Judging Farm Animals (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780267416646
Total Pages : 608 pages
Book Rating : 4.4/5 (166 download)

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Book Synopsis Judging Farm Animals (Classic Reprint) by : Charles S. Plumb

Download or read book Judging Farm Animals (Classic Reprint) written by Charles S. Plumb and published by Forgotten Books. This book was released on 2018-01-31 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Judging Farm Animals At the present time departments of animal husbandry are features of all American agricultural colleges, and system atic courses in judging farm animals are given, in which laboratory practice is an important feature. Not only this, but thousands of young men have already received instruction in this subject in our colleges, many of whom are now actively engaged in farming, where animal hus bandry is a factor, requiring a knowledge of form and function. In the preparation of this volume, the author has had in view a purpose, rather distinctive in itself, of discussing. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Judging Farm Animals

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Publisher : Theclassics.Us
ISBN 13 : 9781230732589
Total Pages : 158 pages
Book Rating : 4.7/5 (325 download)

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Book Synopsis Judging Farm Animals by : Charles Sumner Plumb

Download or read book Judging Farm Animals written by Charles Sumner Plumb and published by Theclassics.Us. This book was released on 2013-09 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1916 edition. Excerpt: ...shown that the hindquarters usually yield considerably more milk than the forequarters, and that the longer and more fully the latter are developed the more closely they approach the former in milk yield. In other words, the yielding capacity of the udder is increased by extending the forequarter. This has been, in a way, recognized by some scales of points. The American Jersey Cattle Club, in its official scale of points, for example, credits ten points to the fore udder and six to the rear udder, thereby putting a premium on improving the part that most needs development. The judge obtains his idea of the length and form of udder by viewing it from the side, but he should carefully compare the sides and see that they are well balanced. It is not unusual to find an udder that is attractive on one side, and apparently Fig. 1C9.--An adder with three tents--n very unusual rondition. tinctly thicker than those behind. This is also suggested by the distance between the opposite hind teats and the opposite front ones. The more closely the thighs are placed, the thinner will be the hindquarters. Not infrequently one sees an udder, low in its rear attachment, between thighs so close together that the udder as a whole is crowded forward with a considerable tilt of the lower side. The form of the perfect, while the other side shows a quarter not in equally good form with its opposite, making a shorter and more unshapely gland. Uniformity in size and shape of quarters should be emphasized by the judge. The udder as a whole should be fairly thick, assuming that, other things being equal, the thick udder has more capacity than the thin one. The natural form of the udder is to be narrower behind than in front--another wedge--the forequarters being dis...

Boys' Livestock Judging Contest (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780243187874
Total Pages : 20 pages
Book Rating : 4.1/5 (878 download)

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Book Synopsis Boys' Livestock Judging Contest (Classic Reprint) by : Clark S. Whefler

Download or read book Boys' Livestock Judging Contest (Classic Reprint) written by Clark S. Whefler and published by Forgotten Books. This book was released on 2017-01-27 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Boys' Livestock Judging Contest In addition to the cash prizes there were a great many other prizes of value and often of even more interest to the boys. A trip to Farmers' Columbus this winter with all expenses paid is what one boy will get for being a good stock judge. In Madison. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Swine Judging for Beginners (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9781333848026
Total Pages : 20 pages
Book Rating : 4.8/5 (48 download)

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Book Synopsis Swine Judging for Beginners (Classic Reprint) by : J. S. Coffey

Download or read book Swine Judging for Beginners (Classic Reprint) written by J. S. Coffey and published by Forgotten Books. This book was released on 2016-10-05 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Swine Judging for Beginners In the case of all kinds of meat animals there are three general classes. These are designated as fat, or market, animals, feeding animals, and breeding animals. The same classes prevail for swine. However. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Types and Breeds of Farm Animals (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780265276402
Total Pages : 542 pages
Book Rating : 4.2/5 (764 download)

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Book Synopsis Types and Breeds of Farm Animals (Classic Reprint) by : Charles S. Plumb

Download or read book Types and Breeds of Farm Animals (Classic Reprint) written by Charles S. Plumb and published by Forgotten Books. This book was released on 2017-10-13 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Types and Breeds of Farm Animals The need for such a volume as this will no doubt be best expressed by a demand for it on the part of live-stock students. The author, however, desires to call attention to the fact that not since 1888 has a volume devoted to the breeds of horses, cattle, sheep, and swine been published in America. The most recent work devoted to the breeds entirely omitted a considera tion of the horse. Further than this but very few books have thus far been published in the English language that have been strictly breed studies. This book differs somewhat from others that have preceded it. A number of breeds have received recognition for the first time, these being the ass, the mule, the angora and milch goats, all animals of importance in certain localities. The more important or better known breeds have received more detailed considera tion than those which may be regarded as the lesser known, and have been so ranked in the make-up of the book. In numerous instances much new historical information has been gathered. During the past twenty years a great amount of evidence bear ing on breed merit has been secured at the agricultural experi ment stations, at expositions, on race courses, and at fair grounds. In the breed reviews in this work much of this recent evidence is given a place. Brief consideration is also given to some of the more important foundation families or tribes, and to individual animals that have made a deep impression upon the breed. The author has taken the liberty of commenting on the weak as well as on the strong points of the breeds, but this has been done in a nonpartisan spirit, in harmony with the views of capable critics. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Fundamentals of Live Stock Judging and Selection (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780266603009
Total Pages : 466 pages
Book Rating : 4.6/5 (3 download)

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Book Synopsis The Fundamentals of Live Stock Judging and Selection (Classic Reprint) by : Robert S. Curtis

Download or read book The Fundamentals of Live Stock Judging and Selection (Classic Reprint) written by Robert S. Curtis and published by Forgotten Books. This book was released on 2017-10-22 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Fundamentals of Live Stock Judging and Selection In developing the subject various Viewpoints ranging from that of the extensive live stock breeder to the city fancier must of necessity be considered. Not only the col lege student and the professional judge, but also the live stock breeder, general farmer, salesman, buyer, and the city fancier of stock at one time or another inspects animals from the standpoint of the critic. He thus becomes the judge whether in the show ring or in the field, and when the term judge is referred to in the text it should be understood that it is not specifically used. In certain instances attention may be directed to the student or the professional judge while in other cases any of the above meanings may be inferred. Any individual who selects stock is placed in the position of the judge, specifically speak ing, and he should, therefore, be so considered in construing the various discussions herein given. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Swine-Judging Suggestions for Pig-Club Members

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Publisher : Forgotten Books
ISBN 13 : 9780259944348
Total Pages : 22 pages
Book Rating : 4.9/5 (443 download)

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Book Synopsis Swine-Judging Suggestions for Pig-Club Members by : James Dunham McVean

Download or read book Swine-Judging Suggestions for Pig-Club Members written by James Dunham McVean and published by Forgotten Books. This book was released on 2017-05-21 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Swine-Judging Suggestions for Pig-Club Members: November, 1917 Breeding animals are similar to market animals in many respects, but as they are not kept so fat they do not appear so broad or com pact as the market animal. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Principles and Practice, of Judging Live-Stock (Classic Reprint)

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Publisher :
ISBN 13 : 9781332317745
Total Pages : 446 pages
Book Rating : 4.3/5 (177 download)

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Book Synopsis The Principles and Practice, of Judging Live-Stock (Classic Reprint) by : Carl Warren Gay

Download or read book The Principles and Practice, of Judging Live-Stock (Classic Reprint) written by Carl Warren Gay and published by . This book was released on 2015-08-05 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Principles and Practice, of Judging Live-Stock With the extension of the live-stock industry and the development of the sciences fundamental thereto, the necessity is felt for striking at the root of things, of getting well under the surface. This necessity is emphasized particularly in the matter of live-stock judging. The study of feeds and feeding, of the principles of breeding, and of systems of live-stock management have progressed further along scientific lines than has the study of live-stock judging. Doubtless there are many buyers and breeders of animals whose judgment is more accurate, even, than that of the trained expert, but there is neither science nor system in their reasoning and they cannot tell why they so decide. In order that others may be trained in ways of live-stock improvement it is important that our knowledge of animal excellence be increased, our powers of observation and perception made more keen, our judgment in making comparisons more logical, and our decisions more accurate. To do this requires a more exhaustive and scientific study of the subject. The best way to understand the exterior of animal form is to study the interior. Nowadays we make soil surveys where we formerly considered only area and topography. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A Study of Farm Animals (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780259887034
Total Pages : 558 pages
Book Rating : 4.8/5 (87 download)

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Book Synopsis A Study of Farm Animals (Classic Reprint) by : Charles Sumner Plumb

Download or read book A Study of Farm Animals (Classic Reprint) written by Charles Sumner Plumb and published by Forgotten Books. This book was released on 2017-05-22 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Study of Farm Animals During the past decade the subject of agricultural edu cation for our secondary schools and colleges has received much attention. Prior to this period a number of general texts on agriculture for schools, elementary in character, pre pared by men trained in general science or classics, were published. These texts had a limited distribution, partly because Of lack of interest in the subject by teachers and pupils, and partly because of the methods of presentation. These authors saw no way of handling the subject, except ing by a more or less stereotyped style, in which chemistry, or some natural science, furnished the reasoning basis. The establishment of agricultural colleges, equipped with farms, and working laboratories of greenhouses, orchards, gardens, field crops, and stables with their contents of farm animals and utensils, paved the way to a new and interest ing treatment of agricultural subjects. The introduction of popular short winter courses about 1890, was the first im portant step in this direction. Simple laboratory exercises in dairying, horticulture, and live-stock judging, appealed to students, and added much to the popularity of the in struction. As an outgrowth of these has come the great popular movement in America in behalf of agricultural edu cation. Not only the colleges, but many secondary schools have adopted agricultural courses, and some have been equipped with farms and laboratories, where the students are taught the relationship of principles to farm practice. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Common Sense Treatment of Farm Animals (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9781333799908
Total Pages : 46 pages
Book Rating : 4.7/5 (999 download)

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Book Synopsis Common Sense Treatment of Farm Animals (Classic Reprint) by : C. D. Smead

Download or read book Common Sense Treatment of Farm Animals (Classic Reprint) written by C. D. Smead and published by Forgotten Books. This book was released on 2016-09-30 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Common Sense Treatment of Farm Animals Now when we apply this knowledge to the maintenance of health what do we find? Simply this - that a class of food that will enable a mother to make milk in fair quantity is a health preserving food. And when we feed a young and growing animal on a class of food which if it were fed to a nursing mother would not enable her to convert it into milk we are feeding that young animal a class of'food that will stunt its growth from a lack of prophr nourishment, overtax its digestive organs by taking into its stomach a surplus of bulky substance that weakens its digestion, and cause it to become an animal subject to intestinal disease on slight provocation. With insufficient food nutrients we have a weak muscular system, weak ligaments of the joints, and some. Times a bony structure lacking\in strength. Thus it is we find many animals of superior breeding that grow up weaklings. They were well born and started well in life on the milk of the mother. When such animal is a foal it grows a beauty so long as it remains with the mother, nurses her and learns to eat the class of food with her that she is manufacturing into milk for it. 'but what a change sometimes follows when this little beauty is weaned from its mother, and furnished the class of food its owner ignorantly feeds it. The same rule holds good regarding the raising of a calf or a-pig when weaned from the mother'and deprived of the mother's milk at a tender age. When the 'food given the young animal after weaning is of a character widely di erent from the analysis of milk trouble follows in the form of a weakened digestion, with the result of sudden death, or a worth less beast either as a work horse, a dairy cow, or a fattening animal. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."

Scoring Judging Contests (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780365540540
Total Pages : 52 pages
Book Rating : 4.5/5 (45 download)

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Book Synopsis Scoring Judging Contests (Classic Reprint) by : Henry S. Brunner

Download or read book Scoring Judging Contests (Classic Reprint) written by Henry S. Brunner and published by Forgotten Books. This book was released on 2018-03-24 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Scoring Judging Contests Terms Defined The term Judging Contests, as accepted in this writ ing, means those occasions upon which a number of people express individual opinions as to the merits of a class of specimens with the idea that their opinions are to be compared with the decision of a recognized authority on that class of specimens. The people may be men or women or boys and girls assembled on occasions such as county and state fairs or state and national conventions of high school, college or lay groups. The specimens to be judged usually consist of classes of livestock, dairy cattle, poultry or crops products but the same procedure could be applied wherever there is opportunity for judgment as to the merits of specimens to' be compared. Specimens in the class should all be of the same kind so as to permit of logical comparison. For example, specimens of corn, potatoes, or apples should be of the same variety; animals should be of the same breed, sex, age and general condition. Specimens should be enough alike to make judgment difficult for contestants yet they should vary enough to preclude a difference of opinion by competent judges as to how they should rank. The most desirable group of specimens to constitute a judging problem is one which grades down perceptibly from the best to the poorest specimen. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Hints on the Breeding and Rearing of Farm Animals (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780267858965
Total Pages : 78 pages
Book Rating : 4.8/5 (589 download)

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Book Synopsis Hints on the Breeding and Rearing of Farm Animals (Classic Reprint) by : Thomas Walley

Download or read book Hints on the Breeding and Rearing of Farm Animals (Classic Reprint) written by Thomas Walley and published by Forgotten Books. This book was released on 2018-02-05 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Hints on the Breeding and Rearing of Farm Animals The Author of the following Hints on the Breeding and Rearing of Animals had the privilege of read ing a paper on the subject in the summer of 1886 to the Fife Farmers' Club. The members present at the meeting expressed a unanimous wish that the paper should be published, and with this wish the author has now (though somewhat late) the pleasure of conforming, but in doing so he has thought it advisable to interpolate (where in his opinion it was.advantageous to do so)' remarks made by him in other addresses and papers published on various occasions during the last few years. These inter polations are enclosed in brackets. The author, in view of the large amount of public attention recently directed towards the subject, has materially extended his original remarks on abortion. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Judging Live Stock (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9781333335779
Total Pages : 314 pages
Book Rating : 4.3/5 (357 download)

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Book Synopsis Judging Live Stock (Classic Reprint) by : John A. Craig

Download or read book Judging Live Stock (Classic Reprint) written by John A. Craig and published by Forgotten Books. This book was released on 2016-08-24 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Judging Live Stock Purity of Breeding; Uniformity of Breeding; Pedi gree Based on Performance; Qualities Associated with Individuality Judging Calves. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Report Upon the Condition of Crops and Livestock

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Publisher : Forgotten Books
ISBN 13 : 9780365139140
Total Pages : 34 pages
Book Rating : 4.1/5 (391 download)

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Book Synopsis Report Upon the Condition of Crops and Livestock by : United States Department Of Agriculture

Download or read book Report Upon the Condition of Crops and Livestock written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-03-21 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Report Upon the Condition of Crops and Livestock: April, 1879 On the Pacific coast, California correspondents report a cattle condition uniformly fair or good, but in Oregon 40 per cent. Of the reports indicate poor condition. The sanitary condition of the coast, judging from the lack of re ported diseases, is very excellent. Sonoma, California, reports a little murrain, and Trinity three deaths from what resembles blind staggers in horses. Ore gon reports no diseases of any kind. Nevada reports a disease called big jaw. The Territories report a few sporadic cases of Texas fever, murrain, and over overeating cornstalks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Bookseller and Print Dealers Weekly

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Publisher :
ISBN 13 :
Total Pages : 822 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Bookseller and Print Dealers Weekly by :

Download or read book Bookseller and Print Dealers Weekly written by and published by . This book was released on 1928 with total page 822 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farmer's Cyclopedia of Live Stock (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780265430125
Total Pages : 800 pages
Book Rating : 4.4/5 (31 download)

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Book Synopsis Farmer's Cyclopedia of Live Stock (Classic Reprint) by : Earley Vernon Wilcox

Download or read book Farmer's Cyclopedia of Live Stock (Classic Reprint) written by Earley Vernon Wilcox and published by Forgotten Books. This book was released on 2017-10-17 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Farmer's Cyclopedia of Live Stock There are many books devoted to the different kinds of stock, as cat tle, horses, hogs, and poultry; the subject has also been treated with refer ence to special features, like breeds of live stock, feeding, animal diseases, dairying', stock judging, breeding, refrigeration of animal products, curing of meats, meat and milk inspection, blacksmithing and marketing stock. Occasionally two or more of these features have been combined; but here tofore no attempt has been made to bring all these matters and the multi tude of other features of animal industry into a symmetrical whole. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Judging Teams - Livestock, Dairy, Meat, 1909

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ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (626 download)

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Book Synopsis Judging Teams - Livestock, Dairy, Meat, 1909 by : Ontario Agricultural College. Dept. of Animal Husbandry

Download or read book Judging Teams - Livestock, Dairy, Meat, 1909 written by Ontario Agricultural College. Dept. of Animal Husbandry and published by . This book was released on 1909 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: