Italian Snacking

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Italian Snacking

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Author : Anna Francese Gass
Publisher : Union Square & Co.
ISBN 13 : 1454949767
Total Pages : 426 pages
Book Rating : 4.4/5 (549 download)

Book Synopsis Italian Snacking by : Anna Francese Gass

Download or read book Italian Snacking written by Anna Francese Gass and published by Union Square & Co.. This book was released on 2024-03-19 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: From mid-morning coffee break spuntini to aperitivi happy-hour bites, explore the culture of Italian snacks and street foods in this mouthwatering cookbook. Italian food has captivated our taste buds for centuries. Combining simplicity and creativity, it enchants with an alchemy of high-quality ingredients, recipes tied to the specialties of each region, and the experience of being at the table. There is an entire category of smaller bites—spuntini—meant to be enjoyed at in-between-meal moments of the day. This snack cookbook by Italian food expert Anna Francese Gass introduces the American audience to the complete range of spuntini culture, with recipes drawn from all across the country. She shares recipes for spuntini di meta mattina (mid-morning snacks often enjoyed with a second—or third—coffee); merenda, the cherished after-school treat for children (that also offers adults a way to stave off hunger before dinner); and aperitivi, delightful early-evening Italian appetizers meant to be enjoyed with drinks. Also included is a chapter of delicacies from Italy's robust culture of street food (the one instance where Italians might eat on the go). Studded with gorgeous photography of both finished dishes and Italian food markets, cafes, bars, and pasticcerie, this book will elevate your snacking game to the Italian ideal. With simple yet creative recipes made from quality ingredients, this Italian cookbook brings the same small plate ethos of books like Snacking Cakes and Brilliant Bites to the spuntini, aperitivi, and street food specialtiesthat define Italy's delightful snacking culture.

Simple Italian Snacks

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Author : Jason Denton
Publisher : Harper Collins
ISBN 13 : 006198065X
Total Pages : 198 pages
Book Rating : 4.0/5 (619 download)

Book Synopsis Simple Italian Snacks by : Jason Denton

Download or read book Simple Italian Snacks written by Jason Denton and published by Harper Collins. This book was released on 2008-10-16 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors of Simple Italian Sandwiches return in Simple Italian Snacks with delicious, elegant, easy-to-prepare bites for entertaining, lite dining, and more. The European culinary tradition of small plates have become a staple of American dining and have helped usher in a new way to eat, a relaxed way of socializing and a chic way of entertaining. Lively, fun, sophisticated, Simple Italian Snacks by Jason Denton and Kathryn Kellinger includes recipes and tasting combinations perfect for this style of dining. Here are easy, do-ahead recipes for any event—an afternoon by the pool, a fireside grill with friends, dinner for two, a meal for a crowd—all that can start as hors d’oeuvres or be built into a meal. Versatility, variety and great taste are the essential ingredients of such dishes as: Artichoke Gratin with Pecorino Sweet Fennel Sausage Panini Rice Balls Chocolate Biscotti Shallow Fried Soft Shell Crab with Red Pepper Mayonnaise and Arugula Porotobello and Pancetta Bruschetta and Shrimp, Celery, and Sweet Onions Spiedini Fun, simple, and wonderfully delicious, the dishes in Simple Italian Snacks are sure to inspire and delight every palate.

45 Ways to Live Like an Italian

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Author : Raeleen D’Agostino Mautner
Publisher : Sourcebooks, Inc.
ISBN 13 : 1728274346
Total Pages : 153 pages
Book Rating : 4.7/5 (282 download)

Book Synopsis 45 Ways to Live Like an Italian by : Raeleen D’Agostino Mautner

Download or read book 45 Ways to Live Like an Italian written by Raeleen D’Agostino Mautner and published by Sourcebooks, Inc.. This book was released on 2023-12-05 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: You've heard of Danish hygge and Japan's concept of ikigai, but now learn how to relieve stress and lead a more balanced, joyful way of life using the Italian concept of la dolce vita. When it comes to self-care, nobody does it quite like an Italian. Italians are renowned the world over for their ability to savor simple pleasures throughout the course of an ordinary day, a concept known as la dolce vita, or the sweet life. Living a dolce vita doesn't require wealth, status, or owning a villa on the Mediterranean. It only requires you to slow your pace and enjoy the happy moments wherever you find them. And who couldn't use a little more happiness in their life? If you have ever been to Italy, the transformative nature of the bel paese has certainly wound its way into your soul. But you don't have to visit Italy to live like an Italian or to celebrate life like an Italian. 45 Ways to Live Like an Italian will inspire you to adopt the sweetness of Italy and begin to notice the small daily details that turn ordinary moments into extraordinary experiences, ultimately making your life richer, more enjoyable, and less stressful. Focuses on self-care in all facets of your life, including: Food Time Self Relationships Beliefs Lifestyle This beautifully illustrated gift book makes the perfect gift for Italophiles or anyone needing a reminder to slow down and enjoy the sweetness of life.

Weight Loss, Italian-Style!

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Author : Jill Hendrickson
Publisher : Morgan James Publishing
ISBN 13 : 161448421X
Total Pages : 137 pages
Book Rating : 4.6/5 (144 download)

Book Synopsis Weight Loss, Italian-Style! by : Jill Hendrickson

Download or read book Weight Loss, Italian-Style! written by Jill Hendrickson and published by Morgan James Publishing. This book was released on 2009-05-01 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel writer Jill Hendrickson has found the most exciting destination ever—slenderness and passionate living! You'll find it in "Weight Loss, Italian Style! Ditch the Diet, Pass the Pasta, and Drop the Pounds FOREVER." Join Jill on a food-filled adventure to the Tuscan Isle of Elba, where she learns that the secret to staying slim forever has nothing to do with counting calories or cutting carbs. You'll learn the fundamental lifestyle differences that explain Italians' exceptional health and America's obesity epidemic; why diets are doomed to fail, and how to replace them with your own version of La Dolce Vita; the truth about pasta! Contrary to popular diet advice, it can actually help you to achieve your weight loss goals. Now the Italian secret can be your secret! Enjoy your own Renaissance as a sensual, slimmed down being by grabbing your copy of "Weight Loss, Italian Style!" They don't call it La Dolce Vita for nothing!

Snacking Cakes

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Author : Yossy Arefi
Publisher : Clarkson Potter
ISBN 13 : 0593139666
Total Pages : 194 pages
Book Rating : 4.5/5 (931 download)

Book Synopsis Snacking Cakes by : Yossy Arefi

Download or read book Snacking Cakes written by Yossy Arefi and published by Clarkson Potter. This book was released on 2020-10-27 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.

Heirloom Kitchen

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Author : Anna Francese Gass
Publisher : HarperCollins
ISBN 13 : 0062946633
Total Pages : 508 pages
Book Rating : 4.0/5 (629 download)

Book Synopsis Heirloom Kitchen by : Anna Francese Gass

Download or read book Heirloom Kitchen written by Anna Francese Gass and published by HarperCollins. This book was released on 2019-04-30 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: A gorgeous, full-color illustrated cookbook and personal cultural history, filled with 100 mouthwatering recipes from around the world, that celebrates the culinary traditions of strong, empowering immigrant women and the remarkable diversity that is American food. As a child of Italian immigrants, Anna Francese Gass grew up eating her mother’s Calabrian cooking. But when this professional cook realized she had no clue how to make her family’s beloved meatballs—a recipe that existed only in her mother’s memory—Anna embarked on a project to record and preserve her mother’s recipes for generations to come. In addition to her recipes, Anna’s mother shared stories from her time in Italy that her daughter had never heard before, intriguing tales that whetted Anna’s appetite to learn more. Reaching out to her friends whose mothers were also immigrants, Anna began cooking with dozens of women who were eager to share their unique memories and the foods of their homelands. In Heirloom Kitchen, Anna brings together the stories and dishes of forty-five strong, exceptional women, all immigrants to the United States, whose heirloom recipes have helped shape the landscape of American food. Organized by region, the 100 tantalizing recipes include: Magda’s Pork Adobo from the Phillippines Shari’s Fersenjoon, a walnut and pomegranate stew, from Iran Tina’s dumplings from Northern China Anna’s mother’s Calabrian Meatballs from Southern Italy In addition to the dishes, these women share their recollections of coming to America, stories of hardship and happiness that illuminate the power of food—how cooking became a comfort and a respite in a new land for these women, as well as a tether to their native cultural identities. Accented with 175 photographs, including food shots, old family photographs, and ephemera of the cooks’ first years in America—such as Soon Sun’s recipe book pristinely handwritten in Korean or Bea’s cherished silver pitcher, a final gift from her own mother before leaving Serbia—Heirloom Kitchen is a testament to empowerment and strength, perseverance and inclusivity, and a warm and inspiring reminder that the story of immigrant food is, at its core, a story of American food.

Stuzzichini

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Author : Stef Ferrari
Publisher : Voracious
ISBN 13 : 031654471X
Total Pages : 394 pages
Book Rating : 4.3/5 (165 download)

Book Synopsis Stuzzichini by : Stef Ferrari

Download or read book Stuzzichini written by Stef Ferrari and published by Voracious. This book was released on 2024-04-23 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: A FOOD & WINE BEST NEW BOOK Capture the magic of Italian happy hour with over 100 stunningly-photographed recipes for easy-to-make snacks and memorable sips. From the Tuscan countryside to Sicilian cafes, Italians enjoy their drinks with snacks called stuzzichini ("stoo-zih-ki-ni"). These small bites, skewers, dips, toasts, pastries and more are provided at no extra charge by the restaurant or bar and served alongside Negronis and Aperol Spritzes at aperitivo hour. Let this magical tradition of hospitality inspire your spread the next time you’re tempted to assemble a cheese board for a gathering or put out a bowl of chips for a snack. Discover Stuzzichini in all of its many mouth-watering iterations: Crunchy bites from Sage & Brown Butter Popcorn to Farfalle Chips with Parmigiano Reggiano Cream Finger foods like Classic Tuscan Crepes with Ricotta and Honey and Prosciutto Cups with Melon and Burrata Filling Fried bites like Ascolana Style Fried Olives or Crab Fritters with Strega Citrus Vinaigrette and a mix of classic and new aperitivo cocktails, from the classic Americano, to a Hibiscus Ginger Spritz and, of course, the mysterious Negroni Sbagliato It's time to relax like an Italian. Stuzzichini is your guide to elevated snacking and recreating that sun-soaked piazza energy, chilled Spritz in hand!

Eat Everything

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Author : Dawn Harris Sherling
Publisher : BenBella Books
ISBN 13 : 1637742606
Total Pages : 267 pages
Book Rating : 4.6/5 (377 download)

Book Synopsis Eat Everything by : Dawn Harris Sherling

Download or read book Eat Everything written by Dawn Harris Sherling and published by BenBella Books. This book was released on 2023-05-02 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the surprising reason restrictive diets don’t work—and a practical, science-based guide to reclaim your health through the power of real food. Carbs aren’t causing your weight gain. Dairy may not be the reason for your upset stomach. And your liver isn’t fatty because of the occasional hamburger. It’s time to enjoy eating everything again—and to reclaim our health along the way. Eat Everything offers a better alternative to complicated, minimally effective, and highly restrictive diets. Physician Dawn Harris Sherling lays out compelling new evidence implicating food additives as the real culprits behind diet-related diseases and shares simple, actionable advice to heal. We’re constantly told to fear carbs, gluten, and dairy, and we turn to strict diets to solve our health problems. Yet Americans still have one of the highest rates of obesity and diabetes in the world, and millions suffer from digestive ailments like irritable bowel syndrome (IBS). Digging into emerging research, Dr. Sherling realized it’s not the foods but the food additives, especially emulsifiers, that are at the root of our problems. Our bodies can’t digest them, but they feed our microbiomes and they’re everywhere in the ultra-processed foods that make up about half of our daily diets. In this refreshing and accessible guide, readers will learn: How to lose weight without a restrictive diet Why so many popular ultra-processed foods are actively harmful to our bodies How to navigate eating at restaurants—for any meal or occasion Tips for filling our grocery bags with real food Why avoiding food additives is beneficial for our bodies and minds How to embrace healthful cooking at home, with 25 delicious recipes Dr. Sherling lays out the research on food additives and offers a straightforward guide to eating just about everything (yes, even bread, pasta, and ice cream!) without pain, worry, or guilt. This isn’t just another restrictive diet in disguise; it’s a call to rediscover our love of real food.

Exercise Echange Program

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Author : James M. Rippe
Publisher : Simon and Schuster
ISBN 13 : 0671794531
Total Pages : 392 pages
Book Rating : 4.6/5 (717 download)

Book Synopsis Exercise Echange Program by : James M. Rippe

Download or read book Exercise Echange Program written by James M. Rippe and published by Simon and Schuster. This book was released on 1993-02 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Exercise Exchange Program is for anyone who has ever found diet and fitness programs restrictive, regimented, dull, and just plain ineffective. Dr. James M. Rippe, author of the bestselling Rockport Walking Program, has developed an innovative concept of nutritional and exercise "exchanges" that lets you mix and match many different foods and activities as you develop a plan designed to fit your own unique tastes and needs.

On the Noodle Road

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Author : Jen Lin-Liu
Publisher : Penguin
ISBN 13 : 1101616199
Total Pages : 358 pages
Book Rating : 4.1/5 (16 download)

Book Synopsis On the Noodle Road by : Jen Lin-Liu

Download or read book On the Noodle Road written by Jen Lin-Liu and published by Penguin. This book was released on 2013-07-25 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising truths about commitment, independence, and love. As a newlywed traveling in Italy, Jen Lin-Liu was struck by culinary echoes of the delicacies she ate and cooked back in China, where she’d lived for more than a decade. Who really invented the noodle? she wondered, like many before her. But also: How had food and culture moved along the Silk Road, the ancient trade route linking Asia to Europe—and what could still be felt of those long-ago migrations? With her new husband’s blessing, she set out to discover the connections, both historical and personal, eating a path through western China and on into Central Asia, Iran, Turkey, and across the Mediterranean. The journey takes Lin-Liu into the private kitchens where the headscarves come off and women not only knead and simmer but also confess and confide. The thin rounds of dough stuffed with meat that are dumplings in Beijing evolve into manti in Turkey—their tiny size the measure of a bride’s worth—and end as tortellini in Italy. And as she stirs and samples, listening to the women talk about their lives and longings, Lin-Liu gains a new appreciation of her own marriage, learning to savor the sweetness of love freely chosen.

Chilled Foods

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Author : Michael Stringer
Publisher : Woodhead Publishing
ISBN 13 : 9781855734999
Total Pages : 506 pages
Book Rating : 4.7/5 (349 download)

Book Synopsis Chilled Foods by : Michael Stringer

Download or read book Chilled Foods written by Michael Stringer and published by Woodhead Publishing. This book was released on 2000 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines aspects of the chilled food industry including the market, applicable legislation, variety selection, refrigeration, temperature control, quality and safety, microbiology, and shelf-life.

Official Gazette of the United States Patent and Trademark Office

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Author :
Publisher :
ISBN 13 :
Total Pages : 1248 pages
Book Rating : 4.:/5 (89 download)

Book Synopsis Official Gazette of the United States Patent and Trademark Office by :

Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 1996 with total page 1248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Population-Based Nutrition Epidemiology

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Author : Demosthenes Panagiotakos
Publisher : MDPI
ISBN 13 : 3036500189
Total Pages : 132 pages
Book Rating : 4.0/5 (365 download)

Book Synopsis Population-Based Nutrition Epidemiology by : Demosthenes Panagiotakos

Download or read book Population-Based Nutrition Epidemiology written by Demosthenes Panagiotakos and published by MDPI. This book was released on 2021-01-29 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional epidemiology examines dietary or nutritional factors in relation to the occurrence of disease in various populations. It is a fact that substantial progress has been made in recent years in nutritional epidemiology. Compared to the practice during the 1990s, and with the improvements in data analytics, several new approaches are gaining ground. Results from a variety of large-scale studies in the field of nutrition epidemiology have substantially contributed toward the evidence used in guiding dietary recommendations for the prevention of cardiovascular diseases, metabolic disorders, some types of cancer, and other morbidities. In this Special Issue, we would like to bring readers closer to the state-of-the-art in the field by gathering papers covering different aspects of nutrition epidemiology from population-based observational studies. Topics of the submitted articles may, but not necessarily, include eating habits of various populations, especially of those not well-studied, such as in Africa, Oceania, South Americas, immigrants, minorities, as well as a variety of associations between nutrients/foods/food patterns and chronic diseases, like cardiovascular, diabetes, obesity, cancer, etc., and gene–nutrient and epigenome–nutrient interactions related to human health at all ages.

Rome For Dummies

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Author : Bruce Murphy
Publisher : John Wiley & Sons
ISBN 13 : 0470285117
Total Pages : 315 pages
Book Rating : 4.4/5 (72 download)

Book Synopsis Rome For Dummies by : Bruce Murphy

Download or read book Rome For Dummies written by Bruce Murphy and published by John Wiley & Sons. This book was released on 2008-05-12 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history of the Eternal City is permanently recorded in its many monuments and ruins. Rome has delights for anyone and everyone—art aficionados, architecture buffs, history lovers, foodies, and fashion trendsetters. This guide eases you into la dolce vita ("the sweet life") with information on: How to get around the meandering streets and the bustling maze of ancient and modern treasures Entertainment to suit your mood, from classical concerts and opera to bars, pubs, and discos to moonlit walks with spectacular views Accommodations ranging from the Hotel Hassler, located on top of the Spanish Steps, to the Hotel de Russie with its striking contemporary design Incredible churches, museums, and ruins Great buys on handmade gold jewelry, antique prints, fashion accessories such as scarves, handbags, and watches, and a variety of religious items ranging from apparel to artwork Five itinerary options and five day trips Like every For Dummies travel guide, Rome For Dummies, Second Edition includes: Down-to-earth trip-planning advice What you shouldn’t miss — and what you can skip The best hotels and restaurants for every budget Lots of detailed maps

Chicago For Dummies

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Author : Laura Tiebert
Publisher : John Wiley & Sons
ISBN 13 : 0764599968
Total Pages : 338 pages
Book Rating : 4.7/5 (645 download)

Book Synopsis Chicago For Dummies by : Laura Tiebert

Download or read book Chicago For Dummies written by Laura Tiebert and published by John Wiley & Sons. This book was released on 2005-07-08 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the incredible new Millennium Park to the Magnificent Mile, Cubs games to theater, intimate jazz haunts to grand symphony halls, deep-dish pizza to 5 Star dining, art boutiques to incredible museums, Chicago has it all. And this guide makes exploring the Windy City a breeze with: Info on how to get around A shopper’s guide for power shopping or bargain hunting 4 great itineraries that help you make the most of your time 10 “Oh-so-Chicago” experiences Like every For Dummies travel guide, Chicago For Dummies, Third Edition includes: Down-to-earth trip-planning advice What you shouldn’t miss—and what you can skip The best hotels and restaurants for every budget Handy Post-it Flags to mark your favorite pages

Diabetes Cookbook For Dummies

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Author : Alan L. Rubin
Publisher : John Wiley & Sons
ISBN 13 : 0471767832
Total Pages : 417 pages
Book Rating : 4.4/5 (717 download)

Book Synopsis Diabetes Cookbook For Dummies by : Alan L. Rubin

Download or read book Diabetes Cookbook For Dummies written by Alan L. Rubin and published by John Wiley & Sons. This book was released on 2005-07-08 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: These recipes transform the typical diabetic diet from bland and blah to “Mmmmmm!” and “Ahhhhh!” Diabetes Cookbook For Dummies, 2nd Edition is extensively updated with more than 100 new recipes from great restaurants and great chefs. You’ll discover taste-tempting dishes like Blueberry Almond Pancakes, BBQ Chicken Potato Hash, Beer Braised Pork, Sweet Potato Biscuits, and Chocolate Almond Biscotti. There’s loads of new information about diabetes and the role of diet in managing it, plus: Tips on how to fare well with restaurant or fast food fare Coverage of ethnic foods, including African-American, Chinese, Italian, French, Indian, Thai, and Mexican Info on popular diets, including South Beach, Atkins, Ornish, and others Nutrition information and diabetic exchanges for each recipe A “visual” guide to portion sizes with comparisons you’ll remember, such as a medium potato is the size of a computer mouse The scoop on new artificial sweeteners, including Splenda Tips for food shopping, including how to decipher confusing food labels and calculate exchanges A Restaurant Travel Guide for 14 cities, including New York, Boston, Chocago, Dallas, Denver, and Nashville Alan Rubin, M.D. is one of the nation’s leading authorities on diabetes. He wrote the bestselling Diabetes For Dummies, 1st and 2nd editions, and the 1st edition of Diabetes Cookbook For Dummies. While the cooking tips and great recipes will make you think he’s a food guru, the doctor in him comes through. The book includes: Updated recommendations for elderly diabetics Info especially for pregnant or postmenopausal diabetics Ways to promote healthy eating in children Exercise advice—just 30 minutes a day protects against the complications of diabetes With all this information and these recipes, you’ll manage to eat very well while you manage your diabetes!

The Thin Commandments

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Author : Stephen Gullo
Publisher : Rodale
ISBN 13 : 1579548989
Total Pages : 339 pages
Book Rating : 4.5/5 (795 download)

Book Synopsis The Thin Commandments by : Stephen Gullo

Download or read book The Thin Commandments written by Stephen Gullo and published by Rodale. This book was released on 2005-01-01 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author offers his Ten Thin Commandments that govern all eating habits, and his successful ABC diet plan, which has helped patients lose more than one hundred pounds.