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Author : Harold H. Alexander
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.:/5 (829 download)
Download or read book Kitchen Industry Technical Manual written by Harold H. Alexander and published by . This book was released on 1972 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Harold H. Alexander
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.:/5 (2 download)
Download or read book Design Principles and Practices written by Harold H. Alexander and published by . This book was released on 1972 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : University of Illinois at Urbana-Champaign. Small Homes Council-Building Research Council
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.:/5 (319 download)
Download or read book Kitchen Industry Technical Manual: Design principles and practices written by University of Illinois at Urbana-Champaign. Small Homes Council-Building Research Council and published by . This book was released on 1972 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ellen M. Cheever
Publisher :
ISBN 13 : 9781887127196
Total Pages : 85 pages
Book Rating : 4.1/5 (271 download)
Download or read book Kitchen Industry Technical Manual written by Ellen M. Cheever and published by . This book was released on 1996 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nancy Wolford
Publisher : John Wiley & Sons
ISBN 13 : 1118715640
Total Pages : 240 pages
Book Rating : 4.1/5 (187 download)
Download or read book Kitchen and Bath Design Principles written by Nancy Wolford and published by John Wiley & Sons. This book was released on 2015-01-05 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The industry standard, full-color guide to practical kitchen and bath design Kitchen and Bath Design Principles is The National Kitchen and Bath Association's complete guide to uniting function and style in these important rooms. This full-color guide is heavily illustrated, with a revised layout and graphic design that presents information more clearly for visual learners. The updated second edition has been expanded to adhere more closely to the standards of interior design, including new information on unity, proportion, scale, and variety, plus a new glossary to clarify unfamiliar terms. Stylistic themes remain a major component, with emphasis on the architecture, furniture, styles, and fashions of each era, and all technical and aesthetic information is presented in clear, concise language. The companion website features a teacher's guide and image bank that facilitate use in the classroom, providing additional examples of design principles in action. The National Kitchen and Bath Association established the standard guidelines for safe and effective kitchen and bath design, and this book is the complete guide to incorporating code and aesthetics from the very beginning. Function is just as important as style in these rooms, so Kitchen and Bath Design Principles teaches readers to: Apply the elements and principles of design to real-life situations Discover how best to apply the tools of design in daily business practice Explore the global and cultural influences reflected in popular stylistic themes Translate the aesthetics of an era into a workable theme for a kitchen or bath To best serve clients, designers must learn to meet all codes, regulations, and expectations with a balance of substance and style. Kitchen and Bath Design Principles is the industry standard reference, from the industry-leading provider of kitchen and bath design education.
Author : NKBA (National Kitchen and Bath Association)
Publisher : Wiley
ISBN 13 : 9780471126720
Total Pages : 0 pages
Book Rating : 4.1/5 (267 download)
Download or read book The Essential Kitchen Design Guide written by NKBA (National Kitchen and Bath Association) and published by Wiley. This book was released on 1996-05-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The kitchen is the heart of the home, the ideal place to enjoy a quiet cup of coffee, an informal gathering, or an intimate conversation. It is also a complex organism in which numerous independent systems must work in harmony to minimize the energy required to prepare meals and clean up afterwards. Few rooms see so much activity; fewer still challenge designers with such an array of practical, technological, and esthetic considerations. The successful kitchen designer creates a warm, pleasant atmosphere while solving problems of storage capacity, accessibility, functionality, ventilation, lighting, safety, and durability. For many years the National Kitchen & Bath Association has conducted a prestigious education program for kitchen designers. The Essential Kitchen Design Guide, condensed from the NKBA's own six-volume manual, is an invaluable sourcebook and technical guide for kitchen planning and design. It offers an established set of kitchen-planning guidelines—accepted as the norm for the industry—and provides authoritative presentations on every kitchen mechanical system, design issue, and planning principle, as well as appliances, fixtures, and other equipment. Hundreds of design details, descriptive technical photos, and useful checklists help you make the most of all the information provided. Reliable data, proven techniques, and helpful tips prepare you to tackle every aspect of kitchen design, including Electrical systems, lighting, and plumbing Fixtures and appliances Cabinetry, floor coverings, counter tops, and other equipment and materials Drawing and presentation standards for the kitchen professional Cost estimating Space planning Kitchen-related building codes And more The Essential Kitchen Design Guide is an indispensable tool and an essential addition to the professional libraries of architects, interior designers, and anyone interested in pursuing the finest in kitchen design. From the organization whose name is synonymous with the highest standards in kitchen and bath design-the kitchen design guide no professional should be without!
Author : National Kitchen and Bath Association Staff
Publisher :
ISBN 13 : 9781887127172
Total Pages : 216 pages
Book Rating : 4.1/5 (271 download)
Download or read book Kitchen Industry Technical Manual written by National Kitchen and Bath Association Staff and published by . This book was released on 1996-05 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Amanda Davis
Publisher : John Wiley & Sons
ISBN 13 : 1119087988
Total Pages : 240 pages
Book Rating : 4.1/5 (19 download)
Download or read book Kitchen & Bath Sustainable Design written by Amanda Davis and published by John Wiley & Sons. This book was released on 2015-02-26 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The leading industry association's handbook for going green inthe kitchen and bath Kitchen & Bath Sustainable Design is the NationalKitchen and Bath Association's complete guide to "greening" theseimportant rooms. The first book to focus exclusively on kitchen andbath sustainability, this full color guide covers everyconsideration for both remodels and new construction, making it ahandy reference for any kitchen and bath professional. Case studiesof award-winning projects demonstrate how space, budget, andsustainability can come together to create beautiful, functional,efficient rooms, and illustrations throughout provide visualexamples of the techniques discussed. The book includes informationon greening one's practice for the client's benefit, plus anappendix of additional resources and instructional materials forclassroom use. Outside of general heating and cooling, kitchen appliances usethe bulk of a household's energy. Kitchens and baths together usean average of 300 gallons of water per day for a family of four,and both rooms are high-use areas that require good air quality.Kitchen & Bath Sustainable Design provides a handbook todesigning these rooms for sustainability, without sacrificingcomfort or livability. With comprehensive guidance on approachingthese rooms sustainably, readers will: Communicate better with builders, clients, and potentialclients Understand technical considerations, and the criteria that makea design "green" Conduct a full design analysis, including life cycle costingand efficiency Learn the ratings systems and standards in play in the greenkitchen and bath The biggest elements of sustainable interior design—energyefficiency, water use, and materials selection—are all majorplayers in the kitchen and bath. Clients are increasingly demandingattention to sustainability issues, and designers must be up todate on the latest guidelines, best practices, and technology.Kitchen & Bath Sustainable Design is the completetechnical and practical guide to green design for the kitchen andbath professional.
Author : Rudard Artaban Jones
Publisher :
ISBN 13 :
Total Pages : 97 pages
Book Rating : 4.:/5 (347 download)
Download or read book Kitchen Planning Principles written by Rudard Artaban Jones and published by . This book was released on 1975 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marylee McDonald
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (391 download)
Download or read book Kitchen Industry Technical Manuals written by Marylee McDonald and published by . This book was released on 1996 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : University of Illinois at Urbana-Champaign. Small Homes Council-Building Research Council
Publisher :
ISBN 13 :
Total Pages : 118 pages
Book Rating : 4.:/5 (319 download)
Download or read book Kitchen Industry Technical Manual: Drawing techniques and standards written by University of Illinois at Urbana-Champaign. Small Homes Council-Building Research Council and published by . This book was released on 1972 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Kitchen Industry Technical Manual: Drawing techniques and standards written by and published by . This book was released on 1972 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Margaret Krohn
Publisher : John Wiley & Sons
ISBN 13 : 1118822374
Total Pages : 452 pages
Book Rating : 4.1/5 (188 download)
Download or read book Kitchen & Bath Design Presentation written by Margaret Krohn and published by John Wiley & Sons. This book was released on 2014-02-27 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: The leading text on design communication, updated and expanded Kitchen and Bath Design Presentation is the National Kitchen and Bath Association's complete guide to preparing clear and accurate project documents and plans. This updated second edition has been expanded to include more information on hand drafting, specifications, and project presentation, with additional CAD coverage featuring software programs approved for the NKBA certification exams. This full-color guide includes detailed information on the NKBA graphics and presentation standards, plus extensive reference appendices including sample documents, cabinet nomenclature, and metric conversions. Each chapter includes a summary and review questions, and samples of NKBA drawings throughout provide ample illustration of the techniques discussed. Design presentation is the key communication between designer and client, contractor, and supplier. Accuracy and precision are essential, and mistakes can be costly in terms of both time and money. The National Kitchen and Bath Association established the standard guidelines for safe and effective kitchen planning, and Kitchen and Bath Design Presentation provides a thorough breakdown of the NKBA standards in design communication. Learn the secrets to accurate measurement with tips from the pros Master the art of hand drafting, and review the fundamentals of CAD Understand drafting conventions, dimensioning, and construction planning Study the NKBA's graphics and presentation standards, including specs, titling, copyright, and more Comprehensive coverage and clear instruction make this book ideal for CKD and CBD exam prep, and easy navigation and strong visual design make it a useful reference for professionals needing to communicate their vision. Designers must be skilled at translating idea to reality, and Kitchen and Bath Design Presentation is the industry standard guide to doing it right.
