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Author : Laurence Sagot
Publisher :
ISBN 13 : 9782841486762
Total Pages : 103 pages
Book Rating : 4.4/5 (867 download)
Download or read book L'alimentation des ovins viande written by Laurence Sagot and published by . This book was released on 2009-04-01 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jacques Risse
Publisher :
ISBN 13 :
Total Pages : 404 pages
Book Rating : 4.:/5 (89 download)
Download or read book L'Alimentation du bétail, ovins, bovins, porcins et volailles written by Jacques Risse and published by . This book was released on 1969 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Martine CROISIER
Publisher : Educagri Editions
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.0/5 (275 download)
Download or read book Alimentation animale written by Martine CROISIER and published by Educagri Editions. This book was released on 2016-02-29 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cet ouvrage traite de la conduite spécifique de l'alimentation des bovins viande en se basant sur des exemples et des cas concrets qui portent sur différentes catégories d'animaux : vaches mères, génisses en cours de croissance, taurillons en engraissement. Il est découpé en trois séquences : 1. Vérification de l'équilibre de la ration : calcul des apports des différents aliments composant la ration, calcul des besoins des animaux et comparaison des apports aux besoins. 2. Calcul d'une ration et sa distribution : présentation de la méthode de calcul d'une ration (ration de base, concentré d'équilibre, équilibre minéral, concentré de production, ration contenant de l'urée). 3. Contrôle de la ration et surveillance des périodes clés : éléments à contrôler, périodes à surveiller, pathologies liées à l'alimentation. Ce livre fait partie de la collection J'apprends qui propose des outils associant apports de connaissances et exercices pour un apprentissage actif, autonome ou accompagné.
Author : Christoph Michael Wand
Publisher : [Guelph] : Ontario, Ministère de l'agriculture et de l'alimentation
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (76 download)
Download or read book Alimentation des ovins : matériel et méthodes written by Christoph Michael Wand and published by [Guelph] : Ontario, Ministère de l'agriculture et de l'alimentation. This book was released on 2003 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institut de l'élevage (France).
Publisher : Institut de l'élevage
ISBN 13 : 9782841481514
Total Pages : 106 pages
Book Rating : 4.4/5 (815 download)
Download or read book L'alimentation des bovins et des ovins et la qualité des viandes written by Institut de l'élevage (France). and published by Institut de l'élevage. This book was released on 2005 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ontario. Ministère de l'agriculture et de l'alimentation
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (1 download)
Download or read book Le Programme de la Viande Rouge : nouveaux plans destinés aux producteurs de bovins et d'ovins, 1984 written by Ontario. Ministère de l'agriculture et de l'alimentation and published by . This book was released on 1984 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institut de l'élevage (France).
Publisher :
ISBN 13 : 9782714800350
Total Pages : 119 pages
Book Rating : 4.8/5 (3 download)
Download or read book L'alimentation des brebis laitières written by Institut de l'élevage (France). and published by . This book was released on 2019 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt: En production ovine laitière, l'alimentation du troupeau constitue l'un des facteurs majeurs de la réussite de l'élevage tant du point de vue technique qu'économique. Le rationnement des brebis laitières suppose de bien connaître leurs besoins aux périodes clés, de maîtriser la qualité de la ration fourragère et les quantités distribuées. Ce guide pratique est organisé autour des étapes clés du cycle de production : l'élevage des agnelles de renouvellement, la gestation, la mise bas, l'allaitement des agneaux, la période de traite exclusive et la lutte. Il propose également des exemples de rations déclinées pour différentes races et contextes de production ainsi que des repères autour du pâturage.
Author : Paul Mondoly
Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (833 download)
Download or read book Pratique de l'alimentation des Ovins lait written by Paul Mondoly and published by . This book was released on 1998 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Philippe Hamon (vétérinaire.)
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 (465 download)
Download or read book La Complémentation minérale dans l'alimentation des ovins written by Philippe Hamon (vétérinaire.) and published by . This book was released on 1983 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institut technique de l'élevage ovin et caprin
Publisher :
ISBN 13 : 9782865990023
Total Pages : 104 pages
Book Rating : 4.9/5 (9 download)
Download or read book Pratique de l'alimentation des caprins written by Institut technique de l'élevage ovin et caprin and published by . This book was released on 1982 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : INSTITUT TECHNIQUE DE L'ELEVAGE OVIN ET CAPRIN.
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (113 download)
Download or read book Pratique de l'alimentation des caprins written by INSTITUT TECHNIQUE DE L'ELEVAGE OVIN ET CAPRIN. and published by . This book was released on 1986 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jacques Risse (vétérinaire.)
Publisher :
ISBN 13 :
Total Pages : 381 pages
Book Rating : 4.:/5 (46 download)
Download or read book Jacques Risse. L'Alimentation du bétail written by Jacques Risse (vétérinaire.) and published by . This book was released on 1969 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robert Jarrige
Publisher : John Libbey Eurotext
ISBN 13 : 9780861962471
Total Pages : 400 pages
Book Rating : 4.9/5 (624 download)
Download or read book Ruminant Nutrition written by Robert Jarrige and published by John Libbey Eurotext. This book was released on 1989 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deals with feed evaluation systems, the nutrient requirements of ruminant livestock and the feeding value of a wide range of feedstuffs. This book lists about 800 typical forages, 65 crop residues and 120 concentrate and by-product feeds. It is suitable for teachers, specialist scientists and industrialists.
Author :
Publisher :
ISBN 13 :
Total Pages : 892 pages
Book Rating : 4.E/5 ( download)
Download or read book Documentation Dans L'alimentation Et L'agriculture written by and published by . This book was released on 1961 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jean-Marc Luce
Publisher : Presses Univ. du Mirail
ISBN 13 : 9782858165070
Total Pages : 268 pages
Book Rating : 4.1/5 (65 download)
Download or read book Paysage et alimentation dans le monde grec written by Jean-Marc Luce and published by Presses Univ. du Mirail. This book was released on 2000 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : African Small Ruminant Research Network. Conference
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9789290532583
Total Pages : 592 pages
Book Rating : 4.5/5 (325 download)
Download or read book Small Ruminant Research and Development in Africa written by African Small Ruminant Research Network. Conference and published by ILRI (aka ILCA and ILRAD). This book was released on 1992-01-01 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Odile Jacob
ISBN 13 : 2738187501
Total Pages : 338 pages
Book Rating : 4.7/5 (381 download)
Download or read book written by and published by Odile Jacob. This book was released on with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
