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Land Food Security And Agriculture In Uganda
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Book Synopsis Land, Food Security and Agriculture in Uganda by :
Download or read book Land, Food Security and Agriculture in Uganda written by and published by . This book was released on 2016 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Examining Gendered Aspects of Land Tenure Security and Smallholder Food Security During the Covid-19 Pandemic in Uganda by : Michelle B. Saunders
Download or read book Examining Gendered Aspects of Land Tenure Security and Smallholder Food Security During the Covid-19 Pandemic in Uganda written by Michelle B. Saunders and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Smallholder agriculture is an integral part of the global food system - indeed, over 80% of the world's farms operate on less than two hectares of land. In Uganda, these smallholder farmers grow the majority (~85%) of food produced, and thus are critical to domestic food security. However, due to external threats such as economic hardship and climate change, smallholders are also vulnerable to food insecurity themselves. As we work towards achieving the UN's Sustainable Development Goal of zero hunger, it is crucial that we pay particular attention to this vital population. This thesis explores two key explanatory factors that can negatively impact smallholder food security, namely insecure land tenure and external shocks, drawing upon nationally and regionally representative household agricultural survey data collected by the Ugandan Bureau of Statistics (UBOS) in partnership with the World Bank as part of the National Panel Survey collected from 2019-2020 (wave 7). All development initiatives aimed at reaching the Sustainable Development Goals are driven by the data that is collected on the indicators, thus the choice of how land tenure security is measured can have long reaching effects for smallholders. The first article in this thesis examines how land tenure security is measured and the implications of choosing different tenure security metrics, particularly the implications for women. Drawing on Uganda National Panel Survey data from 2020 we compare the most common measure of tenure security, possession of a property document, with a recently developed framework by Doss and Meinzen-Dick (2020) that measures tenure security as a bundle of six land rights, both at the household and the plot level. Results from descriptive and bivariate analysis parse out the stories that different metrics can tell and highlight the importance of a more nuanced exploration of the factors that contribute to women's tenure security. As external shocks such as climate change events and global health crises become more frequent and severe in the coming decades, it is critical that we understand the resilience strategies that best help smallholder farmers weather these shocks as we work towards zero hunger for all. The second article in this thesis compares the contributions of two key resilience strategies, namely crop diversity and market engagement, to household food security, measured using the Food Insecurity Experience Scale (FIES). By pairing the 2020 Uganda National Panel Survey data with a series of high frequency phone surveys collected by the World Bank during the first year of the COVID-19 pandemic, this study analyzes food security outcomes as a function of crop diversity (Simpson's Diversity Index (SDI)) and market engagement (travel time to market in hours and the sale of crops at market) among 1,897 panel survey households through the course of the pandemic. Results from event history analysis methods (Cox proportional hazards models) underscore the importance of crop diversity in mitigating the experience of food insecurity, highlight the challenges households headed by women and rural households face, and provide valuable context in characterizing the smallholders that were able to withstand the pandemic without experiencing food insecurity.
Book Synopsis Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa by : Workneh Negatu
Download or read book Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa written by Workneh Negatu and published by African Books Collective. This book was released on 2016-06-13 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa addresses roles and issues related to social and institutional innovations and approaches in food security in Southern and Eastern Africa. They include implementation of food security policy, rural livelihood and agricultural innovation, land consolidation for food security, interdisciplinary school-based health for food security, harnessing indigenous and modern knowledge for food security, household food resource handling for food security, institutions for technological innovation, role of land tax in food security, trade protectionism and food security, and gender-power relations in food security.
Book Synopsis Land Tenure and Food Security by : Daniel G. Maxwell
Download or read book Land Tenure and Food Security written by Daniel G. Maxwell and published by . This book was released on 1998 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Security in Africa by : Barakat Mahmoud
Download or read book Food Security in Africa written by Barakat Mahmoud and published by BoD – Books on Demand. This book was released on 2021-01-20 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert active in the public health and food security research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on Africa’s food security challenges, quality of water, small-scale farming as well as economic and social challenges that this continent is facing. Hopefully, this volume will open new possible research paths for further novel developments.
