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Author : Beth Bracken
Publisher : Capstone
ISBN 13 : 1404873821
Total Pages : 21 pages
Book Rating : 4.4/5 (48 download)
Download or read book Henry Helps with Dinner written by Beth Bracken and published by Capstone. This book was released on 2012 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry helps his father set the table and prepare tacos for dinner.
Author : Beth Bracken
Publisher : Capstone
ISBN 13 : 1404873813
Total Pages : 21 pages
Book Rating : 4.4/5 (48 download)
Download or read book Henry Helps with the Baby written by Beth Bracken and published by Capstone. This book was released on 2012 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry helps take care of his baby sister by bringing clean diapers to his mother when it is time for a change, getting her hat when it is time for a walk, and singing her a lullaby when she is sleepy. On board pages.
Author : Beth Bracken
Publisher : Capstone
ISBN 13 : 1404873848
Total Pages : 21 pages
Book Rating : 4.4/5 (48 download)
Download or read book Henry Helps with Laundry written by Beth Bracken and published by Capstone. This book was released on 2012 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry is a great helper! He can even help with laundry.
Author : Beth Bracken
Publisher : Raintree
ISBN 13 : 1474731414
Total Pages : 24 pages
Book Rating : 4.4/5 (747 download)
Download or read book Henry Helps Make Cookies written by Beth Bracken and published by Raintree. This book was released on 2017-02-09 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: On a rainy day, Henry helps his mum make cookies. From mixing to measuring, making cookies is a lot of fun.
Author : Colu Henry
Publisher : Clarkson Potter
ISBN 13 : 0553459740
Total Pages : 243 pages
Book Rating : 4.5/5 (534 download)
Download or read book Back Pocket Pasta written by Colu Henry and published by Clarkson Potter. This book was released on 2017-02-28 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are more than 75 sophisticated, weeknight-friendly pasta dishes that come together in the same amount of time it takes to boil the water. As much a mindset as it is a cookbook, Back Pocket Pasta shows how a well-stocked kitchen and a few seasonal ingredients can be the driving force behind delicious, simply prepared meals. Pantry staples—a handful of items to help you up your dinner game—give you a head start come 6pm, so you can start cooking in your head on the way home from work. For instance, if you know that you have a tin of anchovies, a hunk of parmesan, and panko bread crumbs, you can pick up fresh kale to make Tuscan Kale "Caesar" Pasta. Or if you have capers, red pepper flakes, and a lemon, you can make Linguine with Quick Chili Oil. With genius flavor combinations, a gorgeous photograph for every recipe, and a smart guide to easy-drinking cocktails and wine, Back Pocket Pasta will inspire you to cook better meals faster. "Who knew just five ingredients could taste like magic?!" --Refinery29
Author : Beth Bracken
Publisher : Capstone Classroom
ISBN 13 : 1404876685
Total Pages : 34 pages
Book Rating : 4.4/5 (48 download)
Download or read book Henry Helps Clean His Room written by Beth Bracken and published by Capstone Classroom. This book was released on 2012 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry helps clean up his room.
Author : Diana Henry
Publisher : Mitchell Beazley
ISBN 13 : 1784723258
Total Pages : 320 pages
Book Rating : 4.7/5 (847 download)
Download or read book Food From Plenty written by Diana Henry and published by Mitchell Beazley. This book was released on 2016-10-20 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: So what if filet mignon and foie gras are no longer on the menu? Diana Henry revives the lost art of home economics-making the most of what you have-combining it with today's desire for a sustainable table to show modern cooks that there is "plenty" of food for us to eat and enjoy without depleting our bank accounts and the planet's resources. This cook's tour of recipes from around the globe is all about the great food you can make without spending a ton of money. With what's left from a simple Roast Chicken, make a fabulous Greek Chicken, Pumpkin, Feta & Filo Pie. Turn a bumper crop of tomatoes and basil into a satisfying Tomato & Pesto Tart. Thanks to a special section on less expensive cuts of meat, you'll soon be creating new family favorites from lamb shoulder, pork belly, skirt steak and the like.
Author : Colu Henry
Publisher : Abrams
ISBN 13 : 1647006716
Total Pages : 446 pages
Book Rating : 4.6/5 (47 download)
Download or read book Colu Cooks written by Colu Henry and published by Abrams. This book was released on 2022-04-26 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners Colu Henry has been working in food for more than 15 years, and from her time at publications from Bon Appétit to the New York Times, she’s learned that what resonates with her readers is her always unfussy and empowering recipes. In this cookbook—a nod to home cooks who are happy to do everything but pastry—Henry helps readers assemble an amply stocked new-American pantry so that they can perfect (and build upon) classic everyday meals. With 100 recipes and photographs, Henry offers ideas and solutions to get you out of your weeknight routine, explore new ingredients and techniques, build your confidence, and have a sophisticated dishes on the table in around 45 minutes.
Author : Francesca Simon
Publisher : Hachette UK
ISBN 13 : 1444007920
Total Pages : 94 pages
Book Rating : 4.4/5 (44 download)
Download or read book Horrid Henry and the Demon Dinner Lady written by Francesca Simon and published by Hachette UK. This book was released on 2013-03-14 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Early Readers are stepping stones from picture books to reading books. A blue Early Reader is perfect for sharing and reading together. A red Early Reader is the next step on your reading journey. Horrid Henry is furious! No way will Greasy Greta, the dinner lady, snatch his delicious sweets and crisps again. He tries hiding his food. He tries eating his desserts secretly. But it is no use. So Horrid Henry starts to plan his revenge...
Author : Robert Quackenbush
Publisher : Simon and Schuster
ISBN 13 : 1534415416
Total Pages : 48 pages
Book Rating : 4.5/5 (344 download)
Download or read book Henry's Awful Mistake written by Robert Quackenbush and published by Simon and Schuster. This book was released on 2023-06-27 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry the duck tries all sorts of methods to rid his kitchen of an ant before his guest comes to supper.
Author : Diana Henry
Publisher : Mitchell Beazley
ISBN 13 : 1784723266
Total Pages : 320 pages
Book Rating : 4.7/5 (847 download)
Download or read book SIMPLE written by Diana Henry and published by Mitchell Beazley. This book was released on 2016-09-08 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: No-one is better than Diana Henry at turning the everyday into something special. Here is a superb collection of recipes that you can rustle up with absolutely no fuss, but which will knock your socks off with their flavor. Peppered throughout the book are ingenious ideas such as no-hassle starters and sauces that will lift any dish. From Turkish Pasta with Caramelized Onions, Yoghurt and Dill and Paprika-baked Pork Chops with Beetroot, Caraway and Sour Cream to Parmesan-roasted Cauliflower with Garlic and Thyme, Diana takes the kind of ingredients we are most likely to find in our cupboard and fridge - or be able to pick up on the way home from work - and provides recipes that will become your friends for life.
Author : Rodney Peppé
Publisher : StarWalk Kids Media
ISBN 13 : 1623347033
Total Pages : 34 pages
Book Rating : 4.6/5 (233 download)
Download or read book Henry Eats Out written by Rodney Peppé and published by StarWalk Kids Media. This book was released on 2014-04-30 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry is very excited to go out to eat. But he finds that "restaurant manners" are not such an easy thing for an elephant.
Author : Diana Henry
Publisher : Hachette UK
ISBN 13 : 1849075360
Total Pages : 484 pages
Book Rating : 4.8/5 (49 download)
Download or read book From the Oven to the Table written by Diana Henry and published by Hachette UK. This book was released on 2019-09-19 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SUNDAY TIMES BESTSELLER 'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson - The Sunday Times Best Cookbooks of the Year 'This might be Henry's most useful book yet, which is saying something.' - The Sunday Times - Guardian's Best Cookbooks and Food Writing of the Year 'The shining star is Diana Henry's From the Oven to the Table, in which she faultlessly delivers highly achievable, boldly flavoured dishes.' - Meera Sodha, the Guardian - Independent's Best Cookbooks of the Year 'A new cookbook from Diana Henry is always a reason to celebrate and From the Oven to the Table is no exception.' - Independent - Observer Food Monthly 20 Best Food Books of the Year 'There's so much to love about the latest from the Sunday Telegraph writer. Its great strength lies in updating and upgrading food you'll want to produce with a flourish. Deliciously photographed, too.' - Allan Jenkins, Observer Food Monthly - Daily Mail's Cookery Books of the Year 'Diana Henry is one of Britain's best cookery writers: her recipes are instantly appealing and she's the most elegant of writers. (...) Packed with hearty, highly flavoured dishes, it's the perfect winter cookbook for those days when you need sustenance without putting in too much effort.' - Daily Mail - Sunday Times Ireland Cookbook of the Year 'Of all the new cookbooks that came into my house this year, this is the one that has been used most often.' - Sunday Times Ireland - Delicious.magazine's Best Cookbooks of the Year 'Her most simply satisfying book yet? A must-own.' - Delicious.magazine - 'I'm not quite sure how Diana Henry does it but every book she writes is a winner; practical, enticing and evocative. And the recipes always work. This one may seem as simple as it gets (one-pot or tray cooking) but it never ceases to delight.' - Tom Parker Bowles, the Mail on Sunday - Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going recipes in this wonderfully varied collection are cooked in one dish; some are ideas for simple accompaniments that can be cooked on another shelf at the same time. From quick after-work suppers to feasts for friends, the dishes are vibrant and modern and focus on grains, pulses and vegetables as much as meat and fish. With recipes such as Chicken Thighs with Miso, Sweet Potatoes & Spring Onions, Roast Indian-spiced Vegetables with Lime-Coriander Butter, and Roast Stone Fruit with Almond and Orange Flower Crumbs, Diana shows how the oven is the most useful bit of kit you have in your kitchen. Praise for How to Eat a Peach: 'This is an extraordinary piece of food writing, pitch perfect in every way. I couldn't love anyone who didn't love this book.' - Nigella Lawson '...her best yet...superb menus evoking place and occasion with consummate elegance' - Financial Times Food Book of the Year at the André Simon Food & Drink Book Awards 2019
Author : Donna Tartt
Publisher : Vintage
ISBN 13 : 0307765695
Total Pages : 537 pages
Book Rating : 4.3/5 (77 download)
Download or read book The Secret History written by Donna Tartt and published by Vintage. This book was released on 2011-10-19 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: A READ WITH JENNA BOOK CLUB PICK • INTERNATIONAL BESTSELLER • A contemporary literary classic and "an accomplished psychological thriller ... absolutely chilling" (Village Voice), from the Pulitzer Prize–winning author of The Goldfinch. Under the influence of a charismatic classics professor, a group of clever, eccentric misfits at a New England college discover a way of thought and life a world away from their banal contemporaries. But their search for the transcendent leads them down a dangerous path, beyond human constructs of morality. “A remarkably powerful novel [and] a ferociously well-paced entertainment.... Forceful, cerebral, and impeccably controlled.” —The New York Times
Author : Michelle Tam
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449487394
Total Pages : 352 pages
Book Rating : 4.4/5 (494 download)
Download or read book Ready or Not! written by Michelle Tam and published by Andrews McMeel Publishing. This book was released on 2017-08-01 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: You know how it is: some days, you're fired up and ready to cook; other days, you dread the thought of making dinner. More often than not, you find yourself floating somewhere between inspiration and desperation. What's a crazy busy (but kind of lazy) home cook to do? The answer: pick up this book. Ready or Not makes healthy Paleo home cooking a breeze, no matter if there's time to prepare or just minutes to spare. Whether you're a fastidious planner or a last-minute improviser, you'll find plenty of deliciously nourishing options, from make-ahead feasts to lightning-fast leftover makeovers. Presented in Nom Nom Paleo's deliriously fun comic book style, Ready or Not makes Paleo cooking easy, no matter how much time you have. In fact, this cookbook is organized into color-coded sections to match your readiness level: GET SET! First, stock your kitchen with essential building blocks--from store-bought necessities to D.I.Y. ingredients that'll set you up for anytime cooking. READY! Got time to cook? Turn to these recipes for make-ahead meals and spectacular dishes like Pressure Cooker Bo Ssäm and Strawberry Almond Semifreddo! KINDA READY! Learn how to transform pantry staples and leftovers into impromptu meals that'll satisfy the most discriminating palates. NOT READY! Emergency meals can be delicious, too. In this section, you'll find super-fast recipes like savory stir-fries and sheet pan suppers. Along with colorfully written and gorgeously photographed step-by-step recipes presented in a cheeky cartoon format, Ready or Not features kitchen hacks, Paleo ingredient guides, meal plans, shopping lists and more!
Author : Jacques Duquennoy
Publisher : Golden Books
ISBN 13 : 9780307130761
Total Pages : 0 pages
Book Rating : 4.1/5 (37 download)
Download or read book The Ghost's Dinner written by Jacques Duquennoy and published by Golden Books. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry the Ghost hosts a dinner party and discovers that his guests begin to resemble the menu.
Author : Diana Henry
Publisher : Hachette UK
ISBN 13 : 1784723320
Total Pages : 336 pages
Book Rating : 4.7/5 (847 download)
Download or read book A Change of Appetite written by Diana Henry and published by Hachette UK. This book was released on 2016-10-20 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: What happened when one of today's best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish-, and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia. In her year of good eating, Diana lost weight, but this was about much more than weight loss - lead by taste, it was about discovering a healthier, fresher way of eating. From a Cambodian salad of shrimps, grapefruit, toasted coconut, and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavor, with goodness and with color. Peppering the recipes is Diana's inimitable writing on everything from the miracle of broth to the great carbohydrate debate. Above all, this is about opening up our palates to new possibilities. There is no austerity here, simply fabulous food that nourishes body and soul.
