Laboratory Techniques In Basic And Applied Microbiology

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Laboratory Techniques in Basic and Applied Microbiology

Author : Ramaneswari Kakarlapudi
Publisher : LAP Lambert Academic Publishing
ISBN 13 : 9783659203534
Total Pages : 120 pages
Book Rating : 4.2/5 (35 download)

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Book Synopsis Laboratory Techniques in Basic and Applied Microbiology by : Ramaneswari Kakarlapudi

Download or read book Laboratory Techniques in Basic and Applied Microbiology written by Ramaneswari Kakarlapudi and published by LAP Lambert Academic Publishing. This book was released on 2012-08 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbiology is making significant contributions towards scientific knowledge and solving human problems nowadays. In order to be an accomplished biotechnologist, a thorough knowledge of Microbiology is essential. Microorganisms were probably the first living forms to appear on the earth. The present manual comes from the teachers and Scholars who have good experience in teaching and research in microbiology & Biological Sciences. This Manual is very useful to Students who work in the discipline in Microbiology. The Book contains basic techniques regarding to Microbiology to both Graduates & Post Graduates levels. The experiments have been given in chronological orders and most of these can be performed with materials available in most biological sciences laboratories. For some of the experiments even alternate procedures have been suggested. The experiments covered in this manual are easy to perform, and have been used over the years in our laboratory for imparting practical training regularly to undergraduates and postgraduate students.Experiments were written in a step wise manner for easy understanding. Suggestions from readers and users are welcome.

Laboratory Methods in Microbiology

Author : W. F. Harrigan
Publisher : Academic Press
ISBN 13 : 1483274349
Total Pages : 375 pages
Book Rating : 4.4/5 (832 download)

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Book Synopsis Laboratory Methods in Microbiology by : W. F. Harrigan

Download or read book Laboratory Methods in Microbiology written by W. F. Harrigan and published by Academic Press. This book was released on 2014-06-28 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laboratory Methods in Microbiology is a laboratory manual based on the experience of the authors over several years in devising and organizing practical classes in microbiology to meet the requirements of students following courses in microbiology at the West of Scotland Agricultural College. The primary object of the manual is to provide a laboratory handbook for use by students following food science, dairying, agriculture and allied courses to degree and diploma level, in addition to being of value to students reading microbiology or general bacteriology. It is hoped that laboratory workers in the food manufacturing and dairying industries will find the book useful in the microbiological aspects of quality control and production development. The book is organized into two parts. Part I is concerned with basic methods in microbiology and would normally form the basis of a first year course. Abbreviated recipes and formulations for a number of typical media and reagents are included where appropriate, so that the principles involved are more readily apparent. Part II consists of an extension of these basic methods into microbiology as applied in the food manufacturing, dairying and allied industries. In this part, the methods in current use are given in addition to, or in place of, the ""classical"" or conventional techniques.

Introductory Microbiology Lab Skills and Techniques in Food Science

Author : Cangliang Shen
Publisher : Academic Press
ISBN 13 : 0128232439
Total Pages : 176 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Introductory Microbiology Lab Skills and Techniques in Food Science by : Cangliang Shen

Download or read book Introductory Microbiology Lab Skills and Techniques in Food Science written by Cangliang Shen and published by Academic Press. This book was released on 2021-11-02 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introductory Microbiology Lab Skills and Techniques in Food Science covers topics on isolation, identification, numeration and observation of microorganisms, biochemistry tests, case studies, clinical lab tasks, and basic applied microbiology. The book is written technically with figures and photos showing details of every lab procedure. This is a resource that is skills-based focusing on lab technique training. It is introductory in nature, but encourages critical thinking based on real case studies of what happens in labs every day and includes self-evaluation learning questions after each lab section. This is an excellent guide for anyone who needs to understand how to apply microbiology to the lab in a practical setting. Presents step-by-step lab procedures with photos in lab setting. Includes case studies of microorganism causing infectious disease. Provides clinical microbial lab tasks to mimic real-life situations applicable to industry.

