Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts

Download Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts PDF Online Free

Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4./5 ( download)

DOWNLOAD NOW!


Book Synopsis Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts by : El-Kersh, Mohamed

Download or read book Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts written by El-Kersh, Mohamed and published by Intl Food Policy Res Inst. This book was released on 2022-02-10 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: This policy note summarizes an evaluation of public investment options for Egypt’s agri-food system conducted by the International Food Policy Research Institute in collaboration with the Ministry of Agriculture and Land Reclamation of the Government of Egypt and Cairo University. We quantitatively assess the expected economy-wide impacts of investing in four promising agricultural value-chains: dates, poultry, olives, and medicinal and aromatic plants (MAP). As part of the analysis, a range of agriculture-related public investments along the value-chains are considered, including spending to expand farm production and promotion of downstream agri-processing and marketing. We use two IFPRI structural models. The Rural Investment and Policy Analysis (RIAPA) economywide model is used to capture linkages between economic sectors, households, and rural-urban economies and to measure changes in economic growth, household welfare, and employment within and beyond the agri-food system. RIAPA is linked to the Agricultural Investment and Data Analysis (AIDA), the second model, which tracks investment impacts and costs over time. Inter alia, we find that: Investments into each of the four agricultural value chains enhance growth, create additional employment opportunities, improve household welfare, and reduce poverty. The MAP and poultry value chains are the most promising value chains with regard to all four evaluation criteria. However growth generation is largest if investment is concentrated in the MAP value chain, while investment into the poultry value chain has the strongest impacts on job creation and poverty reduction. Investments into primary production and processing, besides having a strong direct impact on the value chain growth, generate significant indirect effects inside and outside the agrifood system. These indirect effects are largest for the MAP value chain.

Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts [in Arabic]

Download Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts [in Arabic] PDF Online Free

Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 10 pages
Book Rating : 4./5 ( download)

DOWNLOAD NOW!


Book Synopsis Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts [in Arabic] by : El-Kersh, Mohamed

Download or read book Investing in dates, poultry, olive, and medicinal and aromatic plants value chains in Egypt: Assessing the economy-wide impacts [in Arabic] written by El-Kersh, Mohamed and published by Intl Food Policy Res Inst. This book was released on 2022-03-01 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt: This policy note summarizes an evaluation of public investment options for Egypt’s agri-food system conducted by the International Food Policy Research Institute in collaboration with the Ministry of Agriculture and Land Reclamation of the Government of Egypt and Cairo University. We quantitatively assess the expected economy-wide impacts of investing in four promising agricultural value-chains: dates, poultry, olives, and medicinal and aromatic plants (MAP). As part of the analysis, a range of agriculture-related public investments along the value-chains are considered, including spending to expand farm production and promotion of downstream agri-processing and marketing. We use two IFPRI structural models. The Rural Investment and Policy Analysis (RIAPA) economywide model is used to capture linkages between economic sectors, households, and rural-urban economies and to measure changes in economic growth, household welfare, and employment within and beyond the agri-food system. RIAPA is linked to the Agricultural Investment and Data Analysis (AIDA), the second model, which tracks investment impacts and costs over time. Inter alia, we find that: Investments into each of the four agricultural value chains enhance growth, create additional employment opportunities, improve household welfare, and reduce poverty. The MAP and poultry value chains are the most promising value chains with regard to all four evaluation criteria. However growth generation is largest if investment is concentrated in the MAP value chain, while investment into the poultry value chain has the strongest impacts on job creation and poverty reduction. Investments into primary production and processing, besides having a strong direct impact on the value chain growth, generate significant indirect effects inside and outside the agrifood system. These indirect effects are largest for the MAP value chain.

Good Agricultural Practices for Greenhouse Vegetable Crops

Download Good Agricultural Practices for Greenhouse Vegetable Crops PDF Online Free

Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 640 pages
Book Rating : 4.3/5 ( download)

DOWNLOAD NOW!


Book Synopsis Good Agricultural Practices for Greenhouse Vegetable Crops by :

Download or read book Good Agricultural Practices for Greenhouse Vegetable Crops written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.

The World of Organic Agriculture

Download The World of Organic Agriculture PDF Online Free

Author :
Publisher : Routledge
ISBN 13 : 1136535233
Total Pages : 268 pages
Book Rating : 4.1/5 (365 download)

DOWNLOAD NOW!


