Iconic Restaurants of St. Louis

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1467145122
Total Pages : 160 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Iconic Restaurants of St. Louis by : Ann Lemons Pollack

Download or read book Iconic Restaurants of St. Louis written by Ann Lemons Pollack and published by Arcadia Publishing. This book was released on 2020 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: St. Louis has an appetite for sure. The places that made it that way have fascinating tales of hard work and good flavor. From the white tablecloths of Tony's to the counter at Woofie's, the Gateway City came to culinary prominence. The glories of Union Station's Fred Harvey restaurant and simple spots like the Piccadilly highlight the variety. Mai Lee serves as the city's first Vietnamese restaurant, and Mammer Jammer was home of St. Louis's hottest sandwich. Recipes are included, like a favorite soup of Missouri's own Harry Truman. Ann Lemons Pollack, author of Lost Restaurants of St. Louis, found these stories and more, all to whet your appetite.

Iconic Restaurants of St. Louis

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1439671672
Total Pages : 160 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Iconic Restaurants of St. Louis by : Ann Lemons Pollack

Download or read book Iconic Restaurants of St. Louis written by Ann Lemons Pollack and published by Arcadia Publishing. This book was released on 2020-11-02 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: St. Louis has an appetite for sure. The places that made it that way have fascinating tales of hard work and good flavor. From the white tablecloths of Tony's to the counter at Woofie's, the Gateway City came to culinary prominence. The glories of Union Station's Fred Harvey restaurant and simple spots like the Piccadilly highlight the variety. Mai Lee serves as the city's first Vietnamese restaurant, and Mammer Jammer was home of St. Louis's hottest sandwich. Recipes are included, like a favorite soup of Missouri's own Harry Truman. Ann Lemons Pollack, author of Lost Restaurants of St. Louis, found these stories and more, all to whet your appetite.

Lost Restaurants of St. Louis

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1467140260
Total Pages : 1 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Lost Restaurants of St. Louis by : Ann Lemons Pollack

Download or read book Lost Restaurants of St. Louis written by Ann Lemons Pollack and published by Arcadia Publishing. This book was released on 2018 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt: St. Louis is a food town, and there are many restaurants that have captured the heart of the city. Some of them are no longer around. Rossino's low ceilings and even lower pipes didn't stop the pizza-hungry residents from crowding in. Jefferson Avenue Boarding House served elegant "Granny Food" in plush surroundings. King Burgers and onion rings ruled at Parkmoor. Dohack's claimed it was the first to name the "jack salmon." Author Ann Lemons Pollack details these and more restaurants lost to time in the Gateway City.

Unique Eats and Eateries of St. Louis

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Author :
Publisher : Reedy Press LLC
ISBN 13 : 1681061147
Total Pages : 277 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of St. Louis by : Suzanne Corbett

Download or read book Unique Eats and Eateries of St. Louis written by Suzanne Corbett and published by Reedy Press LLC. This book was released on 2017-09-15 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you hungry? Hungry for something different, something familiar, something savory, and something sweet - something found in and around St. Louis that satisfies what you uniquely crave. Suzanne Corbett is hungry, too. It’s driven her to survey and visit countless tables, fields and markets. Savoring foods and experiences that can uniquely satisfy what one craves in St. Louis. Unique Eats and Eateries of St. Louis serves as a guide to St. Louis’ virtual smorgasbord of eats. Featuring 99 favorite picks that fill the plate and grocery cart with foods both classic to trendy to regional restaurants, producers and products. Divided into sections such as Plates with a Past, Hot Hearths/Cool Creams and Global Grub, Unique Eats and Eateries of St. Louis looks at the story behind each eat or eatery via vignette overviews covering the plates, places, history or people beyond a menu. A quick reference guide gourmands, foodies and the culinary curious will want to digest before heading out to gobble up St. Louis.

Eating St. Louis

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Publisher :
ISBN 13 : 9781933370705
Total Pages : 0 pages
Book Rating : 4.3/5 (77 download)

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Book Synopsis Eating St. Louis by : Patricia Corrigan

Download or read book Eating St. Louis written by Patricia Corrigan and published by . This book was released on 2008-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A banquet on the page, Eating St. Louis explores why we eat what we eat, and where we eat it-serving up stories (from days gone by to earlier this week) of the places, people, and comestibles that have come to define and feed our fair city. Picture this: Color photos of food that will make your mouth water as well as historic images that recall our culinary heritage serve to season these pages, tucked in among photos of our town's restaurateurs, chefs, brewers, and others in the food service industry. Feast on facts about local farmers' markets (and the sources of the bounty), and sample a spoonful of the politics of food. Thirsty? Eating St. Louis also raises a glass to local breweries, wineries, and iconic watering holes. Published in cooperation with Doisy College of Health Sciences at Saint Louis University.

A Culinary History of Missouri

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Publisher : Arcadia Publishing
ISBN 13 : 1439673586
Total Pages : 160 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis A Culinary History of Missouri by : Suzanne Corbett

Download or read book A Culinary History of Missouri written by Suzanne Corbett and published by Arcadia Publishing. This book was released on 2021-09-27 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Missouri's history is best told through food, from its Native American and later French colonial roots to the country's first viticultural area. Learn about the state's vibrant barbecue culture, which stems from African American cooks, including Henry Perry, Kansas City's barbecue king. Trace the evolution of iconic dishes such as Kansas City burnt ends, St. Louis gooey butter cake and Springfield cashew chicken. Discover how hardscrabble Ozark farmers launched a tomato canning industry and how a financially strapped widow, Irma Rombauer, would forever change how cookbooks were written. Historian and culinary writer Suzanne Corbett and food and travel writer Deborah Reinhardt also include more than eighty historical recipes to capture a taste of Missouri's history that spans more than two hundred years.

Hungry for Paris (second edition)

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Publisher : Random House Trade Paperbacks
ISBN 13 : 081298594X
Total Pages : 514 pages
Book Rating : 4.8/5 (129 download)

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Book Synopsis Hungry for Paris (second edition) by : Alexander Lobrano

Download or read book Hungry for Paris (second edition) written by Alexander Lobrano and published by Random House Trade Paperbacks. This book was released on 2014-04-15 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast

My Squirrel Days

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Author :
Publisher : Scribner
ISBN 13 : 1501163353
Total Pages : 256 pages
Book Rating : 4.5/5 (11 download)

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Book Synopsis My Squirrel Days by : Ellie Kemper

Download or read book My Squirrel Days written by Ellie Kemper and published by Scribner. This book was released on 2019-07-02 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comedian and star of The Office and Unbreakable Kimmy Schmidt and host of The Great American Baking Show Ellie Kemper delivers a hilarious, refreshing, and inspiring collection of essays “teeming with energy and full of laugh-out-loud moments” (Associated Press). “A pleasure. Ellie Kemper is the kind of stable, intelligent, funny, healthy woman that usually only exists in yogurt commercials. But she’s real and she’s all ours!” —Tina Fey “Ellie is a hilarious and talented writer, although we’ll never know how much of this book the squirrel wrote.”—Mindy Kaling Meet Ellie, the best-intentioned redhead next door. You’ll laugh right alongside her as she shares tales of her childhood in St. Louis, whether directing and also starring in her family holiday pageant, washing her dad’s car with a Brillo pad, failing to become friends with a plump squirrel in her backyard, eating her feelings while watching PG-13 movies, or becoming a “sports monster” who ends up warming the bench of her Division 1 field hockey team in college. You’ll learn how she found her comedic calling in the world of improv, became a wife, mother and New Yorker, and landed the role of a bridesmaid (while simultaneously being a bridesmaid) in Bridesmaids. You’ll get to know and love the comic, upbeat, perpetually polite actress playing Erin Hannon on The Office, and the exuberant, pink-pants-wearing star of Unbreakable Kimmy Schmidt. If you’ve ever been curious about what happens behind the scenes of your favorite shows, what it really takes to be a soul cycle “warrior,” how to recover if you accidentally fall on Doris Kearns Goodwin or tell Tina Fey on meeting her for the first time that she has “great hair—really strong and thick,” this is your chance to find out. But it’s also a laugh-out-loud primer on how to keep a positive outlook in a world gone mad and how not to give up on your dreams. Ellie “dives fully into each role—as actor, comedian, writer, and also wife and new mom—with an electric dedication, by which one learns to reframe the picture, and if not exactly become a glass-half-full sort of person, at least become able to appreciate them” (Vogue.com).

Iconic Restaurants of Columbia, Missouri

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1439665877
Total Pages : 130 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Iconic Restaurants of Columbia, Missouri by : Kerri Linder

Download or read book Iconic Restaurants of Columbia, Missouri written by Kerri Linder and published by Arcadia Publishing. This book was released on 2018-11-26 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Columbia's culinary history is chock-full of restaurants that not only satisfied appetites but also provided gathering places to build community. Gentry's Tavern served wild game along the Boonslick Trail. Hungry and broke students could grab a meal on credit from Ralph Morris at the Ever Eat Café during the Depression. During and after World War II, Ambrose's Café required students to give up their seats to men in uniform. Segregation didn't stop Annie Fisher from making her fortune serving her famous beaten biscuits. These stories and more are as rich as the cinnamon rolls served at Breisch's. Join Columbia native Kerri Linder as she shares the stories and memories wrapped around the food of Columbia's iconic restaurants.

Profit and Punishment

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Publisher : St. Martin's Press
ISBN 13 : 1250274656
Total Pages : 172 pages
Book Rating : 4.2/5 (52 download)

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Book Synopsis Profit and Punishment by : Tony Messenger

Download or read book Profit and Punishment written by Tony Messenger and published by St. Martin's Press. This book was released on 2021-12-07 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Profit and Punishment, a Pulitzer Prize-winning journalist exposes the tragedy of modern-day debtors prisons, and how they destroy the lives of poor Americans swept up in a system designed to penalize the most impoverished. “Intimate, raw, and utterly scathing” — Heather Ann Thompson, Pulitzer Prize-winning author of Blood in the Water “Crucial evidence that the justice system is broken and has to be fixed. Please read this book.” —James Patterson, #1 New York Times bestselling author As a columnist for the St. Louis Post-Dispatch, Tony Messenger has spent years in county and municipal courthouses documenting how poor Americans are convicted of minor crimes and then saddled with exorbitant fines and fees. If they are unable to pay, they are often sent to prison, where they are then charged a pay-to-stay bill, in a cycle that soon creates a mountain of debt that can take years to pay off. These insidious penalties are used to raise money for broken local and state budgets, often overseen by for-profit companies, and it is one of the central issues of the criminal justice reform movement. In the tradition of Evicted and The New Jim Crow, Messenger has written a call to arms, shining a light on a two-tiered system invisible to most Americans. He introduces readers to three single mothers caught up in this system: living in poverty in Missouri, Oklahoma, and South Carolina, whose lives are upended when minor offenses become monumental financial and personal catastrophes. As these women struggle to clear their debt and move on with their lives, readers meet the dogged civil rights advocates and lawmakers fighting by their side to create a more equitable and fair court of justice. In this remarkable feat of reporting, Tony Messenger exposes injustice that is agonizing and infuriating in its mundane cruelty, as he champions the rights and dignity of some of the most vulnerable Americans.

St. Louis in Watercolor

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Publisher :
ISBN 13 : 9781681062877
Total Pages : 160 pages
Book Rating : 4.0/5 (628 download)

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Book Synopsis St. Louis in Watercolor by : Jennifer Grotpeter

Download or read book St. Louis in Watercolor written by Jennifer Grotpeter and published by . This book was released on 2020-10 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artist Marilynne Bradley has spent half a century immortalizing and updating treasures of St. Louis landmarks in the vibrant pigments of watercolor. This collection of local scenes beautifully captured in paint documents the pleasures of the good life in St. Louis: the applause of a good play, the sounds of music, the satisfaction of a gourmet meal, the cheers of a crowd at a sporting event, and the beauty of St. Louis' unique architecture. Writer Jennifer Grotpeter captures the essence of the image in animated memories and offers the reader a connection with the culture of St. Louis.

Medium Raw

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Publisher : A&C Black
ISBN 13 : 1408809141
Total Pages : 306 pages
Book Rating : 4.4/5 (88 download)

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Book Synopsis Medium Raw by : Anthony Bourdain

Download or read book Medium Raw written by Anthony Bourdain and published by A&C Black. This book was released on 2010-06-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anthony Bourdain's long-awaited sequel to Kitchen Confidential, the worldwide bestseller.

Classic Restaurants of Milwaukee

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Publisher : Arcadia Publishing
ISBN 13 : 1439671664
Total Pages : 192 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Classic Restaurants of Milwaukee by : Jennifer Billock

Download or read book Classic Restaurants of Milwaukee written by Jennifer Billock and published by Arcadia Publishing. This book was released on 2020-11-02 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milwaukee may be known for beer, brats and custard, but the city's food history is even richer and tastier. At the Public Natatorium, diners supped at an old public pool and watched a dolphin show at the same time. Solly's, Oriental Drugs and others nurtured a thriving lunch counter culture that all ages enjoyed. Supper clubs and steakhouses like Five O'Clock reigned supreme. And we can't forget about the more illicit side of Milwaukee meals, like the mafia hangouts and a local fast-food chain with a mysterious resemblance to a national brand. Pairing the history of classic restaurants with recipes of favorite dishes, author Jennifer Billock explores both the well-known and the quirkier sides of Milwaukee's dining past.

Lemp

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Publisher :
ISBN 13 : 9780578481128
Total Pages : 120 pages
Book Rating : 4.4/5 (811 download)

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Book Synopsis Lemp by : Stephen P. Walker

Download or read book Lemp written by Stephen P. Walker and published by . This book was released on 2019 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Last Days of Café Leila

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Publisher : Algonquin Books
ISBN 13 : 1616208031
Total Pages : 313 pages
Book Rating : 4.6/5 (162 download)

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Book Synopsis The Last Days of Café Leila by : Donia Bijan

Download or read book The Last Days of Café Leila written by Donia Bijan and published by Algonquin Books. This book was released on 2018-04-17 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A glorious treat awaits you at the literary table of Donia Bijan.” —Adriana Trigiani Set against the backdrop of Iran’s rich, turbulent history, this exquisite debut novel is a powerful story of food, family, and a bittersweet homecoming. When we first meet Noor, she is living in San Francisco, missing her beloved father, Zod, in Iran. Now, dragging her stubborn teenage daughter, Lily, with her, she returns to Tehran and to Café Leila, the restaurant her family has been running for three generations. Iran may have changed, but Café Leila, still run by Zod, has stayed blessedly the same—it is a refuge of laughter and solace for its makeshift family of staff and regulars. As Noor revisits her Persian childhood, she must rethink who she is—a mother, a daughter, a woman estranged from her marriage and from her life in California. And together, she and Lily get swept up in the beauty and brutality of Tehran. Bijan’s vivid, layered story, at once tender and elegant, funny and sad, weaves together the complexities of history, domesticity, and loyalty and, best of all, transports readers to another culture, another time, and another emotional landscape.

Setting the Table

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Publisher : Harper Collins
ISBN 13 : 0061868248
Total Pages : 244 pages
Book Rating : 4.0/5 (618 download)

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Book Synopsis Setting the Table by : Danny Meyer

Download or read book Setting the Table written by Danny Meyer and published by Harper Collins. This book was released on 2009-10-13 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny’s story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done. Setting the Table is landmark a motivational work from one of our era’s most gifted and insightful business leaders.

Oldest St. Louis

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Author :
Publisher : Reedy Press LLC
ISBN 13 : 1681062798
Total Pages : 240 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Oldest St. Louis by : NiNi Harris

Download or read book Oldest St. Louis written by NiNi Harris and published by Reedy Press LLC. This book was released on 2020-10-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: From iconic buildings like the Old Cathedral to the Polish butcher shop in North City, Oldest St. Louis explores the history of St. Louis through the history of the city's oldest institutions, streets, and businesses. From the oldest library book, to the oldest museum, Oldest St. Louis traces the history of the city's rich cultural life. From the oldest Italian bar to the oldest bowling alley, the book recalls St. Louis's ethnic traditions. In following the stories of the oldest businesses and institutions, the book becomes a sensory tour of St. Louis featuring the crunchy oatmeal cookies made in the Dutchtown neighborhood the same way for 82 years, the fragrance in the 138 year old Greenhouse in mid-winter and the beauty of St. Louis's 184 year-old Lafayette Park. Oldest St. Louis is also a nostalgic look at recent history from the space-age design of South County Mall, to a cherry Coke made with a secret recipe since the Chuck-A-Burger drive-in restaurant opened in St. Ann in 1957.