Hotel Administration, Accounts and Control

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Publisher :
ISBN 13 :
Total Pages : 404 pages
Book Rating : 4.:/5 (3 download)

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Book Synopsis Hotel Administration, Accounts and Control by : Daniel J. O'Brien

Download or read book Hotel Administration, Accounts and Control written by Daniel J. O'Brien and published by . This book was released on 1927 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Basic Management Accounting for the Hospitality Industry

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Publisher : Routledge
ISBN 13 : 1000035751
Total Pages : 381 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Basic Management Accounting for the Hospitality Industry by : Michael Chibili

Download or read book Basic Management Accounting for the Hospitality Industry written by Michael Chibili and published by Routledge. This book was released on 2019-11-26 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Basic Management Accounting for the Hospitality Industry uses a step by step approach to enable students to independently master the field. This second edition contains many new themes and developments, including: the essence of the International Financial Reporting Standards (IFRS) integration of the changes caused by the evolution of the Uniform System of Accounts for the Lodging Industry (USALI) the extension of price elasticity of demand, and addition of income and cross elasticities the addition of break-even time (BET) as an additional method of analysing capital investments Up-to-date and comprehensive coverage, this textbook is essential reading for hospitality management students. Additional study and teaching materials can be found on www.hospitalitymanagement.noordhoff.nl

Hospitality Management Accounting

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Publisher :
ISBN 13 :
Total Pages : 648 pages
Book Rating : 4.3/5 (555 download)

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Book Synopsis Hospitality Management Accounting by : Michael M. Coltman

Download or read book Hospitality Management Accounting written by Michael M. Coltman and published by . This book was released on 2001 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: CRUCIAL ACCOUNTING SKILLS FOR THE HOSPITALITY PROFESSIONAL In the fast-growing and increasingly competitive hospitality industry, every business is under extreme pressure to maximize revenue and minimize costs simply to maintain existing profit levels. Hospitality Management Accounting, Seventh Edition gives students a firm grounding in the fundamental concepts and analytical techniques they will need as professionals to take direct control of an accounting system and evaluate the effectiveness of current and past operations. Filled with case studies, expanded exercise and problem sections, and alternative solution sets that provide multiple problem-solving approaches, this updated new edition is the only text in the field that covers credit card receivables. It features an extensive review of accounting systems and a special section on the use of computers in the hospitality industry. Important topics covered in this text include: * Understanding, analyzing, and interpreting financial statements * Ratio analysis and internal control * The "bottom up" approach to pricing * Cost management and the cost volume profit approach to decisions * Operations budgeting and cash budgeting * Statement of cash flows and working capital Hospitality Management Accounting, Seventh Edition equips hospitality management and culinary students with the skills they need to take command of one of the most crucial aspects of the management of any hospitality business.

Hospitality Management Accounting

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Publisher : Van Nostrand Reinhold Company
ISBN 13 :
Total Pages : 570 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Hospitality Management Accounting by : Michael M. Coltman

Download or read book Hospitality Management Accounting written by Michael M. Coltman and published by Van Nostrand Reinhold Company. This book was released on 1991 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth edition is designed and written for the student who is taking courses that are accounting oriented and related to the hospitality industry, and hospitality worker, or the general reader. It is updated and revised, using new ratios, yield management, fixed vs. variable leases, CVP calculations, and MIS system effectiveness.

Financial Control for Your Hotel

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Publisher : Wiley
ISBN 13 : 9780471290360
Total Pages : 0 pages
Book Rating : 4.2/5 (93 download)

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Book Synopsis Financial Control for Your Hotel by : Michael M. Coltman

Download or read book Financial Control for Your Hotel written by Michael M. Coltman and published by Wiley. This book was released on 1991-09-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Financial Control for Your Hotel gives hotel general managers and finance executives a clear understanding of the techniques of cost control essential to the success of a motel or small hotel. This easy-to-use guide expands readers' understanding of everything from the basics of hotel finance to improving the bottom line. Industry expert Michael M. Coltman provides clear explanations for organizing the balance sheet and the income statement, as well as for handling purchasing and hiring--areas critical to profitability. Financial Control for Your Hotel also offers valuable guidelines on all areas of finance related to hotel operations, including pricing, income statement analysis, and budgeting. Special coverage of investments helps managers plan for long-term financial growth.

Hotel and Motel Management and Operations

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Publisher :
ISBN 13 :
Total Pages : 392 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Hotel and Motel Management and Operations by : William S. Gray

Download or read book Hotel and Motel Management and Operations written by William S. Gray and published by . This book was released on 1990 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides information on every facet and department of the hotel. Operation of a property management system is discussed with sample reports for readers are provided. The operation of restaurant point of sale systems is also discussed, with related sample reports included. This comprehensive, easy-to-follow guidebook covers all aspects of hotel and motel development, hotel management, hotel operation, hotel accounting and controls, and the future of the industry. For hotel management and training professionals.

Professional Hotel Management

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Publisher : S. Chand Publishing
ISBN 13 : 812191518X
Total Pages : 957 pages
Book Rating : 4.1/5 (219 download)

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Book Synopsis Professional Hotel Management by : J M S Negi

Download or read book Professional Hotel Management written by J M S Negi and published by S. Chand Publishing. This book was released on 2002 with total page 957 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, an essential text for hospitality management students, examines the relevance and applications of general management theory and principles to hospitality organizations. Using contemporary material and case studies, the book indicates ways in which performance may be improved through better use of human resources. Rigorous academic theory is related to hospitality practice, based on the authors' great knowledge of the hospitality industry. The text takes a vocational basis and the illustration of the theory with the real-life examples of hospitality management in action provides a solid and stimulating introduction to the subject.

Accounting Essentials for Hospitality Managers

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Publisher : Routledge
ISBN 13 : 100053992X
Total Pages : 446 pages
Book Rating : 4.0/5 (5 download)

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Book Synopsis Accounting Essentials for Hospitality Managers by : Chris Guilding

Download or read book Accounting Essentials for Hospitality Managers written by Chris Guilding and published by Routledge. This book was released on 2022-02-27 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: For non-accountant hospitality managers, accounting and financial management is often perceived as an inaccessible part of the business. Yet having a grasp of accounting basics is a key part of management. Using an easy-to-read style, this book provides a comprehensive overview of the most relevant accounting techniques and information for hospitality managers. It demonstrates how to organise and analyse accounting data to help make informed decisions with confidence. With its highly practical approach, this new fourth edition: Quickly develops the reader’s ability to adeptly use and interpret accounting information to enhance organisational decision-making and control. Demonstrates how an appropriate analysis of financial reports can drive your business strategy forward from a well-informed base. Presents new accounting problems in the context of a range of countries and currencies throughout. Develops mastery of the key accounting concepts through financial decision-making cases that take a hospitality manager’s perspective on a range of issues. Includes accounting problems at the end of each chapter to be used to test knowledge and apply understanding to real-life situations. Offers extensive web support for instructors and students that includes PowerPoint slides, solutions to end-of-chapter problems, a test bank and additional exercises. The book is written in an accessible and engaging style and structured logically with useful features throughout to aid students’ learning and understanding. It is a key resource for all future hospitality managers.

Hospitality Management Accounting

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Publisher : Wiley
ISBN 13 : 9780471209539
Total Pages : 652 pages
Book Rating : 4.2/5 (95 download)

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Book Synopsis Hospitality Management Accounting by : Michael M. Coltman

Download or read book Hospitality Management Accounting written by Michael M. Coltman and published by Wiley. This book was released on 2000-08-28 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt: CRUCIAL ACCOUNTING SKILLS FOR THE HOSPITALITY PROFESSIONAL In the fast-growing and increasingly competitive hospitality industry, every business is under extreme pressure to maximize revenue and minimize costs simply to maintain existing profit levels. Hospitality Management Accounting, Seventh Edition gives students a firm grounding in the fundamental concepts and analytical techniques they will need as professionals to take direct control of an accounting system and evaluate the effectiveness of current and past operations. Filled with case studies, expanded exercise and problem sections, and alternative solution sets that provide multiple problem-solving approaches, this updated new edition is the only text in the field that covers credit card receivables. It features an extensive review of accounting systems and a special section on the use of computers in the hospitality industry. Important topics covered in this text include: * Understanding, analyzing, and interpreting financial statements * Ratio analysis and internal control * The "bottom up" approach to pricing * Cost management and the cost volume profit approach to decisions * Operations budgeting and cash budgeting * Statement of cash flows and working capital Hospitality Management Accounting, Seventh Edition equips hospitality management and culinary students with the skills they need to take command of one of the most crucial aspects of the management of any hospitality business.

Management Accounting for Hotels and Restaurants

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Publisher : Routledge
ISBN 13 : 1135404186
Total Pages : 348 pages
Book Rating : 4.1/5 (354 download)

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Book Synopsis Management Accounting for Hotels and Restaurants by : Richard Kotas

Download or read book Management Accounting for Hotels and Restaurants written by Richard Kotas and published by Routledge. This book was released on 2014-05-01 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book gives practical instruction and guidance in the use of accounting for effective control and higher profit in hotel and catering operations. The author covers all aspects of the subject, setting arguments and examples in a real context.

Accounting and Financial Analysis in the Hospitality Industry

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Publisher : Routledge
ISBN 13 : 0750678968
Total Pages : 305 pages
Book Rating : 4.7/5 (56 download)

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Book Synopsis Accounting and Financial Analysis in the Hospitality Industry by : Jon Hales

Download or read book Accounting and Financial Analysis in the Hospitality Industry written by Jon Hales and published by Routledge. This book was released on 2005 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on case studies, Jon Hales attempts to teach students in the hospitality industry how to understand fundamental accounting principles, develop financial analysis abilities and then be able to apply them in their chosen field.

Accounting and Financial Management

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Publisher : Routledge
ISBN 13 : 1136431535
Total Pages : 495 pages
Book Rating : 4.1/5 (364 download)

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Book Synopsis Accounting and Financial Management by : Peter Harris

Download or read book Accounting and Financial Management written by Peter Harris and published by Routledge. This book was released on 2012-05-31 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accounting and Financial Management: developments in the international hospitality industry presents new and innovative research and developments in the field of accounting and financial management as it relates to the work of managing enterprises and organisations in the international hospitality industry. The content contains contributions from a rich source of international researchers, academics and practitioners including, university and college lecturers, professional accountants and consultants and senior managers involved in a wide range of teaching, scholarship, research, and consultancy in the hospitality industry worldwide. The material is drawn from their work and experience and relates directly to the management of hospitality undertakings. Therefore the up to date case studies and examples used are taken from a wide ranging of companies across the industry including large international chains such as Sheraton, Holiday Inn, and Intercontinental. Divided into three parts: Performance Management, Information Management and Asset Management the book tackles the following issues amongst others: * Performance management in the international hospitality industry * Benchmarking: measuring financial success * The profit planning framework * Making room rate pricing decisions * Hotel asset management UK and US perspectives * Lowering risk to enhance hospitality firm value Accounting and Financial Management: developments in the international hospitality industry presents current developments drawn from a combination of live fieldwork and practical experience and therefore will content will appeal to a wide-ranging readership including practising managers and financial controllers in hospitality organisations, professional accountants and consultants, postgraduate candidates studying for master's degrees in hospitality management, and final year undergraduate students of hospitality management who elect to take an accounting option.