Book Synopsis The World of Organic Agriculture by : Minou Yussefi-Menzler

Download or read book The World of Organic Agriculture written by Minou Yussefi-Menzler and published by Routledge. This book was released on 2010-09-23 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL

Agricultural Policy Monitoring and Evaluation 2020

Download Agricultural Policy Monitoring and Evaluation 2020 PDF Online Free

Author :
Publisher : OECD Publishing
ISBN 13 : 9264748210
Total Pages : 200 pages
Book Rating : 4.2/5 (647 download)

DOWNLOAD NOW!


Book Synopsis Agricultural Policy Monitoring and Evaluation 2020 by : OECD

Download or read book Agricultural Policy Monitoring and Evaluation 2020 written by OECD and published by OECD Publishing. This book was released on 2020-06-30 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This annual report monitors and evaluates agricultural policies spanning all six continents, including the 36 OECD countries, the five non-OECD EU Member States, and 13 emerging economies.

Global Report

Download Global Report PDF Online Free

Author :
Publisher : Iaastd
ISBN 13 :
Total Pages : 612 pages
Book Rating : 4.F/5 ( download)

DOWNLOAD NOW!


Book Synopsis Global Report by : International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project)

Download or read book Global Report written by International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project) and published by Iaastd. This book was released on 2009 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In addition to assessing existing conditions and knowledge, the IAASTD uses a simple set of model projections to look at the future, based on knowledge from past events and existing trends such as population growth, rural/urban food and poverty dynamics, loss of agricultural land, water availability, and climate change effects. This set of volumes comprises the findings of the IAASTD. It consists of a Global Report, a brief Synthesis Report, and 5 subglobal reports. Taken as a whole, the IAASTD reports are an indispensable reference for anyone working in the field of agriculture and rural development, whether at the level of basic research, policy, or practice."--BOOK JACKET.

World Development Report 2013

Download World Development Report 2013 PDF Online Free

Author :
Publisher : World Bank Publications
ISBN 13 : 0821395769
Total Pages : 420 pages
Book Rating : 4.8/5 (213 download)

DOWNLOAD NOW!


Book Synopsis World Development Report 2013 by : World Bank

Download or read book World Development Report 2013 written by World Bank and published by World Bank Publications. This book was released on 2012-10-15 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jobs provide higher earnings and better benefits as countries grow, but they are also a driver of development. Poverty falls as people work their way out of hardship and as jobs empowering women lead to greater investments in children. Efficiency increases as workers get better at what they do, as more productive jobs appear, and less productive ones disappear. Societies flourish as jobs bring together people from different ethnic and social backgrounds and provide alternatives to conflict. Jobs are thus more than a byproduct of economic growth. They are transformational —they are what we earn, what we do, and even who we are. High unemployment and unmet job expectations among youth are the most immediate concerns. But in many developing countries, where farming and self-employment are prevalent and safety nets are modest are best, unemployment rates can be low. In these countries, growth is seldom jobless. Most of their poor work long hours but simply cannot make ends meet. And the violation of basic rights is not uncommon. Therefore, the number of jobs is not all that matters: jobs with high development payoffs are needed. Confronted with these challenges, policy makers ask difficult questions. Should countries build their development strategies around growth, or should they focus on jobs? Can entrepreneurship be fostered, especially among the many microenterprises in developing countries, or are entrepreneurs born? Are greater investments in education and training a prerequisite for employability, or can skills be built through jobs? In times of major crises and structural shifts, should jobs, not just workers, be protected? And is there a risk that policies supporting job creation in one country will come at the expense of jobs in other countries? The World Development Report 2013: Jobs offers answers to these and other difficult questions by looking at jobs as drivers of development—not as derived labor demand—and by considering all types of jobs—not just formal wage employment. The Report provides a framework that cuts across sectors and shows that the best policy responses vary across countries, depending on their levels of development, endowments, demography, and institutions. Policy fundamentals matter in all cases, as they enable a vibrant private sector, the source of most jobs in the world. Labor policies can help as well, even if they are less critical than is often assumed. Development policies, from making smallholder farming viable to fostering functional cities to engaging in global markets, hold the key to success.

The State of the World's Biodiversity for Food and Agriculture

Download The State of the World's Biodiversity for Food and Agriculture PDF Online Free

Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251312702
Total Pages : 576 pages
Book Rating : 4.2/5 (513 download)

DOWNLOAD NOW!


Book Synopsis The State of the World's Biodiversity for Food and Agriculture by : Food and Agriculture Organization of the United Nations

Download or read book The State of the World's Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.

Biodiversity and Human Health

Download Biodiversity and Human Health PDF Online Free

Author :
Publisher : Island Press
ISBN 13 : 9781559635004
Total Pages : 0 pages
Book Rating : 4.6/5 (35 download)

DOWNLOAD NOW!


Book Synopsis Biodiversity and Human Health by : Francesca Grifo

Download or read book Biodiversity and Human Health written by Francesca Grifo and published by Island Press. This book was released on 1997-02-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The implications of biodiversity loss for the global environment have been widely discussed, but only recently has attention been paid to its direct and serious effects on human health. Biodiversity loss affects the spread of human diseases, causes a loss of medical models, diminishes the supplies of raw materials for drug discovery and biotechnology, and threatens food production and water quality. Biodiversity and Human Health brings together leading thinkers on the global environment and biomedicine to explore the human health consequences of the loss of biological diversity. Based on a two-day conference sponsored by the National Institutes of Health, the National Science Foundation, and the Smithsonian Institution, the book opens a dialogue among experts from the fields of public health, biology, epidemiology, botany, ecology, demography, and pharmacology on this vital but often neglected concern. Contributors discuss the uses and significance of biodiversity to the practice of medicine today, and develop strategies for conservation of these critical resources. Topics examined include: the causes and consequences of biodiversity loss emerging infectious diseases and the loss of biodiversity the significance and use of both prescription and herbal biodiversity-derived remedies indigenous and local peoples and their health care systems sustainable use of biodiversity for medicine an agenda for the future In addition to the editors, contributors include Anthony Artuso, Byron Bailey, Jensa Bell, Bhaswati Bhattacharya, Michael Boyd, Mary S. Campbell, Eric Chivian, Paul Cox, Gordon Cragg, Andrew Dobson, Kate Duffy-Mazan, Robert Engelman, Paul Epstein, Alexandra S. Fairfield, John Grupenhoff, Daniel Janzen, Catherine A. Laughin, Katy Moran, Robert McCaleb, Thomas Mays, David Newman, Charles Peters, Walter Reid, and John Vandermeer. The book provides a common framework for physicians and biomedical researchers who wish to learn more about environmental concerns, and for members of the environmental community who desire a greater understanding of biomedical issues.

Date Palm Genetic Resources and Utilization

Download Date Palm Genetic Resources and Utilization PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 9401796947
Total Pages : 546 pages
Book Rating : 4.4/5 (17 download)

DOWNLOAD NOW!


Book Synopsis Date Palm Genetic Resources and Utilization by : Jameel M. Al-Khayri

Download or read book Date Palm Genetic Resources and Utilization written by Jameel M. Al-Khayri and published by Springer. This book was released on 2015-03-20 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important 2-volume reference book is the first comprehensive resource reflecting the current global status and prospects of date palm cultivation by country. This volume covers Africa and the Americas. Countries included are: Egypt, Algeria, Sudan, Tunisia, Libya, Morocco, Mauritania, Niger, Cameroon, Djibouti, Chad, Mali Somalia, Ethiopia, Burkina Faso and Senegal, as well as the United States of America and the South American countries Chile and Peru. Topics discussed are: cultivation practices; genetic resources and breeding; conservation and germplasm banks; cultivar classification and identification based on morphological and molecular markers; micropropagation and progress toward scale-up production; and advances in dates processing and marketing. Chapters are supported by tables and color photographs. Appendixes summarize traits and distribution of major cultivars, commercial resources of offshoots and in vitro plants; and institutions and scientific societies concerned with date palm.

Innovation for inclusive value-chain development

Download Innovation for inclusive value-chain development PDF Online Free

Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896292134
Total Pages : 560 pages
Book Rating : 4.8/5 (962 download)

DOWNLOAD NOW!


Book Synopsis Innovation for inclusive value-chain development by : Devaux, André

Download or read book Innovation for inclusive value-chain development written by Devaux, André and published by Intl Food Policy Res Inst. This book was released on 2016-10-21 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Governments, nongovernmental organizations, donors, and the private sector have increasingly embraced value-chain development (VCD) for stimulating economic growth and combating rural poverty. Innovation for Inclusive Value-Chain Development: Successes and Challenges helps to fill the current gap in systematic knowledge about how well VCD has performed, related trade-offs or undesired effects, and which combinations of VCD elements are most likely to reduce poverty and deliver on overall development goals. This book uses case studies to examine a range of VCD experiences. Approaching the subject from various angles, it looks at new linkages to markets and the role of farmer organizations and contract farming in raising productivity and access to markets, the minimum assets requirement to participate in VCD, the role of multi-stakeholder platforms in VCD, and how to measure and identify successful VCD interventions. The book also explores the challenges livestock-dependent people face; how urbanization and advancing technologies affect linkages; ways to increase gender inclusion and economic growth; and the different roles various types of platforms play in VCD.

Nourished Planet

Download Nourished Planet PDF Online Free

Author :
Publisher : Island Press
ISBN 13 : 1610918940
Total Pages : 274 pages
Book Rating : 4.6/5 (19 download)

DOWNLOAD NOW!


Book Synopsis Nourished Planet by : Barilla Center for Food and Nutrition

Download or read book Nourished Planet written by Barilla Center for Food and Nutrition and published by Island Press. This book was released on 2018-06-28 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nourished Planet illustrates what our global food system can be - a collection of the smartest ideas to nourish us all. From urban farmers in Kenya to American doctors to government officials in Egypt, its voices demonstrate how diverse perspectives are coming together to feed the world sustainably.--back cover.

African Perspectives on Genetic Resources

Download African Perspectives on Genetic Resources PDF Online Free

Author :
Publisher : Environmental Law Institute
ISBN 13 : 9781585760688
Total Pages : 366 pages
Book Rating : 4.7/5 (66 download)

DOWNLOAD NOW!


Book Synopsis African Perspectives on Genetic Resources by : Kent Nnadozie

Download or read book African Perspectives on Genetic Resources written by Kent Nnadozie and published by Environmental Law Institute. This book was released on 2003 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ancient Mesopotamia

Download Ancient Mesopotamia PDF Online Free

Author :
Publisher : University of Chicago Press
ISBN 13 : 022617767X
Total Pages : 494 pages
Book Rating : 4.2/5 (261 download)

DOWNLOAD NOW!


Book Synopsis Ancient Mesopotamia by : A. Leo Oppenheim

Download or read book Ancient Mesopotamia written by A. Leo Oppenheim and published by University of Chicago Press. This book was released on 2013-01-31 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This splendid work of scholarship . . . sums up with economy and power all that the written record so far deciphered has to tell about the ancient and complementary civilizations of Babylon and Assyria."—Edward B. Garside, New York Times Book Review Ancient Mesopotamia—the area now called Iraq—has received less attention than ancient Egypt and other long-extinct and more spectacular civilizations. But numerous small clay tablets buried in the desert soil for thousands of years make it possible for us to know more about the people of ancient Mesopotamia than any other land in the early Near East. Professor Oppenheim, who studied these tablets for more than thirty years, used his intimate knowledge of long-dead languages to put together a distinctively personal picture of the Mesopotamians of some three thousand years ago. Following Oppenheim's death, Erica Reiner used the author's outline to complete the revisions he had begun. "To any serious student of Mesopotamian civilization, this is one of the most valuable books ever written."—Leonard Cottrell, Book Week "Leo Oppenheim has made a bold, brave, pioneering attempt to present a synthesis of the vast mass of philological and archaeological data that have accumulated over the past hundred years in the field of Assyriological research."—Samuel Noah Kramer, Archaeology A. Leo Oppenheim, one of the most distinguished Assyriologists of our time, was editor in charge of the Assyrian Dictionary of the Oriental Institute and John A. Wilson Professor of Oriental Studies at the University of Chicago.

Mountain agriculture: Opportunities for harnessing Zero Hunger in Asia

Download Mountain agriculture: Opportunities for harnessing Zero Hunger in Asia PDF Online Free

Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251316805
Total Pages : 322 pages
Book Rating : 4.2/5 (513 download)

DOWNLOAD NOW!


Book Synopsis Mountain agriculture: Opportunities for harnessing Zero Hunger in Asia by : Food and Agriculture Organization of the United Nations

Download or read book Mountain agriculture: Opportunities for harnessing Zero Hunger in Asia written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-08-07 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mountain food security and nutrition are core issues that can contribute positively to the achievement of the Sustainable Development Goals but paradoxically are often ignored in Zero Hunger and poverty reduction-related agenda. Under the overall leadership of José Graziano da Silva, the Former Director-General of FAO, sustainable mountain agriculture development is set as a priority in Asia and the Pacific, to effectively address this issue and assist Member Countries in tackling food insecurity and malnutrition in mountain regions. This comprehensive publication is the first of its kind that focuses on the multidimensional status, challenges, opportunities and solutions of sustainable mountain agriculture development for Zero Hunger in Asia. This publication is building on the ‘International Workshop and Regional Expert Consultation on Mountain Agriculture Development and Food Security and Nutrition Governance’, held by FAO RAP and UIR in November 2018 Beijing, in collaboration with partners from national governments, national agriculture institutes, universities, international organizations and international research institutes. The publication provides analysis with evidence on how mountain agriculture could contribute to satisfying all four dimensions of food security, to transform food systems to be nutrition-sensitive, climate-resilient, economically-viable and locally adaptable. From this food system perspective, the priority should be given to focus on specialty mountain product identification (e.g. Future Smart Food), production, processing, marketing and consumption, which would effectively expose the potential of mountain agriculture to contribute to Zero Hunger and poverty reduction. In addition, eight Asian country case studies not only identify context-specific challenges within biophysical-technical, policy, socio-economic and institutional dimensions.

Poultry Meat Processing and Quality

Download Poultry Meat Processing and Quality PDF Online Free

Author :
Publisher : Elsevier
ISBN 13 : 1855739038
Total Pages : 405 pages
Book Rating : 4.8/5 (557 download)

DOWNLOAD NOW!


Book Synopsis Poultry Meat Processing and Quality by : G Mead

Download or read book Poultry Meat Processing and Quality written by G Mead and published by Elsevier. This book was released on 2004-06-01 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry products are universally popular and in recent years the consumption of poultry meat has risen dramatically. To ensure the continued growth and competitiveness of this industry, it is essential that poultry meat quality and safety are maintained during production and processing. This important collection provides an authoritative review of the key issues affecting poultry meat quality in production and processing. The book begins by establishing consumer requirements for meat quality, before examining the influence of breeding and husbandry, and techniques for stunning and slaughter of poultry. Chapters 5 and 6 look at primary and secondary processing and Chapters 7, 8 and 9 discuss packaging, refrigeration and other preservation techniques. There are also chapters on microbial hazards and chemical residues in poultry. Quality management issues are reviewed in the final group of chapters, including shelf-life and spoilage, measuring quality parameters and ways of maintaining safety and maximising quality. Poultry meat processing and quality is an essential reference book for technical managers in the Poultry Industry and anyone engaged in teaching or research on poultry meat production. An essential reference for the entire poultry meat industry Reviews the key issues affecting poultry meat quality in production and processing Extensive analysis of poultry meat safety issues

Handbook of Bioenergy Crops

Download Handbook of Bioenergy Crops PDF Online Free

Author :
Publisher : Earthscan
ISBN 13 : 1849774781
Total Pages : 545 pages
Book Rating : 4.8/5 (497 download)

DOWNLOAD NOW!


Book Synopsis Handbook of Bioenergy Crops by : N. El Bassam

Download or read book Handbook of Bioenergy Crops written by N. El Bassam and published by Earthscan. This book was released on 2010 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: This completely revised second edition includes new information on biomass in relation to climate change, new coverage of vital issues including the "food versus fuel" debate, and essential new information on "second generation" fuels and advances in conversion techniques. The book begins with a guide to biomass accumulation, harvesting, transportation and storage, as well as conversion technologies for biofuels. This is followed by an examination of the environmental impact and economic and social dimensions, including prospects for renewable energy. The book then goes on to cover all the main potential energy crops.