Laboratory Practices in Microbiology

Author : Osman Erkmen
Publisher : Academic Press
ISBN 13 : 0323900151
Total Pages : 294 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Laboratory Practices in Microbiology by : Osman Erkmen

Download or read book Laboratory Practices in Microbiology written by Osman Erkmen and published by Academic Press. This book was released on 2021-02-06 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laboratory Practices in Microbiology provides updated insights on methods of isolation and cultivation, morphology of microorganisms, the determination of biochemical activities of microorganisms, and physical and chemical effects on microorganisms. Sections cover methods of preparation of media and their sterilization, microorganisms in environment, aseptic techniques, pure culture techniques, preservation of cultures, morphological characteristics of microorganisms, wet-mount and hanging-drop techniques, different staining techniques, cultural and biochemical characteristics of bacteria, antimicrobial effects of agents on microorganisms, hand scrubbing in the removal of microorganisms, characteristics of fungi, uses of bacteriophages in different applications, and more. Applications are designed to be common, complete with equipment, minimal expense and quick to the markets. Images are added to applications, helping readers better follow the expressions and make them more understandable. This is an essential book for students and researchers in microbiology, the health sciences, food engineering and technology, and medicine, as well as anyone working in a laboratory setting with microorganisms. Gives complete explanations for all steps in experiments, thus helping readers easily understand experimental procedures Includes certain subjects that tend to be disregarded in other microbiology laboratory books, including microorganisms in the environment, pure culture methods, wet-mount and hanging drop methods, biochemical characteristics of microorganisms, osmotic pressure effects on microorganisms, antiseptic and disinfectants effects on microorganisms, and more Provides groupings and characterizations of microorganisms Functions as a representative reference book for the field of microbiology in the laboratory

Analytical Food Microbiology

Author : Ahmed E. Yousef
Publisher : John Wiley & Sons
ISBN 13 : 0470425113
Total Pages : 404 pages
Book Rating : 4.4/5 (74 download)

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Book Synopsis Analytical Food Microbiology by : Ahmed E. Yousef

Download or read book Analytical Food Microbiology written by Ahmed E. Yousef and published by John Wiley & Sons. This book was released on 2022-02-15 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of the highly regarded laboratory manual for courses in food microbiology Analytical Food Microbiology: A Laboratory Manual develops the practical skills and knowledge required by students and trainees to assess the microbiological quality and safety of food. This user-friendly textbook covers laboratory safety, basic microbiological techniques, evaluation of food for various microbiological groups, detection and enumeration of foodborne pathogens, and control of undesirable foodborne microorganisms. Each well-defined experiment includes clear learning objectives and detailed explanations to help learners understand essential techniques and approaches in applied microbiology. The fully revised second edition presents improved conventional techniques, advanced analytical methodologies, updated content reflecting emerging food safety concerns, and new laboratory experiments incorporating commercially available microbiological media. Throughout the book, clear and concise chapters explain culture- and molecular-based approaches for assessing microbial quality and safety of diverse foods. This expanded and updated resource: Reviews aseptic techniques, dilution, plating, streaking, isolation, and other basic microbiological procedures Introduces exercises and relevant microorganisms with pertinent background information and reference material Describes each technique using accessible explanatory text, detailed illustrations, and easy-to-follow flowcharts Employs a proven “building block” approach throughout, with each new chapter building upon skills from the previous chapter Provides useful appendices of microbiological media, recommended control organisms, available supplies and equipment, and laboratory exercise reports With methods drawn from the authors’ extensive experience in academic, regulatory, and industry laboratories, Analytical Food Microbiology: A Laboratory Manual, Second Edition, is ideal for undergraduate and graduate students in food microbiology courses, as well as food processors and quality control personnel in laboratory training programs.

