INTSORMIL Sorghum and Millet Collaborative Research Support Program (CRSP) Bibliography

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ISBN 13 :
Total Pages : 244 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis INTSORMIL Sorghum and Millet Collaborative Research Support Program (CRSP) Bibliography by : USAID Title XII Collaborative Research Support Program on Sorghum and Pearl Millet

Download or read book INTSORMIL Sorghum and Millet Collaborative Research Support Program (CRSP) Bibliography written by USAID Title XII Collaborative Research Support Program on Sorghum and Pearl Millet and published by . This book was released on 2002 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Breeding Sorghum for Diverse End Uses

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Publisher : Woodhead Publishing
ISBN 13 : 0081018800
Total Pages : 452 pages
Book Rating : 4.0/5 (81 download)

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Book Synopsis Breeding Sorghum for Diverse End Uses by : Aruna C

Download or read book Breeding Sorghum for Diverse End Uses written by Aruna C and published by Woodhead Publishing. This book was released on 2018-08-22 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Breeding Sorghum for Diverse End Uses is a comprehensive overview of all significant global efforts for the genetic improvement of sorghum, a major crop of many semi-arid nations that is suitable for a huge range of uses, from human food, to biofuels. Split into two main sections, the book initially reviews the genetic suitability of sorghum for breeding, also providing the history of the genetic improvement of the grain. Finally, other sections look at specific breeding programs that could be improved in a number of areas, including human food, animal feed and industrial usage. Readers in academics, research, plant genetics and sorghum development will find this resource of great value. In addition, it is essential reading for engineers who utilize sorghum for food, feed and industrial materials in industry. - Provides information on key advances in the genetic makeup of sorghum - Allows plant breeders to apply this research to effectively breed new strains of sorghum that are dependent on final usage goals - Includes the latest findings in each section to orient researchers to plans for future genetic enhancement

Dissertation Abstracts International

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ISBN 13 :
Total Pages : 860 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Dissertation Abstracts International by :

Download or read book Dissertation Abstracts International written by and published by . This book was released on 1992 with total page 860 pages. Available in PDF, EPUB and Kindle. Book excerpt:

American Doctoral Dissertations

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Publisher :
ISBN 13 :
Total Pages : 724 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis American Doctoral Dissertations by :

Download or read book American Doctoral Dissertations written by and published by . This book was released on 1991 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agronomy News

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ISBN 13 :
Total Pages : 832 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Agronomy News by :

Download or read book Agronomy News written by and published by . This book was released on 1991 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sept.-Oct. issue includes list of theses and dissertations for U.S. and Canadian graduate degrees granted in crop science, soil science, and agronomic science during the previous academic year.

Millets and Sorghum

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Publisher : John Wiley & Sons
ISBN 13 : 1119123054
Total Pages : 334 pages
Book Rating : 4.1/5 (191 download)

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Book Synopsis Millets and Sorghum by : Jagannath V. Patil

Download or read book Millets and Sorghum written by Jagannath V. Patil and published by John Wiley & Sons. This book was released on 2017-03-06 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millets and sorghum are extremely important crops in many developing nations and because of the ability of many of them to thrive in low-moisture situations they represent some exciting opportunities for further development to address the continuing and increasing impact of global temperature increase on the sustainability of the world’s food crops. The main focus of this thorough new book is the potential for crop improvement through new and traditional methods, with the book’s main chapters covering the following crops: sorghum, pearl millet, finger millet, foxtail milet, proso millet, little millet, barnyard millet, kodo millet, tef and fonio. Further chapters cover pests and diseases, nutritional and industrial importance, novel tools for improvement, and seed systems in millets. Millets and Sorghum provides full and comprehensive coverage of these crucially important crops, their biology, world status and potential for improvement, and is an essential purchase for crop and plant scientists, and food scientists and technologists throughout the developed and developing world. All libraries in universities and research establishment where biological and agricultural sciences are studied and taught should have copies of this important book on their shelves.

Bibliography of Agriculture

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Publisher :
ISBN 13 :
Total Pages : 1922 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Bibliography of Agriculture by :

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1975 with total page 1922 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Amélioration du sorgho et de sa culture en Afrique de l'Ouest et du Centre

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Publisher : Cirad
ISBN 13 :
Total Pages : 326 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Amélioration du sorgho et de sa culture en Afrique de l'Ouest et du Centre by : Alain Ratnadass

Download or read book Amélioration du sorgho et de sa culture en Afrique de l'Ouest et du Centre written by Alain Ratnadass and published by Cirad. This book was released on 1998 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Genetics and Exploitation of Heterosis in Crops

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Publisher :
ISBN 13 : 9780891185499
Total Pages : 0 pages
Book Rating : 4.1/5 (854 download)

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Book Synopsis Genetics and Exploitation of Heterosis in Crops by : J. G. Coors

Download or read book Genetics and Exploitation of Heterosis in Crops written by J. G. Coors and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the momentous contributions of hybrid crop varieties with worldwide experts. Topics include an overview, quantitative genetics, genetic diversity, biochemistry and molecular biology, methodologies, commercial strategies, and examples from numerous crops.

Phenotyping for Plant Breeding

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Publisher : Springer Science & Business Media
ISBN 13 : 1461483204
Total Pages : 220 pages
Book Rating : 4.4/5 (614 download)

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Book Synopsis Phenotyping for Plant Breeding by : Siva Kumar Panguluri

Download or read book Phenotyping for Plant Breeding written by Siva Kumar Panguluri and published by Springer Science & Business Media. This book was released on 2013-10-09 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant phenotyping is the thorough assessment of plant traits such as growth, development, adaptation, yield, quality, tolerance, resistance, architecture, and the basic measurement of individual quantitative parameters that form the basis for understanding of traits. Genetic approaches to understand plant growth and development have always benefitted from phenotyping techniques that are simple, rapid and measurable in units. The forward genetics approach is all about understanding the trait inheritance using the phenotypic data and in most cases it is the mutant phenotypes that formed the basis for understanding of gene functions. With rapid advancement of genotyping techniques, high throughput genotyping has become a reality at costs people never imagined to be that low, but the phenotypic methods did not receive same attention. However, without quality phenotyping data the genotyping data cannot be effectively put to use in plant improvement. Therefore efforts are underway to develop high-throughput phenotyping methods in plants to keep pace with revolutionary advancement in genotyping techniques to enhance the efficiency of crop improvement programs. Keeping this in mind, we described in this book the best phenomic tools available for trait improvement in some of the world’s most important crop plants.

A Guide to Sorghum Breeding

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Publisher :
ISBN 13 :
Total Pages : 238 pages
Book Rating : 4.:/5 (489 download)

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Book Synopsis A Guide to Sorghum Breeding by : Leland R. House

Download or read book A Guide to Sorghum Breeding written by Leland R. House and published by . This book was released on 1982 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Drought Resistance in Crops with Emphasis on Rice

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Publisher : Int. Rice Res. Inst.
ISBN 13 : 9711040786
Total Pages : 422 pages
Book Rating : 4.7/5 (11 download)

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Book Synopsis Drought Resistance in Crops with Emphasis on Rice by : International Rice Research Institute

Download or read book Drought Resistance in Crops with Emphasis on Rice written by International Rice Research Institute and published by Int. Rice Res. Inst.. This book was released on 1982 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tef - Eragrostis Tef (Zucc.)

