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Author : Hansen
Publisher : Wiley
ISBN 13 : 9780471696117
Total Pages : 94 pages
Book Rating : 4.6/5 (961 download)
Download or read book Instructor's Manual to Accompanyoff-Premise Catering Management written by Hansen and published by Wiley. This book was released on 2005-01-01 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Patti J Shock
Publisher :
ISBN 13 : 9781118158043
Total Pages : 110 pages
Book Rating : 4.1/5 (58 download)
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Author : Richard Reid
Publisher :
ISBN 13 : 9780471696094
Total Pages : 146 pages
Book Rating : 4.6/5 (96 download)
Download or read book Instructor's Manual to Accompany Hospitality Marketing Management, Fourth Edition written by Richard Reid and published by . This book was released on 2005-03 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Barton Knight
Publisher :
ISBN 13 : 9780442319090
Total Pages : 445 pages
Book Rating : 4.3/5 (19 download)
Download or read book Instructor's Manual to Accompany Quantity Food Production, Planning, and Management written by John Barton Knight and published by . This book was released on 1989 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kotschevar
Publisher :
ISBN 13 : 9780470167656
Total Pages : 0 pages
Book Rating : 4.1/5 (676 download)
Download or read book Instructor's Manual to Accompany Management by Menu, Fourth Edition written by Kotschevar and published by . This book was released on 2007-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry L. Tosi
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (464 download)
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Author : Justin Gooderl Longenecker
Publisher :
ISBN 13 :
Total Pages : 413 pages
Book Rating : 4.:/5 (215 download)
Download or read book Instructor's Manual to Accompany Management, Sixth Edition written by Justin Gooderl Longenecker and published by . This book was released on 1984 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dahmer
Publisher :
ISBN 13 : 9780470257364
Total Pages : 80 pages
Book Rating : 4.2/5 (573 download)
Download or read book Instructor's Manual to Accompany Restaurant Service Basics, Second Edition written by Dahmer and published by . This book was released on 2008-09-08 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Theo Haimann
Publisher :
ISBN 13 : 9780395361832
Total Pages : 135 pages
Book Rating : 4.3/5 (618 download)
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Author : Walker
Publisher :
ISBN 13 : 9780470136058
Total Pages : 0 pages
Book Rating : 4.1/5 (36 download)
Download or read book Instructor's Manual to Accompany the Restaurant written by Walker and published by . This book was released on 2007-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles Merle Crawford
Publisher :
ISBN 13 : 9780256082081
Total Pages : 145 pages
Book Rating : 4.0/5 (82 download)
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Author : Edgar F. Huse
Publisher :
ISBN 13 :
Total Pages : 338 pages
Book Rating : 4.:/5 (128 download)
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Author : Arthur A. Thompson
Publisher :
ISBN 13 : 9780256080377
Total Pages : 732 pages
Book Rating : 4.0/5 (83 download)
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Author : Powers
Publisher :
ISBN 13 : 9780471693185
Total Pages : 252 pages
Book Rating : 4.6/5 (931 download)
Download or read book Instructor's Manual to Accompany Introduction to Management in the Hospitality Industry, Eighth Edition written by Powers and published by . This book was released on 2005-02 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Clayton W. Barrows
Publisher :
ISBN 13 : 9780470257265
Total Pages : 0 pages
Book Rating : 4.2/5 (572 download)
Download or read book Instructor's Manual to Accompany Introduction to Management in the Hospitality Industry 9th Ed written by Clayton W. Barrows and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Goldblatt
Publisher : Wiley
ISBN 13 : 9780471207702
Total Pages : 0 pages
Book Rating : 4.2/5 (77 download)
Download or read book Instructor's Manual to Accompany Special Events written by Goldblatt and published by Wiley. This book was released on 2002-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Toby Miller
Publisher :
ISBN 13 : 9780471477853
Total Pages : 0 pages
Book Rating : 4.4/5 (778 download)
Download or read book Instructor's Manual to Accompany Food and Beverage Cost Control, Third Edition written by Toby Miller and published by . This book was released on 2004-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