Financial Management for Hospitality Decision Makers

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Publisher : Routledge
ISBN 13 : 1136403191
Total Pages : 251 pages
Book Rating : 4.1/5 (364 download)

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Book Synopsis Financial Management for Hospitality Decision Makers by : Chris Guilding

Download or read book Financial Management for Hospitality Decision Makers written by Chris Guilding and published by Routledge. This book was released on 2007-08-22 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Financial Management for Hospitality Decision Makers is written specifically for those 'decision makers' in the industry who need to be able to decipher accountant 'speak' and reports in order to use this information to its best advantage and achieve maximum profits. The area of accounting and finance is a vital but often inaccessible part of the hospitality business. However, having the knowledge and the ability to use it properly makes all the difference to the turnover and success of a business. Financial Management for Hospitality Decision Makers is written specifically for those industry executives who need to be able to decipher, appreciate and utilise valuable financial management tools and techniques in order to realise maximum profits. Highly practical in its scope and approach, this book: · Outlines the procedure and purpose behind various financial activities - including budgeting, year-end financial statement analysis, double-entry accounting, managing and analysing costs, working capital management, and investment decision making · Demonstrates how an appropriate analysis of financial reports can drive your business strategy forward from a well-informed base · Clearly highlights the key financial issues you need to consider in a host of decision making situations · Includes a range of problems to help readers appraise their understanding of concepts - with solutions provided for lecturers at http://textbooks.elsevier.com. At all times, the book rigorously applies itself to the specific needs of the hospitality decision-maker, contextualising and explaining financial decision making and control in this light. Combining a user-friendly structure with frequent international cases, worked examples and sample reports to illuminate the theory, Financial Management for Hospitality Decision Makers is ideal for all students of hospitality, as well as being a vital source of information for practitioners already in the industry.

Hotels, Administration and Accounts

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Publisher :
ISBN 13 :
Total Pages : 212 pages
Book Rating : 4.3/5 (512 download)

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Book Synopsis Hotels, Administration and Accounts by : Albert Richard Lewis

Download or read book Hotels, Administration and Accounts written by Albert Richard Lewis and published by . This book was released on 1950 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Management Accounting for the Hospitality, Tourism and Leisure Industries 3rd edition

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Publisher : Goodfellow Publishers Ltd
ISBN 13 : 1911396722
Total Pages : 283 pages
Book Rating : 4.9/5 (113 download)

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Book Synopsis Management Accounting for the Hospitality, Tourism and Leisure Industries 3rd edition by : Debra Adams

Download or read book Management Accounting for the Hospitality, Tourism and Leisure Industries 3rd edition written by Debra Adams and published by Goodfellow Publishers Ltd. This book was released on 2024-09-02 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: An up-to-date and relevant reference guide to accounting for decision making in the hospitality, tourism and leisure industries. Its’ user-friendly and easy to follow style is based on the author’s extensive first-hand experience of working with and delivering training and professional development in the sector.

Hotel Management and Operations

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Publisher : John Wiley & Sons
ISBN 13 : 0470177144
Total Pages : 513 pages
Book Rating : 4.4/5 (71 download)

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Book Synopsis Hotel Management and Operations by : Michael J. O'Fallon

Download or read book Hotel Management and Operations written by Michael J. O'Fallon and published by John Wiley & Sons. This book was released on 2010-01-12 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: This newly updated edition is a compilation of readings, divided into nine sections, each examining a specific hotel department or activity. Each topic is examined through a variety of viewpoints on the duties, responsibilities, problems, and opportunities encountered there. Multidimensional case studies, taking a practical approach, challenge readers to identify the central issues involved in complex management problems, understand the structure and resources of the department in question, and find solutions that may help in managing other hotel resources and departments.

Hotel Management Accounting and Control Systems

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Publisher :
ISBN 13 : 9780719826320
Total Pages : 158 pages
Book Rating : 4.8/5 (263 download)

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Book Synopsis Hotel Management Accounting and Control Systems by : John R. Harrington

Download or read book Hotel Management Accounting and Control Systems written by John R. Harrington and published by . This book was released on 1981 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: