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Knives And Knifemakers
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Book Synopsis Custom Knifemaking by : Tim McCreight
Download or read book Custom Knifemaking written by Tim McCreight and published by Stackpole Books. This book was released on 1985 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten projects will teach beginners how to cut, shape, heat, treat, and finish a knife.
Book Synopsis Knives and Knifemakers by : Sid Latham
Download or read book Knives and Knifemakers written by Sid Latham and published by Macmillan Publishing Company. This book was released on 1974 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Knife Engineering by : Larrin Thomas
Download or read book Knife Engineering written by Larrin Thomas and published by . This book was released on 2020-07-16 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: An in-depth exploration of the effects of different steels, heat treatments, and edge geometries on knife performance. This book provides ratings for toughness, edge retention, and corrosion resistance for all of the popular knife steels. Micrographs of over 50 steels. Specific recommended heat treatments for each steel. And answers to questions like: 1) Does a thinner or thicker edge last longer? 2) What heat treatment leads to the best performance? 3) Are there performance benefits to forging blades? 4) Should I use stainless or carbon steel? All of these questions and more are answered by a metallurgist who grew up around the knife industry.
Book Synopsis A Modern Guide to Knifemaking by : Laura Zerra
Download or read book A Modern Guide to Knifemaking written by Laura Zerra and published by Quarry Books. This book was released on 2018-07-03 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: In A Modern Guide to Knifemaking, survivalist Laura Zerra, one of the stars of Naked and Afraid on the Discovery Channel, shares her essential knifemaking tips and tricks, including step-by-step instructions for both forging and stock removal. We all use a knife pretty much every day, but for Zerra, her daily life often depends on the blade she takes with her into the wild. She's learned about what works and what doesn't, what steel will hold an edge, and what nuances in blade design will make or break a knife. From design to sharpening, A Modern Guide to Knifemaking covers every step in the knifemaking process. To begin, you will consider what you want your knife to accomplish, develop a design, and make a prototype. Zerra takes you through choosing and buying steel for your knife and then teaches you to build your own forge. You will learn forging basics and then move on to forge the shape of your knife and make the blade tip. From there, you will cut the blade profile, grind in bevels to make the edge of the knife, heat treat and temper your blade, grind and polish it, and make a handle and sheath for it. You will also learn sharpening techniques to maintain the edge of your new knife. Throughout, Zerra has included Pro-Tips from some of the leading knifemakers working today including Ken Onion, Kaila Cumings, and Mike Jones. A Modern Guide to Knifemaking covers every detail of knifemaking so you can make yourself the perfect knife.
Book Synopsis Step-by-step Knifemaking by : David Boye
Download or read book Step-by-step Knifemaking written by David Boye and published by . This book was released on 1977 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning theory software, Alfred's Essential's of Music Theory, is now available in a new and updated Version 3! This software features a fresh new interface and more activities to teach students everything they need to know about music theory. The Student Version includes narration and animation of music theory concepts through lessons, exercises, games, tests and ear training with recordings of a variety of acoustic instruments to motivate students while strengthening musical skills. The program includes randomized exercises, ear training and graded reviews for each unit. A complete glossary of musical terms and symbols with written definitions, pronunciations and visual/aural examples is also included. The Student Version is intended for use by one user at a time, and is ideal for private study or when tracking progress for other users is not necessary. Appropriate for ages 8 to Adult. PC/Mac compatible. Volume 1 (Lessons 1-25): Treble & Bass Clefs * 4/4, 3/4 & 2/4 Time Signatures * Flats, Sharps & Naturals * Whole & Half Steps * Dynamic Signs, Temp Markings & Articulation * Up to Eighth Notes & Rests Volume 2 (Lessons 25-50): Major Scales * Key Signatures * Circle of Fifths * Intervals * 3/8 & 6/8 Time Signatures * Triads & V7 Chords Volume 3 (Lessons 51-75): 1st & 2nd Inversions of Triads * Figured Bass * Chord Progressions * Minor Scales & Triads * Modes * Harmonizing & Composing Melodies * 12-Bar Blues Chord Progression & Blues Scale * Basic Forms of Music The complete curriculum of Alfred's Essentials of Music Theory includes Student Books, a Teacher's Answer Key, Ear Training CDs, Double Bingo games, Flash Cards, Reproducible Teacher's Activity Kits, and interactive software for students and teachers in private study, studio and network environments. System Requirements: Windows 7, Vista, XP - In
Download or read book A Sure Defense written by Mark D. Zalesky and published by . This book was released on 2017 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanies the exhibition held at the Historic Arkansas Museum, Dec. 13, 2013-June 22, 2014.