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Publisher : Bioversity International
ISBN 13 : 9290433043
Total Pages : 52 pages
Book Rating : 4.2/5 (94 download)

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Book Synopsis Tef - Eragrostis Tef (Zucc.) by : Seyfu Ketema

Download or read book Tef - Eragrostis Tef (Zucc.) written by Seyfu Ketema and published by Bioversity International. This book was released on 1997 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sorghum and Millets in Human Nutrition

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251033814
Total Pages : 196 pages
Book Rating : 4.0/5 (338 download)

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Book Synopsis Sorghum and Millets in Human Nutrition by : Food and Agriculture Organization of the United Nations

Download or read book Sorghum and Millets in Human Nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication is broad in scope and coverage, starting with the history and nature of sorghum and millets and dealing with production, utilization and consumption. It provides extensive information on the nutritional value, chemical composition, storage and processing of these foods. In addition, the anti-nutritional factors present in these foods and ways of reducing their health hazards are discussed. The authors have described formulations of various popular foods prepared from sorghum and millets and their nutritional composition and quality, and they have compiled many recipes for the preparation of foods from regions where sorghum and millets are important dietary staples.

Emerging Technologies to Benefit Farmers in Sub-Saharan Africa and South Asia

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Publisher : National Academies Press
ISBN 13 : 0309124948
Total Pages : 292 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Emerging Technologies to Benefit Farmers in Sub-Saharan Africa and South Asia by : National Research Council

Download or read book Emerging Technologies to Benefit Farmers in Sub-Saharan Africa and South Asia written by National Research Council and published by National Academies Press. This book was released on 2009-02-21 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increased agricultural productivity is a major stepping stone on the path out of poverty in sub-Saharan Africa and South Asia, but farmers there face tremendous challenges improving production. Poor soil, inefficient water use, and a lack of access to plant breeding resources, nutritious animal feed, high quality seed, and fuel and electricity-combined with some of the most extreme environmental conditions on Earth-have made yields in crop and animal production far lower in these regions than world averages. Emerging Technologies to Benefit Farmers in Sub-Saharan Africa and South Asia identifies sixty emerging technologies with the potential to significantly improve agricultural productivity in sub-Saharan Africa and South Asia. Eighteen technologies are recommended for immediate development or further exploration. Scientists from all backgrounds have an opportunity to become involved in bringing these and other technologies to fruition. The opportunities suggested in this book offer new approaches that can synergize with each other and with many other activities to transform agriculture in sub-Saharan Africa and South Asia.

Lost Crops of Africa

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Publisher : National Academies Press
ISBN 13 : 0309176891
Total Pages : 405 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Lost Crops of Africa by : National Research Council

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club

Genomic Designing for Biotic Stress Resistant Cereal Crops

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Publisher : Springer Nature
ISBN 13 : 3030758796
Total Pages : 340 pages
Book Rating : 4.0/5 (37 download)

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Book Synopsis Genomic Designing for Biotic Stress Resistant Cereal Crops by : Chittaranjan Kole

Download or read book Genomic Designing for Biotic Stress Resistant Cereal Crops written by Chittaranjan Kole and published by Springer Nature. This book was released on 2021-08-31 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents deliberations on molecular and genomic mechanisms underlying the interactions of crop plants to the biotic stresses caused by different diseases and pests that are important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomic-assisted breeding, and the recently emerging genome editing for developing resistant varieties in cereal crops is imperative for addressing FHNEE (food, health, nutrition, energy, and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing has provided precise information regarding the genes conferring resistance useful for gene discovery, allele mining, and shuttle breeding which in turn opened up the scope for 'designing' crop genomes with resistance to biotic stresses. The eight chapters each dedicated to a cereal crop in this volume elucidate on different types of biotic stresses and their effects on and interaction with the crop; enumerate on the available genetic diversity with regard to biotic stress resistance among available cultivars; illuminate on the potential gene pools for utilization in interspecific gene transfer; present brief on classical genetics of stress resistance and traditional breeding for transferring them to their cultivated counterparts; depict the success stories of genetic engineering for developing biotic stress-resistant crop varieties; discuss on molecular mapping of genes and QTLs underlying stress resistance and their marker-assisted introgression into elite varieties; enunciate on different genomics-aided techniques including genomic selection, allele mining, gene discovery, and gene pyramiding for developing adaptive crop varieties with higher quantity and quality of yields, and also elaborate some case studies on genome editing focusing on specific genes for generating biotic stress-resistant crops.