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Author : michael jenison
Publisher : Lulu.com
ISBN 13 : 0557487978
Total Pages : 90 pages
Book Rating : 4.5/5 (574 download)
Download or read book Jacob Mango Strawberry Festival written by michael jenison and published by Lulu.com. This book was released on with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robin Shepard
Publisher : Univ of Wisconsin Press
ISBN 13 : 9780299188948
Total Pages : 380 pages
Book Rating : 4.1/5 (889 download)
Download or read book The Best Breweries and Brewpubs of Illinois written by Robin Shepard and published by Univ of Wisconsin Press. This book was released on 2003 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore Illinois mug-by-mug!
Author :
Publisher :
ISBN 13 :
Total Pages : 554 pages
Book Rating : 4.3/5 (91 download)
Download or read book The World Book Encyclopedia written by and published by . This book was released on 2002 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: An encyclopedia designed especially to meet the needs of elementary, junior high, and senior high school students.
Author : Kevin Jacobs
Publisher : Bookbaby
ISBN 13 : 9781543908428
Total Pages : 0 pages
Book Rating : 4.9/5 (84 download)
Download or read book Kevin's Kitchen written by Kevin Jacobs and published by Bookbaby. This book was released on 2017-12-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly-anticipated first cookbook from internationally-known food, garden, and lifestyle blogger Kevin Lee Jacobs. Kevin's writing is both witty and wise, and his recipes, which rely on simple ingredients, are elegant yet easy to prepare. The book covers Breakfast and Brunch, Afternoon Tea, Make-Ahead Cocktail Appetizers, First-Course Soups, Main Courses, and Desserts.
Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author : Jamie Oliver
Publisher : Flatiron Books
ISBN 13 : 1250787580
Total Pages : 583 pages
Book Rating : 4.2/5 (57 download)
Download or read book 7 Ways written by Jamie Oliver and published by Flatiron Books. This book was released on 2020-12-01 with total page 583 pages. Available in PDF, EPUB and Kindle. Book excerpt: 7 Ways to reinvent your favorite ingredients with more than 120 new, exciting and tasty recipes Naked Chef television personality Jamie Oliver has looked at the top ingredients we buy week in, week out. We’re talking about those meal staples we pick up without thinking – chicken breasts, salmon fillets, ground beef, eggs, potatoes, broccoli, mushrooms, to name but a few. We’re all busy, but that shouldn’t stop us from having a tasty, nutritious meal after a long day at work or looking after the kids. So, rather than trying to change what we buy, Jamie wants to give everyone new inspiration for their favorite supermarket ingredients. Jamie will share 7 achievable, exciting and tasty ways to cook 18 of our favorite ingredients, and each recipe will include no more than 8 ingredients. Across the book, at least 70% of the recipes will be everyday options from both an ease and nutritional point of view, meaning you’re covered for every day of the week. With everything from fakeaways and traybakes to family and freezer favorites, you’ll find bags of inspiration to help you mix things up in the kitchen. Step up, 7 Ways, the most reader-focused cookbook Jamie has ever written.
Author : Ora Cne
Publisher :
ISBN 13 : 9781479414109
Total Pages : 352 pages
Book Rating : 4.4/5 (141 download)
Download or read book Woman's Institute Reference Library written by Ora Cne and published by . This book was released on 2013-09-01 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains "a series of textbooks prepared for the students of the Woman's Institute of Domestic Arts and Sciences, Inc., and containing in permanent form the instructions papers and examination questions used in its various courses" in Children and Misses' Millinery; Mourning Millinery; Millinery for Mature Women; Special-Purpose Millinery; Colors and Color Combinations; Flowers and Feathers; Novelty Trimmings; and The Millinery Shop.
Author : Learning Express LLC
Publisher : Learning Express (NY)
ISBN 13 :
Total Pages : 162 pages
Book Rating : 4.3/5 (91 download)
Download or read book 501 Grammar and Writing Questions written by Learning Express LLC and published by Learning Express (NY). This book was released on 2006 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of us grimace when faced with grammar exercises. But in order to communicate with others, pass tests, and get your point across in writing, using words and punctuation effectively is a necessary skill. It's a fact that in our life today, good communication skills-including writing-are essential. The good news is that grammar and writing skills can be developed with practice.
Author : Lois Sinaiko Webb
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1610690168
Total Pages : 857 pages
Book Rating : 4.6/5 (16 download)
Download or read book International Cookbook of Life-Cycle Celebrations written by Lois Sinaiko Webb and published by Bloomsbury Publishing USA. This book was released on 2018-09-14 with total page 857 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much more than a cookbook offering a breadth of delicious recipes that honor ethnic traditions and religious customs, this text provides readers with an understanding and appreciation of customs and rites of passage from around the world. International Cookbook of Life-Cycle Celebrations takes readers on a journey around the world and back with an overview of religious customs, specific cultural traditions, and delicious recipes. Readers will learn about unique customs and traditions from more than 150 countries relevant to birth celebrations to weddings to funeral rituals. Although the text is rich with detail, the presentation of information is accessible to general readers and the recipes are kept simple so students of all ages and cooking abilities can execute the dishes and enjoy the results. Organized by continent, region, and then country, the book begins with an overview of religious customs as well as safety and cleanliness tips for cooks. After the introduction, the chapters present information on each country with the specific customs and recipes that correspond to that ethnicity's traditions. The recipes are easy to follow and provide alternatives to complex or hard-to-find ingredients that can be used without jeopardizing the flavor and taste of the end result.
Author : Martin Haspelmath
Publisher : Routledge
ISBN 13 : 1134645961
Total Pages : 387 pages
Book Rating : 4.1/5 (346 download)
Download or read book Understanding Morphology written by Martin Haspelmath and published by Routledge. This book was released on 2013-10-28 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of Understanding Morphology has been fully revised in line with the latest research. It now includes 'big picture' questions to highlight central themes in morphology, as well as research exercises for each chapter. Understanding Morphology presents an introduction to the study of word structure that starts at the very beginning. Assuming no knowledge of the field of morphology on the part of the reader, the book presents a broad range of morphological phenomena from a wide variety of languages. Starting with the core areas of inflection and derivation, the book presents the interfaces between morphology and syntax and between morphology and phonology. The synchronic study of word structure is covered, as are the phenomena of diachronic change, such as analogy and grammaticalization. Theories are presented clearly in accessible language with the main purpose of shedding light on the data, rather than as a goal in themselves. The authors consistently draw on the best research available, thus utilizing and discussing both functionalist and generative theoretical approaches. Each chapter includes a summary, suggestions for further reading, and exercises. As such this is the ideal book for both beginning students of linguistics, or anyone in a related discipline looking for a first introduction to morphology.
Download or read book Los Angeles Magazine written by and published by . This book was released on 2000-04 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.
Author : James Jacob Machobane
Publisher : Jacana Media
ISBN 13 : 9781919931524
Total Pages : 122 pages
Book Rating : 4.9/5 (315 download)
Download or read book Drive Out Hunger written by James Jacob Machobane and published by Jacana Media. This book was released on 2003 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: An oral autobiography compiled from interviews with 89 year old JJ Machobane, who spent 13 years in Lesotho researching an agricultural system that would allow its impoverished farmers to harvest food year-round.
Author : F. Halle
Publisher : Springer Science & Business Media
ISBN 13 : 3642811906
Total Pages : 457 pages
Book Rating : 4.6/5 (428 download)
Download or read book Tropical Trees and Forests written by F. Halle and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sarah Todd
Publisher :
ISBN 13 : 9781925865646
Total Pages : 136 pages
Book Rating : 4.8/5 (656 download)
Download or read book My Indian Kitchen written by Sarah Todd and published by . This book was released on 2021-03-02 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Six years ago Sarah fell in love with the people, food and culture of India. In My Indian Kitchen, Sarah takes you beyond the well-known restaurant favourites of butter chicken, chicken tandoori and dal. Combining her passion for Indian flavours with classical French techniques, she has created light, balanced and healthy dishes for you to make at home. To get you started, there is a list of must-have pantry items including spices, nuts and legumes. Next, are recipes for curry bases, cooling chutneys and raita, as well as Sarah's secret masala mix and favourite crispy, flaky roti. There are street food delicacies and lots of main dishes using seafood, lamb, chicken and vegetarian proteins. And for the sweet tooth, some special desserts to round off the meal. In her signature style of simple elegance, these modern and inspiring recipes tell Sarah's story and represent her special connection to India and Australia.
Download or read book Indianapolis Monthly written by and published by . This book was released on 2005-08 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.
Download or read book Billboard written by and published by . This book was released on 1956-02-04 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: In its 114th year, Billboard remains the world's premier weekly music publication and a diverse digital, events, brand, content and data licensing platform. Billboard publishes the most trusted charts and offers unrivaled reporting about the latest music, video, gaming, media, digital and mobile entertainment issues and trends.
Author : David Lebovitz
Publisher : Ten Speed Press
ISBN 13 : 1607743655
Total Pages : 306 pages
Book Rating : 4.6/5 (77 download)
Download or read book Ready for Dessert written by David Lebovitz and published by Ten Speed Press. This book was released on 2012-09-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.