Book Synopsis How to Make Knives by : Richard W. Barney
Download or read book How to Make Knives written by Richard W. Barney and published by . This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated guide to the manufacture of knives.
Book Synopsis Simple Knifemaking by : Nicholas Tomihama
Download or read book Simple Knifemaking written by Nicholas Tomihama and published by Createspace Independent Publishing Platform. This book was released on 2016-07-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An manual of over 400 photos with text which illustrate the knife making process. The author encourages learning the basic skills of working old knives and tools into finished blades. He includes the hardening and tempering blades by building your own charcoal or propane forge using common materials.
Book Synopsis Mastering Knife Skills by : Norman Weinstein
Download or read book Mastering Knife Skills written by Norman Weinstein and published by Abrams. This book was released on 2012-05-18 with total page 963 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated, practical guide to everything you need to know about using knives in the kitchen. As the number of gourmet home kitchens burgeons, so does the number of home cooks who want to become proficient users of the professional-caliber equipment they own. And of all kitchen skills, perhaps the most critical are those involving the proper use of knives. Norman Weinstein has been teaching his knife skills workshop at New York City’s Institute of Culinary Education for more than a decade—and his classes always sell out. That’s because Weinstein focuses so squarely on the needs of the nonprofessional cook, providing basic instruction in knife techniques that maximize efficiency while placing the least possible stress on the user’s arm. Now, Mastering Knife Skills brings Weinstein’s well-honed knowledge to home cooks everywhere. Whether you want to dice an onion with the speed and dexterity of a TV chef, carve a roast like an expert, bone a chicken quickly and neatly, or just learn how to hold a knife in the right way, Mastering Knife Skills will be your go-to manual. Each cutting, slicing, and chopping method is thoroughly explained—and illustrated with clear, step-by-step photographs. Extras include information on knife construction, knife makers and types, knife maintenance and safety, and cutting boards. “In the old days, when kitchens weren’t equipped with a lot of fancy gadgets, a skilled chef needed only one tool to ply his trade: a sharp knife. This book will introduce novice cooks to and reacquaint experienced chefs with everything they need to know about a good knife and the art of using it.” —Cecilia Chiang, James Beard Award–winning restaurateur and author of The Seventh Daughter “This beautifully illustrated book, written with passion and precision, minces no words in guiding the reader to choose, maintain, and use a knife. Indispensable for anyone who prepares food, it has taught me how to cut produce much more efficiently.” —David Karp, Fruit Detective
Book Synopsis Next Level Knifemaking by : Jason Fry
Download or read book Next Level Knifemaking written by Jason Fry and published by . This book was released on 2021-01-15 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Next Level Knifemaking is a collection of essays written by 17 industry experts that cover a range of topics that both novice and expert alike will benefit from when asking the question, "What can I do to take myself to the next level?" With chapters on art, heat treating, selecting machinery, marketing your knives, photography, business development, knifemaking tools, and much more. Next Level Knifemaking provides you with expert guidance that will to help you reach the next level in your pursuit of the knifemaking craft. Essay Contributing authors include: Salem Straub, Tracy Mickley, Geoff Keyes, Larrin Thomas, Brad Stallsmith, Dave Ferry, Tom Lewis, Bob Ohlemann, Mark Bartlett, Ed Braun, Lin Rhea, Erin Healy, Dustin Rhodes, Joshua Swanagon, Jim Cooper, Ed Caffrey, John Gulso, Shanna Jantz-Kemp, and Nathan Carothers.
Download or read book Knife written by Tim Hayward and published by Hardie Grant Publishing. This book was released on 2016-11-03 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Hayward, one of the... best food writers alive, every page a different blade, glintingly pictured and lovingly described. Kitchen porn but not sinister: A cook’s gotta chop, a cook’s gotta mince.' – Simon Schama in New York Times 'Both essential and informative, useful information and sheer blade porn. Tim Hayward explores the world of knives with enthusiasm and authority.' – Anthony Bourdain 'This is possibly the coolest book I have ever seen. Glorious in content, geeky in text and engaging in photography. This is every cook's must-have reference book! I love it.' – Tom Kerridge 'Tim Hayward is the most serious cookery writer I know. Whatever he says, I will listen. Whatever he writes, I will buy.' – Len Deighton 'A gleaming, razor-sharp paean to the chef s greatest weapon in Knife by Tim Hayward. Both eloquent and encyclopaedic, Knife is the ultimate book of blades'' – Tom Parker Bowles, Mail on Sunday Knife is a love-letter to this essential culinary tool – its form, history and creation. The knife can be the most functional utensil or the most exquisite piece of design – avid collectors pay jaw-dropping sums for a piece of Japanese hand-crafted steel, made according to traditions that date back thousands of years. Through interviews with knife-makers, chefs and collectors, acclaimed food writer Tim Hayward explores how the relationship between cook and blade has shaped the both the knife itself, and the ways we prepare and eat food all over the world. From Damascus blades to Chinese cleavers and sushi knives, at the heart of Knife is a fascinating guide to 40 different types of knife, each with its own unique story, detailed description and stunning photographs. Lavishly illustrated and designed, and as cool, personal and desirable as the most intricately crafted deba, Knife opens up the world of this most covetable of culinary implements.
Download or read book Art of the Knife written by Joe Kertzman and published by Krause Publications. This book was released on 2007-08-22 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Not One Knife is Unworthy. Every Photo is Exquisite! &break;&break;Art of the Knife showcases, in full color professional-grade photography, 500 of the world's finest art knives made. &break;&break;These are the artists' art knives - sculpted cutting machines embellished with scrimshaw, engraving, gold, precious stone inlays, carving and etching. &break;&break;It's a parade of pearl, ivory, mammoth tooth, Damascus, silver ware, exotic wood, diamonds, rubies and more. It will definitely be a conversation piece when displayed on your coffee table, as well as an inspiration for artists and knife makers alike.
Book Synopsis The Wonder of Knifemaking by : Wayne Goddard
Download or read book The Wonder of Knifemaking written by Wayne Goddard and published by F+W Media, Inc.. This book was released on 2011-06-14 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Your questions, comments, and sometimes complaints are what keep me going as a writer. Keep it coming!” ~ Wayne Goddard As a columnist for BLADE Magazine, Wayne Goddard has been answering real questions from real knifemakers for more than twenty years. Now, find all the details in one place in this handy reference for every knifemaker, amateur or professional. • Clear and precise answers on every aspect of knifemaking, from selecting steel to heat treating and finishing the blade. • Tips and tricks for knifemakers of all skill levels. • Completely revised and updated with more than 11 years of new answers.
Book Synopsis Wayne Goddard's $50 Knife Shop by : Wayne Goddard
Download or read book Wayne Goddard's $50 Knife Shop written by Wayne Goddard and published by Krause Publications. This book was released on 2001-01-01 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following on the heels of Goddard's hot-selling "how to" book, "The Wonder of Knifemaking", this new book expands on the author's popular column in "Blade" magazine to show knifemakers of all skill levels how to create helpful gadgets and supply their shop on a shoestring. 75 photos.
Download or read book Knife Talk II written by Ed Fowler and published by Krause Publications Incorporated. This book was released on 2003 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ed Fowler presents 65 articles on such topics as function, design, and technique; philosophy; and forging and heat-treating. He also discusses knife manufacturing and industry legends.
Book Synopsis The Tactical Folding Knife by : Bob Terzuola
Download or read book The Tactical Folding Knife written by Bob Terzuola and published by . This book was released on 2019-11-25 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: