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Home Cooked Treasures
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Book Synopsis Pati Jinich Treasures of the Mexican Table by : Pati Jinich
Download or read book Pati Jinich Treasures of the Mexican Table written by Pati Jinich and published by Houghton Mifflin Harcourt. This book was released on 2021 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "buoyant and brainy Mexican cooking authority" (New York Times) and star of the three-time James Beard Award-winning PBS series Pati's Mexican Table brings together more than 150 iconic dishes that define the country's cuisine
Book Synopsis Thelma's Treasures by : Susanna Thomas
Download or read book Thelma's Treasures written by Susanna Thomas and published by . This book was released on 1992 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Treasures of a Hundred Cooks by : Mary Allen Hulbert
Download or read book Treasures of a Hundred Cooks written by Mary Allen Hulbert and published by . This book was released on 1938 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fast Food My Way written by Jacques Pépin and published by Houghton Mifflin Harcourt. This book was released on 2004-09-01 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy, everyday dishes with a French twist from the multiple James Beard Award-winning chef, “a great teacher and truly a master technician” (Julia Child). In this companion volume to the PBS series, Jacques Pépin shows you how to create great-tasting dishes ranging from stunning salads such as Tomato and Mozzarella Fans to Supreme of Chicken with Balsamic Vinegar and Shallot Sauce to his breathtaking Almond Cake with Berries, all special enough for company, yet easy enough for those weekday evenings when you have no time. Fast food Jacques’s way involves no compromises in taste but saves you hours in the kitchen. His Instant Beef Tenderloin Stew, for instance, not only is far faster to make than traditional versions, but tastes brighter and fresher. With concise, clear directions, Jacques shares the secrets of his kitchen. He teaches you how to season a salmon fillet perfectly and cook it in a low oven, right on the serving platter. You’ll learn how to make a satisfying homemade vegetable soup in seconds, a baked potato in half the usual time, and a succulent roast that takes minutes, not hours, to prepare. He also shows you how to create elegant meals from convenience foods: a bean dip that will keep guests coming back for more, silky soups, and caramelized peaches made from canned peaches. With Jacques Pépin Fast Food My Way at your side, the best food is always the simplest. “French cooking, Pépin reminds us, is not just a matter of technique; it’s a matter of chic.”—Publishers Weekly
Book Synopsis The 52 New Foods Challenge by : Jennifer Tyler Lee
Download or read book The 52 New Foods Challenge written by Jennifer Tyler Lee and published by Penguin. This book was released on 2014-11-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP Cookbook Award Nominee · Salvation for every busy parent who longs to make mealtimes relaxing, fun—and healthy, from the creator of Crunch a Color™ Like many parents, Jennifer Tyler Lee struggled to get her kids to eat healthy, balanced meals. The answer, she discovered, was making it a game. "We’ll try one new food each week," she told her kids. "You pick!" She called it the 52 New Foods Challenge. In this week-by-week guide, Lee gives parents practical tips to dramatically change the way their families eat. Her helpful advice and the simple rules that her family followed will show parents how to start eating healthy every week of the year. Each week offers a healthy new food to try, from artichokes to zucchini, and includes easy recipes and fun activities to work on as a family—from learning to cook together to enjoying the farmers’ market to even experimenting with growing your own food. With more than 150 simple, healthy recipes and advice from nationally acclaimed nutrition experts, The 52 New Foods Challenge shows parents how to enjoy mealtimes, plant the seeds of change at their family table, and easily incorporate healthy habits every day of the year. Guaranteed to inspire a child’s creativity and confidence in the kitchen and beyond, The 52 New Foods Challenge is the perfect companion for any busy parent who wants to stop stressing over mealtime and find a creative, playful solution to make this family ritual relaxing and fun.
Book Synopsis The Jemima Code by : Toni Tipton-Martin
Download or read book The Jemima Code written by Toni Tipton-Martin and published by University of Texas Press. This book was released on 2022-07-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Foundation Book Award, 2016 Art of Eating Prize, 2015 BCALA Outstanding Contribution to Publishing Citation, Black Caucus of the American Library Association, 2016 Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype of an illiterate “Aunt Jemima” who cooked mostly by natural instinct. To discover the true role of black women in the creation of American, and especially southern, cuisine, Toni Tipton-Martin has spent years amassing one of the world’s largest private collections of cookbooks published by African American authors, looking for evidence of their impact on American food, families, and communities and for ways we might use that knowledge to inspire community wellness of every kind. The Jemima Code presents more than 150 black cookbooks that range from a rare 1827 house servant’s manual, the first book published by an African American in the trade, to modern classics by authors such as Edna Lewis and Vertamae Grosvenor. The books are arranged chronologically and illustrated with photos of their covers; many also display selected interior pages, including recipes. Tipton-Martin provides notes on the authors and their contributions and the significance of each book, while her chapter introductions summarize the cultural history reflected in the books that follow. These cookbooks offer firsthand evidence that African Americans cooked creative masterpieces from meager provisions, educated young chefs, operated food businesses, and nourished the African American community through the long struggle for human rights. The Jemima Code transforms America’s most maligned kitchen servant into an inspirational and powerful model of culinary wisdom and cultural authority.
Book Synopsis Andrea's Cooktales by : Andrea LeTard
Download or read book Andrea's Cooktales written by Andrea LeTard and published by Susan Schadt Press LLC. This book was released on 2018-06 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Andrea's Cooktales: A Keepsake Cookbook. Learn New Recipes, Treasure Old Ones is the debut book of one of America's top 100 home cooks. This heirloom cookbook is meant to be savored, splattered, and shared. It features "New-Generation" Southern recipes that are unique, fun, and easy to follow. Special stories are behind every recipe, which will inspire your own memories and stories. Learn new recipes to add to your weekday as well as holiday meal rotations. From appetizers to dessert, recipes are both naughty (for splurging) and nice (for healthy eating). A notes section is included for cooking/food questions and answers, as well as journal areas to jot down stories and enter family recipes. The perfect gift book, it features a scuff-resistant hardcover, Smythe-sewn binding and a ribbon bookmark that will ensure it will be passed along for years. With delicious photography by Memphian Nicole Cole and a foreword by Memphis restaurateur and chef Jennifer Chandler.
Download or read book Treasures written by and published by . This book was released on 1885 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Momma's Treasures written by Patty Hensel and published by . This book was released on 2015-05-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Patty Hensel's cookbook Momma's Treasures is filled with invaluable information on what every kitchen should have, suggestions for beverages everyone can enjoy, course recommendations from appetizers to desserts, and most importantly, sensible and easy-to-follow recipes that are wholesome and affordable. This is the only cookbook you will ever ...
Download or read book Treasures from the Harvest written by and published by . This book was released on 2001 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pati Jinich Treasures Of The Mexican Table by : Pati Jinich
Download or read book Pati Jinich Treasures Of The Mexican Table written by Pati Jinich and published by HarperCollins. This book was released on 2021-11-23 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NEW YORK TIMES BESTSELLER Now a series on Amazon Freevee The “buoyant and brainy Mexican cooking authority” (New York Times) and star of the three-time James Beard Award-winning PBS series Pati’s Mexican Table brings together more than 150 iconic dishes that define the country’s cuisine Although many of us can rattle off our favorite authentic Mexican dishes, we might be hard pressed to name more than ten. Which is preposterous, given that Mexico has a rich culinary history stretching back thousands of years. For the last decade, Pati Jinich has sought out the culinary treasures of her home country, from birria, to salsa macha, to coyotas, to carne asada. Many of these dishes are local specialties, heirlooms passed down through generations, unknown outside of their original regions. Others have become national sensations. Each recipe is a classic. Each one comes with a story told in Pati's warm, relatable style. And each has been tested in Pati's American kitchen to ensure it is the best of its kind. Together, these essential recipes paint a vivid picture of the richness of Mexico.
Book Synopsis Ninety-Two in the Shade by : Thomas McGuane
Download or read book Ninety-Two in the Shade written by Thomas McGuane and published by Farrar, Straus and Giroux. This book was released on 2015-03-31 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tiring of the company of junkies and burn-outs, Thomas Skelton goes home to Key West to take up a more wholesome life. But things fester in America's utter South. And Skelton's plans to become a skiff guide in the shining blue subtropical waters place him on a collision course with Nichol Dance, who has risen to the crest of the profession by dint of infallible instincts and a reputation for homicide. Out of their deadly rivalry, Thomas McGuane has constructed a novel with the impetus of a thriller and the heartbroken humor that is his distinct contribution to American prose. "Full of surprises and rewards and an exhilaration one feels only rarely." Newsweek on Ninety-Two in the Shade.
Download or read book Tinkered Treasures written by Elyse Major and published by CICO Books. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tinkered Treasures is a how-to craft book that demonstrates how everyday mundane items can be transformed into charming and unique items. Elyse Major has created over 35 projects, using objects that can easily be found or that you might already have. She refers to these transformations as 'tinkering' as it perfectly describes her style of embellishing, repurposing and altering things without the need for any specialist tools and equipment or techniques. Tinkering is not about constructing - it's about appreciating the flaws but seeing the potential in little details. Each craft project in this book is designed for complete beginners - there are no particular skills involved. Measuring often gives way to estimating and many of the simple techniques are repeated from project to project. The book shows how to tinker all sorts of household and craft items to create a range of gorgeous gifts, treasures and trinkets, from clothespin dolls and tiny picture frames to favour baskets, bunting, fabric garlands, bookmarks and more. If you are new to crafting, have no fear because simple instructions along with a tools and techniques section are provided. All the projects in this book can be adapted to your own tastes - with a simple colour or pattern change you can create items to suit any style or home.
Download or read book Treasure written by S J Bliss and published by Strategic Book Publishing. This book was released on 2012-09-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this riveting and highly-entertaining story, Kate Stevenson, a country girl from Upstate New York, makes it big in corporate America. As she prepares to unveil a breakthrough plan that assists third-world countries in their efforts to become self sufficient, Kate discovers that she is the target of competitors with their own evil agenda and underworld connections. When Kate meets Vince, a bad-boy-turned-good, he decides to put his business and family at risk to protect her. Will Kate see her work survive? Will Vince be able to hold on to what he holds dear? Treasure takes the reader down a harrowing and dramatically satisfying path, presenting a tale of ambition, dreams, jealousies and intrigue.
Book Synopsis Treasures New and Old by : Five Earnest Workers
Download or read book Treasures New and Old written by Five Earnest Workers and published by Cooking in America. This book was released on 2007-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Containing a Preface from the Boston Cooking School, as well as advice on "How to Cook Husbands," this 1898 contributory cookbook provides accessible recipes and insight into the foods being prepared by home cooks in California in the late nineteenth-century.
Book Synopsis Half the Sugar, All the Love by : Jennifer Tyler Lee
Download or read book Half the Sugar, All the Love written by Jennifer Tyler Lee and published by Workman Publishing Company. This book was released on 2019-12-24 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Less sugar in every meal. Would you feed your child a candy bar for breakfast? Of course not. And yet today our children routinely consume three times the recommended daily allowance of added sugar, which puts them at an unprecedented risk for type 2 diabetes, high blood pressure, high cholesterol, excess weight, and even nonalcoholic fatty liver disease. Half the Sugar, All the Love is here to help, with 100 doctor-approved recipes that cut the sugar (by half—or more!) without sacrificing the flavors our families love. It’s an eye-opening education, a program of healthy eating, and a cookbook chock-full of easy, delicious recipes all in one. Pass the breakfast bars!
Book Synopsis Someone's in the Kitchen by : Anna C. Bradford
Download or read book Someone's in the Kitchen written by Anna C. Bradford and published by Createspace Independent Publishing Platform. This book was released on 2016-11-05 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bienvinue, Break out into singing while cooking in the kitchen with this fun filled recipe book. Someone's In the Kitchen Recipe Book is a Cajun cuisine book with added hidden treasures. Filled with Louisiana recipes such as stews, roux's, sauces, cobblers and many more. Included in this book are one minute microwaveable recipes and interesting household tips. How to re-growth fruit, vegetable and herbs are added. Acadian, Cajun culture is alive and well. See you in the kitchen! Bon Appetit!