Experiments in Applied Microbiology

Author : Samuel Singer
Publisher : Academic Press
ISBN 13 :
Total Pages : 440 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Experiments in Applied Microbiology by : Samuel Singer

Download or read book Experiments in Applied Microbiology written by Samuel Singer and published by Academic Press. This book was released on 2001-02-20 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experiments in Applied Microbiology is a book of open-ended experiments to teach applied bacteriology approaches and techniques. Divided into three sections, it emphasizes its multi-disciplinary nature: applications in both bacteriology courses and macrobiology courses and offers the opportunity of teaching basic fermentation and biocontrol approaches. This is one of the few "lab" books stressing the use of invertebrate animals vis-à-vis bacteriological material. This book is unique in its potential for a wide application, breaking new ground in hands-on bacteriology experience, and emphasizing the role of bacteria in both microbiological and macrobiological disciplines. Key Features: * Open-ended experimental design * Experiments are multi-disciplinary, featuring applied bacteriology procedures * Applicable to bacteriology and macrobiology courses * Experiments can be used singly or in multiple array * For individual or class * Offers alternate or parallel experiments * Laboratory lore integrating experiment background with insightful explanations * Stresses use of insects, mollusks, and other invertebrates as lab animals vis-à-vis bacteriological materials * Extensive sources, resources, and references given of material as well as the livestock used in the experiments

Microbiology: Laboratory Theory and Application

Author : Michael J. Leboffe
Publisher : Morton Publishing Company
ISBN 13 : 1617314188
Total Pages : 913 pages
Book Rating : 4.6/5 (173 download)

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Book Synopsis Microbiology: Laboratory Theory and Application by : Michael J. Leboffe

Download or read book Microbiology: Laboratory Theory and Application written by Michael J. Leboffe and published by Morton Publishing Company. This book was released on 2015-01-01 with total page 913 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed for major and non-major students taking an introductory level microbiology lab course. Whether your course caters to pre-health professional students, microbiology majors or pre-med students, everything they need for a thorough introduction to the subject of microbiology is right here.

Automation and Basic Techniques in Medical Microbiology

Author : Santi M. Mandal
Publisher : Springer Nature
ISBN 13 : 1071623729
Total Pages : 213 pages
Book Rating : 4.0/5 (716 download)

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Book Synopsis Automation and Basic Techniques in Medical Microbiology by : Santi M. Mandal

Download or read book Automation and Basic Techniques in Medical Microbiology written by Santi M. Mandal and published by Springer Nature. This book was released on 2022-04-14 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses principles, methodology, and applications of microbiological laboratory techniques . It lays special emphasis on the use of various automated machines that are essential for medical microbiology and diagnostic labs. The book contains eleven major chapters. The first chapter describes the good lab practices which should be followed by the students in all biological, chemistry or microbiology laboratories. The next chapter describes manual and automated characterization of antibiotic resistant microbes, followed by a chapter on genomics based tools and techniques that are integral to research. Further chapters deal with other important techniques like immunology based techniques, spectrophotometry and its various types, MALDI-TOFF and microarrays, each with illustrations and detailed description of the protocols and applications. The book also gives certain important guidelines to the students about the planning the experiment and interpreting results. The book is highly informative and provides latest techniques. It is a handy compendium for graduate and post graduate students, as well as more advanced researchers.

Laboratory Manual of Microbiology

Author : Vivek Kumar
Publisher : Scientific Publishers
ISBN 13 : 9387307840
Total Pages : 214 pages
Book Rating : 4.3/5 (873 download)

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Book Synopsis Laboratory Manual of Microbiology by : Vivek Kumar

Download or read book Laboratory Manual of Microbiology written by Vivek Kumar and published by Scientific Publishers. This book was released on 2012-03-01 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: This laboratory manual of microbiology has been written to meet the needs of students taking microbiology as major or subsidiary subject. The intention is to provide the students with well organized, user-friendly tool to better enable them to understand laboratory aspects of microbiology as well as to hopefully make learning laboratory material and preparing for independent player of a given experiment. Each exercise provides step-by-step procedure to complete the assignment successfully and easily. The lab exercises are designed to give the student "hands-on" laboratory experience to better reinforce certain topics discussed in exercise. The glossary is included covering terms as well as basic, discipline-specific terminology from microbiology that will be helpful to its readers. The main contents of the manual are: Microbiology laboratory practices and safety rules, Basic laboratory techniques, Microscopy, Staining and motility techniques, Environmental microbiology, Microbiological culture techniques, Growth of lactose fermenting and non fermenting microbes, Medical microbiology, Environmental effect on bacterial growth, Application of microbiology, Microbiology of milk and Appendices. The academic level of the book is graduate, post graduate students, research workers, teachers and scientists dealing with basic and applied aspects of microbiology.

Basic Bioscience Laboratory Techniques

Author : Philip L.R. Bonner
Publisher : John Wiley & Sons
ISBN 13 : 1119663482
Total Pages : 212 pages
Book Rating : 4.1/5 (196 download)

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Book Synopsis Basic Bioscience Laboratory Techniques by : Philip L.R. Bonner

Download or read book Basic Bioscience Laboratory Techniques written by Philip L.R. Bonner and published by John Wiley & Sons. This book was released on 2022-08-02 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: A portable and pocket-sized guide to foundational bioscience and biomedical science laboratory skills The newly revised Second Edition of Basic Bioscience Laboratory Techniques: A Pocket Guide delivers a foundational and intuitive pocket reference text that contains essential information necessary to prepare reagents, perform fundamental laboratory techniques, and analyze and interpret data. This latest edition brings new updates to health and safety considerations, points of good practice, and explains the basics of molecular work in the lab. Perfect for first year undergraduate students expected to possess or develop practical laboratory skills, this reference is intended to be accessed quickly and regularly and inform the reader's lab techniques and methods. It assumes no prior practical knowledge and offers additional material that can be found online. The book also includes: A thorough introduction to the preparation of solutions in bioscience research Comprehensive explorations of microscopy and spectrophotometry and data presentation Practical discussions of the extraction and clarification of biological material, as well as electrophoresis of proteins and nucleic acids In-depth examinations of chromatography, immunoassays, and cell culture techniques Basic Bioscience Laboratory Techniques: A Pocket Guide is an indispensable reference for first year students at the BSc level, as well as year one HND/Foundation degree students. It's also a must-read resource for international masters' students with limited laboratory experience. In addition, it is a valuable aide-memoire to UG and PG students during their laboratory project module.

Laboratory Experiments in Microbiology

Author : Ted R. Johnson
Publisher : Pearson
ISBN 13 : 0134024486
Total Pages : 498 pages
Book Rating : 4.1/5 (34 download)

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Book Synopsis Laboratory Experiments in Microbiology by : Ted R. Johnson

Download or read book Laboratory Experiments in Microbiology written by Ted R. Johnson and published by Pearson. This book was released on 2015-06-12 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. For general microbiology laboratory courses. Containing 57 thoroughly class-tested and easily customizable exercises, Laboratory Experiments in Microbiology, Eleventh Edition, provides engaging labs with instruction on performing basic microbiology techniques and applications for undergraduate students in diverse areas, including the biological sciences, allied health sciences, agriculture, environmental science, nutrition, pharmacy, and various pre-professional programs. The perfect companion to Tortora/Funke/Case’s Microbiology: An Introduction or any introductory microbiology text, the Eleventh Edition features fourteen new Part-opening Case Studiesthat introduce students to a real world scenario or health-oriented case that connects the lab exercises to an engaging, familiar context. Updates to the new ASM BSL-2 safety lab protocol enhance flexibility and customization options for the instructor. MasteringMicrobiology’s newly updated prelab quizzes along with MicroLab Tutors and Lab Technique Videos ensure students arrive prepared for each lab and provide additional review opportunities.

Basic Microbiology Techniques

Author : Susan G. Kelley
Publisher :
ISBN 13 :
Total Pages : 358 pages
Book Rating : 4.:/5 (15 download)

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Book Synopsis Basic Microbiology Techniques by : Susan G. Kelley

Download or read book Basic Microbiology Techniques written by Susan G. Kelley and published by . This book was released on 2004 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Laboratory Manual of Food Microbiology

Author : Neelima Garg
Publisher : I. K. International Pvt Ltd
ISBN 13 : 9380578016
Total Pages : 206 pages
Book Rating : 4.3/5 (85 download)

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Book Synopsis Laboratory Manual of Food Microbiology by : Neelima Garg

Download or read book Laboratory Manual of Food Microbiology written by Neelima Garg and published by I. K. International Pvt Ltd. This book was released on 2010 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a general but thorough overview of basic microbiological techniques, analytical methods and advanced tests for food-borne pathogens, procedures for detecting pathogens in food, as well as beneficial microorganisms and their role in food fermentations. Both specialists looking to refresh their understanding of microbiology and those working in the food industry without a background in microbiology will find this book useful.

