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Geography Of Sugarcane Cultivation
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Book Synopsis The Sugar Cane Industry by : J. H. Galloway
Download or read book The Sugar Cane Industry written by J. H. Galloway and published by Cambridge University Press. This book was released on 2005-11-10 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a geography of the sugar cane industry from its origins to 1914. It describes its spread from India into the Mediterranean during medieval times, to the Americas and its subsequent diffusion to most parts of the tropics. It examines the changes in agricultural and manufacturing techniques over the centuries, and its impact in forming the multicultural societies of the tropical world.
Book Synopsis Geography of Sugarcane Cultivation by : Sandhu. D S.
Download or read book Geography of Sugarcane Cultivation written by Sandhu. D S. and published by . This book was released on 1975 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Geography of Sugar Cane by : Helmut Blume
Download or read book Geography of Sugar Cane written by Helmut Blume and published by . This book was released on 1985 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Geography of Sugarcane Cultivation by : Devinder Singh Sandhu
Download or read book Geography of Sugarcane Cultivation written by Devinder Singh Sandhu and published by . This book was released on 1981 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Riverine District by : Edward Clyde Babin
Download or read book The Riverine District written by Edward Clyde Babin and published by . This book was released on 1967 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Geo-Mexico written by Richard Rhoda and published by . This book was released on 2010-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Geo-Mexico provides a lively, up-to-date and comprehensive exploration of Mexico, from climates to culture, population to politics, ecosystems to economy, transport to tourism, and globalization to gated communities. Key features: - assesses Mexico's success in meeting its demographic, economic and environmental challenges - traces the historical processes behind Mexico s modern landscapes - utilizes a variety of concepts, models and theories - engages the reader in contemporary issues, such as development, international migration, sustainability and global warming - explains Mexico s spatial patterns and its growing north-south divide * More than 100 original maps, graphs and diagrams * Over 50 text boxes highlight illustrative examples and case studies * Complete reference notes, bibliography and index. Geo-Mexico is an indispensable resource for anyone interested in Mexico.
Download or read book Sugarcane written by Paul H. Moore and published by John Wiley & Sons. This book was released on 2013-12-06 with total page 1063 pages. Available in PDF, EPUB and Kindle. Book excerpt: Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This single volume resource brings together essential information to researchers and industry personnel interested in utilizing and developing new fuels and bioproducts derived from cane crops.
Book Synopsis Export Agriculture Under Economic Development by : Angel David Cruz Báez
Download or read book Export Agriculture Under Economic Development written by Angel David Cruz Báez and published by . This book was released on 1977 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sugarcane Cultivation by : Mohan G. Jadhav
Download or read book Sugarcane Cultivation written by Mohan G. Jadhav and published by . This book was released on 1984 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Survey conducted in southern Maharashtra, covers the period 1951-1980.
Book Synopsis Impact of climate variability on water footprint of sugarcane. A case study of the Dangote Sugar Company Numan, Adamawa State by : Jenny Nonyelum Obi
Download or read book Impact of climate variability on water footprint of sugarcane. A case study of the Dangote Sugar Company Numan, Adamawa State written by Jenny Nonyelum Obi and published by GRIN Verlag. This book was released on 2020-11-25 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master's Thesis from the year 2016 in the subject Geography / Earth Science - Meteorology, Aeronomy, Climatology, grade: 4.53/5, Modibbo Adama University of Technology, Yola, course: Geography Climatology, language: English, abstract: This study is aimed at analysing the impact of climate variation on water footprint of Sugarcane using the sugarcane estate of the Dangote Sugar Company as a case study. Within this framework, the study’s specific objectives are the following. To determine the green and blue water footprint of sugarcane production. To assess the contribution of the individual climatic parameters to each of green and blue water footprint of sugarcane. To examine the relationship between climatic elements and overall water footprint pattern of Sugarcane. There is an anticipation of a restructuring of the patterns of demand and supply of water for agriculture owing to possible effects of change in climate. Thus, the assessment of the influences of climatic variation on water consumption for agriculture is of import. Water footprint as an indicator provides a different methodology to the assessment of agricultural water consumption under variability of climate. This study offers an analysis of the impact of climate variability on the water footprint of sugarcane in Dangote Sugar Company, Numan during 1981-2013. Climate data was collected for a period of 33 years. Using the CROPWAT model, water footprint for sugarcane was calculated. The outcome was later correlated using the SPSS and SPSS AMOS 21 packages to find the relationship between water footprint of sugarcane and the climatic variation. Also the impact climatic variables had on water footprint of sugarcane was deduced. The results indicated that a) crop evapotranspiration and irrigation water requirements of sugarcane in the study area presented an uptrend and this is due to the variation in climatic factors; b) green water footprint (102 m3/ton) was lower than the blue water footprint (172 m3/ton) and; c) the climatic factors accountable for 17% of the variation in water footprint of sugarcane under the study period. From the results, it was observed that water footprint of sugarcane is influenced most by the rainfall element. However, there are other agricultural management factors that may also have an effect on it, even higher than that of climate. Attention however must be given for adaptation of effective strategies to reduce the agricultural production risk associatedwith climate change in the long run.
Download or read book Sugar Cane written by R. Fauconnier and published by MacMillan Education, Limited. This book was released on 1993 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume aims to provide information on sugar cane and its cultivation. Details about this important crop, its life cycle, physiology, cropping cycle, optimum soil and climate conditions are given. The text also covers practical growing techniques, including soil preparation, planting, fertilization, irrigation and crop maintenance. In the final sections, harvesting of sugar cane is looked at as well as a comparison of different methods of cultivation - from small plantations to industrial estates. Detailed tables will also provide the reader with information on the growing, assessment and harvesting of this crop.
Book Synopsis Agro-industrial Perspectives on Sugarcane Production under Environmental Stress by : Krishan K. Verma
Download or read book Agro-industrial Perspectives on Sugarcane Production under Environmental Stress written by Krishan K. Verma and published by Springer. This book was released on 2024-01-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume focuses on the core aspects of sugarcane production-management under stressful environments as well as innovative strategies for augmenting crop growth & productivity through intrinsic and extrinsic manipulations. The various chapters aim at bringing out comprehensive and advance information on different aspects of sugarcane cultivation under stress environments and impact of climate change on the sustainability of sugarcane production. The book encompasses information about crop production management, physiological & nutritional requirements, ratooning, ripening and post-harvest losses management. It also delineates various technologies that support the continued use and improvement of sugarcane as renewable source of food, fiber and bio-energy. The manipulations at cellular and molecular levels, molecular breeding approaches and post-harvest technologies are also included. The area under sugarcane cultivation is gradually increasing because of its diversification potential. The high productivity and biomass of the cane crop also makes it a key source for use as bio-energy crop and a promising raw material for bio-based agro-industries. However, poor crop & biomass productivity due to abiotic stress is the foremost constraint in its future commercial exploitation as sustainable feed-stock for bio-based industries. It is therefore imperative to understand the cellular-molecular modulation responsible to productivity barrier under specific stress situation(s) for better sugarcane quality and quantum under field condition. Some of these innovative approaches are delineated in this book. This book is of interest to progressive sugarcane growers, millers, industrial entrepreneurs, sugarcane scientists, cane development and extension officers, sugar industry managers and valuable source of reference worldwide.
Book Synopsis Sugarcane by : Alexandre De Oliveira
Download or read book Sugarcane written by Alexandre De Oliveira and published by BoD – Books on Demand. This book was released on 2018-05-16 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane (Saccharum officinarum L.) is considered one of the major bioenergy crops grown globally. Thus, sugarcane research to improve sustainable production worldwide is a vital task of the scientific community, to address the increasing demands and needs for their products, especially biofuels. In this context, this book covers the most recent research areas related to sugarcane production and its applications. It is composed of 14 chapters, divided into 5 sections that highlight fundamental insights into the current research and technology on this crop. Sugarcane: Technology and Research intends to provide the reader with a comprehensive overview in technology, production, and applied and basic research of this bioenergy species, approaching the latest developments on varied topics related to this crop.
Book Synopsis Geographic Information Systems in the Application of Precision Agriculture for Sustainable Sugarcane Production in the Republic of Panama by : Sohinee Mazumdar
Download or read book Geographic Information Systems in the Application of Precision Agriculture for Sustainable Sugarcane Production in the Republic of Panama written by Sohinee Mazumdar and published by . This book was released on 2007 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sugarcane written by Eleanore Webb and published by Nova Science Publishers. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane is a C4, perennial, sucrose-storing grass belonging to the genus Saccharum (Arceneaux, 1965) that originated in Asia, and it is a cultivated crop in tropical and subtropical countries throughout the world. Among the countries cultivating sugarcane, Brazil is the largest producer. Sugarcane has been harvested for human and animal consumption for centuries, and in recent decades, it has been used for fuel production by juice fermentation (first-generation ethanol). The primary sugarcane by-products are molasses, used as ruminant feed and as a sugar substitute, and bagasse, a source of fibres for animal diets and bioelectricity. This book discusses the production, consumption and agricultural management systems of sugarcane.
Download or read book Geography 6 written by RK Jain and published by Ratna Sagar. This book was released on with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Geography is a series based on the latest ICSE syllabus. Large-sized maps make learning geography a hands-on experience. New Words at the end of each chapter acquaint the learner with geographical terms. At a Glance gives a recap of the important points in the chapter. Varied and numerous exercises help reinforce learning. Map Work and Things to do actively involve the student in the learning process.
Book Synopsis Raising Cane in the 'Glades by : Gail M. Hollander
Download or read book Raising Cane in the 'Glades written by Gail M. Hollander and published by University of Chicago Press. This book was released on 2009-11-15 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last century, the Everglades underwent a metaphorical and ecological transition from impenetrable swamp to endangered wetland. At the heart of this transformation lies the Florida sugar industry, which by the 1990s was at the center of the political storm over the multi-billion dollar ecological “restoration” of the Everglades. Raising Cane in the ’Glades is the first study to situate the environmental transformation of the Everglades within the economic and historical geography of global sugar production and trade. Using, among other sources, interviews, government and corporate documents, and recently declassified U.S. State Department memoranda, Gail M. Hollander demonstrates that the development of Florida’s sugar region was the outcome of pitched battles reaching the highest political offices in the U.S. and in countries around the world, especially Cuba—which emerges in her narrative as a model, a competitor, and the regional “other” to Florida’s “self.” Spanning the period from the age of empire to the era of globalization, the book shows how the “sugar question”—a label nineteenth-century economists coined for intense international debates on sugar production and trade—emerges repeatedly in new guises. Hollander uses the sugar question as a thread to stitch together past and present, local and global, in explaining Everglades transformation.
