Kitchen Simple

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Publisher : Ten Speed Press
ISBN 13 : 1607740494
Total Pages : 258 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Kitchen Simple by : James Peterson

Download or read book Kitchen Simple written by James Peterson and published by Ten Speed Press. This book was released on 2011-08-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hundreds of recipes designed to get exceptional meals on the table in under an hour With Kitchen Simple, James Peterson, one of America’s most celebrated cookbook authors and renowned cooking instructors, delivers a definitive resource for the busy home cook. Elevating routine, weekday fare into exciting culinary creations, Peterson proves unequivocally that great food need not be complicated or time-consuming to prepare. More than 200 recipes, such as Summer Steak Salad, Mexican-Style Gazpacho, White Bean Bruschetta, Red Cabbage with Bacon and Apples, and Ricotta Ravioli, are thoughtfully streamlined to require no more than thirty minutes of active prep time with delivery to the table in under an hour. For leisurely meals and celebratory occasions, there are also dozens of luxe dishes, like Red Wine Pot Roast, Eggplant Parmigiano, Duck Confit, and Profiteroles with Chocolate Sauce. And, from the master of sauces, comes a paired-down primer on making foolproof Mayonnaise, Caper and Herb Sauce for vegetables and chicken, and an easy Béarnaise to dress up grilled fish. Kitchen Simple presents creative possibilities for weeknight meals, quick-and-easy breakfasts, impromptu dinner parties, and inspired last-minute desserts. And with Peterson’s invaluable variations, cooks can confidently substitute harder-to-find ingredients with items already at hand. Additional advice on how to stock a pantry with staples to make everyday cooking even easier, plus an inventory of truly indispensable kitchen tools make Kitchen Simple a go-to source of inspiration for cooks of all persuasions: novice or experienced, time-pressed or laid-back, casual or serious.

Kitchen Simple

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1580083188
Total Pages : 258 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis Kitchen Simple by : James Peterson

Download or read book Kitchen Simple written by James Peterson and published by Ten Speed Press. This book was released on 2011-08-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hundreds of recipes designed to get exceptional meals on the table in under an hour With Kitchen Simple, James Peterson, one of America’s most celebrated cookbook authors and renowned cooking instructors, delivers a definitive resource for the busy home cook. Elevating routine, weekday fare into exciting culinary creations, Peterson proves unequivocally that great food need not be complicated or time-consuming to prepare. More than 200 recipes, such as Summer Steak Salad, Mexican-Style Gazpacho, White Bean Bruschetta, Red Cabbage with Bacon and Apples, and Ricotta Ravioli, are thoughtfully streamlined to require no more than thirty minutes of active prep time with delivery to the table in under an hour. For leisurely meals and celebratory occasions, there are also dozens of luxe dishes, like Red Wine Pot Roast, Eggplant Parmigiano, Duck Confit, and Profiteroles with Chocolate Sauce. And, from the master of sauces, comes a paired-down primer on making foolproof Mayonnaise, Caper and Herb Sauce for vegetables and chicken, and an easy Béarnaise to dress up grilled fish. Kitchen Simple presents creative possibilities for weeknight meals, quick-and-easy breakfasts, impromptu dinner parties, and inspired last-minute desserts. And with Peterson’s invaluable variations, cooks can confidently substitute harder-to-find ingredients with items already at hand. Additional advice on how to stock a pantry with staples to make everyday cooking even easier, plus an inventory of truly indispensable kitchen tools make Kitchen Simple a go-to source of inspiration for cooks of all persuasions: novice or experienced, time-pressed or laid-back, casual or serious.

The Minimalist Kitchen

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Author :
Publisher : Time Inc. Books
ISBN 13 : 0848757211
Total Pages : 593 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis The Minimalist Kitchen by : Coleman, Melissa

Download or read book The Minimalist Kitchen written by Coleman, Melissa and published by Time Inc. Books. This book was released on 2018-04-10 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: The practical art of making more with less--in the kitchen! Melissa Coleman, the creator of the popular design and lifestyle blog The Faux Martha, shares her refreshingly simple approach to cooking that delivers beautiful and satisfying meals using familiar ingredients and minimal kitchen tools. The Minimalist Kitchen includes 100 wholesome recipes that use Melissa's efficient cooking techniques, and the results are anything but ordinary. You'll find Biscuits with Bourbon-Blueberry Quick Jam, Pesto Garden Pasta with an easy homemade pesto, Humble Chuck Roast that's simple to prepare and so versatile, Roasted Autumn Sweet Potato Salad, Stovetop Mac and Cheese, and Two-Bowl Carrot Cupcakes. While The Minimalist Kitchen helps tackle one of the home's biggest problem areas Ñthe kitchenÑthis book goes beyond the basics of clearing out and cleaning up, it also gives readers practical tips to maintain this simplified way of life. Melissa shows you how to shop, stock your pantry, meal plan without losing your mind, and most importantly, that delicious food doesnÕt take tons of ingredients or gadgets to prepare. This streamlined way of cooking is a breath of fresh air in modern lives where clutter and distraction can so easily take over.

Kitchen Simplicity

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Publisher :
ISBN 13 : 9781732064997
Total Pages : 102 pages
Book Rating : 4.0/5 (649 download)

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Book Synopsis Kitchen Simplicity by : Carmen Shenk

Download or read book Kitchen Simplicity written by Carmen Shenk and published by . This book was released on 2018-07-03 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love the look of cozy tiny homes but wonder if you could still cook and bake in a tiny house? If so, this book is for you! In her first three years of living in a tiny house, Shenk learned strategies that can help anyone who is passionate about food, but challenged by the prospect of a small kitchen.

A House Named Simplicity

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Author :
Publisher : Shanti Arts Publishing
ISBN 13 : 1951651693
Total Pages : 189 pages
Book Rating : 4.9/5 (516 download)

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Book Synopsis A House Named Simplicity by : Susan Eaton Mendenhall

Download or read book A House Named Simplicity written by Susan Eaton Mendenhall and published by Shanti Arts Publishing. This book was released on 2021-01-26 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writer and artist Susan Eaton Mendenhall realizes that she has been defined by the places she has lived. Her various homes have each set her on a path to discover something about herself, none more so than the house she named Simplicity. Mendenhall and her husband, Don, were newly married when they moved into the century-old American Foursquare that had recently been converted back into a single home after serving as apartments for a number of years. The house needed attention and care; it was aching to be restored to its original purpose—a place to support the hopes and dreams of a family, a place to be someone's home. This collection of personal stories is about a house that supported the Mendenhalls in their quest to find home by presenting abundant opportunities for growth and enrichment. The house named Simplicity was wise beyond its years, and it became a teacher and partner to the Mendenhalls as they explored their changing lives together, developing over time an intimacy with the spaces of Simplicity that made the house a true home. As readers enter Simplicity’s rooms and stories, they are given the opportunity to discover more about their relationship with the places they call home.

Simplicity from a Monastery Kitchen

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Author :
Publisher : Broadway
ISBN 13 : 9780767906098
Total Pages : 0 pages
Book Rating : 4.9/5 (6 download)

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Book Synopsis Simplicity from a Monastery Kitchen by : Victor-Antoine D'Avila-Latourrette

Download or read book Simplicity from a Monastery Kitchen written by Victor-Antoine D'Avila-Latourrette and published by Broadway. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: As good for the body as they are for the soul--America's best-known monastery cook captures the essence of culinary and spiritual simplicity in a complete collection of recipes and menus for every meal of the day. " In our hectic, mechanized age, Brother Victor-Antoine's recipes have been welcomed by thousands of tranquillity-seeking readers. His most extensive cookbook to date, Simplicity from a Monastery Kitchen" now brings his unique culinary spirit to every meal and occasion. As always, he draws on locally grown offerings to create a fresh range of recipes. Complemented by the influence of his French palate, each selection combines elegant flavors with natural ingredients for a satisfying yet nourishing dish. Start the day with Eggs in Potato Croustades or Avignon Banana and Raisin Bread. For lunch, try one of ten hearty soups, or a Polenta and Broccoli Casserole. Dinner could comprise Easy Spinach Croquettes and a Jerusalem Artichoke Salad, or a lavish affair featuring Asparagus Canapes, Grilled Sea Bass with Dill Sauce, and St. Peter's Zabaglione. Also including a variety of souffles, savory pancakes, crepes, pastas, a special section devoted to mushrooms, and a tempting array of more than two dozen sauces, Simplicity from a Monastery Kitchen" provides a way of cooking that truly celebrates the bounty of the Earth.

Celebrating Simplicity

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Author :
Publisher :
ISBN 13 : 9780981935775
Total Pages : 90 pages
Book Rating : 4.9/5 (357 download)

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Book Synopsis Celebrating Simplicity by : Stacey DeHass

Download or read book Celebrating Simplicity written by Stacey DeHass and published by . This book was released on 2010-04 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate Simplicity with Chef Stacey DeHass and learn the ins and outs of your kitchen. The Starter Kitchen breaks down the basics of cooking. Discover how to stock your cabinets, how to hold a knife, how to saute and everything in between. Learn to be comfortable in your kitchen and be able to throw a meal together with ease. With simple, approachable recipes and step by step pictures The Starter Kitchen takes the fear out of cooking. Whether you are a starving college student, and nervous newlywed or a seasoned home cook The Starter Kitchen is your first step toward success in the kitchen!

Unplugged Kitchen

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Author :
Publisher : William Morrow
ISBN 13 : 9780688113131
Total Pages : 0 pages
Book Rating : 4.1/5 (131 download)

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Book Synopsis Unplugged Kitchen by : Viana La Place

Download or read book Unplugged Kitchen written by Viana La Place and published by William Morrow. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pull the plug on fancy techniques and fall in love with food again with this beautifully illustrated new book by the co-author of Cucina Fresca and Pasta Fresca. Viana's food is nothing less than inspired. In nearly 200 tastefully evocative recipes she cooks the foods she loves from the fresh flavors of the world's cuisines.

Get Cooking

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Publisher : Harper Collins
ISBN 13 : 0061959472
Total Pages : 294 pages
Book Rating : 4.0/5 (619 download)

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Book Synopsis Get Cooking by : Mollie Katzen

Download or read book Get Cooking written by Mollie Katzen and published by Harper Collins. This book was released on 2009-10-13 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get Cooking is the first in a series of cookbooks geared toward beginners by Mollie Katzen, the author of the bestselling Moosewood Cookbook. Here are 125 foolproof , basic recipes for soups, homemade pasta, roast chicken, burgers, vegan specialities, chocolate chip cookies—and more—that anyone can enjoy making, no matter how inexperienced they are in the kitchen.

Economy in the Kitchen

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Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.:/5 (2 download)

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Book Synopsis Economy in the Kitchen by : James Frank Breazeale

Download or read book Economy in the Kitchen written by James Frank Breazeale and published by . This book was released on 1918 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Simple French Food

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Publisher : HarperCollins
ISBN 13 : 0544245393
Total Pages : 479 pages
Book Rating : 4.5/5 (442 download)

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Book Synopsis Simple French Food by : Richard Olney

Download or read book Simple French Food written by Richard Olney and published by HarperCollins. This book was released on 2014-05-06 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richard Olney was considered a culinary genius for his ability to elevate cooking to a practical art. He wrote evocatively about the beauty and pleasure in cooking by focusing on preparing simple foods well. This new edition of his classic cookbook includes a fresh cover, new interior design, and a foreword by Mark Bittman—so that a whole new generation of food lovers can enjoy this inspiring book. Olney’s 175 recipes are so straightforward that cooks will be inspired to go right into the kitchen: herb omelets, fish with zucchini, lamb shanks with garlic, and many more. He also shares techniques (several featuring his own illustrations), such as fermenting vinegar, in line with the back-to-basics trend in cooking. Olney’s emphasis on simplicity and improvisation in cooking will resonate with today’s cooks and food lovers.