Microbiology of Human Diseases

Author : Kevin Kiser
Publisher :
ISBN 13 : 9781792412530
Total Pages : 277 pages
Book Rating : 4.4/5 (125 download)

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Book Synopsis Microbiology of Human Diseases by : Kevin Kiser

Download or read book Microbiology of Human Diseases written by Kevin Kiser and published by . This book was released on 2020-12-30 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Basic Laboratory Techniques for Microbiology

Author : Neal B. Groman
Publisher :
ISBN 13 : 9780060425272
Total Pages : 88 pages
Book Rating : 4.4/5 (252 download)

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Book Synopsis Basic Laboratory Techniques for Microbiology by : Neal B. Groman

Download or read book Basic Laboratory Techniques for Microbiology written by Neal B. Groman and published by . This book was released on 1972 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Microbiology Laboratory Manual

Author : Stephen A. Norrell
Publisher : Pearson
ISBN 13 : 9780130100290
Total Pages : 0 pages
Book Rating : 4.1/5 (2 download)

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Book Synopsis Microbiology Laboratory Manual by : Stephen A. Norrell

Download or read book Microbiology Laboratory Manual written by Stephen A. Norrell and published by Pearson. This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ? This manual serves as a general introduction to the microbiology laboratory, including basic procedures and equipment. Its 36 stand-alone exercises include explanations of the salient points being demonstrated or tested, and are divided into nine sections--Microscopic Technique, Microbial Diversity, Microbial Cultivation Techniques, Identification Techniques, Microbial Growth, Microbial Control, Clinical Microbiology, Virology, and Applied Microbiology. Questions are provided with each exercise to reinforce users' understanding of basic concepts, and require them to analyze or apply the material under discussion. For use with any standard microbiology textbook.

MICROBIOLOGICAL TECHNIQUES

Author : N. Murugalatha, Lali Growther, J. Vimalin Hena, N. Hema Shenpagam, R. Anitha, D. Kanchana Devi, G. Rajalakshmi
Publisher : MJP Publisher
ISBN 13 :
Total Pages : 456 pages
Book Rating : 4./5 ( download)

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Book Synopsis MICROBIOLOGICAL TECHNIQUES by : N. Murugalatha, Lali Growther, J. Vimalin Hena, N. Hema Shenpagam, R. Anitha, D. Kanchana Devi, G. Rajalakshmi

Download or read book MICROBIOLOGICAL TECHNIQUES written by N. Murugalatha, Lali Growther, J. Vimalin Hena, N. Hema Shenpagam, R. Anitha, D. Kanchana Devi, G. Rajalakshmi and published by MJP Publisher. This book was released on with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: CONTENTS :- 1. Introduction to Microbiology, 2. Tools of Microbiology, 3. Fundamentals of Microbiology, 4. Microbial Physiology, 5. Industrial Microbiology, 6. Environmental Microbiology, 7. Food Microbiology, 8. Genetics, 9. Immunology, 10. Medical Microbiology, 11. Biochemical Methodology, 12. Virology. PREFACE :- Microbiological Techniques is designed for the students, to explore the world of microorganisms and how the process of scientific discovery is carried out, with an ease. The study of microbiology is dynamic because of the ubiquitous nature of the microbes and the variability inherent in every living organism. The broad nature of the subject and diversity of topics from the fundamentals to its unique fields can make the way of presentation a little difficult; but it is also a part of what makes microbiology an interesting and challenging subject. The book primarily focuses on the basic microbiological techniques with applications for undergraduate and postgraduate students in diverse area of biological techniques. This book is the outcome of nearly a decade of teaching and research experience. The manual comprises twelve parts in which exercises in first three parts provide sequential developments of fundamental techniques. The remaining exercises are as independent as possible to allow the instructor to select the desirable sequence. Exercises are pursued in a normal scale providing maximum details so that one can perform the experiment independently and safely. The style and simplicity of expression have been our twin objectives. All exercises have been thoroughly tested in our laboratory by our students with wide variety of real talents and enthusiasm.