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L A Mexicano
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Download or read book L.A. Mexicano written by Bill Esparza and published by Prospect Park Books. This book was released on 2017-05-22 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richly photographed and authentically local, LA Mexicano showcases LA’s famously rich and complex Mexican-food culture, including recipes; profiles of chefs, bakers, restaurateurs, and vendors; and neighborhood guides. Part cookbook, part food journalism, and part love song to LA, it's the definitive resource for home cooks, hungry Angelenos, and food-loving visitors. With a foreword by Taco USA's Gustavo Arellano.
Book Synopsis Imperial Metropolis by : Jessica M. Kim
Download or read book Imperial Metropolis written by Jessica M. Kim and published by UNC Press Books. This book was released on 2019-08-09 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this compelling narrative of capitalist development and revolutionary response, Jessica M. Kim reexamines the rise of Los Angeles from a small town to a global city against the backdrop of the U.S.-Mexico borderlands, Gilded Age economics, and American empire. It is a far-reaching transnational history, chronicling how Los Angeles boosters transformed the borderlands through urban and imperial capitalism at the end of the nineteenth century and how the Mexican Revolution redefined those same capitalist networks into the twentieth. Kim draws on archives in the United States and Mexico to argue that financial networks emerging from Los Angeles drove economic transformations in the borderlands, reshaped social relations across wide swaths of territory, and deployed racial hierarchies to advance investment projects across the border. However, the Mexican Revolution, with its implicit critique of imperialism, disrupted the networks of investment and exploitation that had structured the borderlands for sixty years, and reconfigured transnational systems of infrastructure and trade. Kim provides the first history to connect Los Angeles's urban expansionism with more continental and global currents, and what results is a rich account of real and imagined geographies of city, race, and empire.
Download or read book La Lucha written by Jon Sack and published by Verso Books. This book was released on 2015-03-31 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: A front-line human rights defender fighting murderous impunity in the Mexican borderlands The Mexican border state of Chihuahua and its city Juárez have become notorious the world over as hotbeds of violence. Drug cartel battles and official corruption result in more murders annually in Chihuahua than in wartorn Afghanistan. Thanks to a culture of impunity, 97 percent of the killings in Juárez go unsolved. Despite a climate of fear, a small group of human rights activists, exemplified by the Chihuahua lawyer and organizer Lucha Castro, works to identify the killers and their official enablers. This is the story of La Lucha, illustrated in beautiful and chilling comic book art, rendering in rich detail the stories of families ripped apart by disappearances and murders—especially gender-based violence—and the remarkably brave advocacy, protests, and investigations of ordinary citizens who turned their grief into resistance.
Book Synopsis La Raza Cosmética by : Natasha Varner
Download or read book La Raza Cosmética written by Natasha Varner and published by University of Arizona Press. This book was released on 2020-10-06 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the decades following the Mexican Revolution, nation builders, artists, and intellectuals manufactured ideologies that continue to give shape to popular understandings of indigeneity and mestizaje today. Postrevolutionary identity tropes emerged as part of broader efforts to reunify the nation and solve pressing social concerns, including what was posited in the racist rhetoric of the time as the “Indian problem.” Through a complex alchemy of appropriation and erasure, indigeneity was idealized as a relic of the past while mestizaje was positioned as the race of the future. This period of identity formation coincided with a boom in technology that introduced a sudden proliferation of images on the streets and in homes: there were more photographs in newspapers, movie houses cropped up across the country, and printing houses mass-produced calendar art and postcards. La Raza Cosmética traces postrevolutionary identity ideals and debates as they were dispersed to the greater public through emerging visual culture. Critically examining beauty pageants, cinema, tourism propaganda, photography, murals, and more, Natasha Varner shows how postrevolutionary understandings of mexicanidad were fundamentally structured by legacies of colonialism, as well as shifting ideas about race, place, and gender. This interdisciplinary study smartly weaves together cultural history, Indigenous and settler colonial studies, film and popular culture analysis, and environmental and urban history. It also traces a range of Indigenous interventions in order to disrupt top-down understandings of national identity construction and to “people” this history with voices that have all too often been entirely ignored.
Book Synopsis La Llorona's Children by : Luis D. León
Download or read book La Llorona's Children written by Luis D. León and published by Univ of California Press. This book was released on 2023-09-01 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Luis D. León's compelling, innovative exploration of religion in the U.S.-Mexican borderlands issues a fundamental challenge to current scholarship in the field and recharts the landscape of Chicano faith. La Llorona's Children constructs genealogies of the major traditions spanning Mexico City, East Los Angeles, and the southwestern United States: Guadalupe devotion, curanderismo, espiritualismo, and evangelical/ Pentecostal traditions. León theorizes a religious poetics that functions as an effective and subversive survival tactic akin to crossing the U.S.-Mexican border. He claims that, when examined in terms of broad categorical religious forms and intentions, these traditions are remarkably alike and resonate religious ideas and practices developed in the ancient Mesoamerican world. León proposes what he calls a borderlands reading of La Virgen de Guadalupe as a transgressive, border-crossing goddess in her own right, a mestiza deity who displaces Jesus and God for believers on both sides of the border. His energetic discussion of curanderismo shows how this indigenous religious practice links cognition and sensation in a fresh and powerful technology of the body—one where sensual, erotic, and sexualized ways of knowing emphasize personal and communal healing. La Llorona’s Children ends with a fascinating study of the rich and complex world of Chicano/a Pentecostalism in Los Angeles, a tradition that León maintains allows Chicano men to reimagine their bodies into a unified social body through ritual performance. Throughout the narrative, the connections among sacred spaces, saints, healers, writers, ideas, and movements are woven with skill, inspiration, and insight.
Download or read book La Buena Mesa written by Himilce Novas and published by Knopf. This book was released on 2013-01-23 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: El primer libro de cocina que presenta la gran variedad de platos latinoamericanos tal y como se preparan en los Estados Unidos hoy en dia. Himilce Novas y Rosemary Silva ofrecen 200 deliciosas recetas proveidas por familias norteamericanas con raices mexicanas, puertorriquefias, cubanas, jamaiquinas, brasilenas, argentinas, chilenas, peruanas, colombianas, guatemaltecas, y de casi todos los rincones de America Latina. Sabrosos, vistosos y llenos de sorpresas, los platos "nuevo latinos" son la ultima moda en restaurantes famosos desde Nueva York hasta Los Angeles. Con este libro, lo que parece exotico y dificil de cocinar se convierte en manjares maravillosos que cualquier cocinera o cocinero puede preparar facilmente en casa. -- Para comenzar, las autoras nos ofrecen sopas exquisitas, como la Sopa fria de pimientos colorados y coco, o Sopa de calabaza con aroma de naranja, asi como sabrosisimos antojitos como los Wontons fritos con chorizo, chile y queso Monterey Jack a la Bayamo o Frijoles molidos costarricenses. -- Los platos principales incluyen el Asopao de pollo Piri Thomas y el Pastel de papas celestial, entre otras creaciones fabulosas caseras. -- Entre la gran variedad de platos de arroz con frijoles se destacan El gallo pinto, preparado con arroz y frijoles colorados, igual que el plato jamaiquino Jamaican Coat of Arms (arroz con frijoles colorados). Tambien nos ofrecen una elegante variedad de tamales, empanadas y otros sabrosos rellenos para satisfacer el apetito latino a cualquier hora del dia -- entre ellos, las deliciosas Empanadas de camaron brasileno-americano. Cristina, la anfitriona famosa del Show de Cristina, el congresista Henry B. Gonzalez, entre otras muchas personalidades y extraordinarios cocineros, cantantes famosos, autores, abuelas y jovenes estudiantes, comparten sus recetas favoritas en este libro. De la misma manera, Himilce Novas y Rosemary Silva, las autoras, aportan sus codiciadas recetas familiares, y a la vez cuentan la historia y la preparacion de los chiles frescos y secos, los platanos tropicales, la yuca, el taro y otras frutas y vegetales, y donde conseguirlos aqui en los Estados Unidos. Este es un libro unico que le anade una nueva dimension a la mesa americana.
Download or read book Casa Mexico written by Annie Kelly and published by Rizzoli Publications. This book was released on 2016-04-19 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Renowned for its picturesque charm, Mexico has lured design-world insiders to its retreats, as presented in this inspirational selection of some of the latest Mexican design trends from the Yucatán. In recent years leading international tastemakers have been drawn to the vibrant culture of the Yucatán. In Mérida—the region’s sixteenth-century capital—they have renovated many of the romantic Spanish colonial town houses into stylish retreats. In the nearby towns of Valladolid and Coba, picturesque houses surrounded by lush vegetation in sun-drenched settings have also been updated while retaining indigenous charm. Annie Kelly takes us on an insider’s tour of several stunning properties—from brightly painted town houses and contemporary villas to rustic bungalows—many with a distinctive bohemian feeling. These sophisticated residences blend artisanal craftsmanship with antiques and contemporary furnishings. They have been designed by such talents as architect Manolo Mestre, artist Jorge Pardo, L.A. modernist antiques dealers Robert Willson and David Serrano, and Nicolas Malleville of Tulum’s famed Coqui Coqui hotel, who has brought the fashion world to the Yucatán due to his chic homes and hotels there. Beautiful outdoor entertaining, garden, and pool areas enliven all these homes. This book is a stimulating resource for the design aficionado.
Download or read book American Tacos written by José R. Ralat and published by University of Texas Press. This book was released on 2024 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This new edition has been lightly updated throughout, but also includes an entirely new chapter on changes that the pandemic brought to the taco landscape"--
Download or read book Viva la Raza written by Yolanda Alaniz and published by Red Letter Press. This book was released on 2008 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A history of Chicana and Chicano militancy that explores the question of whether this social movement is a racial or a national struggle"--Provided by publisher.
Book Synopsis The Hong Kong Government Gazette by : Hong Kong
Download or read book The Hong Kong Government Gazette written by Hong Kong and published by . This book was released on 1918 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Heritage, Memory and Identity in Postcolonial Board Games by : Michal Mochocki
Download or read book Heritage, Memory and Identity in Postcolonial Board Games written by Michal Mochocki and published by Taylor & Francis. This book was released on 2023-08-04 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heritage, Memory and Identity in Postcolonial Board Games is a unique edited collection that explores the interplay of heritage, memory, identity and history within postcolonial board games and their surrounding paratexts. It also examines critiques of these games within the gamer communities and beyond. Drawing on a range of international contributions, examples and case studies, this book shows how colonialism-themed games work as representations of the past that are influenced by existing heritage narratives and discourses. It also considers the implications of using colonial histories in games and its impact on its audience, the games’ players. Heritage, Memory and Identity in Postcolonial Board Games will be relevant to scholars and postgraduate students in the fields of game studies, game design or development, heritage studies, postcolonial criticism, media studies, and history. It will also be beneficial to practicing game developers.
Download or read book Oaxaca written by Bricia Lopez and published by Abrams. This book was released on 2019-10-22 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: A colorful celebration of Mexican cuisine from LA’s landmark Oaxacan restaurant—with recipes for moles, salsa, cocktails, family meals and more. Oaxaca is the culinary heart of Mexico, and since opening its doors in 1994, Guelaguetza has been the center of life for the Oaxacan community in Los Angeles. Founded by the Lopez family, Guelaguetza has been offering traditional Oaxacan food for twenty-five years. In this delightful introduction to Oaxacan cuisine, each dish articulates the Lopez family story, from Oaxaca to the streets of Los Angeles and beyond. Showcasing the “soul food” of Mexico, Oaxaca offers 140 authentic, yet accessible recipes using some of the purest pre-Hispanic and indigenous ingredients available. From their signature pink horchata to the formula for the Lopez’s award-winning mole negro, Oaxaca demystifies this essential cuisine.
Book Synopsis Negocios ProMéxico Marzo-Abril by : ProMéxico
Download or read book Negocios ProMéxico Marzo-Abril written by ProMéxico and published by ProMéxico. This book was released on 2014-10-27 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Negocios ProMéxico shows Mexico’s competitive and successful industries, as well as its positive business environment. The magazine promotes México as an excellent business case, as a competitive destination for productive investments. Through several business cases, Mexico is shown as an active player in the global economy. Negocios ProMéxico is read by investors, decision makers, exporters, and Mexican goods and/or services buyers abroad. Negocios ProMéxico is a leading communication tool edited by the Mexican federal government to promote the country’s trade and investment related opportunities.
Book Synopsis Black and Brown in Los Angeles by : Josh Kun
Download or read book Black and Brown in Los Angeles written by Josh Kun and published by Univ of California Press. This book was released on 2013-10-25 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Black and Brown in Los Angeles is a timely and wide-ranging, interdisciplinary foray into the complicated world of multiethnic Los Angeles. The first book to focus exclusively on the range of relationships and interactions between Latinas/os and African Americans in one of the most diverse cities in the United States, the book delivers supporting evidence that Los Angeles is a key place to study racial politics while also providing the basis for broader discussions of multiethnic America. Students, faculty, and interested readers will gain an understanding of the different forms of cultural borrowing and exchange that have shaped a terrain through which African Americans and Latinas/os cross paths, intersect, move in parallel tracks, and engage with a whole range of aspects of urban living. Tensions and shared intimacies are recurrent themes that emerge as the contributors seek to integrate artistic and cultural constructs with politics and economics in their goal of extending simple paradigms of conflict, cooperation, or coalition. The book features essays by historians, economists, and cultural and ethnic studies scholars, alongside contributions by photographers and journalists working in Los Angeles.
Book Synopsis The Works of Hubert Howe Bancroft: History of the north Mexican states and Texas. 1884-89 by : Hubert Howe Bancroft
Download or read book The Works of Hubert Howe Bancroft: History of the north Mexican states and Texas. 1884-89 written by Hubert Howe Bancroft and published by . This book was released on 1886 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mexico Y la Intervencion written by and published by . This book was released on 1861 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas by : Lesley Tellez
Download or read book Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas written by Lesley Tellez and published by Hachette UK. This book was released on 2019-06-17 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat Mexico is a love letter to the intricate cuisine of Mexico City, written by a young journalist who lived and ate there for four years. It showcases food from the city's streets: the football-shaped, bean-stuffed corn tlacoyo, topped with cactus and salsa; the tortas bulging with turkey confit and a peppery herb called papalo; the beer-braised rabbit, slow-cooked until tender. The book ends on a personal note, with a chapter highlighting the creative, Mexican-inspired dishes - such as roasted poblano oatmeal - that Lesley cooks at home in New York with ingredients she discovered in Mexico. Ambitious cooks and armchair travellers alike will enjoy Lesley's Eat Mexico.
