Migrant City

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Author :
Publisher : Yale University Press
ISBN 13 : 0300252145
Total Pages : 360 pages
Book Rating : 4.3/5 (2 download)

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Book Synopsis Migrant City by : Panikos Panayi

Download or read book Migrant City written by Panikos Panayi and published by Yale University Press. This book was released on 2020-04-07 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first history of London to show how immigrants have built, shaped and made a great success of the capital city London is now a global financial and multicultural hub in which over three hundred languages are spoken. But the history of London has always been a history of immigration. Panikos Panayi explores the rich and vibrant story of London– from its founding two millennia ago by Roman invaders, to Jewish and German immigrants in the Victorian period, to the Windrush generation invited from Caribbean countries in the twentieth century. Panayi shows how migration has been fundamental to London’s economic, social, political and cultural development.“br/> Migrant City sheds light on the various ways in which newcomers have shaped London life, acting as cheap labour, contributing to the success of its financial sector, its curry houses, and its football clubs. London’s economy has long been driven by migrants, from earlier continental financiers and more recent European Union citizens. Without immigration, fueled by globalization, Panayi argues, London would not have become the world city it is today.

New French Table

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Author :
Publisher : Mitchell Beazley
ISBN 13 : 1784722227
Total Pages : 582 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis New French Table by : Emily Roux

Download or read book New French Table written by Emily Roux and published by Mitchell Beazley. This book was released on 2017-09-07 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: The women behind the Roux empire celebrate French home cooking as it is today: fresh, elegant and deliciously simple.

The British National Bibliography

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Author :
Publisher :
ISBN 13 :
Total Pages : 2142 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The British National Bibliography by : Arthur James Wells

Download or read book The British National Bibliography written by Arthur James Wells and published by . This book was released on 2005 with total page 2142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bruce’s Cookbook

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Author :
Publisher : HarperCollins UK
ISBN 13 : 0007413270
Total Pages : 486 pages
Book Rating : 4.0/5 (74 download)

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Book Synopsis Bruce’s Cookbook by : Bruce Poole

Download or read book Bruce’s Cookbook written by Bruce Poole and published by HarperCollins UK. This book was released on 2011-05-12 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘I only cook the kind of food I want to eat. Honest food, plain and simple. This is my cookbook.’ The long awaited cookbook from Michelin-starred chef and owner of the award-winning Chez Bruce.

Food Policy and Practice in Early Childhood Education and Care

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Author :
Publisher : Taylor & Francis
ISBN 13 : 1003802249
Total Pages : 134 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Food Policy and Practice in Early Childhood Education and Care by : Francesca Vaghi

Download or read book Food Policy and Practice in Early Childhood Education and Care written by Francesca Vaghi and published by Taylor & Francis. This book was released on 2023-11-24 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about food and feeding in early childhood education and care, offering an exploration of the intersection of children’s food, education, family intervention, and public health policies. The notion of ‘good’ food for children is often communicated as a matter of common sense by policymakers and public health authorities; yet the social, material, and practical aspects of feeding children are far from straightforward. Drawing on a detailed ethnographic study conducted in a London nursery and children’s centre, this book provides a close examination of the practices of childcare practitioners, children, and parents, asking how the universalism of policy and bureaucracy fits with the particularism of feeding and eating in the early years. Looking at the unintended consequences that emerged in the field, such as contradictory public health messaging and arbitrary policy interventions, the book reveals the harmful assumptions about disadvantaged groups that are perpetuated in policy discourse, and challenges the constructs of individual choice and responsibility as main determinants of health. Children’s food practices at the nursery are examined to explore the notion that, whilst for adults it is what children eat that often matters most, to children it is how they eat that is more important. This book contributes to a growing body of literature evidencing how children’s food is a contested domain, in which power relations are continuously negotiated. This raises questions not only on how children can be included in policy beyond a tokenistic involvement but also on what children’s well-being might mean beyond the biomedical sphere. The book will particularly appeal to students and scholars in food and health, food policy, childhood studies, and medical anthropology. Policymakers and non-governmental bodies working in the domains of children’s food and early years policies will also find this book of interest.

Critical and Equity-Oriented Pedagogical Innovations in Sustainable Food Systems Education

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Author :
Publisher : Frontiers Media SA
ISBN 13 : 2832522998
Total Pages : 201 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Critical and Equity-Oriented Pedagogical Innovations in Sustainable Food Systems Education by : Will Valley

Download or read book Critical and Equity-Oriented Pedagogical Innovations in Sustainable Food Systems Education written by Will Valley and published by Frontiers Media SA. This book was released on 2023-05-08 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Harden's London Restaurants 2001

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Author :
Publisher :
ISBN 13 : 9781873721391
Total Pages : pages
Book Rating : 4.7/5 (213 download)

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Book Synopsis Harden's London Restaurants 2001 by : Richard Harden

Download or read book Harden's London Restaurants 2001 written by Richard Harden and published by . This book was released on 2001-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Now celebrating its 10th birthday, this edition is the discerning London restaurant goer's bible. Objective, reliable, and covering over 1,500 restaurants across the capital, the guide is supplemented with comprehensive indexes and 17 pages of maps.

Sex and Drugs and Sausage Rolls

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Author :
Publisher : Random House
ISBN 13 : 0552147419
Total Pages : 388 pages
Book Rating : 4.5/5 (521 download)

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Book Synopsis Sex and Drugs and Sausage Rolls by : Robert Rankin

Download or read book Sex and Drugs and Sausage Rolls written by Robert Rankin and published by Random House. This book was released on 2000 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: He becomes funnier the more you read him.' Independent It has always been John Omally's secret ambition to become a rock star. In his youth he mastered air guitar and wardrobe-mirror posing, but he lacked that certain something. Talent. But at last an opportunity has arisen for John to get into 'The Industry'. A band called Gandhi's Hairdryer are looking for a manager, so all John has to do is persuade them that he is the new Brian Epstein. It should be a piece of cake. But - and there's always a but - there is something rather odd about this band. Something other-worldly. It might be the lead singer, whose voice has the power to heal. Might she be an angel, perhaps? Or could she be the Devil in disguise? Because, after all, the Devil does have all the best tunes. And this is Brentford. In this, his final offering of the twentieth century, Robert Rankin returns to the town of his birth, the friends of his youth and one of the loves of his life: Rock Music. 'Everybody should read at least one Robert Rankin in their life.' Daily Express

My Simple Italian

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Publisher : Random House
ISBN 13 : 1409005631
Total Pages : 224 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis My Simple Italian by : Theo Randall

Download or read book My Simple Italian written by Theo Randall and published by Random House. This book was released on 2015-04-02 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Theo Randall loves Italian food. As head chef at the iconic River Cafe he won a michelin star for his Italian menus and his restaurant Theo Randall at the InterContinental is consistently voted on of the best Italians in the UK. In his new book, Theo wants to show you how to make his favourite Italian dishes at home - the food he cooks and eats when he's not working at his restaurant. Theo focuses on what he loves best - a few top quality ingredients making perfectly balanced flavour combination - and offers over 100 recipes with simple methods that work in a home kitchen. For Theo, food is a pleasure to be shared with friends and family and cooking should be relaxing, enjoyable. With this in mind, Theo's recipes take from just 15 minutes to make from scratch so you can pick a dish depending on the time you have, then spend more time eating, enjoying and sharing the food you've prepared. Chapters are split by meal times with an emphasis on simplicity, with big and small sharing plates and lots of one-pots on offer. There are speedy starters, mains and puddings but Theo shows you how to make Italian staples from scratch too. So, when you do have time and want to make your own pastry or bake your own pizza, you have the best recipes to hand. Fresh and innovative, Theo's approach means you can relax at mealtimes while enjoying delicious food every day of the week.

Design and Equipment for Restaurants and Foodservice

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118297741
Total Pages : 530 pages
Book Rating : 4.1/5 (182 download)

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Book Synopsis Design and Equipment for Restaurants and Foodservice by : Chris Thomas

Download or read book Design and Equipment for Restaurants and Foodservice written by Chris Thomas and published by John Wiley & Sons. This book was released on 2013-09-23 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text shows the reader how to plan and develop a restaurant or foodservice space. Topics covered include concept design, equipment identification and procurement, design principles, space allocation, electricity and energy management, environmental concerns, safety and sanitation, and considerations for purchasing small equipment, tableware, and table linens. This book is comprehensive in nature and focuses on the whole facility—with more attention to the equipment—rather than emphasizing either front of the house or back of the house.

The Sustainable Chef

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Author :
Publisher : Routledge
ISBN 13 : 1351740237
Total Pages : 406 pages
Book Rating : 4.3/5 (517 download)

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Book Synopsis The Sustainable Chef by : Stefan Gössling

Download or read book The Sustainable Chef written by Stefan Gössling and published by Routledge. This book was released on 2021-12-09 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved. Food systems receive growing attention because they link various sustainability dimensions. Restaurants are at the heart of these developments, and their decisions to purchase regional foods, or to prepare menus that are healthier and less environmentally problematic, have great influence on food production processes. This book is systematically designed around understanding the inputs and outputs of the commercial kitchen as well as what happens in the restaurant from the perspective of operators, staff and the consumer. The book considers different management approaches and further looks at the role of restaurants, chefs and staff in the wider community and the positive contributions that commercial kitchens can make to promoting sustainable food ways. Case studies from all over the world illustrate the tools and techniques helping to meet environmental and economic bottom lines. This will be essential reading for all students of hospitality and the culinary arts.