Simple Thai Food

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1607745240
Total Pages : 238 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Simple Thai Food by : Leela Punyaratabandhu

Download or read book Simple Thai Food written by Leela Punyaratabandhu and published by Ten Speed Press. This book was released on 2014-05-13 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thai takeout meets authentic, regional flavors in this collection of 100 recipes for easy, economical, and accessible Thai classics—from the rising star behind the blog She Simmers. Who can say no to a delicious plate of Pad Thai with Shrimp; a fresh, tangy Green Papaya Salad; golden Fried Spring Rolls; or a rich, savory Pork Toast with Cucumber Relish? Thai food is not only one of the most vibrant, wonderfully varied cuisines in the world, it also happens to be one of the tastiest, and a favorite among American eaters. The good news is, with the right ingredients and a few basic tools and techniques, authentic Thai food is easily within reach of home cooks. Take it from Leela Punyaratabandhu, a Bangkok native and author of the popular Thai cooking blog She Simmers. In her much-anticipated debut cookbook, Leela shares her favorite recipes for classic Thai fare, including beloved family recipes, popular street food specialties, and iconic dishes from Thai restaurant menus around the world. All of Leela’s recipes have been tested and tweaked to ensure that even the busiest cook can prepare them at home. With chapters on key ingredients and tools, base recipes, one-plate meals, classic rice accompaniments, and even Thai sweets, Simple Thai Food is a complete primer for anyone who wants to give Thai cooking a try. By the end of the book, you’ll be whipping up tom yam soup and duck red curry that will put your local takeout joint to shame. But perhaps more importantly, you’ll discover an exciting new world of Thai flavors and dishes—including Stir-Fried Chicken with Chile Jam, Leaf-Wrapped Salad Bites, and Crispy Wings with Three-Flavored Sauce—that will open your eyes to all the wonderful possibilities that real Thai cooking has to offer.

Good Food Made Simple

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Author :
Publisher : Allen & Unwin
ISBN 13 : 1761185063
Total Pages : 384 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Good Food Made Simple by : Leah Itsines

Download or read book Good Food Made Simple written by Leah Itsines and published by Allen & Unwin. This book was released on 2022-08-30 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: No restrictions or calorie counting, just wildly delicious recipes and simple ways to organise yourself to cook and eat well, by the cofounder of the BARE Guides. 'Buckle in for some seriously delicious, nutritious and incredibly satisfying food that is healthy but doesn't compromise on taste - ever!' Leah Itsines comes from a big Greek family where food is always at the forefront of every gathering. But it's no secret she also lives and breathes healthy eating and a lifestyle that supports wellbeing. How do you combine a love of food with a healthy lifestyle? You make Good Food Made Simple. If you don't feel confident in the kitchen, or you've had a 'bad' relationship with food, this is the book to ease you back to balanced and realistic eating that is satisfying and fun. Begin with meal prep hacks and money-saving tips to get organised, learn how to make some mean marinades that will make life simply delicious, then move through over 100 killer recipes from The Lighter Side, Quick & Delicious to Itsines Family Favourites and - for something a bit special - The Entertainer. Good Food Made Simple is your gateway to getting comfortable in the kitchen, being kind to your body and having some fun. Food wasn't meant to be hard.

SIMPLE

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Author :
Publisher : Mitchell Beazley
ISBN 13 : 1784723266
Total Pages : 320 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis SIMPLE by : Diana Henry

Download or read book SIMPLE written by Diana Henry and published by Mitchell Beazley. This book was released on 2016-09-08 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: No-one is better than Diana Henry at turning the everyday into something special. Here is a superb collection of recipes that you can rustle up with absolutely no fuss, but which will knock your socks off with their flavor. Peppered throughout the book are ingenious ideas such as no-hassle starters and sauces that will lift any dish. From Turkish Pasta with Caramelized Onions, Yoghurt and Dill and Paprika-baked Pork Chops with Beetroot, Caraway and Sour Cream to Parmesan-roasted Cauliflower with Garlic and Thyme, Diana takes the kind of ingredients we are most likely to find in our cupboard and fridge - or be able to pick up on the way home from work - and provides recipes that will become your friends for life.

