history and show the movements of peoples and their foods across the globe. For example, mandoo, manti, momo, and baozi: all of these types of dumplings originated in Central Asia and spread across the Old World beginning in the 12th century. This encyclopedia surveys common street foods in about 100 countries and regions of the world, clearly depicting how "fast foods of the common people" fit into a country or a region's environments, cultural history, and economy. The entries provide engaging information about specific foods as well as coverage of vendor and food stall culture and issues. An appendix of recipes allows for hands-on learning and provides opportunities for readers to taste international street foods at home.

La Comida Del Barrio

Author : Aarón Sánchez
Publisher : Clarkson Potter
ISBN 13 : 0609610759
Total Pages : 242 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis La Comida Del Barrio by : Aarón Sánchez

Download or read book La Comida Del Barrio written by Aarón Sánchez and published by Clarkson Potter. This book was released on 2003 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aaron Sanchez, an acclaimed chef and rising Food Network star, celebrates the culinary creativity of Cuban, Dominican, Guatemalan, Mexican, Puerto Rican, Brazilian, and other Latino cultures in this country. The book is arranged by type of eatery rather than by main ingredient or course. 50 photos.

L.A. Mexicano

Author : Bill Esparza
Publisher : Prospect Park Books
ISBN 13 : 1945551011
Total Pages : 542 pages
Book Rating : 4.9/5 (455 download)

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Book Synopsis L.A. Mexicano by : Bill Esparza

Download or read book L.A. Mexicano written by Bill Esparza and published by Prospect Park Books. This book was released on 2017-05-22 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richly photographed and authentically local, LA Mexicano showcases LA’s famously rich and complex Mexican-food culture, including recipes; profiles of chefs, bakers, restaurateurs, and vendors; and neighborhood guides. Part cookbook, part food journalism, and part love song to LA, it's the definitive resource for home cooks, hungry Angelenos, and food-loving visitors. With a foreword by Taco USA's Gustavo Arellano.

Pablo's Kitchen

Author : David Michaels
Publisher :
ISBN 13 : 9781742579757
Total Pages : 176 pages
Book Rating : 4.5/5 (797 download)

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Book Synopsis Pablo's Kitchen by : David Michaels

Download or read book Pablo's Kitchen written by David Michaels and published by . This book was released on 2018 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pablo's Kitchen brings the authentic flavours of Mexican & Latin cuisine into your home with festive, flavoursome flare. All the Latin classics can be found here with traditional recipes and flavours meeting modern fare. Dishes in less then 20 minutes with a healthy background option. Whether you have basic, intermediate or even advanced cooking skills this book will show you how to turn basic ingredients into great times. You will learn how to create fresh, healthy Latino flavours whilst getting the most out of your local & imported produce and how to find it at a good price.

Global Latin America

Author : Matthew C. Gutmann
Publisher : Univ of California Press
ISBN 13 : 0520277724
Total Pages : 374 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis Global Latin America by : Matthew C. Gutmann

Download or read book Global Latin America written by Matthew C. Gutmann and published by Univ of California Press. This book was released on 2016-09-20 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Latin America has a unique historical and cultural context, is home to emerging global powers such as Brazil and Mexico, and is tied to world regions including China, India, and Africa. Global Latin America considers this regional interconnectedness and examines its meaning and impact in a global world. Its innovative essays, interviews, and stories highlight the insights of public intellectuals, political leaders, artists, academics, and activists, thereby allowing students to gain an appreciation of the diversity and global relevance of Latin America in the twenty-first century"--Provided by publisher.