My New Roots

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0804185395
Total Pages : 585 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis My New Roots by : Sarah Britton

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Promoting Health, Preventing Disease The Economic Case

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Author :
Publisher : OECD Publishing
ISBN 13 : 0335262279
Total Pages : 370 pages
Book Rating : 4.3/5 (352 download)

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Book Synopsis Promoting Health, Preventing Disease The Economic Case by : OECD

Download or read book Promoting Health, Preventing Disease The Economic Case written by OECD and published by OECD Publishing. This book was released on 2015-10-29 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: A growing body of evidence from economic studies shows areas where appropriate policies can generate health and other benefits at an affordable cost, sometimes reducing health expenditure and helping to redress health inequalities at the same time.

My Paris Kitchen

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1607742683
Total Pages : 354 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis My Paris Kitchen by : David Lebovitz

Download or read book My Paris Kitchen written by David Lebovitz and published by Ten Speed Press. This book was released on 2014-04-08 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. In 2004, David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet, and his laptop and moved to Paris. In that time, the culinary culture of France has shifted as a new generation of chefs and home cooks—most notably in Paris—incorporates ingredients and techniques from around the world into traditional French dishes. In My Paris Kitchen, David remasters the classics, introduces lesser-known fare, and presents 100 sweet and savory recipes that reflect the way modern Parisians eat today. You’ll find Soupe à l’oignon, Cassoulet, Coq au vin, and Croque-monsieur, as well as Smoky barbecue-style pork, Lamb shank tagine, Dukkah-roasted cauliflower, Salt cod fritters with tartar sauce, and Wheat berry salad with radicchio, root vegetables, and pomegranate. And of course, there’s dessert: Warm chocolate cake with salted butter caramel sauce, Duck fat cookies, Bay leaf poundcake with orange glaze, French cheesecake...and the list goes on. David also shares stories told with his trademark wit and humor, and lush photography taken on location around Paris and in David’s kitchen reveals the quirks, trials, beauty, and joys of life in the culinary capital of the world.

Frog Music

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Author :
Publisher : Little, Brown
ISBN 13 : 0316324663
Total Pages : 402 pages
Book Rating : 4.3/5 (163 download)

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Book Synopsis Frog Music by : Emma Donoghue

Download or read book Frog Music written by Emma Donoghue and published by Little, Brown. This book was released on 2014-04-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the New York Times bestselling author of Room, a young French burlesque dancer living in San Francisco is ready to risk anything in order to solve her friend’s murder—but only if the killer doesn’t get her first. Summer of 1876: San Francisco is in the fierce grip of a record-breaking heat wave and a smallpox epidemic. Through the window of a railroad saloon, a young woman named Jenny Bonnet is shot dead. The survivor, her friend Blanche Beunon, is a French burlesque dancer. Over the next three days, she will risk everything to bring Jenny's murderer to justice—if he doesn't track her down first. The story Blanche struggles to piece together is one of free-love bohemians, desperate paupers, and arrogant millionaires; of jealous men, icy women, and damaged children. It's the secret life of Jenny herself, a notorious character who breaks the law every morning by getting dressed: a charmer as slippery as the frogs she hunts. In thrilling, cinematic style, Frog Music digs up a long-forgotten, never-solved crime. Full of songs that migrated across the world, Emma Donoghue's lyrical tale of love and bloodshed among lowlifes captures the pulse of a boomtown like no other. "Her greatest achievement yet . . . Emma Donoghue shows more than range with Frog Music—she shows genius." —Darin Strauss, author of Half a Life.

Oklava

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Author :
Publisher : Mitchell Beazley
ISBN 13 : 1784722472
Total Pages : 519 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis Oklava by : Selin Kiazim

Download or read book Oklava written by Selin Kiazim and published by Mitchell Beazley. This book was released on 2017-05-04 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turkish-Cypriot dishes with a modern twist.

Food and Beverage Service, 9th Edition

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Author :
Publisher : Hodder Education
ISBN 13 : 1471807975
Total Pages : 580 pages
Book Rating : 4.4/5 (718 download)

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Book Synopsis Food and Beverage Service, 9th Edition by : John Cousins

Download or read book Food and Beverage Service, 9th Edition written by John Cousins and published by Hodder Education. This book was released on 2014-09-26 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage service, this new edition has been thoroughly updated to include a greater focus on the international nature of the hospitality industry. In addition to offering broad and in-depth coverage of concepts, skills and knowledge, it explores how modern trends and technological developments have impacted on food and beverage service globally. - Covers all of the essential industry knowledge, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects - Supports a range of professional food and beverage service qualifications, including foundation degrees or undergraduate programmes in restaurant, hotel, leisure or event management, as well as in-company training programmes - Aids visual learners with over 200 photographs and illustrations demonstrating current service conventions and techniques