Indian Grill

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Author :
Publisher : Ecco
ISBN 13 : 9780880016872
Total Pages : 178 pages
Book Rating : 4.0/5 (168 download)

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Book Synopsis Indian Grill by : Smita Chandra

Download or read book Indian Grill written by Smita Chandra and published by Ecco. This book was released on 1999-03-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last decade, Indian food has grown ever more popular throughout North America. Now, in this one-of-a-kind cookbook, Smita Chandra introduces the ancient art of tandoori cooking, modified for a kitchen or backyard grill. Since most home chefs in America don't have access to a tandoor -- a large clay oven sunk into the ground and layered with glowing charcoal -- Chandra spent years perfecting traditional tandoori recipes for the home grill. In Indian Grill, she presents a complete range of over 100 dishes, from vegetables and chicken to seafood and lamb, with accompanying raitas, chutneys, and dips. Other chapters are devoted to appetizers and drinks, basic sauces, soups and salads, and rice. Recipe headnotes offer the reader a culinary history, evoking the beguiling tastes, smells, and sights of India. Among the mouth-watering recipes are Machali Masala (grilled breaded salmon steaks marinated in olive oil, lemon juice, herbs, and spices); Achari Kabobs (lamb marinated in pickling spices, onions, and vinegar); and Thayir Pachadi (cucumber with grilled potatoes, onions, and tomatoes in yogurt); as well as many others. Vegetarians, who often have little choice at barbecues, will find a sumptuous selection of vegetable dishes, such as Baingan Kashmiri (baby eggplant coated in a sweet-and-sour tamarind fennel sauce served with grilled apples). Ideal for both the summer backyard barbecue and the indoor kitchen grill, Indian Grill is a fresh, flavorful, and healthy take on Indian cooking, tandoori style.

The Indian Restaurant Menu Decoded

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Author :
Publisher : eBooks2go, Inc.
ISBN 13 : 1618130501
Total Pages : 58 pages
Book Rating : 4.6/5 (181 download)

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Book Synopsis The Indian Restaurant Menu Decoded by : Colleen Taylor Sen

Download or read book The Indian Restaurant Menu Decoded written by Colleen Taylor Sen and published by eBooks2go, Inc.. This book was released on 2014-01-10 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this guide is to help the diner interpret the menu of Indian restaurants in North America and choose dishes that will not only expand their understanding but also enhance their enjoyment of Indian cooking, one of the world's greatest cuisines.

Indian Cooking Unfolded

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Author :
Publisher : Workman Publishing Company
ISBN 13 : 0761177000
Total Pages : 341 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Indian Cooking Unfolded by : Raghavan Iyer

Download or read book Indian Cooking Unfolded written by Raghavan Iyer and published by Workman Publishing Company. This book was released on 2013-07-30 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love Indian food but feel it's too daunting to recreate at home? Those complex authentic flavors! Those dozens of spice blends! The long prep time! Fear not. Award-winning cooking teacher Raghavan Iyer puts the breeze and ease into Indian cooking. Taking a heavily illustrated, step-by-step approach, he introduces cooks to one of the world's most popular cuisines. With his natural charm and enthusiasm, Raghavan begins each chapter by explaining the recipe choices, what techniques are included, and a suggested order in which to approach the recipes. The book's 100 authentic recipes use only ingredients readily available at the local supermarket. Taking into account time restraints, each dish can be quickly assembled and will give home cooks the confidence to create knockout Tandoori Chicken, Coconut Squash with Chiles, Turmeric Hash Browns, Saffron-Pistachio Ice Cream Bars, and Mango Bread Pudding with Chai Spices. From basic breads to chutneys and savory pickles, from tasty dal to fragrant basmati rice pilafs, from crispy starters to enjoy with a Slumdog Martini, Indian Cooking Unfolded is a 21st-century approach to one of the most ancient—and popular—cuisines.

Indianapolis Monthly

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Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4./5 ( download)

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Book Synopsis Indianapolis Monthly by :

Download or read book Indianapolis Monthly written by and published by . This book was released on 2000-08 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.