Timeless Simplicity

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Publisher : Bloomsbury Publishing
ISBN 13 : 190744856X
Total Pages : 114 pages
Book Rating : 4.9/5 (74 download)

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Book Synopsis Timeless Simplicity by : John Lane

Download or read book Timeless Simplicity written by John Lane and published by Bloomsbury Publishing. This book was released on 2001-01-01 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightful book, celebrating the wonders of simplicity and minimalism in a noisy, overwhelming world. Our planet was once teeming with all kinds of life, but our grandchildren will inherit one with less than 20 per cent of its early forests still in tact, and thousands of plant and animal species extinct. Sooner or later, a more frugal lifestyle is not only desirable, but will soon be imperative. Life at the moment isn't what it should be – technological and economic progress has resulted in a delusion that material solutions will solve emotional problems, but a simpler lifestyle leaves space for spiritual renewal. This is a book about simplicity – not destitution, parsimoniousness or self-denial, but the restoration of wealth in the midst of an affluence in which we are starving the spirit. There are many advantages to living a less cluttered, less stressful life than that which has become the norm in the overcrowded and manic-paced consuming nations. Written by painter, writer and educator John Lane, Timeless Simplicity is an ode to having less and enjoying more. More time to pursue creativity, eat good food, relax with your family – and to just be yourself!

South Wind Through the Kitchen

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Author :
Publisher : Macmillan
ISBN 13 : 086547575X
Total Pages : 406 pages
Book Rating : 4.8/5 (654 download)

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Book Synopsis South Wind Through the Kitchen by : Elizabeth David

Download or read book South Wind Through the Kitchen written by Elizabeth David and published by Macmillan. This book was released on 1999-10-25 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This anthology is taken from the nine books written by Elizabeth David on the subject of food and cookery. It contains many pieces which have been added to by her friends, including chefs and writers that she influenced, such as Prue Leith and Terence Conran.

Vegan Richa's Indian Kitchen

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Author :
Publisher : Andrews McMeel Publishing
ISBN 13 : 1941252109
Total Pages : 484 pages
Book Rating : 4.9/5 (412 download)

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Book Synopsis Vegan Richa's Indian Kitchen by : Richa Hingle

Download or read book Vegan Richa's Indian Kitchen written by Richa Hingle and published by Andrews McMeel Publishing. This book was released on 2015-05-19 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate plant-based Indian cookbook by the creator of VeganRicha.com, featuring breakfasts, snacks, one-pot meals, mains, flatbreads, and desserts. From delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods. Whether you want to enjoy Indian cooking, try some new spices, or add more protein to your meals using legumes and lentils, this book has got it covered. You’ll explore some well-known and new Indian flavor profiles that are easy to make in your own kitchen. Learn the secrets of eclectic Indian taste and textures, and discover meals in which pulses and vegetables are the stars of the dish. And once you taste Richa’s mouth-watering desserts, they will likely become your new favorites. Within these pages you will find recipes to please all the senses, including: • Mango Curry Tofu • Whole Roasted Cauliflower in Makhani Gravy • Baked Lentil Kachori Pastries • Quick Tamarind-Date Chutney • Avocado Naan • Fudgy Cardamom Squares The recipes have been designed to simplify complex vegan cooking procedures, and Richa’s workflow tips incorporate modern appliances and techniques from other cuisines to reduce cooking times. Replacement spices are indicated wherever possible, and Richa also provides alternatives and variations that allow people to be playful and creative with the Indian spices called for in the recipes. The restaurant-quality vegan recipes are ideal to make for yourself, for family, and for entertaining guests. “One of the Best Vegan Cookbooks of 2015”—Vegetarian Times “Whether you have a love affair with Indian food or are new to the flavors of one of the world’s greatest cuisines, you will be dazzled by Richa’s recipes and accessible style. . . . I can’t wait to keep cooking from one of the best cookbooks on Indian food (vegan or not) I’ve ever seen.” —Colleen Holland, co-founder of VegNews Magazine