Identification Of Prawns Shrimps And Their Culture

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Publisher :
ISBN 13 : 9788170356523
Total Pages : 366 pages
Book Rating : 4.3/5 (565 download)

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Book Synopsis Identification Of Prawns Shrimps And Their Culture by : Shrimps And Their Culture

Download or read book Identification Of Prawns Shrimps And Their Culture written by Shrimps And Their Culture and published by . This book was released on 2010-01-01 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prawns are recognized as a major delicacy for the table and in many parts of the world prawn fisheries have developed extensively during the last forty years. There is a need to develop identification technique for post larvae and juvenile of prawn/shrimp, which is easy and reliable. Such a technique would be useful for studying genetic variations of wild populations and in brood stock selection for intensive farming. In this book identification of major commercially important species is done from Mysis, Post larvae stages as well as adults. Identification using carapace and how to identify prawn/shrimp in field are also given. Identification of Mysis and post larvae are given using drawings of antinnuals, mandibles, maxillas, maxiliped, uropod and telson with their description. Identification of adults are given with their classification, scientific name, common name, distinguish characters, colour, maximum size, their distribution and drawings of species, petasma and thylecum. In some cases photographs and comparative characters of nearer species are also given. The subject is explained with the help of 535 drawings, colour photographs and 30 tables. In this book identification of 78 Marine water prawn and 28 freshwater shrimps totaling 106 prawn and shrimp species are given. The subject of the book is justified using more than 90 references. Different parameters like site selection, design and construction of culture pond, type of soil, stocking, feed nutrition requirement, feed preparation, method and quantity of feed distribution and major diseases in commercial cultured prawn/shrimp are given. Culture method in details of marine prawn as well as freshwater shrimp is given. Details of selection of prawn/shrimp species and ingredients of feed preparation considering local condition are also explained. In this book the requirement of syllabus for B.F.Sc and M.F.Sc. approved by I.C.A.R. is also looked into with respect to the subject of this book. This will help to students, teachers and research workers as well as the supervisors of prawn/shrimp culture farms.

Identification of Prawns/Shrimps and Their Culture

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Publisher :
ISBN 13 : 9789351240723
Total Pages : 402 pages
Book Rating : 4.2/5 (47 download)

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Book Synopsis Identification of Prawns/Shrimps and Their Culture by : Anshuman D Dholakia

Download or read book Identification of Prawns/Shrimps and Their Culture written by Anshuman D Dholakia and published by . This book was released on 2010-01-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prawns are recognized as a major delicacy for the table and in many parts of the world prawn fisheries have developed extensively during the last forty years. There is a need to develop identification technique for post larvae and juvenile of prawn/shrimp, which is easy and reliable. Such a technique would be useful for studying genetic variations of wild populations and in brood stock selection for intensive farming. In this book identification of major commercially important species is done from Mysis, Post larvae stages as well as adults. Identification using carapace and how to identify prawn/shrimp in field are also given. Identification of Mysis and post larvae are given using drawings of antinnuals, mandibles, maxillas, maxiliped, uropod and telson with their description. Identification of adults are given with their classification, scientific name, common name, distinguish characters, colour, maximum size, their distribution and drawings of species, petasma and thylecum. In some cases photographs and comparative characters of nearer species are also given. The subject is explained with the help of 535 drawings, colour photographs and 30 tables. In this book identification of 78 Marine water prawn and 28 freshwater shrimps totaling 106 prawn and shrimp species are given. The subject of the book is justified using more than 90 references. Different parameters like site selection, design and construction of culture pond, type of soil, stocking, feed nutrition requirement, feed preparation, method and quantity of feed distribution and major diseases in commercial cultured prawn/shrimp are given. Culture method in details of marine prawn as well as freshwater shrimp is given. Details of selection of prawn/shrimp species and ingredients of feed preparation considering local condition are also explained. In this book the requirement of syllabus for B.F.Sc and M.F.Sc. approved by I.C.A.R. is also looked into with respect to the subject of this book. This will help to students, teachers and research workers as well as the supervisors of prawn/shrimp culture farms.

Freshwater Prawn Culture

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Publisher : John Wiley & Sons
ISBN 13 : 0470999543
Total Pages : 465 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis Freshwater Prawn Culture by : Michael Bernard New

Download or read book Freshwater Prawn Culture written by Michael Bernard New and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: The farming of the freshwater prawn Macrobrachium rosenbergii has developed rapidly during recent years. Advances in techniques, and the huge expansion of world demand for this species, continue to stimulate the growth of a multi-million dollar industry. This landmark publication is a compendium of information on every aspect of the farming of M. rosenbergii. A comprehensive review of the status of freshwater prawn farming research, development and commercial practice, the book is intended to stimulate further advances in the knowledge and understanding of this important field. An extremely well-known and internationally-respected team of contributing authors have written cutting edge chapters covering all major aspects of the subject. Coverage includes biology, hatchery and grow-out culture systems, feeds and feeding, up-to-date information on the status of freshwater prawn farming around the world, post-harvest handling and processing, markets, and economics and business management. Further chapters are devoted to the culture of other prawn species, prawn capture fisheries and the sustainability of freshwater prawn culture. Contributions to the book have been brought together and edited by Michael New and Wagner Valenti, themselves widely known for their work in this area. The comprehensive information in Freshwater Prawn Culture will give an important commercial edge to anyone involved in the culture and trade of freshwater prawns. Readership should include prawn farm personnel, business managers and researchers, and invertebrate, freshwater and crustacean biologists. Copies of the book should be available on the shelves of all libraries in research establishments and universities where aquaculture and fisheries are studied and taught. Michael Bernard New, OBE is a Past-President of the World Aquaculture Society and President-Elect of the European Aquaculture Society; Wagner Cotroni Valenti is a Professor at the Aquaculture Center, São Paulo State University, Brazil.

Freshwater Prawns

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Publisher : John Wiley & Sons
ISBN 13 : 9781444314656
Total Pages : 560 pages
Book Rating : 4.3/5 (146 download)

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Book Synopsis Freshwater Prawns by : Michael Bernard New

Download or read book Freshwater Prawns written by Michael Bernard New and published by John Wiley & Sons. This book was released on 2009-08-27 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering general biology and every aspect of farming freshwaterprawns, from current research to development and commercialpractice, this has become widely viewed as a landmark publicationin the field. The well-known team of editors, New, Valenti,Tidwell, D’Abramo and Kutty, have gathered cutting-edgecontributions from the world's leading experts to provide farmpersonnel, business managers, researchers and invertebrate,freshwater and crustacean biologists with an essential resource.

Marine Shrimp Culture

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Publisher : Elsevier
ISBN 13 : 1483291049
Total Pages : 879 pages
Book Rating : 4.4/5 (832 download)

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Book Synopsis Marine Shrimp Culture by : A.W. Fast

Download or read book Marine Shrimp Culture written by A.W. Fast and published by Elsevier. This book was released on 2013-10-22 with total page 879 pages. Available in PDF, EPUB and Kindle. Book excerpt: The commercial culture of marine shrimp in tropical areas has grown at a phenomenal rate during the last 10 to 15 years. This book provides a description of principles and practices of shrimp culture at one point in time and documents both historical events and conditions now. It also tries to look into the future. The volume provides both practical information about shrimp culture, as well as basic information on shrimp biology. It should be of value to researchers, consultant practitioners and potential investors in the marine shrimp culture industry.

Farming Freshwater Prawns

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251048115
Total Pages : 232 pages
Book Rating : 4.0/5 (481 download)

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Book Synopsis Farming Freshwater Prawns by : Michael B. New

Download or read book Farming Freshwater Prawns written by Michael B. New and published by Food & Agriculture Org.. This book was released on 2002 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual provides information on the farming of Macrobrachium rosenbergii. Many of the techniques described are also applicable to other species of freshwater prawns that are being cultured. The manual is not a scientific text but is intended to be a practical guide to in-hatchery and on-farm management. The target audience is therefore principally farmers and extension workers. However, it is also hoped that, like the previous manual on this topic, it will be useful for lecturers and students alike in universities and other institutes that provide training in aquaculture.

Freshwater Prawn(Shrimp) culture for Jamaica, an exploratory report

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Author :
Publisher : IICA
ISBN 13 :
Total Pages : 244 pages
Book Rating : 4./5 ( download)

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Book Synopsis Freshwater Prawn(Shrimp) culture for Jamaica, an exploratory report by :

Download or read book Freshwater Prawn(Shrimp) culture for Jamaica, an exploratory report written by and published by IICA. This book was released on with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Problems in Prawn Culture

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Publisher : Routledge
ISBN 13 : 1351421433
Total Pages : 656 pages
Book Rating : 4.3/5 (514 download)

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Book Synopsis Problems in Prawn Culture by : Kunihiko Shigeno

Download or read book Problems in Prawn Culture written by Kunihiko Shigeno and published by Routledge. This book was released on 2017-10-19 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1984. CRC Press is an imprint of Taylor & Francis.

Shrimp Culture

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Publisher : John Wiley & Sons
ISBN 13 : 0470276568
Total Pages : 335 pages
Book Rating : 4.4/5 (72 download)

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Book Synopsis Shrimp Culture by : PingSun Leung

Download or read book Shrimp Culture written by PingSun Leung and published by John Wiley & Sons. This book was released on 2008-02-15 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in Cooperation with THE WORLD AQUACULTURE SOCIETY Shrimp is the most important commodity, by value, in the international seafood trade. The shrimp industry has grown exponentially in the last decades, and growth is expected to continue for years to come. For future success in the shrimp industry, shrimp farmers and aquaculture scientists will find a thorough knowledge of the economics, market, and trade as important as an understanding of disease management or husbandry. Shrimp Culture: Economics, Market, and Trade brings together recent findings of researchers from around the world working in various aspects of the economics of shrimp farming. This volume covers all major aspects of the economics, trade, and markets for shrimp worldwide, with chapters written by experts from major consuming countries such as the U.S.A. and major providers such as China, Thailand and Brazil. The book has been carefully edited by PingSun Leung and Carole Engle, both well known and respected internationally for their work in this area. Shrimp Culture is an essential purchase for everyone involved in this massive industry across the globe.

Biology Hatchery and Culture Technology of Tiger Prawn and Giant Freshwater Prawn

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Publisher : Daya Books
ISBN 13 : 9788170352310
Total Pages : 120 pages
Book Rating : 4.3/5 (523 download)

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Book Synopsis Biology Hatchery and Culture Technology of Tiger Prawn and Giant Freshwater Prawn by : Chiranjib Chakraborty

Download or read book Biology Hatchery and Culture Technology of Tiger Prawn and Giant Freshwater Prawn written by Chiranjib Chakraborty and published by Daya Books. This book was released on 2000 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prawns though not belonging to the group of fishes are the most priced arthropoda and high ranking of the list of delicacies of the people all over the world. Due to its exorbitant demand in the international market, the culture of prawns has become lucrative vocation. In the recent years, the export of prawns from India has increased manifold. There is a enormous potential for the culture of the prawns in India. The book highlights the following aspects of prawn and its culture methods: taxonomy, morphology and biology of prawn. Hatchery, culture technique and diseases of the prawn are described in detail. This edition deals exclusively wtih the design and construction of the rearing ponds, management practices and feeding strategies. Contents: Chapter 1: General Biology of Prawns, Biology of Penaeus monodon, Biology of Macrobrachium rosenbergii, (a) General Biology of Prawns, (b) Biology of Penaeus monodon, (c) Biology of Macrobrachium rosenbergii, Chapter 2: Hatchery Technology of Tiger Prawn, Penaeus monodon, (a) Introduction, (b) Site Selection, (c) Classification of Hatcheries, (d) Hatchery Design, (e) Seed Production and Hatchery Technique, Chapter 3: Culture of Technology of Tiger Prawn, Penaeus monodon, (a) Introduction, (b) Site Selection, (c) Design and Construction of P. monodon Culture Pond, (d) Culture Operation and Management, Chapter 4: Hatchery Technology of Giant Freshwater Prawn, Macrobrachium rosenbergii, (a) Introduction, (b) Site Selection, (c) Hatchery Design and Construction, (d) Maintenance and Selection of Brooders, (e) Larval Rearing, (f) Post Larval Rearing, (g) Seed Packaging and Transportation, (h) Common Diseases Associated with Larvae Culture, Chapter 5: Culture Technology of Macrobrachium rosenbergii, (a) Introduction (b) Site Selection, (c) Design and Construction of Farm, (d) Culture Operation, (e) Transportation of Seed to the Farm Site, (f) Water Quality Management, (g) Feed Management, (h) Harvesting and Marketing, Chapter 6: Economics of Hatchery and Culture, (a) Economics of Hatchery of M. rosenbergi, (b) Economics of Culture of M. rosenbergii, (c) Economics of Hathcery of P. monodon, (d) Economics of Culture of P. monodon.

Prawns of Japan and the World

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Publisher : CRC Press
ISBN 13 : 9789054107699
Total Pages : 284 pages
Book Rating : 4.1/5 (76 download)

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Book Synopsis Prawns of Japan and the World by : Lindsay G. Ross

Download or read book Prawns of Japan and the World written by Lindsay G. Ross and published by CRC Press. This book was released on 2001-06-01 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication looks at prawns and shrimps of the world, their ecology and consumption. It goes on to look at their physiology and feed as well as the technical aspects of prawn fishing.

Freshwater Shrimp and Prawns

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Publisher :
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Freshwater Shrimp and Prawns by : Deborah T. Hanfman

Download or read book Freshwater Shrimp and Prawns written by Deborah T. Hanfman and published by . This book was released on 1990 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Shrimp and Prawn Farming in the Western Hemisphere

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Publisher :
ISBN 13 :
Total Pages : 472 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Shrimp and Prawn Farming in the Western Hemisphere by : Joe A. Hanson

Download or read book Shrimp and Prawn Farming in the Western Hemisphere written by Joe A. Hanson and published by . This book was released on 1977 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of the Discussions and Proceedings of Two Workshops Held in Galveston, Tex., Oct. 8-11, 1975 and in Charleston, S.C., June 14-15, 1976.

Freshwater Shrimp and Prawns

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Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Freshwater Shrimp and Prawns by : Deborah T. Hanfman

Download or read book Freshwater Shrimp and Prawns written by Deborah T. Hanfman and published by . This book was released on 1989 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Freshwater Prawn Farming

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Author :
Publisher : Daya Books
ISBN 13 : 9788170351511
Total Pages : 128 pages
Book Rating : 4.3/5 (515 download)

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Book Synopsis Freshwater Prawn Farming by : Michael B. New

Download or read book Freshwater Prawn Farming written by Michael B. New and published by Daya Books. This book was released on 1982 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been prepared on the basis of Thai experience in the farming of the giant freshwater prawn Macrobrachium rosenbergii. It has a practical orientation as it was written for extension and fishery officers as well as for practising aquaculturists willing to start freshwater prawn farming. The farming of this prawn is of recent origin, but is spreading very rapidly in several countries which followed the well-divulgated example of Hawaiian prawn farmers. At the time in which this manual was written, Thailand had taken the world leadership in terms of production as the result of an active long-term involvement of both the official and private sectors. Since there is already a great deal of mainly scientific literature on this species, this manual was conceived to fill a gap in the existing literature, in order to provide information on how to go about M rosenbergii farming answering the numerous requests from member Governments to FAO. It contains some general information on the biology of the species and much more detailed information on larval rearing and pond culture. The Thai practice forms the core of the manual but reference to other alternative techniques used elsewhere is given as well as additional literature reference relevant to each topic dealt with in the text, for readers willing to enlarge their knowledge. Annexes on water filtration, nutrition of larvae, description of the various larvel stages, ponds feeds, seine set design, stock estimation, and management strategy for Continuous culture technique, are also provided as well as a glossary of scientific and technical terms used in the main text. Contents: Chpter 1: Introduction, Chapter 2: Biology; Distribution, Life History, Morphology, Chapter 3: Hatchery Site Requirements; Water, Other Requirements, Chapter 4: Hatchery Facilities; The Larval Tank, Holding and Mixing Tanks, Air, Water, Pumps, Monitoring Water Quality, Miscellaneous, Chapter 5: Hatchery Operations; Egg Supply and Hatching, Larval Environment, Feeding, Growth Rateand Metamorphosis, Harvesting and Holding Post Larvae, Transporting Post Larvae, Problems, Alternative Hatchery Techniques, Chapter 6: Rearing Site Requirements; Market, Water, Power, Topography and Soil, Access, Sympathetic Authorities, Labour, Chapter 7: Farm Facilities; The Pond, Water, Aeration, Miscellaneous, Chapter 8: Farm Operation; Pond Management, Stocking, Feeding, Monitoring, Harvesting, Post Harvest, Problems, Alternative Rearing Techniques, Appendix 1: Water Filtration, Appendix 2: Upward Flow Filtration, Appendix 3: Production of Brine Shrimp Nauplii (BSN) Feed for Larvae, Appendix 4: Production of Prepared Feed (PF) for Larvae, Appendix 5: Key to Larval Stages of Freshwater Prawns Macrobrachium rosenbergii, Appendix 6: Stock Estimation, Appendix 7: Pond Feeds, Appendix 8: Seine Net Design (for Continuous Culture System), Appendix 9: Example of Management Strategy for Continuous culture Technique, Appendix 10: Glossary of Terms and Conversions.

The Shrimp Book

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Author :
Publisher : Nottingham University Press
ISBN 13 : 1904761593
Total Pages : 937 pages
Book Rating : 4.9/5 (47 download)

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Book Synopsis The Shrimp Book by : Victoria Alday-Sanz

Download or read book The Shrimp Book written by Victoria Alday-Sanz and published by Nottingham University Press. This book was released on 2010-12-01 with total page 937 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive source of information on all aspects of shrimp production, this reference covers not only the global status of shrimp farming, but also examines shrimp anatomy and physiology. From nutrition to health management and harvesting issues to biosecurity, this well-researched volume evaluates existing knowledge, proposes new concepts, and questions common practices. With an extensive review on worldwide production systems, this compilation will be highly relevant to research scientists, students, and shrimp producers.

World Shrimp Culture: pt. 1. Latin America. pt. 2. Central America. pt. 3. South America

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Author :
Publisher :
ISBN 13 :
Total Pages : 368 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis World Shrimp Culture: pt. 1. Latin America. pt. 2. Central America. pt. 3. South America by :

Download or read book World Shrimp Culture: pt. 1. Latin America. pt. 2. Central America. pt. 3. South America written by and published by . This book was released on 1992 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: