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Author : John N. Williams
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (244 download)
Download or read book Introduction to Backgrounding of Beef Cattle written by John N. Williams and published by . This book was released on 1977 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gregory Peter Lardy
Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (46 download)
Download or read book Systems for Backgrounding Beef Cattle written by Gregory Peter Lardy and published by . This book was released on 1998 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Terry Wayne Moss
Publisher :
ISBN 13 :
Total Pages : 370 pages
Book Rating : 4.:/5 (33 download)
Download or read book A Systems Analysis of Beef Cattle Backgrounding written by Terry Wayne Moss and published by . This book was released on 1977 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jack M. Hills
Publisher :
ISBN 13 : 9789074946100
Total Pages : pages
Book Rating : 4.9/5 (461 download)
Download or read book Beef Cattle Backgrounding Handbook written by Jack M. Hills and published by . This book was released on 1970 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Monte Rouquette, Jr.
Publisher : Academic Press
ISBN 13 : 0128144750
Total Pages : 362 pages
Book Rating : 4.1/5 (281 download)
Download or read book Management Strategies for Sustainable Cattle Production in Southern Pastures written by Monte Rouquette, Jr. and published by Academic Press. This book was released on 2019-08-22 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Management Strategies for Sustainable Cattle Production in Southern Pastures is a practical resource for scientists, students, and stakeholders who want to understand the relationships between soil-plant interactions and pasture management strategies, and the resultant performance of cow-calf and stocker cattle. This book illustrates the importance of matching cattle breed types and plant hardiness zones to optimize cattle production from forages and pastures. It explains the biologic and economic implications of grazing management decisions made to improve sustainability of pastures and cattle production while being compliant with present and future environmental concerns and cattle welfare programs. Documents the effects of cattle grazing on greenhouse gas emissions and carbon footprints Discusses strategies to enhance soil fertility, soil health, and nutrient cycling in pastures Provides information on the use of stocking rates, stocking strategies and grazing systems to optimize cow-calf production of weaned calves and stockers. Presents innovations in cattle supplementation and watering systems to minimize negative impacts on water and soil health Includes methods for weed control to maintain pasture condition and ecosystem stability Describes management strategies to integrate cattle operations with wildlife sustainability
Author : James Robert Reid
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (61 download)
Download or read book Programs for Backgrounding Beef Cattle written by James Robert Reid and published by . This book was released on 1979 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Subcommittee on Beef Cattle Nutrition
Publisher : National Academies Press
ISBN 13 : 0309069343
Total Pages : 249 pages
Book Rating : 4.3/5 (9 download)
Download or read book Nutrient Requirements of Beef Cattle written by Subcommittee on Beef Cattle Nutrition and published by National Academies Press. This book was released on 2000-05-16 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Author :
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (89 download)
Download or read book COFE, Cattle on Feed Evaluation: Feedlot management practices written by and published by . This book was released on 1995 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: As part of the National Animal Health Monitoring System (NAHMS), the USDA:APHIS:Veterinary Services (VS) conducted a national feedlot study designed to provide both participants and the industry with information on feedlot animal health, productivity, and management practices.
Author : William C. Skelley
Publisher : Read Books Ltd
ISBN 13 : 1447490495
Total Pages : 30 pages
Book Rating : 4.4/5 (474 download)
Download or read book Beef Cattle Management - With Information on Selection, Care, Breeding and Fattening of Beef Cows and Bulls written by William C. Skelley and published by Read Books Ltd. This book was released on 2013-04-16 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early work on beef cattle farming provides a comprehensive guide to the selection, care, breeding and fattening of beef cows and bulls. Suitable for the cattle farmer, animal husbandry enthusiast or livestock historian, this book features a variety of information that is still of practical use today. Contents: Cattle Farming; Beef Cattle Management; William C. Skelley; Factors Favourable to Beef Production; Phases of Beef Production; Factors in Establishing the Herd; The Beef Breeds; Selecting individuals; Care and Management of the Bull; Care and Management of the Cow Herd; Care of The Beef Calf; Winter Management of Young Breeding Animals; Production of Fat Cattle for Market; Feeds for Beef Cattle. Complete with a new introduction and the original illustrations, we are republishing this vintage work in a high quality, modern, and affordable edition.
Author : E. J. Richey
Publisher :
ISBN 13 :
Total Pages : 19 pages
Book Rating : 4.:/5 (258 download)
Download or read book Health Management of Newly-arrived Beef Cattle Into a Backgrounding/stocker Operation written by E. J. Richey and published by . This book was released on 1996 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture. Office of Governmental and Public Affairs
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (319 download)
Download or read book People on the Farm written by United States. Department of Agriculture. Office of Governmental and Public Affairs and published by . This book was released on 1978 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gene J. Pirelli
Publisher :
ISBN 13 :
Total Pages : 17 pages
Book Rating : 4.:/5 (12 download)
Download or read book Beef Production for Small Farms written by Gene J. Pirelli and published by . This book was released on 2018 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers three general types of small-scale cattle enterprises: (1) cow-calf breeding herds, (2) growing and feeding operations, and (3) backgrounding operations. The publication also covers topics such as feeding and keeping cattle healthy, marketing your product, understanding beef grading, and keeping financial records. It concludes with a list of additional resources and a glossary of terms.
Author : Calvin Clay Boykin
Publisher :
ISBN 13 :
Total Pages : 116 pages
Book Rating : 4.:/5 (31 download)
Download or read book Structural Characteristics of Beef Cattle Raising in the United States written by Calvin Clay Boykin and published by . This book was released on 1980 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Susan Anderson
Publisher :
ISBN 13 : 9781926781099
Total Pages : 32 pages
Book Rating : 4.7/5 (81 download)
Download or read book Beef Cattle in the Story of Agriculture written by Susan Anderson and published by . This book was released on 2013-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Don D. Pretzer
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (793 download)
Download or read book Backgrounding Cattle on a Business Basis written by Don D. Pretzer and published by . This book was released on 1970 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Scott Royer
Publisher : John Wiley & Sons
ISBN 13 : 1118089111
Total Pages : 381 pages
Book Rating : 4.1/5 (18 download)
Download or read book Raising Beef Cattle For Dummies written by Scott Royer and published by John Wiley & Sons. This book was released on 2012-05-06 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tools you need to raise and care for beef cattle Beef cattle farming is a business that continues to grow in the United States and around the world, and it will only grow larger as the demand for beef continues to increase. Raising Beef Cattle For Dummies provides you with an introduction to all aspects of raising beef cattle. Packed with expert tips from experienced farmers, it gives any level of cattle-raiser the tools needed to increase the quantity and quality of your farm's output and maintain a healthy herd. Raising Beef Cattle For Dummies is the go-to resource for aspiring cattle farmers. With important information on health, handling, and breeding, and detailed coverage of equipment and supplies, it is teeming with useful information that anyone interested in raising cattle should have. Advice on which beef cattle breeds to rear The prevention and treatment of common diseases Caring for pregnant heifers and calving procedures Dietary specifications dependent on breed Guidance on humane management Creating an open and safe pasture habitat If you're an aspiring cattle farmer looking to begin raising cattle or an established raiser interested in expanding your herd, Raising Beef Cattle For Dummies has you covered.
Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309317029
Total Pages : 22 pages
Book Rating : 4.3/5 (93 download)
Download or read book Nutrient Requirements of Beef Cattle written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2016-06-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionists and other professionals in academia and the cattle and feed industries in developing and implementing nutritional and feeding programs for beef cattle. The cattle industry has undergone considerable changes since the seventh revised edition was published in 2000 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eighth revised edition of the Nutrient Requirements of Beef Cattle builds on the previous editions. A great deal of new research has been published during the past 14 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of beef in all stages of life, this volume includes new information about phosphorus and sulfur contents; a review of nutritional and feeding strategies to minimize nutrient losses in manure and reduce greenhouse gas production; a discussion of the effect of feeding on the nutritional quality and food safety of beef; new information about nutrient metabolism and utilization; new information on feed additives that alter rumen metabolism and postabsorptive metabolism; and future areas of needed research. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Beef Cattle represents a comprehensive review of the most recent information available on beef cattle nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious beef production.
