Im Just Here For The Pie

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Pie Academy

Author : Ken Haedrich
Publisher : Hachette UK
ISBN 13 : 1635861128
Total Pages : 1341 pages
Book Rating : 4.6/5 (358 download)

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Book Synopsis Pie Academy by : Ken Haedrich

Download or read book Pie Academy written by Ken Haedrich and published by Hachette UK. This book was released on 2020-10-27 with total page 1341 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An excellent resource for home bakers looking to up their pie game." – Publishers Weekly, starred review "The wide-ranging, well-curated mix of classic and contemporary recipes and expert advice make this an essential primer for avid home bakers." – Library Journal, starred review "Readers will find everything they'd ever want to know about making pie, and even the dough-fearful will feel ready to measure, roll, and cut." – Booklist, starred review “Fear of pie? Ken Haedrich to the rescue. Pie Academy takes you through everything pie related — perfect crusts, fillings, crimping techniques, blind baking, lattice toppings and more.” — Kathy Gunst, coauthor of Rage Baking and resident chef for NPR’s Here and Now “A true baker’s delight.”— Amy Traverso, Yankee magazine food editor and author of The Apple Lover’s Cookbook Trusted cookbook author and pie expert Ken Haedrich delivers the only pie cookbook you’ll ever need: Pie Academy. Novice and experienced bakers will discover the secrets to baking a pie from scratch, with recipes, crust savvy, tips and tutorials, advice about tools and ingredients, and more. Foolproof step-by-step photos give you the confidence you need to choose and prepare the best crust for different types of fillings. Learn how to make pie dough using butter, lard, or both; how to work with all-purpose, whole-wheat, or gluten-free flour; how to roll out dough; which pie pan to use; and how to add flawless finishing details like fluting and lattice tops. Next are 255 recipes for every kind and style of pie, from classic apple pie and pumpkin pie to summer berry, fruit, nut, custard, chiffon, and cream pies, freezer pies, slab pies, hand pies, turnovers, and much more. This beast of a collection, with gorgeous color photos throughout, weighs in at nearly four pounds and serves up forty years of pie wisdom in a single, satisfying package.

Pies Are Awesome

Author : Jessica Leigh Clark-Bojin
Publisher : Rock Point
ISBN 13 : 1631067907
Total Pages : 243 pages
Book Rating : 4.6/5 (31 download)

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Book Synopsis Pies Are Awesome by : Jessica Leigh Clark-Bojin

Download or read book Pies Are Awesome written by Jessica Leigh Clark-Bojin and published by Rock Point. This book was released on 2021-11-23 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: World-renowned pie artist Jessica Leigh Clark-Bojin shares her easy, approachable, and never-before-seen pie art techniques, delicious recipes, and 28 pie art designs centered around holidays and life occasions. Let pie baker extraordinaire Jessica Leigh Clark-Bojin take you by the oven mitt and spirit you away to a delicious, magical, new world of pie-sibilities in this first of its kind pie art book! Whether you are a master baker, a little pie-curious, or just want to drool over the pictures while you lounge in your fuzzy socks, Jessica will show you just how easy it is for you to become your own pie-oneering pie artist! The pie art projects in this book are centered around some of our most popular and cherished celebrations in the hopes that they will encourage you to develop your own tasty new traditions with friends and family. The ample step-by-step photos take you through Jessica’s easy-to-follow, groundbreaking pie art techniques, while the friendly and funny (and a bit geeky) writing style encourages experimentation and creative discovery. With Pies Are Awesome, get ready to wow the pants off your crew at your next game night, baby shower, birthday party, or any of the social occasions that call for pie . . . which is, let’s face it, all of them. From decorative patterns to more elaborate themes, the pie art designs in this book, ranging from easy to difficult, for novice and experienced bakers alike, include amazing-looking and -tasting pies to celebrate: Birthdays (children and adults) Weddings Baby Showers New Year's Eve/Day Super Bowl Lunar New Year Valentine's Day Pi Day St. Patrick's Day Easter Mother’s Day Father’s Day Fourth of July Bastille Day Diwali Halloween Day of the Dead Thanksgiving Hanukkah Christmas Pies Are Awesome also includes tricks for working with your own tried-and-true dough recipes and store-bought dough; modifications to personalize projects; and online resources for printable templates, pie communities, friendly challenges, and more.

Pie All the Time

Author : Taylor Harbin
Publisher : Page Street Publishing
ISBN 13 : 1645674177
Total Pages : 200 pages
Book Rating : 4.6/5 (456 download)

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Book Synopsis Pie All the Time by : Taylor Harbin

Download or read book Pie All the Time written by Taylor Harbin and published by Page Street Publishing. This book was released on 2021-10-05 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Cozy Classics to New Twists on Holiday Favorites, It's Always Time For Pie Whether you’re craving a comforting favorite or an exciting new flavor, a celebratory indulgence or a quick treat, the answer is always pie—and this collection is your ultimate guide. Taylor Harbin, creator of the blog All Purpose Flour Child, shares an outstanding variety of recipes that guarantee pie perfection, from no-fuss crowd-pleasers to achievable masterpieces. Taylor’s easy method produces a crisp, flaky crust every time, and her simple, unique fillings are as effortless as they are delicious. Whether you’re a beginner or a seasoned baker, Taylor’s fun, approachable directions, flavored crusts and creative combinations are sure to have you rushing to roll out your dough. You'll find traditional pies, like Wild Blackberry Birthday Pie and Papa’s Golden Pecan Pie, and familiar classics reimagined into pie form, like Beef Bourguignon Skillet Pie and Mocha Coconut Cream Pie. You'll also discover unique and inventive flavors, like Aperol Citrus Creamsicle Pie, Roasted Cherry Tomato Bloody Mary Galette and Swedish Cardamom Roll Hand Pies, that will show you just how versatile pie can be.

Peyton Picks the Perfect Pie

Author : America's Test Kitchen Kids
Publisher : America's Test Kitchen
ISBN 13 : 1948703262
Total Pages : 33 pages
Book Rating : 4.9/5 (487 download)

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Book Synopsis Peyton Picks the Perfect Pie by : America's Test Kitchen Kids

Download or read book Peyton Picks the Perfect Pie written by America's Test Kitchen Kids and published by America's Test Kitchen. This book was released on 2020-09-01 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: This humorous and heart-warming story from the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs celebrates the love of cooking and helps children overcome their fear of trying new foods and includes an ATK recipe for the perfect pie. Peyton is particular. But she's not picky. Grownups use that word a lot. Picky. Picky. Picky. It's never a good thing. And it's not fair. Peyton likes dogs and cats, scooters and bikes, pools and beaches. And Peyton likes to try new things. She recently mastered long division in math class and loves to practice the saxophone--as long as her adorable dog Mila doesn't howl! But Peyton is particular when it comes to food. Peyton doesn't like it when two foods touch on her plate. Peyton doesn't like green foods. Or orange foods. Or red foods. Peyton doesn't like foods that are gooey or gummy, sticky or slimy, frosted or flaky. And Peyton most definitely doesn't like chunky or lumpy foods. Thanksgiving is our most universal holiday, beloved by adults and children. But Thanksgiving can also be a challenge for young eaters who struggle with new tastes and new experiences. Peyton is the hero of this food lover's tale and she is determined to confront her fear of new foods by finding a Thanksgiving pie she truly likes, even if it's flaky, lumpy, or chunky.

I'm Just Here for More Food

Author : Alton Brown
Publisher : Abrams
ISBN 13 : 161312175X
Total Pages : 604 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis I'm Just Here for More Food by : Alton Brown

Download or read book I'm Just Here for More Food written by Alton Brown and published by Abrams. This book was released on 2012-12-17 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dig into the science, history, and trivia of baking in this follow-up to the James Beard Award–winning I’m Just Here for the Food. Includes recipes! Alton Brown explores the science behind breads, cakes, cookies, pies, and custards, explaining it in his own inimitable style. Recipes cover all the basics, from pie crust to funnel cake to cheese souffle. The book also contains appendices and equipment lists. Recipes include: Piña Colada Waffles Chicken and Dumplings Free-Form Apple Pie Chocolate Pound Cake Pizza Dough Halloween Mousse Everyday Bread And more! “I’m Just Here for More Food takes one of the most knotty areas of cooking and makes it delightfully straightforward. For anyone who’s interested in baking, even an expert, this book offers an enormous amount of useful and fascinating information.” —The Austin Chronicle “An instruction manual for people who want to be better bakers . . . Anyone who has a yen to learn the science and methodology behind good food will find this a fascinating read.” —Publishers Weekly

I'm Just Here For the Food

Author : Teresa Pallini
Publisher : Page Publishing Inc
ISBN 13 : 1647014603
Total Pages : 57 pages
Book Rating : 4.6/5 (47 download)

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Book Synopsis I'm Just Here For the Food by : Teresa Pallini

Download or read book I'm Just Here For the Food written by Teresa Pallini and published by Page Publishing Inc. This book was released on 2022-05-04 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, Teresa Pallini shares the tips and tricks that have helped her work the PKU diet in an easier, more user-friendly way. From day-to-day tips to info for special holidays and stocking up for safety situations, she shares her experience with this often-misunderstood disease.

Magnolia Table, Volume 2

Author : Joanna Gaines
Publisher : HarperCollins
ISBN 13 : 0062820192
Total Pages : 605 pages
Book Rating : 4.0/5 (628 download)

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Book Synopsis Magnolia Table, Volume 2 by : Joanna Gaines

Download or read book Magnolia Table, Volume 2 written by Joanna Gaines and published by HarperCollins. This book was released on 2020-04-07 with total page 605 pages. Available in PDF, EPUB and Kindle. Book excerpt: From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines' Magnolia Table, Volume 2 gives readers abundant reasons to gather together—an instant #1 New York Times bestseller! Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family’s own sacred dishes being served at other families’ tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around. Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple’s restaurant, Magnolia Table; Silos Baking Co; and new coffee shop, Magnolia Press. The book is beautifully photographed and filled with dishes you’ll want to bring into your own home, including: Mushroom-Gruyére Quiche Pumpkin Cream Cheese Bread Grilled Bruschetta Chicken Zucchini-Squash Strata Chicken-Pecan-Asparagus Casserole Stuffed Pork Loin Lemon-Lavender Tart Magnolia Press Chocolate Cake

The Four & Twenty Blackbirds Pie Book

Author : Emily Elsen
Publisher : Grand Central Life & Style
ISBN 13 : 1455575984
Total Pages : 348 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis The Four & Twenty Blackbirds Pie Book by : Emily Elsen

Download or read book The Four & Twenty Blackbirds Pie Book written by Emily Elsen and published by Grand Central Life & Style. This book was released on 2013-10-29 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie recipes organized by season, with unique and mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon, and Salty Honey. There is also a detailed and informative techniques section. Lavishly designed, Four & Twenty Blackbirds Pie Book contains 90 full-color photographs by Gentl & Hyers, two of the most sought-after food photographers working today. With its new and creative recipes, this may not be you mother's cookbook, but it's sure to be one that every baker from novice to pro will turn to again and again.

I'm Just Here for the Food

Author : Alton Brown
Publisher : Abrams
ISBN 13 : 1613120443
Total Pages : 707 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis I'm Just Here for the Food by : Alton Brown

Download or read book I'm Just Here for the Food written by Alton Brown and published by Abrams. This book was released on 2011-03-01 with total page 707 pages. Available in PDF, EPUB and Kindle. Book excerpt: The creator and host of Food Network’s Good Eats updates his award-winning primer on essential cooking techniques—now with fifteen new recipes! First published in 2002, Alton Brown’s I'm Just Here For the Food received the James Beard Foundation/KitchenAid Book Award for best reference book. This revised and updated edition features fifteen brand-new recipes, along with everything that made the original a classic kitchen instruction manual. Each of the book’s fifteen sections is a mini-master class on a given cooking method—from pan searing to pressure cooking, stewing, steaming, and more. And each includes a "master" recipe that epitomizes the technique along with a selection of recipes that demonstrate its range. Plus Brown shares a plethora of fascinating food facts, history, lore, and science.

Joy the Baker Cookbook

Author : Joy Wilson
Publisher : Hachette Books
ISBN 13 : 1401304192
Total Pages : 562 pages
Book Rating : 4.4/5 (13 download)

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Book Synopsis Joy the Baker Cookbook by : Joy Wilson

Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

NCIS New Orleans: Crossroads

Author : Jeff Mariotte
Publisher : Titan Books (US, CA)
ISBN 13 : 1783296356
Total Pages : 287 pages
Book Rating : 4.7/5 (832 download)

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Book Synopsis NCIS New Orleans: Crossroads by : Jeff Mariotte

Download or read book NCIS New Orleans: Crossroads written by Jeff Mariotte and published by Titan Books (US, CA). This book was released on 2017-03-28 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: NCIS is charged with apprehending dangerous and elusive criminals that pose a threat to the nation’s security. In a city that keeps surviving disaster, one elite team is dedicated to making its shores a little safer. During the famous Mardi Gras parade, a young Naval oceanographer plunges to his death from a hotel balcony. It’s up to Pride and his crew to investigate. But this is a case that goes from grisly to utterly strange. A gris-gris bag found in the victim’s belongings, a trail of mystical clues, and the haunting figure of a voodoo loa on CCTV at the crime scene all suggest that dark powers are at work in The Big Easy.

Ripped

Author : Rachel Bublitz
Publisher : Original Works Publishing
ISBN 13 : 1630921343
Total Pages : 101 pages
Book Rating : 4.6/5 (39 download)

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Book Synopsis Ripped by : Rachel Bublitz

Download or read book Ripped written by Rachel Bublitz and published by Original Works Publishing. This book was released on with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: Synopsis: Lucy, a freshman in college, is torn between her excitement about the new people in her life and having to leave her old life and loves behind. As she struggles to find a balance between the new and the old, a sexual encounter leaves her confused and concerned that she may have been a victim of rape. The play moves back and forth through time and space as Lucy tries to piece together the unraveling interactions between herself and the two young men she’s torn between, illuminating the events behind her uncertainty and sparking questions regarding consent. Cast Size: 1 Female, 2 Males

Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

Author : Kate McDermott
Publisher : The Countryman Press
ISBN 13 : 1581575750
Total Pages : 355 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life by : Kate McDermott

Download or read book Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life written by Kate McDermott and published by The Countryman Press. This book was released on 2016-10-04 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pie-making classic named one of 2016’s best cookbooks by NPR, Oprah.com, USA Today, Bon Appétit, Cosmopolitan and more. “A new baking bible.” —Wall Street Journal “If there’s such a thing as a pie guru, it’s Kate McDermott.” —Sunset Magazine Pie making should be simple and fun. Kate McDermott, who learned to make pie from her Iowa grandmother, has taught the time-honored craft of pie-making to thousands of people. In Art of the Pie she shares her secrets to great crusts (including gluten-free options) with instructions for making, rolling, and baking them, as well as detailed descriptions for ingredients, methods, and tricks for making fillings. Organized by type of fruit, style of pie, and sweet versus savory, recipes range from apple to banana rum caramel coconut, raspberry rhubarb to chicken potpie. Along with luscious photography, McDermott makes it very easy to become an accomplished pie maker. This is the only PIE cookbook you need.

Best Muskoka Novel Marathon Stories 2000 - 2010

Author : Jenny Cressman
Publisher : Lulu.com
ISBN 13 : 0557523001
Total Pages : 139 pages
Book Rating : 4.5/5 (575 download)

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Book Synopsis Best Muskoka Novel Marathon Stories 2000 - 2010 by : Jenny Cressman

Download or read book Best Muskoka Novel Marathon Stories 2000 - 2010 written by Jenny Cressman and published by Lulu.com. This book was released on 2010-09-28 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dozen fictions by writers from Muskoka, Montreal, Mexico, from the Muskoka Novel Marathon, celebrating the first decade of the annual special event fundraiser for literacy in Muskoka.

Wind Chime Point

Author : Sherryl Woods
Publisher : Harlequin
ISBN 13 : 1460311868
Total Pages : 223 pages
Book Rating : 4.4/5 (63 download)

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Book Synopsis Wind Chime Point by : Sherryl Woods

Download or read book Wind Chime Point written by Sherryl Woods and published by Harlequin. This book was released on 2013-04-30 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: When life gets complicated, New York Times bestselling author Sherryl Woods proves family—and love—can make all the difference Facing a personal crisis, ambitious and driven Gabriella Castle retreats to the welcoming arms of her family. Everything she's worked for has been yanked out from under her, and she seeks the serenity of her grandmother's home on the North Carolina coast. With difficult decisions to make about her future, the last thing she wants is an unexpected love. Wade Johnson fell for Gabi the first time he saw her. It's not the only time he's found himself in the role of knight in shining armor, but Gabi isn't looking for a rescuer. To get her to stay, Wade will need a whole lot of patience and gentle persuasion…and maybe the soothing sound of wind chimes on a summer breeze.

The Harvest Baker

Author : Ken Haedrich
Publisher : Storey Publishing, LLC
ISBN 13 : 1612127681
Total Pages : 305 pages
Book Rating : 4.6/5 (121 download)

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Book Synopsis The Harvest Baker by : Ken Haedrich

Download or read book The Harvest Baker written by Ken Haedrich and published by Storey Publishing, LLC. This book was released on 2017-06-27 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let them eat cake — and vegetables, too! Award-winning cookbook author Ken Haedrich serves up 150 delicious baked goods that are full of fresh fruits, vegetables, and herbs and go far beyond zucchini bread and carrot cake. From Bacon, Cheddar, and Fresh Corn Muffins to Fresh Fennel and Italian Sausage Pizza, Spaghetti Squash and Parmesan Quiche, and Brown Sugar Rhubarb Tart Squares, these scrumptious recipes add nutrition plus amazing flavor to every meal of the day. The breadth of this collection is stunning, and you’ll be amazed that baked goods this tasty also deliver your daily dose of fresh vegetables.

Rancher's Law

Author : Diana Palmer
Publisher : Harlequin
ISBN 13 : 0369748484
Total Pages : 413 pages
Book Rating : 4.3/5 (697 download)

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Book Synopsis Rancher's Law by : Diana Palmer

Download or read book Rancher's Law written by Diana Palmer and published by Harlequin. This book was released on 2024-06-25 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Texas detective and his former neighbor reunite in this heartfelt romance novel from New York Times bestselling author Diana Palmer One night in his arms changes everything… For Amelia Rose Grayson, there was only ever one love: Cal Hollister. When Cal, a police captain, is wounded, she’s there for him and helps nurse him back to health. After he shrugs off their undeniable chemistry, Amelia knows she needs to cut all her old ties. She escapes her small-town life and forges a new path, trying to leave Cal behind. But Amelia can't break free of Cal’s orbit. Emotion—and an unrelenting passion—takes over when they reconnect, sending them both into dangerous territory. Can the two of them move past their previous hurt and make peace? And will they finally face the reason they keep finding each other? FREE BONUS STORY INCLUDED! Dog Days of Summer by Teri Wilson The only thing standing between Maple Leighton and her dream of becoming a veterinarian? Just one year in small-town Texas. But that won’t be easy, as she has to contend with know-it-all town pediatrician Ford Bishop! Still, the attraction sparking between the unlikely duo can’t be denied. They both know the end of this story, though: the Hill Country is no match for Manhattan. Or is it? Don’t miss the complete Harlequin 75th Anniversary Collection: Taming a Heartbreaker by Brenda Jackson No Turning Back by Lindsay McKenna Rancher’s Law by Diana Palmer Save Me by Sharon Sala A Murderer Among Us by Heather Graham A Beach House Beginning by RaeAnne Thayne Renegade Wife by B.J. Daniels Tying the Knot by Brenda Novak