Book Synopsis Soil Fertility Management in Support of Food Security in Sub-Saharan Africa by : D. J. Greenland
Download or read book Soil Fertility Management in Support of Food Security in Sub-Saharan Africa written by D. J. Greenland and published by Food & Agriculture Org.. This book was released on 2001 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication reviews issues related to land degradation, with focus on problems of soil fertility management in sub-Saharan Africa. It highlights some successful experiences in the region, constraints and possible solutions specific to the major agro-ecological zones and the importance of the holistic and participatory approaches for soil productivity improvement. The need for action and collaborative efforts of all stakeholders, within the framework of ongoing initiatives, are emphasized. It is hoped that this document will contribute to increase awareness of senior specialists and policy-makers about the problems and alternative solutions towards enhanced and sustained soil productivity.
Book Synopsis New Challenges to Food Security by : Ian Christoplos
Download or read book New Challenges to Food Security written by Ian Christoplos and published by Routledge. This book was released on 2014-11-13 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food security is high on the political agenda. Fears about societal insecurity due to food price increases and hunger, grave scenarios regarding the effects of climate change and general uncertainty about the impacts of investments in biofuels and so-call “land grabbing” on food prices and availability have meant that food security is now recognised as being a multifaceted challenge. This book is unique in that it will bring together analyses of these different factors that impact on food security. This volume will describe a range of different perspectives on food security, with an emphasis on the various meanings that are applied to food security “crisis”. The challenges to be reviewed include market volatility, climate change and state fragility. Analyses of responses to food security crises and risk will cover rural and urban contexts, arenas of national policy formation and global food regimes, and investment in land and productive technologies. This book is unique in two respects. First, it takes a step back from the normative literature focused on specific factors of, for example, climate change, agricultural production or market volatility to look instead at the dynamic interplay between these new challenges. It helps readers to understand that food security is not one discourse, but is rather related to how these different factors generate multiple risks and opportunities. Second, through the case studies the book particularly emphasises how these factors come together at local levels as farmers, entrepreneurs, consumers, local government officials and others are making key decisions about what will be done to address food security and whose food security will be given priority. The book will explore how food production and consumption is embedded in powerful political and market forces and how these influence local actions.
Book Synopsis Agricultural Development and Food Security in Developing Nations by : Ganpat, Wayne G.
Download or read book Agricultural Development and Food Security in Developing Nations written by Ganpat, Wayne G. and published by IGI Global. This book was released on 2016-10-19 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: The development of sustainable agricultural systems is an imperative aspect of any country, but particularly in the context of developing countries. Lack of progress in these initiatives can have negative effects on the nation as a whole. Agricultural Development and Food Security in Developing Nations is a pivotal reference source for the latest scholarly material on promoting advancements in agricultural systems and food security in developing economies. Highlighting impacts on citizens, as well as on political and social environments of a country, this book is ideally designed for students, professionals, policy makers, researchers, and practitioners interested in recent developments in the areas of agriculture.
Book Synopsis Labor, Land, Food and Farming by : Daniel G. Maxwell
Download or read book Labor, Land, Food and Farming written by Daniel G. Maxwell and published by . This book was released on 1995 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251348405 Total Pages :100 pages Book Rating :4.2/5 (513 download)
Book Synopsis Uganda – Food security and livelihoods in areas affected by desert locusts, September 2020 by : Food and Agriculture Organization of the United Nations
Download or read book Uganda – Food security and livelihoods in areas affected by desert locusts, September 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-08-26 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report outlines the results of a household survey carried out in August–September 2020 to assess the impact of desert locust invasions on food security and livelihoods in Uganda. In 2019–2020, the Horn of Africa was affected by what was described by FAO as the worst desert locust infestation in over 25 years. Desert locust swarms pose a severe threat to agriculture-based livelihoods, particularly in areas where food security is already fragile. The first swarm of locusts entered the Ugandan subregion of Karamoja – already the most food-insecure subregion in the country – on 9 February 2020. By September 2020, desert locusts had been sighted in over 20 districts in the Acholi, Elgon, Karamoja, Lango, and Teso subregions. To assess the impact of the desert locust invasions, a survey of 7 800 households was carried out in the affected subregions. Data collection, processing, and analysis were carried out by a technical team comprising staff of the Uganda Bureau of Statistics, the Office of the Prime Minister, the Ministry of Agriculture, Animal Industry and Fisheries, district local governments, Makerere University and FAO; Catholic Relief Services provided support during the collection and validation of the data. The assessment found that the desert locust invasions had had a negative impact on the livelihoods and food security of a majority of households in all surveyed subregions. Based on the results of the assessment, a number of recommendations for response options (including control measures and livelihood support programmes) were formulated. A critical need to improve Uganda’s desert locust preparedness by strengthening the country’s capacities for real-time surveillance, rapid verification and deployment of control teams upon confirmation was highlighted.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251305722 Total Pages :278 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of Food Security and Nutrition in the World 2018 by : Food and Agriculture Organization of the United Nations
Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Book Synopsis Organic Agriculture, Environment and Food Security by : Nadia Scialabba
Download or read book Organic Agriculture, Environment and Food Security written by Nadia Scialabba and published by Food & Agriculture Org.. This book was released on 2002 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic agriculture is defined as an environmentally and socially sensitive food supply system. This publication considers the contribution of organic agriculture to ecological health, international markets and local food security. It contains a number of case studies of the practical experiences of small farmers throughout the world (including India, Iran, Thailand, Uganda and Brazil) who have adopted fully integrated food systems, and analyses the prospects for a wider adoption of organic agriculture. The book also discusses the weakness of institutional support for nurturing existing knowledge and exchange in organic agriculture.
Book Synopsis Plan for Modernisation of Agriculture by : Uganda. Ministry of Agriculture, Animal Industry, and Fisheries
Download or read book Plan for Modernisation of Agriculture written by Uganda. Ministry of Agriculture, Animal Industry, and Fisheries and published by . This book was released on 2000 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Security for Rural Africa by : Terry Leahy
Download or read book Food Security for Rural Africa written by Terry Leahy and published by Routledge. This book was released on 2020-09-30 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: At least fifty years of projects aimed at the rural poor in Africa have had very little impact. Up to half of the children of these countries are still suffering from stunting and malnutrition. Soil degradation and poor crop yields are ubiquitous. Projects are almost always aimed at helping local people to solve their problems by growing for the market. In some countries, projects link poor villagers into cooperatives to produce a commercial output. In other countries, projects target more competent entrepreneurial villagers. Almost all these projects fail after several years. Even those that are successful make few inroads into the problems. While the slogan 'feeding the farmers first' comes from the Philippines, it is particularly applicable to much of Africa, where household food security can come from household production. This book explains how projects can be designed that increase food security through subsistence production. Focusing on particular people and projects, it gives a sociological analysis of why this is so difficult to manage. This book challenges the models promoted by academics in the field of development studies and argues against the strategies adopted by most donor organizations and government bodies.It explains why commercial projects have been so ubiquitous even though they rarely work. It gives practical tips on how to set up villages and farms to achieve sustainable solutions that also provide plenty of nutritious food. The book is written to be accessible and engaging. For anyone planning to work in the rural areas of Africa, this book is required reading.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251306087 Total Pages :78 pages Book Rating :4.2/5 (513 download)
Book Synopsis Food security, resilience and well-being analysis of refugees and host communities in Northern Uganda by : Food and Agriculture Organization of the United Nations
Download or read book Food security, resilience and well-being analysis of refugees and host communities in Northern Uganda written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-02-21 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: In August 2017, FAO was asked by the Commissioner for Refugees (Office of the Prime Minister of Uganda) to support the implementation of a socio-economic analysis within the refugees’ settlements and host communities, with the aim of providing a comprehensive assessment of the current state of the refugees’ food security, well-being and resilience. Although refugees in Uganda are given land and mobility rights, their food security remains low, with a high dependency on food aid. The assumption was that by better understanding refugees’ preferences and livelihoods strategies which determine their resilience, it would be possible to unlock the development potential of the land, increase productivity and help them achieve independence and self-reliance.
Book Synopsis Nutrition and Agricultural Production. (Farm Defense Program - Series No.6). by : United States. Agricultural Defense Relations Office
Download or read book Nutrition and Agricultural Production. (Farm Defense Program - Series No.6). written by United States. Agricultural Defense Relations Office and published by . This book was released on 1941 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: