Increasing Production From The Land

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Increasing Production from the Land

Author : Andrew Coulson
Publisher : African Books Collective
ISBN 13 : 9987083919
Total Pages : 294 pages
Book Rating : 4.9/5 (87 download)

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Book Synopsis Increasing Production from the Land by : Andrew Coulson

Download or read book Increasing Production from the Land written by Andrew Coulson and published by African Books Collective. This book was released on 2018-08-17 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: African agriculture faces major challenges with growing population pressure and the impact of climate change. Until now food production overall has broadly kept pace with demand. To maintain this impressive achievement, production from the land needs to be intensified, soil fertility must be enhanced, forests and water resources must be conserved, and land use practices must be sustainable over the long term. This book shows what needs to be done, and points to how best to achieve this. The book starts with a brief guide to what plants and animals need to grow well, how farmers currently use the land, and the research that is being conducted on new agricultural technologies. A comparison is made of productivity on small and large farms, which demonstrates that, contrary to some suggestions, small farmers, properly serviced, can be as productive or even more productive than larger farms. Subsequent chapters discuss issues of land tenure, pastoralism, training, the importance of women farmers, access to finance, markets, value chains, and contract farming as a partnership between small-scale producers, processors and traders in agricultural products. The final section of the book discusses whether a new green revolution is feasible or desirable for Africa. The potential risks and benefits of dependence on purchased agrochemicals, genetically modified varieties, and multinational seed and chemical companies are examined. A series of twelve broad policy proposals for achieving a sustainable agriculture sector is presented for consideration. Fifteen case studies illustrate the issues discussed in the book. Most of the examples are from East Africa, particularly Tanzania, but the principles addressed are relevant across the African continent. Each chapter of the book includes references and suggestions for further reading, most of them freely available to anyone with internet access. A set of essay questions exploring the issues covered in each chapter is included, to provide practical help for students of agriculture and their teachers.

Increasing Production from the Land

Author : Coulson, Andrew
Publisher : Mkuki na Nyota Publishers
ISBN 13 : 9987083560
Total Pages : 294 pages
Book Rating : 4.9/5 (87 download)

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Book Synopsis Increasing Production from the Land by : Coulson, Andrew

Download or read book Increasing Production from the Land written by Coulson, Andrew and published by Mkuki na Nyota Publishers. This book was released on 2018-08-17 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: African agriculture faces major challenges with growing population pressure and the impact of climate change. Until now food production overall has broadly kept pace with demand. To maintain this impressive achievement, production from the land needs to be intensified, soil fertility must be enhanced, forests and water resources must be conserved, and land use practices must be sustainable over the long term. This book shows what needs to be done, and points to how best to achieve this. The book starts with a brief guide to what plants and animals need to grow well, how farmers currently use the land, and the research that is being conducted on new agricultural technologies. A comparison is made of productivity on small and large farms, which demonstrates that, contrary to some suggestions, small farmers, properly serviced, can be as productive or even more productive than larger farms. Subsequent chapters discuss issues of land tenure, pastoralism, training, the importance of women farmers, access to finance, markets, value chains, and contract farming as a partnership between small-scale producers, processors and traders in agricultural products. The final section of the book discusses whether a new “green revolution” is feasible or desirable for Africa. The potential risks and benefits of dependence on purchased agrochemicals, genetically modified varieties, and multinational seed and chemical companies are examined. A series of twelve broad policy proposals for achieving a sustainable agriculture sector is presented for consideration. Fifteen case studies illustrate the issues discussed in the book. Most of the examples are from East Africa, particularly Tanzania, but the principles addressed are relevant across the African continent. Each chapter of the book includes references and suggestions for further reading, most of them freely available to anyone with internet access. A set of essay questions exploring the issues covered in each chapter is included, to provide practical help for students of agriculture and their teachers.

Soils, Land and Food

Author : Alan Wild
Publisher : Cambridge University Press
ISBN 13 : 9780521527590
Total Pages : 260 pages
Book Rating : 4.5/5 (275 download)

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Book Synopsis Soils, Land and Food by : Alan Wild

Download or read book Soils, Land and Food written by Alan Wild and published by Cambridge University Press. This book was released on 2003-01-09 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major challenge of the twenty-first century will be to ensure sufficient global food production to cope with the burgeoning world population. Soils, Land and Food is a short text aimed at undergraduates, graduates, agricultural scientists and policy makers which describes how the use of technology in soil management can increase and sustain agricultural production. The book leads the reader through the development of techniques of land management and discusses reasons why some agricultural projects have succeeded while others have failed. It shows how surveying and protecting soils before new land is brought into cultivation, raising soil fertility, increasing inputs and improving economic conditions can all help to increase food production. Particular emphasis is placed on the need for both economic change and technological intervention in developing countries where, in many cases, food production will need to more than double in the next fifty years.

Land and Farm Production

Author : Hector E. Maletta
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (137 download)

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Book Synopsis Land and Farm Production by : Hector E. Maletta

Download or read book Land and Farm Production written by Hector E. Maletta and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Population and income growth determine increasing demand for agricultural products, especially food products; and agricultural production requires land. This paper analyses historical trends in growth of agricultural production (total and per capita, at world level and for major regions) during the half century since 1961 to 2011, and the relative contributions to such growth coming from additional land and from increased land productivity, and summarises the latest studies on availability of extra suitable land. World production has been growing steadily ahead of population, causing a rising tendency in agricultural and food output per capita; such growth has been achieved with very little addition of extra land; land use for agriculture peaked around 1990 and has been stagnant or declining since; extra land contributed just about 5% of agricultural output growth from 1961 to 2011, and almost nothing in the latest decades. On the other hand, land suitable for rain-fed crop production that is not forested, not built-up, not otherwise protected, and not yet cropped, is quite abundant. However, projections of future agricultural growth, even under very conservative hypotheses, do not envisage much increase in the use of extra land. Available estimates show that agricultural Total Factor Productivity (TFP) is the dominant factor in agricultural growth, and that growth of agricultural TFP is accelerating. The world produces more than enough food relative to the needs of the world's population (though unequal access persists), and is very far from running out of land to sustain agricultural growth in the future, even assuming less progress in productivity in the coming decades.

The Fertility of the Land

Author : Isaac Phillips Roberts
Publisher :
ISBN 13 :
Total Pages : 456 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis The Fertility of the Land by : Isaac Phillips Roberts

Download or read book The Fertility of the Land written by Isaac Phillips Roberts and published by . This book was released on 1897 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable Agricultural Development

Author : Mohamed Behnassi
Publisher : Springer Science & Business Media
ISBN 13 : 9400705190
Total Pages : 297 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Sustainable Agricultural Development by : Mohamed Behnassi

Download or read book Sustainable Agricultural Development written by Mohamed Behnassi and published by Springer Science & Business Media. This book was released on 2011-02-09 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to many challenges (i.e. climate change, energy, water and land shortage, high demands on food, land grabbing, etc.), agriculture production potential is expected to be seriously affected; thus, increasing food insecurity and hunger in many already affected regions (especially in Africa). In this context, sustainable agriculture is highly recommended as an eco-system approach where soil, water, plants, environment and living organisms live in harmony. Innovative technologies and research should be developed to ensure sustainable agriculture and productivity using modern irrigation systems, improved varieties, improved soil quality, etc. In the meantime, the preservation of natural environment should be based on resource conservation technologies and best management practices. Sustainable Agricultural Development, not only raises the serious ethical and social issues underlying these huge environmental problems, but also aims at presenting successful experiences from all over the world in relation with sustainable farming, sustainable management of water and land resources, and innovative processes in livestock production. It also aims at providing inputs to decision making processes and encouraging the transfer of relevant know-how, technologies and expertise to different countries where similar agro-climatic conditions may exist; thus saving precious resources and promoting sustainable agricultural development as a relevant approach to tackle the food security challenge. Finally, this book focuses on the paradigmatic and policy dimensions and call for an innovative approach by analyzing the key themes in a complex and interrelated manner.

Providing Economic Incentives to Farmers Increases Food Production in Developing Countries, Department of State, Agency for International Development

Download Providing Economic Incentives to Farmers Increases Food Production in Developing Countries, Department of State, Agency for International Development PDF Online Free

Author : United States. General Accounting Office
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.:/5 (33 download)

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Book Synopsis Providing Economic Incentives to Farmers Increases Food Production in Developing Countries, Department of State, Agency for International Development by : United States. General Accounting Office

Download or read book Providing Economic Incentives to Farmers Increases Food Production in Developing Countries, Department of State, Agency for International Development written by United States. General Accounting Office and published by . This book was released on 1976 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Increased Production Thru Conservation and Proper Land Use

Author : United States. Soil Conservation Service
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (894 download)

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Book Synopsis Increased Production Thru Conservation and Proper Land Use by : United States. Soil Conservation Service

Download or read book Increased Production Thru Conservation and Proper Land Use written by United States. Soil Conservation Service and published by . This book was released on 1942 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rapid Adjustment

Author :
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Rapid Adjustment by :

Download or read book Rapid Adjustment written by and published by . This book was released on 1984 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Land Reform in Its Broader Economic and Social Setting

Author : Gunnar Myrdal
Publisher :
ISBN 13 :
Total Pages : 18 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Land Reform in Its Broader Economic and Social Setting by : Gunnar Myrdal

Download or read book Land Reform in Its Broader Economic and Social Setting written by Gunnar Myrdal and published by . This book was released on 1966 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agricultural productivity in Africa

Author : Benin, Samuel
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896298817
Total Pages : 386 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Agricultural productivity in Africa by : Benin, Samuel

Download or read book Agricultural productivity in Africa written by Benin, Samuel and published by Intl Food Policy Res Inst. This book was released on 2016-07-14 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Productivity in Africa: Trends, Patterns, and Determinants presents updated and new analyses of land, labor, and total productivity trends in African agriculture. It brings together analyses of a unique mix of data sources and evaluations of public policies and development projects to recommend ways to increase agricultural productivity in Africa. This book is timely in light of the recent and ongoing growth recovery across the continent. The good news is that agricultural productivity in Africa increased at a moderate rate between 1961 and 2012, although there are variations in the rate of growth in land, labor, and total factor productivities depending on country and region. Differences in input use and capital intensities in agricultural production in the various farming systems and agricultural productivity zones also affect advancements in technology. One conclusion based on the book’s research findings derives from the substantial spatial variation in agricultural productivity. For areas with similar agricultural productivity growth trends and factors, what works well in one area can be used as the basis for formulating best-fit, location-specific agricultural policies, investments, and interventions in similar areas. This finding along with others will be of particular interest to policy- and decisionmakers.

Disincentives to Agricultural Production in Developing Countries

Author : United States. General Accounting Office
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Disincentives to Agricultural Production in Developing Countries by : United States. General Accounting Office

Download or read book Disincentives to Agricultural Production in Developing Countries written by United States. General Accounting Office and published by . This book was released on 1975 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable Development of Agriculture

Author : Jyoti K. Parikh
Publisher : Springer Science & Business Media
ISBN 13 : 9401731853
Total Pages : 386 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Sustainable Development of Agriculture by : Jyoti K. Parikh

Download or read book Sustainable Development of Agriculture written by Jyoti K. Parikh and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food problems - the efficient production or procurement of food and its appropriate distribution among members of society - are problems endemic to mankind. Yet the nature and dimensions of these problems have been changing over time. As economic systems have developed, specialization has increased; and this has led to increased interdependences of rural and urban areas, of agricultural and nonagricultural sectors, and of nations. When the International Institute for Applied Systems Analysis (IIASA) began the Food and Agriculture Program (FAP) in 1976, we started with these objectives: (1) To evaluate the nature and dimensions of the world food situation. (2) To identify the factors that affect it. (3) To suggest policy alternatives at national, regional, and global levels: (a) To alleviate current food problems. (b) To prevent food problems in the future. To realize these objectives, FAP was organized around two major tasks. The first task was directed at national policy for food and agriculture in an international situation. Here, computable general equilibrium models were developed for nearly 20 major developed and developing countries and were linked together to examine food trade, aid, capital flows, and how they affect hunger, in addition to the effects of national government policies, which were also considered in detail. This approach, however, needed to be complemented by another approach that dealt with food production at the farm level.

Rising Global Interest in Farmland

Author : Klaus Deininger
Publisher : World Bank Publications
ISBN 13 :
Total Pages : 268 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Rising Global Interest in Farmland by : Klaus Deininger

Download or read book Rising Global Interest in Farmland written by Klaus Deininger and published by World Bank Publications. This book was released on 2011 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to provide key pieces of information needed for informed debate about large-scale land acquisition by drawing on the experience from past land expansions, discussing predictions for potential future demand, and providing empirical evidence of what is happening on the ground in the countries most affected by the recent increase in demand for land. It complements demand side considerations with a detailed assessment of the amount of land, whether currently cultivated or not, that might potentially be available for agricultural cultivation at the global and country levels. It then describes in some detail the policies in place to manage land acquisition processes and analyzes how these policies may affect outcomes. This information can help governments in land abundant countries to assess how best to integrate increased demand for land into their rural development strategies and provide opportunities and benefits to all involved, including existing smallholders. This is particularly important as many of these countries also have high yield gaps. It also highlights how, in cases where land acquisition by large investors makes sense from a social, economic, and environmental perspective, governments can create an environment that can help to attract outside investment that contributes to broad-based growth and poverty reduction.

Under The Blade

Author : Thomas Lyson
Publisher : Routledge
ISBN 13 : 0429983018
Total Pages : 430 pages
Book Rating : 4.4/5 (299 download)

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Book Synopsis Under The Blade by : Thomas Lyson

Download or read book Under The Blade written by Thomas Lyson and published by Routledge. This book was released on 2018-05-04 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Under the Blade: The Conversion of Agricultural Landscapes examines the patterns, causes, and consequences of current land use decisions in the United States, particularly the conversion of farmland to housing, roads, and other development. Changes in land use are the result of complex interactions among law, economics, landscape characteristics, social and political forces, ethics, and aesthetics. By examining farmland loss from each of these perspectives, and then integrating the results into policy recommendations, Under the Blade makes an important contribution to the ongoing debate on the optimal use of a finite resourceland. }In 1998, the last farm in Des Plaines, Illinois was subdivided. Seven acres along the Niobrara River in north-central Nebraska sold for USD5700 per acre, twenty times the price for agricultural use. Waukesha County, Wisconsin, although still largely in agriculture, has been almost entirely zoned for small lot subdivisions. Nationwide, the cumulative effect of thousands of individual land use decisions is an orgiastic devouring of the countryside that consumes at least 1.4 million acres of rural land each year, and fragments a much larger area. The effects on landscape functions include loss of agricultural production, water pollution, increases in local runoff and flooding, loss of habitat and biodiversity, and the loss of natural beauty. In exchange we get malls, retail strips, and an ugly sprawl that degrades people and community. How have we come to this, and more importantly, how might we find a better, sustainable approach to the use of land? Land use decisions are the result of complex interactions among law, economics, landscape characteristics, population growth, social and political forces, ethics, and aesthetics. Under the Blade: The Conversion of Agricultural Landscapes examines the loss of farmland and other rural lands from each of these perspectives, and shows how interactions among different factors greatly complicate sustainable land management. Included throughout the seven main chapters of the book are descriptions of some of the tools and strategies that can be used to preserve farmland and guide development. The application of these tools is illustrated by 22 case studies of towns and regions throughout the United States, each with a somewhat different challenge, response, and degree of success (or failure).Dietrich Bonhoeffer, a Protestant theologian hanged by the Nazis in 1945, stated that the ultimate test of a moral society is the kind of world that it leaves to its children. Our current choices in the use of the land are among the most important factors shaping that future world, and Under the Blade demonstrates that the quality of that future is far from certain.

Assessing Global Land Use

Author : Stefan Bringezu
Publisher : UN
ISBN 13 :
Total Pages : 134 pages
Book Rating : 4.:/5 (1 download)

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Book Synopsis Assessing Global Land Use by : Stefan Bringezu

Download or read book Assessing Global Land Use written by Stefan Bringezu and published by UN. This book was released on 2014 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global cropland is expanding with changing trends in both the production and consumption of land-based products, increasing pressure on land resources across the globe. This report discusses the need to balance consumption with sustainable production. It focuses on land-based products and describes methods which enable countries to determine whether their consumption levels exceed sustainable supply capacities.

The Politics of Land and Food Scarcity

Author : Paolo De Castro
Publisher : Routledge
ISBN 13 : 1136189653
Total Pages : 170 pages
Book Rating : 4.1/5 (361 download)

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Book Synopsis The Politics of Land and Food Scarcity by : Paolo De Castro

Download or read book The Politics of Land and Food Scarcity written by Paolo De Castro and published by Routledge. This book was released on 2012-11-12 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years the issue of food security has become centre stage in the global agenda. Since the 2007/8 food price crisis, a number of works have been published on the topic, addressed from various perspectives: economic, social and cultural, environmental, agronomic and climate change. Very rarely is there a comprehensive approach, which also includes the crucial issue of politics. Through a multidisciplinary approach, this book provides an overview of the new global challenges connected with land, food supply and agriculture. It also contributes to engagement in a new global food policy, through a political analysis of land and food scarcity, including 'land grabs' by affluent countries in poorer nations. It does not simply raise the debate; rather it aspires to move forward the debate that has started with the G20 meetings. It discusses how national governments, local agricultural policies and supranational entities are facing the new scenario of feeding a growing population when land resources are limited and subject to competing claims.