Author : Marylee McDonald
Publisher :
ISBN 13 : 9781887127165
Total Pages : 144 pages
Book Rating : 4.1/5 (271 download)
Download or read book Kitchen Industry Technical Manual written by Marylee McDonald and published by . This book was released on 1996-05-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mary Fisher Knott
Publisher : John Wiley & Sons
ISBN 13 : 0470890088
Total Pages : 452 pages
Book Rating : 4.4/5 (78 download)
Download or read book Kitchen and Bath Design written by Mary Fisher Knott and published by John Wiley & Sons. This book was released on 2010-12-22 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: The all-in-one reference to designing stunning and functional kitchens and baths Designing for today's kitchens and baths requires technical savvy, a keen eye for aesthetics, and perhaps most important of all, the ability to coordinate efforts across many disciplines. Kitchen and Bath Design simplifies these complex decision-making processes with a comprehensive strategy for achieving kitchen and bath designs that successfully integrate beauty and practicality—while meeting client expectations. Fundamental design basics are covered, along with a host of important issues that designers must consider when conceptualizing these specialized rooms, such as ergonomics, codes and safety requirements, proper lighting and ventilation, flooring, cabinetry, countertops, wall surfaces, and more. Some of the topics that appear in this book include: A detailed introduction to construction, plumbing, and electrical basics A systematic approach to incorporating "green," energy-conscious design An overview of crucial design elements, including pattern, texture, line, form or mass, color, space and light, and sound The latest building codes and manufacturers' guidelines Written by a leading expert in interior design, Kitchen and Bath Design uses three-dimensional drawings and corresponding photographs to deliver valuable information that is critical when it comes to planning, designing, specifying, estimating, building, pricing, or evaluating a kitchen or bathroom. Whether they're working on a new or existing space, professional designers can apply the lessons learned from this current andaccessible resource to masterfully take on all kitchen or bathroom projects—from the simplest to the most highly challenging.
Author : University of Illinois at Urbana-Champaign. Small Homes Council-Building Research Council
Publisher :
ISBN 13 :
Total Pages : 114 pages
Book Rating : 4.:/5 (319 download)
Download or read book Kitchen Industry Technical Manual: Kitchen planning principles : equipment written by University of Illinois at Urbana-Champaign. Small Homes Council-Building Research Council and published by . This book was released on 1975 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : NKBA (National Kitchen and Bath Association)
Publisher : John Wiley & Sons
ISBN 13 : 1119216567
Total Pages : 98 pages
Book Rating : 4.1/5 (192 download)
Download or read book NKBA Kitchen and Bathroom Planning Guidelines with Access Standards written by NKBA (National Kitchen and Bath Association) and published by John Wiley & Sons. This book was released on 2015-12-28 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential kitchen and bath design reference, updated with the latest codes NKBA Kitchen & Bathroom Planning Guidelines with Access Standards is the industry standard reference, written by the National Kitchen and Bath Association and updated with the latest codes and standards. This new second edition features revised guidelines for cooking surface clearance, electrical receptacles, and ventilation for kitchens, as well as ceiling height, shower size, electrical receptacles, and ventilation for bathrooms. Revised to reflect the 2015 International Residential Code and the ICC A117.1-2009, all illustrations have been expertly redrawn using 2020 Design and Chief Architect Software to provide clearer visual reference for real-world application. With thirty-one kitchen guidelines and twenty-seven bathroom guidelines, this book provides full planning recommendations, code references, and access standards for today's kitchen and bath design professional. Kitchens and bathrooms are the two most functional rooms in the house, and also the most code-intensive. It is imperative that design professionals stay up to speed on the latest guidelines to ensure the safety and efficiency of their projects. Get up to date on the latest kitchen and bath codes Reference a new range of standards for clearance, ventilation, and more Design for storage based on the results of university research Examine illustrative and descriptive plans, sections, and perspective views The NKBA guidelines are based on a composite of historical review, current industry environment and practices, emerging trends, consumer lifestyles, research, and building codes. These factors combine to help kitchen and bath professionals create designs that are beautiful, functional, accessible, and safe. The NKBA Kitchen & Bathroom Planning Guidelines with Access Standards is the complete reference professionals turn to for the latest in kitchen and bath design.
