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Author : Kansas Cooperative Extension Service
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (19 download)
Download or read book Grain Sorghum Production Handbook written by Kansas Cooperative Extension Service and published by . This book was released on 1987 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Federal Crop Insurance Corporation. Product Development Branch
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (31 download)
Download or read book Grain Sorghum Handbook written by Federal Crop Insurance Corporation. Product Development Branch and published by . This book was released on 1995 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William F. Bennett
Publisher : Wiley-Blackwell
ISBN 13 :
Total Pages : 192 pages
Book Rating : 4.:/5 (89 download)
Download or read book Modern Grain Sorghum Production written by William F. Bennett and published by Wiley-Blackwell. This book was released on 1990 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Corn Production Handbook written by and published by . This book was released on 1986 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David L. Wright
Publisher :
ISBN 13 :
Total Pages : 9 pages
Book Rating : 4.:/5 (26 download)
Download or read book Grain Sorghum Production Guide written by David L. Wright and published by . This book was released on 198? with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : C. Wayne Smith
Publisher : John Wiley & Sons
ISBN 13 : 9780471242376
Total Pages : 864 pages
Book Rating : 4.2/5 (423 download)
Download or read book Sorghum written by C. Wayne Smith and published by John Wiley & Sons. This book was released on 2000-12-25 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: The newest addition to the Wiley Series in Crop Science, this book is an all-in-one guide to sorghum, one of the eight major grain crops grown worldwide. While presenting information in adequate detail for scientists, it is also an invaluable reference for growers, processors, and grain merchants.
Author : NIIR Board of Consultants & Engineers
Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
ISBN 13 : 8178331721
Total Pages : 267 pages
Book Rating : 4.1/5 (783 download)
Download or read book Handbook on Drying, Milling and Production of Cereal Foods written by NIIR Board of Consultants & Engineers and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2017-10-09 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereals, or grains, are members of the grass family cultivated primarily for their starchy seeds (technically, dry fruits).Cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop; they are therefore staple crops. Oats, barley, and some food products made from cereal grains. They are used for both human and animal food and as an industrial raw material. India produces cereals like wheat, rice, barley (jau), buckwheat, oats, corn (maize), rye, jowar (sorghum), pearl millet (bajra), millet (ragi), Sorghum, Triticale, etc. India is the world's second largest producer of Rice, Wheat and other cereals. The huge demand for cereals in the global market is creating an excellent environment for the export of Indian cereal products. India is not only the largest producer of cereal as well as largest exporter of cereal products in the world. India have been offering incredible opportunities as they have an abundant amount of raw materials and a wide availability of cheap labor. The book provides comprehensive coverage of the Drying, Milling and information regarding production method of Cereal Foods .It also covers Plant Layout, Process Flow Sheets and photographs of plant & Machinery with supplier’s contact details. Some of the fundamentals of the book are origin of wheat classification of wheat, endeavors to find industrial uses for wheat, criteria of wheat quality, botanical criteria of quality, milling principles, extraction rate and its effect on flour composition, grain structure as affecting grinding, definition of flour extraction stone milling: yields of products, roller milling: flour extraction rates, rice production and utilization, origin of rice, comparison of rice with other cereal grains, composition of rice and cereal, breeding rice varieties with specific, industrial uses for rice and rice by products, caryopsis and composition of rice, gross structure of the rice caryopsis and its milling fractions etc. This book is essential for those who are interested in cereal areas can find the complete information from manufacture to final uses of Cereal Foods. The present time is an era of information, one should know about what is happening in the world to be able to compete effectively. It will be very informative and useful to consultants, new entrepreneurs, startups, technocrats, research scholars, libraries and existing units.
Author :
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.3/5 (117 download)
Download or read book Hybrid Sorghum Seed Handbook written by and published by . This book was released on 1995 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andy Clark
Publisher : DIANE Publishing
ISBN 13 : 1437903797
Total Pages : 248 pages
Book Rating : 4.4/5 (379 download)
Download or read book Managing Cover Crops Profitably (3rd Ed. ) written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Author :
Publisher :
ISBN 13 : 9781868491261
Total Pages : 46 pages
Book Rating : 4.4/5 (912 download)
Download or read book Sorghum Production Guide written by and published by . This book was released on 1999 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dr J. V. &. Mishra Dr J. S. Patil
Publisher :
ISBN 13 : 9789351302933
Total Pages : 258 pages
Book Rating : 4.3/5 (29 download)
Download or read book Handbook of Sorghum written by Dr J. V. &. Mishra Dr J. S. Patil and published by . This book was released on 2014-01-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum is one of the five important cereal crops of the world and cultivated by millions in the semi-arid tropics for food and animal fodder. In addition to high yielding cultivars, crop and soil management plays a major role in sorghum cultivation. The present book "Handbook of Sorghum" contains 19 chapters covering origin and history, morphology and classification, soil management, varietal improvement, nutrient and water management, integrated management of weeds, insect-pests and diseases, sorghum-based intercropping systems, sorghum food and industrial utilization, biotechnology of sorghum, forage sorghum, sorghum as bio-energy crop and sorghum cultivation under zero tillage in rice-fallows. The hand book covers the fundamentals of the subject as well as at the same time inspire and prepare sorghum scientists and extension workers for the emerging frontiers. We believe this book will generate new ideas and serve as a guide to students, extension workers and also researchers for working in problem areas to find their easy solutions.
Author :
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (3 download)
Download or read book Agriculture Handbook written by and published by . This book was released on 1949 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.
Author : Ignacio A. Ciampitti
Publisher : John Wiley & Sons
ISBN 13 : 0891186271
Total Pages : 528 pages
Book Rating : 4.8/5 (911 download)
Download or read book Sorghum written by Ignacio A. Ciampitti and published by John Wiley & Sons. This book was released on 2020-01-22 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum is among the top five cereals and one of the key crops in global food security efforts. Sorghum is a resilient crop under high-stress environments, ensuring productivity and access to food when other crops fail. Scientists see the potential of sorghum as a main staple food in a future challenged by climate change. The contributors provide a comprehensive review of sorghum knowledge. The discussion covers genetic improvements, development of new hybrids, biotechnology, and physiological modifications. Production topics include water and nutrient management, rotations, and pest control. Final end uses, sorghum as a bioenergy crop, markets, and the future of sorghum are presented. IN PRESS! This book is being published according to the “Just Published” model, with more chapters to be published online as they are completed.
Author : Ratikanta Maiti
Publisher : CRC Press
ISBN 13 : 1000286886
Total Pages : 290 pages
Book Rating : 4.0/5 (2 download)
Download or read book Advances in Sorghum Science written by Ratikanta Maiti and published by CRC Press. This book was released on 2021-07-16 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume, Advances in Sorghum Science: Botany, Production, and Crop Improvement, provides an easy-to-read and comprehensive treatment of the sorghum crop. With the world’s production of sorghum topping over 55 million tons annually, sorghum is very important for as a staple dietary food for much of the world as a rich source of micronutrients and macronutrients, as an ingredient in the processing of many foods, and as a source of fodder. The authors of the volume provide detailed information on sorghum from several disciplines and bring together recent literature under one umbrella. The book covers the various aspects of the sorghum crop, starting from its origin, to its domestication, and going on to biotechnology of the crop. It describes sorghum production, ideotypes, botany, physiology, abiotic and biotic factors affecting crop productivity, methods of cultivation, postharvest management, grain quality analysis for food processing, improvement of sorghum crop, and research advancements in breeding and biotechnology. This valuable resource will be helpful to researchers and scientists working to understand the relation between various disciplines and the implementation of new methods and technology for crop improvement and higher productivity. The multi-pronged approach will help to enable the increase sorghum productivity to meet the world’s growing demands.
Author : H. D. Fuehring
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (31 download)
Download or read book Grain Sorghum Production with Different Nutrients, Populations and Irrigation Frequencies written by H. D. Fuehring and published by . This book was released on 1974 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William F. Bennett
Publisher :
ISBN 13 : 9780608068855
Total Pages : 56 pages
Book Rating : 4.0/5 (688 download)
Download or read book Modern Grain Sorghum Production written by William F. Bennett and published by . This book was released on 1990-01-01 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Warren R. Grant
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.:/5 (31 download)
Download or read book U.S. Grain Sorghum Production Practices and Costs written by Warren R. Grant and published by . This book was released on 1985 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extract: This report, summarizing information on grain sorghum production in the United States for 1982 and 1983, shows marked regional differences in production practices and costs. Fertilizer and chemical inputs are major components of total cash expenses for producing grain sorghum in all areas. Irrigation is a major cost item for grain sorghum in all irrigated areas.