The Barbecue! Bible

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Author :
Publisher : Workman Publishing
ISBN 13 : 0761170421
Total Pages : 576 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis The Barbecue! Bible by : Steven Raichlen

Download or read book The Barbecue! Bible written by Steven Raichlen and published by Workman Publishing. This book was released on 2011-11-01 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been completely updated. A 500-recipe celebration of sizzle and smoke. It's got everything how to grill internationally, the appropriate drinks to accompany grilled food, appetizers, and revered American traditions such as Elizabeth Karmel's North Carolina-Style Pulled Pork and the great American hamburger. Raichlen also includes a host of non-grilled salads and vegetables to serve as worthy foils to the intense flavors of food hot from the fire.

Raji Cuisine

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Publisher : William Morrow Cookbooks
ISBN 13 : 9780060192228
Total Pages : 232 pages
Book Rating : 4.1/5 (922 download)

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Book Synopsis Raji Cuisine by : Raji Jallepalli

Download or read book Raji Cuisine written by Raji Jallepalli and published by William Morrow Cookbooks. This book was released on 2000-02-02 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Raji Jallepalli was a child growing up in India, she loved to sneak into the kitchen to carefully observe the cook and ask questions about whatever happened to be on the stove. Her parents discouraged such behavior--since Indian ladies did not cook. With a career in the kitchen unthinkable, Raji immersed herself in a career in microbiology. Years later, she visited France and fell in love with French food and wine. On first tasting the food she thought, "This is nice, but it could use some of the assertive flavors of my homeland as well as some lightening up." Three important influences--her Indian upbringing, scientific background, and love of French cuisine--inform Raji's cooking and account for her incredible success as a chef, and a self-taught one at that. Her eponymous restaurant, Restaurant Raji in Memphis, Tennessee, was nominated for a James Beard Award in 1996 and 1997 and helped establish Raji as one of this country's hottest culinary stars. She has been called "a major player" by the New York Times, and her restaurant was dubbed "one of the most exciting in America" by Food & Wine. Raji defines her brand of fusion as "a rather quiet combining of vastly different cultures, philosophies, and cooking techniques." In her kitchen she retains the basic principles and balance of French cuisine while introducing the profound bouquets of Indian cooking. As star chef and Raji fan Charlie Trotter writes in the foreword, "Hers becomes one cuisine--not a melding of two. It is completely natural, there is nothing contrived about it." All the recipes in Raji Cuisine come from Raji's restaurant but are adapted for the home kitchen. A full glossary of Indian spices appears, along with a primer on techniques and notes on choosing wine to accompany Raji's uniquely flavored fare. Outstanding, easy-to-follow recipes, gorgeous four-color photographs, and Raj'i's own reflections on her incredible journey to stardom in America's foremost culinary circles--all combine to make Raji Cuisine a welcome and remarkable debut from an extraordinary talent.

The Barbecue! Bible 10th Anniversary Edition

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Author :
Publisher : Workman Publishing
ISBN 13 : 0761168575
Total Pages : 576 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis The Barbecue! Bible 10th Anniversary Edition by : Steven Raichlen

Download or read book The Barbecue! Bible 10th Anniversary Edition written by Steven Raichlen and published by Workman Publishing. This book was released on 2008-05-28 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award. Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-color photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added with answers to the most frequently asked grilling questions, plus Steven's proven tips, quick solutions to common mistakes, and more. And then there's the literal meat of the book: more than 500 of the very best barbecue recipes, inventive, delicious, unexpected, easy-to-make, and guaranteed to capture great grill flavors from around the world. Add in the full-color, and it's a true treasure.

How to Grill

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Author :
Publisher : Workman Publishing
ISBN 13 : 0761170413
Total Pages : 514 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis How to Grill by : Steven Raichlen

Download or read book How to Grill written by Steven Raichlen and published by Workman Publishing. This book was released on 2011-11-01 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now Steven Raichlen's written the bible behind the Barbecue! Bible. A full-color, photograph-by-photograph, step-by-step technique book, "How to Grill" gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs and lively writing, here are over 100 techniques, from how to set up a three-tiered fire to how to grill a prime rib, a porterhouse, a pork tenderloin, or a chicken breast. There are techniques for smoking ribs, cooking the perfect burger, rotisserieing a whole chicken, barbecuing a fish; for grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores. Bringing the techniques to life are over 100 all-new recipes -- Beef Ribs with Chinese Spices, Grilled Side of Salmon with Mustard Glaze, Prosciutto-Wrapped, Rosemary-Grilled Scallops -- and hundreds of inside tips.

Official Gazette of the United States Patent Office

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Publisher :
ISBN 13 :
Total Pages : 1744 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Official Gazette of the United States Patent Office by : United States. Patent Office

Download or read book Official Gazette of the United States Patent Office written by United States. Patent Office and published by . This book was released on 1960 with total page 1744 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Planet Barbecue!

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Author :
Publisher : Workman Publishing Company
ISBN 13 : 0761164472
Total Pages : 657 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Planet Barbecue! by : Steven Raichlen

Download or read book Planet Barbecue! written by Steven Raichlen and published by Workman Publishing Company. This book was released on 2015-12-22 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most ambitious book yet by America’s bestselling, award-winning grill expert whose Barbecue! Bible books have over 4 million copies in print. Setting out—again—on the barbecue trail four years ago, Steven Raichlen visited 60 countries—yes, 60 countries—and collected 309 of the tastiest, most tantalizing, easy-to-make, and guaranteed-to-wow recipes from every corner of the globe. Welcome to Planet Barbecue, the book that will take America’s passionate, obsessive, smoke-crazed live-fire cooks to the next level. Planet Barbecue, with full-color photographs throughout, is an unprecedented marriage of food and culture. Here, for example, is how the world does pork: in the Puerto Rican countryside cooks make Lechon Asado—stud a pork shoulder with garlic and oregano, baste it with annatto oil, and spit-roast it. From the Rhine-Palatine region of Germany comes Spiessbraten, thick pork steaks seasoned with nutmeg and grilled over a low, smoky fire. From Seoul, South Korea, Sam Gyeop Sal—grilled sliced pork belly. From Montevideo, Uruguay, Bandiola—butterflied pork loin stuffed with ham, cheese, bacon, and peppers. From Cape Town, South Africa, Sosaties—pork kebabs with dried apricots and curry. And so it goes for beef, fish, vegetables, shellfish—says Steven, "Everything tastes better grilled." In addition to the recipes the book showcases inventive ways to use the grill: Australia's Lamb on a Shovel, Bogota's Lomo al Trapo (Salt-Crusted Beef Tenderloin Grilled in Cloth), and from the Charantes region of France, Eclade de Moules—Mussels Grilled on Pine Needles. Do try this at home. What a planet—what a book.

Indianapolis Monthly

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Author :
Publisher :
ISBN 13 :
Total Pages : 214 pages
Book Rating : 4./5 ( download)

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Book Synopsis Indianapolis Monthly by :

Download or read book Indianapolis Monthly written by and published by . This book was released on 2000-04 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.

Explorer's Guide Hudson Valley and Catskill Mountains

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Publisher : The Countryman Press
ISBN 13 : 1581571518
Total Pages : 520 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Explorer's Guide Hudson Valley and Catskill Mountains by : Joanne Michaels

Download or read book Explorer's Guide Hudson Valley and Catskill Mountains written by Joanne Michaels and published by The Countryman Press. This book was released on 2013-06-04 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Details the attractions, historic sites, accommodations, restaurants, and outdoor activities of the Hudson Valley and the Catskill Mountains.

Cincinnati Magazine

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Publisher :
ISBN 13 :
Total Pages : 262 pages
Book Rating : 4./5 ( download)

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Book Synopsis Cincinnati Magazine by :

Download or read book Cincinnati Magazine written by and published by . This book was released on 2009-03 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.

The Rough Guide to California

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Publisher : Rough Guides
ISBN 13 : 9781843530497
Total Pages : 892 pages
Book Rating : 4.5/5 (34 download)

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Book Synopsis The Rough Guide to California by : Rough Guides (Firm)

Download or read book The Rough Guide to California written by Rough Guides (Firm) and published by Rough Guides. This book was released on 2003 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated guide that covers urban hotspots such as San Francisco and LA to the natural beauty of the Yosemite National Park and the Lake Tahoe area. Camping and hiking information in Sequoia, Death Valley and the other great National Parks is included as well as the highlights of the east - Las Vegas and the Grand Canyon. Hotel and restaurant details are given to suit all budgets together with the lowdown on the coolest (or, failing that, the most interesting) clubs and bars. Comprehensive contexts sections featuring the best books and movies on California, as well as extracts from two best-selling authors are also included.

Moon Aruba

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Publisher : Moon Travel
ISBN 13 : 1640491171
Total Pages : 264 pages
Book Rating : 4.6/5 (44 download)

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Book Synopsis Moon Aruba by : Rosalie Klein

Download or read book Moon Aruba written by Rosalie Klein and published by Moon Travel. This book was released on 2019-10-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you want to dive in and explore a world underwater or just relax on the white sand, paradise is yours with Moon Aruba. Inside you'll find: Strategic itineraries covering the best beaches, the outback, and budget-conscious travel, with ideas for honeymooners, scuba divers, families, and more The top activities and unique experiences: Explore geological formations and see birds with startlingly bright plumage at Arikok National Park or celebrate Carnival with the locals. Indulge in traditional favorites like keshi yena (filled cheese) or cabrito stoba (stewed goat) or feast on fresh ceviche while dining beachfront Outdoor adventures: Go off-roading through the outback, snorkel in turquoise waters, or try your hand at windsurfing or parasailing Ways to respectfully engage with culture from local author and dive instructor Rosalie Klein, from supporting small businesses to exploring ethically and sustainably from local author and former dive instructor Rosalie Klein Full-color, vibrant photos and maps throughout Helpful background on the landscape, culture, history, and environment Handy tips for health and safety, transportation, LGBTQ travelers, families with children, and more With Moon Aruba's practical tips and local perspective, you can experience the best of Aruba. Looking for more fun in the Caribbean sun? Check out Moon Jamaica or Moon Dominican Republic.

The BBQ Queens' Big Book of BBQ

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Author :
Publisher : Harvard Common Press
ISBN 13 : 9781558322974
Total Pages : 480 pages
Book Rating : 4.3/5 (229 download)

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Book Synopsis The BBQ Queens' Big Book of BBQ by : Karen Adler

Download or read book The BBQ Queens' Big Book of BBQ written by Karen Adler and published by Harvard Common Press. This book was released on 2005-03-09 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't let the tiaras fool you: Adler and Fertig may advocate having fun while cooking, but they are serious about barbecue. They just know that women approach barbecuing differently than men: thinking about the whole meal, how to prep efficiently, how to energize leftovers, how to get creative with their recipes. The authors present all the basics, from ingredients and equipment to technique and preparations. Then they expand the repertoire by offering a variety of marinades, sauces, sides, and more sophisticated recipes. Factor in their queenly charm and wit, and you'll have as great a time reading as you do barbecuing.

The Unofficial Guide to Walt Disney World with Kids 2017

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Author :
Publisher : Unofficial Guides
ISBN 13 : 162809057X
Total Pages : 490 pages
Book Rating : 4.6/5 (28 download)

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Book Synopsis The Unofficial Guide to Walt Disney World with Kids 2017 by : Bob Sehlinger

Download or read book The Unofficial Guide to Walt Disney World with Kids 2017 written by Bob Sehlinger and published by Unofficial Guides. This book was released on 2016-08-22 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Unofficial Guide to Walt Disney World with Kids is JAM-PACKED with useful tips, great advice, excellent discussion, and practical travel knowledge gleaned from years of Walt Disney World travel experience. In this guidebook the authors Bob Sehlinger and Liliane Opsomer specifically address the needs of kids, with--in some cases--research and input from kids. Len Testa leads an experienced team of researchers whose work has been cited by such diverse sources as USA Today and Operations Research Forum, The Unofficial Guide to Walt Disney World with Kids digs deeper and offers more specific information than any other guidebook. This is the only guide that explains how to make every minute and every dollar of your vacation count. With advice that is direct, prescriptive, and detailed, it takes the guesswork out of your family vacation. Step-by-step detailed plans allow you to visit Walt Disney World with your children with absolute confidence and peace of mind.